I like the food and the cheesecake was surprisingly really good! I had them at the Society of…read moreToxicology Convention at the Salt Palace March 10-13

Wow. Eating here is like dying and going to sanwich heaven. It's like living the scenes of…read moreRattatoullie where the dishes made the rat have fireworks in his head. It's like no grilled cheese you'll ever have experienced before. The sandwiches are so packed with unqiue, creative combinations of flavors that both surprise and excite you with every bite, while still delivering a flavor so enjoyable and accessible to people who may not be interested in branching out too much. These are not small sandwiches--you'll be full by the end of one (or if you're like me, half of one), and still won't be tired of it by the end. Don't be deceived by the higher price- it's completely worth it and a bigger quantity than you might expect. I'm not much of a cheese love myself, but the menu had such variety that it was very balanced in catering towards people wanting the most cheese possible to people like me looking for a sandwich centered on other flavors with the cheese as a compliment to the rest.

Terrible service and the food is something you can find at a truck station gas stop…read more I have tried them 3 different times to try and give them the benefit that is was off day and have never had a good experience.

We tried Fiore at a wedding reception in the fall. We were blown away when we had it and hoped to…read morebe able to eat it again. Well, lucky us! If you follow them on Instagram, you can see where they'll be next. To make sure it wasn't just a fluke, we headed out to try it again tonight. It did not disappoint! As fresh as the ingredients were, the dough is what makes the pizza. Theirs is the best I've had. It's simultaneously crisp and chewy, as it's cooked over wood fire. We tried the pepperoni, Bianca and the New Yorker. The Bianca was the best of the bunch tonight, but you couldn't go wrong either way. I regret not getting a pic when the pizza was in tact, but we couldn't wait! We'll see you again, Fiore.

Best Cheesesteak when open... Closed during the winter ( no clue why) and Now it's Late Winter at…read more70 degrees here in out, FB says Open, Yelp says Open.. YET CLOSED or No Food Truck anywhere... So I pay the bills somewhere else now... Great Service when open.. poly love

By far the best cheesesteaks I've had in Utah, and far and above the best staff running it! The…read morebread used for their cheesesteaks is never anything but airy and savory, with the thinly sliced beef and its accompanying cheese create a cheesesteak rivaled by none. As well as my man Nefi and his wife! Absolute class acts! Whether it's while ordering from the truck or running into them at the store, Nefi and his wife never fail to make you feel like an old friend. I'd come and pay full price for a meal just to conversate with those two. Their food being outrageously good is just a cherry on top. If you don't stop by here anytime you're in the COUNTY you're missing out.

They took our money but the truck is no longer where it says it is. If you're not open, don't be…read moreavailable on this app.

Located in the parking lot of The Barn, Rooster's is not playing when it comes to chicken. Amazing,…read moregourmet sandwiches and enormous tenders paired with some perfectly cooked fries. How are they doing this out of a food truck? The Rooster Sauce goes great on everything. Beware: Their hot sauce truly is hot. Pro tip: parking/exiting the lot can get tight. Park on the street, and order some BYU Ice Cream from inside The Barn to complete your date night.

I first saw this truck at the Springville Days but a few weeks later it was back in the nearby…read moreAllen's parking lot. I was curious about the Classic or the Amazing (Garlic Parmesan) and was recommended the Classic. It was crispy, hot, with very large portion sizes, very tender steak & smothered in sauce which is a good thing! I do wish the chipotle mayo had more of a kick in it and maybe served with green onion. I needed something to break up the carb load. The service was good & the people kind! I wish I taken the employee up on the lunch special.

Ordered the Amazing Fries (garlic, rosemary, parmesan, avocado ranch, fried chicken). It was a…read moreproper amount of food and was delicious. Fries that hadn't soaked in sauce yet were crispy and fluffy and had tasty seasoning. Chicken had a mild sweet and spicy sauce. I would eat here again. I only waited 5 minutes for the food after ordering so no complaints about the service. I was provided a fork and napkins too.

Great food, but so slow. I'll not stop ordering from them,…read morebut plan on waiting a minute. Walk around if you can. They are at markets so the weather should be cooler in the evening with the lights out. No better sandwich than the Ruben.

I was pleased with this food truck! My coworkers really liked their fries and I ordered the…read moreNashville Chicken Sandwich - sous vide style. It tasted super fresh with melty cheese and a yummy spice. An old version of the menu listed a steak sandwich which is what I intended to order but I'm glad I gave something else a shot. The two staff in the food truck were super friendly and the meal was ready in 5 minutes or less.

Amazing food , saw you guys on a YouTube channel!!! Keep up the amazing work it'll pay off !!!!…read more https://youtube.com/shorts/ri74sNh2URI?si=Odyh5rr_Gv7_LX3K

My favorite food has come from food trucks because restaurant chains aren't all that unique. I…read morereally had high hopes for this food! I had birriarito, birria tacos, and queso birria tacos. They looked and smelled good but the flavor wasn't what I expected. The burrito tastes like mush and the tacos were bland and the vegetables and sauces could not save the experience. The worst part is that the food is not cheap! $12 for the burrito and the taco combo almost another $15. Even the drinks are expensive which is ironic since they are parked next to a local grocery store so I actually bought soda for cheaper at the grocer. Supposedly the burrito went viral on TikTok so I really thought I'd be in for a good time. The workers were nice, the menus are well done, and the food truck has a good look to it. If you are going to charge high prices make sure the food has a unique taste that makes customers want to come back.

Everything here is so good, fresh and authentic! My fav is…read morethe queso taco loaded with cilantro and onions + habanero salsa The barria ramen is 10/10 -- always hits the spot on a cold day Love the ambiance and decor inside too

Came with a coworker to get some dinner. We both ordered different combos and man.... This was so…read moredang good! I got the combo that came with a quesotaco, quesadilla, and soft taco. All these are birria style might I say. Absolutely amazing. Nothing fell shy of flavor. Staff was friendly, and the inside had such a Dia de Los Muertos vibe, me encanto!

After getting some kolaches we walked over to the Provo Farmers Market. As others have said,…read moreparking can be challenging at Pioneer Park however there are several side streets and street parking within a couple of blocks from the park. We found a side street after getting some kolaches and it was an easy block walk to the park. There were a decent amount of vendors in the Park and they were also spread out enough so there was plenty of room to walk. Everything from fruits and vegetables, to food, fresh squeezed juices, products and fresh breads. We picked up a loaf of really fresh sourdough bread from Wandering Wheat. We also picked up some homemade jam from Jam It Up. A really fun way to spend the morning. It was early June so the weather was in the upper 60's in the morning. Perfect weather for us walking through the Farmers Market.

Great market with lots of selection!…read more If you love matcha and/or coffee, stop by Santa Coffee! I got the Strawberry Matcha and it was delicious, not too sweet, and made with high-quality matcha. I also got a Cheesy Arepa from The Manjares. It was soooo good that I almost went back for a second one! Crispy on the outside, soft on the inside, and probably the best Arepa I've ever had. Lastly, I got a focaccia from Dat Sour Dough. It was sweet, herby, and smelled incredible. There are some great vendors at this market! Worth the visit.

My very favorite Utah food truck. I purposely go to the provo farmers market for these burgers and…read morethese burgers alone. I love them so very much. My whole family loves them and if they had a store front with access at anytime I would be in serious trouble. The service and consistency is tremendous. I can't say enough great things. There's typically a wait but trust me it's worth it!

Street burger sliders, simple, warm, and more tasty than you might expect. We got their just in…read moretime and purchased the last slides they had. That's how good they are. The real, high quality cheddar hit the grill and had a crisp and deep tasting caramelization that took this triplet of sliders to the next level and the sauce lifted it even higher. We are talking quality from top to bottom from the fresh grass-fed beef to the brioche buns. Yes, the at is right, this is an elevated food truck. Follow these guys and get your burger fix onYou are gonna love them.