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    CarniVino

    5.0 (3 reviews)
    Closed 11:30 am - 9:00 pm

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    STK - San Juan - That Lobster MAC

    STK - San Juan

    3.1(256 reviews)
    14.9 km
    $$$$

    I'm not a fan of the STK located in Washington, DC, however, the San Juan iteration is so dope, I…read morecame here two days in a row.. Lol! The interior couldn't be more swanky. It seems like they put a little more "pop" into this one! South Beach is the one that rivals it. The first day, I came solo because I flew in a day before she did. When I mean the hostess and bar staff treated me like I was a star, I left out thinking I was Denzel.. Lol!! All high end restaurant managers need to fly to this STK and get taught a crash course on how to make folks come back. Because isn't that the secret sauce to restaurant success?!! I think so! My main bartender they called the "Godfather", made my Manhattans to perfection! My blackened Ribeye was sooo good I wanted to order one to go! The next day wasn't planned, but when we had to do a forced pivot move, I suggested we come back for the seafood tower, because they told me it would be too much food for one person. They were right. It was delicious but we did have a little bit to eat first which made us unable to completely finish that seafood masterpiece! Please visit STK while in San Juan, you will become a big fan like yours truly!!

    We had dinner at STK San Juan and overall the food was very good. The bread that comes out at the…read morestart was a nice way to kick things off. My wife ordered the 6oz filet, which was cooked well and very tender. I had the New York strip and it was flavorful and exactly what you want from a steakhouse. We shared the tater tots and the creamed spinach. Both sides tasted good, though they were not very hot when they arrived. The atmosphere is definitely more nightclub than traditional steakhouse. It is very dark inside and there was a live DJ, which made it extremely loud. If you are looking for a quiet dinner or easy conversation, this probably is not the place. That said, the energy clearly works for a lot of people and the restaurant was busy. Reservations are very much a good idea, especially during peak times.

    Photos
    STK - San Juan - Happy hour bites at the bar

    Happy hour bites at the bar

    STK - San Juan
    STK - San Juan

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    Santaella - FILETE DE SALMÓN ORIENTAL

    Santaella

    4.3(694 reviews)
    14.8 km
    $$$

    Kept seeing a bunch of reviews on how amazing this place was and honestly it's up there…read more To start off, I'm not really a sweets guy so my take is going to be a little off from the general public. We were able to snag a reservation but for a late time which was about an hour and a half before close. The service was super great but one thing I wished they mentioned that the bottled water was going to be a $40 charge lol. Makes sense for any upscale restaurant though. Should've mentioned we wanted tap so fair warning, ask cause you WILL get charged haha. We had a group of 10 and for how big the group was, the food came out pretty fast. I don't think we ever had a time between drinks to entrees where we were waiting for food to come out. We got the watermelons mojito for drinks since it was the most raved about. It was good but personally nothing crazy for me. 8/10 score on that. We also curry popcorn chicken, the ahi tuna lollipops, the empanadillas and the goat cheese quesadillas for apps and honestly overall 9/10. This is where I don't like the sweetness part of this meal. The empanadillas were what I was most excited for but it was more sweet then savory which sort of lose my appetite a little. I think if you like that kind of taste then it's going to be good. It wasn't a bad taste at all. Just too sweet for my liking. The curry popcorn chicken was good and the lollipops were great. Again, nothing crazy. The goat cheese quesadillas was good as well but again, too sweet for my liking. Now on to the entree, they didn't have the porkchop since we came late so I ended up getting the porkchop belly dish. When it came out, it looked amazing but then I got a whiff of it and smelled cinnamon. That's when I was sort of disappointed. It was like eating pork but tasting Cinnamon Toast Crunch and as said before, it tasted great but too sweet for me. This one was way too sweet to where it seemed like a dessert item. I just had poor luck and got one of the one items that were sweet. This doesn't tank the rating down whatsoever because I also should've read it had cinnamon. It would've been great if they made a dipping sauce or something to pair it with and not have it on the pork belly itself. I got to try other dishes my friends got which were good as well but I wish I got to try something else. If I came back I would try the sold out item which was the pork shank or the sea bass. I know for a fact the sea bass was amazing. Had a bite of it and thought "I'll come back for that" Overall, 10/10 experience and nothing bad about the place but gotta try different items when I go next time. I understand the hype now

    My friend travels to PR occasionally for work and this time I decided to tag along. Both being…read morefoodies, she only made one reservation and that was to her favorite San Juan restaurant, Santaella. Not only that, she made it weeks in advance because reservations are hard to come by. We arrived for dinner before reservation time and we attempted to open the front door. It was locked, so we along with two other couples, walked to see if there was a side entrance.. Nope! We kept walking to the rear and stopped a random parking lot attendant that shirt had a different restaurant's name on it. He asked us if we had reservations for Santaella and we said yes, and he directed us to a rear entrance. Once inside, my friend realized this was NOT Santaellas but a rooftop restaurant with an entirely different name. Visibly perturbed, she asked our server QUESTIONS! He said, it's the same restaurant, however, only the rooftop is open on Sundays and it's named Azotea.. WHAT?!? LOL! Because we took an Uber, we decided to stay a while. The menu was extremely limited, but we decided to try the Tamarind margaritas, which were really good, along with two appetizers, the tuna lollipops and the pulled pork quesadilla. Both VERY good, but the dinner menu was lacking. That said, I suggested we go to STK for the seafood tower that I had my eye on the evening before, so we exited stage right! Shame on Santaella for accepting reservations through Open Table knowing full well they are not open. I'm giving them two stars because Azotea was decent but it definitely wasn't what she was going for!

    Photos
    Santaella - Dinning room area

    Dinning room area

    Santaella - Tomatoes with Parmesan Cheese Ice Cream

    Tomatoes with Parmesan Cheese Ice Cream

    Santaella - Pulpo Parrilla

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    Pulpo Parrilla

    CarniVino - italian - Updated July 2026

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