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    Carrabba's Italian Grill

    4.0 (201 reviews)
    ModerateItalian, Seafood
    Open 11:00 am - 9:00 pm
    Updated 2 weeks ago

    Order Carrabba's Italian Grill Takeout or Delivery

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    CARRABBA'S ITALIAN GRILL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Outdoor seating
    Good for groups

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    Recommended Reviews - Carrabba's Italian Grill

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    Heather Z.

    We had a lovely time. Our food was good, our service was friendly, and the restaurant was clean and comfortable. The Tuscan bread stick tower was yummy with crispy garlic bread and marinara. I had the chicken Bryan, and it was flavorful. The lobster ravioli was rich and creamy. Everything was nice!

    Garlic Mashed Potatoes NEW! Tuscan-Grilled Ribeye* 16oz Sauteed Broccoli All amazing. The steak grilled to perfect medium rare.
    Javier R.

    The mash potatoes here have been some of my favorites for years. The steak was cooked perfectly. I never add anything to the steak but today I went with the spicy butter and it definitely compliments the steak. Came for a birthday and could not have received a better service. Our server was seriously one of the best I've ever had. Dessert was on the house for the birthday and it was their sogno de chocolate. Never disappoints. It was enough to share among two of us. Their shrimp scampi which has become one of our favorite appetizers is a must try. Highly recommend it. The restaurant has changed a lot over the years but it's still a clean, lowly light ambience. It's both modern and rustic. This is the first and only time I've been here where a manager doesn't come to check on the table. It was a strange situation, I also expected someone to say something to us on our way out as there were multiple employees near by. They usually do. I recommend the staff to maintain those good practices. To Frederick, our server, I wish you worked at all restaurants I visit when I visit them.

    Johnny S.

    We really enjoy the monthly wine dinners. The wine dinner prefix menu comes down from Corporate which gives us an opportunity to experiment with new wines . Where else can you try four different Caymus family wines for 60 bucks? Fair price and there's always enough food for another meal the next day if you're into leftovers !

    Chicken piccata
    Kaitlain S.

    Our server was so pleasant! Gave me a free dessert so had to get tiramisu to take home. Two loafs and herbs plus lots of olive oil. I got the chicken Bryan as usual and hubby got the chicken piccata. Was pleasantly surprised since we usually only come here for my birthday!

    Kids Spaghetti
    Matthew P.

    The location was nice and clean, had friendly wait staff and the food came out promptly and as ordered. This review is hard for me because I am foodie and love food with flavor and originality. In the 90's Carrabbas use to be my favorite Italian restaurant with their fresh baked bread, pasta sauces, and manicotti that would light up my tastebuds. However, their modern menu has changed as well as their recipes. The bread tastes just like white bread now and the pastas lack real spice. Even the Shrimp and Scallop vodka pasta was lacking real flavor. To be honest, the food is much more olive garden now then it use to be. In the 90s I felt like grandma Russo was in the back using the family recipes and now it's become very bland. However, the location itself gave us a pleasant dining experience and my daughter loved her kids meal!

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    7 days ago

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    4 months ago

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    4 months ago

    5.0 star restraunt, excellent customer service and very good food. Visit Tulsa every few weeks and became new fav restraunt up here

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    4 months ago

    If you love pasta like we do, you must try Carrabba's. We have eaten there many times as well as had it delivered. Amazing food and service.

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    10 months ago

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    11 months ago

    Delicious and the service was spectacular! Will return .....romantic if going with a date or family A+

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    8 months ago

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    8 months ago

    One of the best Italian restaurants. Great atmosphere and fast friendly staff. Highly recommend.

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    2 years ago

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    10 months ago

    Benjamin made awesome recommendations. His pleasant demeanor made the meal at the end of a stressful work week enjoyable.

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    1 year ago

    The food is delicious from salads to entrees and desserts. Warm and cozy ambiance. Great service from all staff.

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    Page 1 of 6

    Ask the Community - Carrabba's Italian Grill

    Ti Amo Ristorante Italiano - Linguini Pescatore with olive oil, garlic & hint of pesto

    Ti Amo Ristorante Italiano

    4.1(215 reviews)
    10.1 miDowntown
    $$

    There is so much good that I could say about this restaurant. From how easy it was to setup the…read morereservation all the way to the waiter boxing our leftovers. The staff were very professional and pleasant. The atmosphere was very laid back. I just loved it. And the food was as good as any Italian food that I have had. I got the chicken parmigiana and we got stuffed mushrooms for an appetizer. We also had bruschetta as well. All of it was delicious. Seasoned to perfection and cooked perfectly. Elliott was our server and he was one of the best waiters that I have ever had anywhere. He was very attentive and friendly. I will definitely be looking for another chance to come back.

    I recently attended a luncheon Ti Amo's. The food and service were very good. They food was good…read moreand they brought the food with speed and without detracting from the speakers. I am not sure what the entree was but it was delicious. It was penne dish with perhaps a vodka sauce. It was creamy with some tomato sauce and included sausage. The flavors were very pleasing. I ever order penne because I've had penne dishes in which the sauce didn't cook in to the pasta. The sauce in this dish penetrated the pasta quite well. It changed my opinion of penne. The room is perfect for the size of our group. It is not overly decorated allowing for the clubs to create their own ambiance. Ours was political. Ti Amo's has long been our go to Italian restaurant. We liked going to their Happy Hour. Except for this luncheon, we haven't been there since they started adding a charge for using credit cards. We like the convenience and safety of carrying very little cash. We don't use our debit card for purchases because it puts bank accounts at risk. If we are with people who want to go to a restaurant that charges for credit cards, we go there and pay with a credit card. When it's just the 2 of us, we tend to gravitate to the places that just include the card expense in their menu pricing.

    Photos
    Ti Amo Ristorante Italiano - Main dinning

    Main dinning

    Ti Amo Ristorante Italiano - Flounder Imperial

    Flounder Imperial

    Ti Amo Ristorante Italiano - Ti Amo Mocktails!

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    Ti Amo Mocktails!

    Villa Ravenna Fine Dining - Cannoli

    Villa Ravenna Fine Dining

    4.1(348 reviews)
    3.3 miSouth Tulsa
    $$$

    A Tulsa Legend, the iconic authentic Italian-owned and operated Villa Ravenna is now serving lunch!…read moreTheir menu of homemade pastas, game meats, seafood, and daily specialties, is now available for lunch as well. Same elegant environment, same impeccable service (ASK FOR ISH!), but with its own midday vibe. My Top Picks: Appetizer: Dates alla Ravenna (Dates stuffed with Mascarpone and goat cheeses, wrapped in smoked bacon.) Entree: Vitello Osso Buco (Served atop their homemade truffle pasta.) Dessert: Limoncello Cake (Made with their house-made limoncello.)

    We dined Friday the day before Valentine's Day and were disappointed to find out it was a very…read morelimited menu that nobody informed us of when booking rsvp. Manager said they included their top sellers for ease and to better serve their customers (mind you with a much higher price point than we were prepared for & we're repeat customers). We understood the reason for it.. just would've been nice to know in advance, as we had our hearts set on other dishes. Unfortunately we experienced terrible service. We ordered a bottle of wine and our 2 entrees: Seafood carbonara & the halibut which was a bit dry and mashed potatoes were cold. As soon as we ordered we never saw her again, except to hunt her down for our check. She never came to ask how our meal was after it was delivered, nor did she come by to fill our wine (like has always happened in the past). Never came to even ask if we wanted dessert. Just AWFUL service!! She even brought us the wrong check. Thank goodness we caught it, as it was double the price of ours. We felt like we were taken advantage of... forced to pay a much steeper price for a very limited menu and then not getting the fine dining service we've experienced in past visits. Restaurant was playing Aerosmith loud & did not go with the restaurants ambience at all. I will add that we came for Valentines Day last year & there was not a limited menu then, so just would've been nice to know of this change so we could have reviewed the menu. Their regular menu has a ton of entree options. This limited menu had like 6-8 & all very high priced. Unfortunately they got one over on us, but fortunately it won't be happening again, as we'll never return.

    Photos
    Villa Ravenna Fine Dining - View across the dining room.

    View across the dining room.

    Villa Ravenna Fine Dining - Pollo alla Marsala

    Pollo alla Marsala

    Villa Ravenna Fine Dining - Dining area

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    Dining area

    Malfi - ARUGULA SALAD mushroom, lemon, parmesan and extra virgin olive oil

    Malfi

    4.4(70 reviews)
    7.7 mi

    My husband and I ate here tonight and we left unhappy with our experience. We arrived and got…read moreseated immediately after having a reservation which they prefer and that's totally fine. Our server came to our table shortly after and recommended an appetizer so we tried it. I want to firstly say that it took a very long time for the appetizer just to come out. We got the white bean dip that she raved about and it wasn't very good, definitely didn't live up to the hype. The sourdough bread it was served with was delicious though. We ordered our entrees with our appetizer and they took even longer to come out. My husband got the BUCATINI pasta and it was very mediocre (the noodles were made perfect) but the sauce was very bland and needed work. I got the TAGLIOLINI pasta and added grilled chicken. The pasta itself was cooked perfect but the sauce again bland and was even watery. The chicken was overcooked and dry which was disappointing considering it costs an arm and a leg for a small cut of chicken. Our server was also terrible. She checked on us 2 separate times throughout the entire experience and we spent a good hour and half there, she was VERY hard to locate and it was rather annoying to have to search for her when we needed something. We didn't expect to be this disappointed for a meal that we spent $64 alone without the tip. Needless to say we will not be going back. I don't recommend this place.

    This is my new go to Italian place. Fresh atmosphere, staff work as a team and do not miss a beat…read moreall with smiles on their face. The food is phenomenal and combines flavors I wouldn't expect, and has the best pasta in town. Make sure you get table side bread made specially for them! Oh, and the drinks! Tons of wine, house cocktails and mocktails that are unique.

    Photos
    Malfi - Limoncello spritz

    Limoncello spritz

    Malfi - Tagiolini al burro with butter, parmesan and chives and added chicken

    Tagiolini al burro with butter, parmesan and chives and added chicken

    Malfi - Bolognese

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    Bolognese

    Gambill's Pastaria & Grocery - Alfredo Chicken Parmesan

    Gambill's Pastaria & Grocery

    4.0(170 reviews)
    7.0 miMidtown
    $$

    I don't even know where to start! I LOVE Gambill's--everything about it! I've become a regular over…read morethe years and come here for my dinner to-go for every self-care home movie night. Gambill's is the best Italian food I've ever had and they are extraordinarily consistent in quality across each dish, quality across each visit, and quality of staff. Gambill's feels like a hole-in-the-wall place you just feel lucky to have found and are proud to support. They make all of their pasta fresh to order, all of their sauces and desserts in-house, and all of their pizzas are slow-fermented sourdough from a 233 year-old sourdough starter. And let me tell you, you can taste every bit of that family-owned, made with fresh ingredients, made in-house, and made with love flavor in every bite of every dish. I've gotten many things from Gambill's over the years, but I always go back to my regular order: Fettuccini Pesto Alfredo and Pesto Cheese Focaccia. The noodles are exquisite--soft and tender and perfectly cooked. The sauce is creamy, smooth, and extremely flavorful, bringing in the creamy and savory elements of a classic Alfredo sauce while pulling to the forefront the herbal flavors of the pesto in a way that strikes the precise balance. There is a ton of the pesto Alfredo sauce and it pairs just right with the noodles. The focaccia bread is loaded with a savory and powerful pesto they make in-house and smothered in fresh, melted mozzarella. It's the perfect complement to the fettuccini pesto Alfredo and you can dip the bread in any extra pesto Alfredo sauce you may have. Their Chicken Piccata is also excellent! The chicken is a tender and moist fried chicken. The sauce is creamy and generous with a nice lemon flavor that is not overly tart and with plenty of capers that provided a good balance and added an additional sour flavor that helped bring out the body of the sauce. However, the biggest star of the show is the generous bed of linguine pasta. Like all of their noodles, the pasta was delicious and soft with a great texture and the creamy sauce really complemented the pasta perfectly. Their pizza is great and the sourdough crust is a star! It has a very sweet and delicious pizza sauce that really stands out, especially compared to other pizzas. Their cheesecake is amazing! It's smooth, rich, and creamy with a dense and rich center. However, as good as that was, the standout component in this cheesecake is the crust. The crust is often my least favorite part, but this crust has a deep caramel and perhaps slightly nutty taste that was different from any other crust I've ever had. The caramel flavor profile cut through yet balanced and complemented the creamy rich flavor of the cheesecake itself for an excellent top-to-bottom bite. The cannolis are the best I've ever had and I'm not even a big fan of cannolis! They have a crunchy exterior and a rich and creamy interior loaded with chocolate chips. The service is wonderful! The staff are so nice and friendly! Any place you can frequent and be recognized and asked if you "want the usual" is a special place. I'm blessed to have even formed friendships and talk about our work and kids and life in general. This may be my longest review, but it is for good reason! I cannot recommend Gambill's enough or begin to express how much I love it and value its place in my life. If you only try one new restaurant this decade, I encourage you to make it Gambill's! 5/5 (Favorite!)

    food delicious, i'd tried the eggplant parmesan pasta, and…read morewas astonished by the combination of flavors and textures, from the lightly breaded eggplant that gave a meaty texture and taste most bites, with the occasional crunchy umami of the breading, to the thick spaghetti pasta noodles that provided for more regular umami bites, to the tangy, somewhat sweet marinara that coated the noodles and splashed onto the eggplant parmesan, to a coat of mozzarella cheese with perfect coagulation that brought more of that, you guessed it, oh so nice umami taste, atop the entire dish. also, the meal was served first with a appetizer course of deep, little bit crunchy bread, i'd guess focaccia, a variety i'd tried before from a local baker from whom mom would buy. the bread was apparently baked with perfectly ample amounts of butter and olive oil, as to leave the taste of infusion of those ingredients with each bite. and the seasoned butter that came with it was butter on the bread, so to say. lastly, so rich was the meal, just water was just fine for a bev. service service was most welcoming. as the first guests of the day to the restaurant, pop and i were greeted warmly, instructed to choose a drink and sit at whichever table we preferred, and delivered the food promptly and with expert pace, receiving the bread just a few minutes before the main course. ambiance i'd been most fascinated by homey tablecloths on each of tables, that most certainly give deli, though also suggest outdoorsy picnic pattern, which, to me, blends the deli as the main attraction with the additional patio seating option.

    Photos
    Gambill's Pastaria & Grocery - Nice selection of pasta and saucesS awesome sauce is it boils?

    Nice selection of pasta and saucesS awesome sauce is it boils?

    Gambill's Pastaria & Grocery - Alfredo Chicken Parmesan

    Alfredo Chicken Parmesan

    Gambill's Pastaria & Grocery - Outdoor patio at Gambill's

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    Outdoor patio at Gambill's

    Carrabba's Italian Grill - italian - Updated September 2026

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