Who dat say dey gonna eat dem Cajun... foods... in Arkansas? Anyway, yup, a genuine Louisianan chef…read morehas worked his way up to Bald Knob and maintained this wonderful establishment. Let's go through things one by one. * Expect a wait. For being half a mile off the Interstate with no signs, it was packed. At 8 pm on a weekday, I waited 20 minutes as a single attendee. They do their best to clear tables and keep things moving, but this means the locals know this place and love it. And by "locals", the ones across from me lived an hour away and came up two days in a row to get some fresh crawfish before it was gone ("last weekend" was advertised). That tells you something. * Patient and friendly staff. Refilled my car-trip water bottle for me. Brought over a fresh hot sauce because my table was nearly out. Pro tip: ask for Louisiana brand, it's all natural and the name says "I am Cajun." * Fun atmosphere. Open but down-home. It sure doesn't feel corporate, they did a nice job touching it up. The only non-food downside: No wi-fi available. With that, on to the foods: * The gumbos are probably a little overpriced for their size, but I expected that. The chicken sausage gumbo had wonderful dark roux flavor, just a little runnier than I'm used to my gumbo. But I don't eat gumbo often, so this may be the right consistency. * The crawfish etouffée, on the other hand, is a wonderful value. Yes, it's got quite a bit of rice at its base (maybe I shouldn't have gotten two rice-based dishes), but it has quite a bit of crawfish and vegetated sauce on top. Again, very flavorful. * You get a little puffy roll with the gumbo. You get a little puffy roll with crawfish etouffée. Make sure every dish you order comes with at least one, preferably up to infinity, puffy rolls. SO GOOD. I want to go drive back there right now for more but they're closed for the night. * I didn't order the hushpuppies but I noted I was intrigued on someone else's plate, and they magically ended up on mine. (It was, in fact, part of the dish anyway.) Turns out they're rather oily and were a bit overfried. Oh well. * They may or may not have desserts besides bread pudding, but the non-local locals I waited with up front said there's a different bread pudding flavor every day. They magically had a whole loaf of bread pudding in their hands moments later - those are up by the register and disappear quickly. Now, I'm not a bread pudding guy, but if there is ONE flavor that will get me, it's berries. And they offered triple berry bread pudding the night I was there. I was stuffed from dinner, so I brought it home and ate it the next day. Despite still being stuffed, I couldn't wait. If anything, I wanted Even More Berries inside but it's a good sized slice for the price. The loaf is a steal, comparatively, but I knew I couldn't pack one of those away. It was gone when I left, to no surprise. The verdict: A couple of imperfections noted above - the wi-fi, the hushpuppies - but considering the location and the food quality, I'm leaving all my stars and recommendations for travelers in the area I've now heard of.

My wife and I had the pleasure of dining at Who Dat's this past week, and it was an unforgettable…read moreexperience from start to finish. This place nails the perfect blend of authentic Southern hospitality, mouthwatering food, and a cozy, down-home vibe that makes you feel like family. I ordered the Cajun blackened catfish, and let me tell you--it was perfection on a plate. The seasoning was bold, spicy, and perfectly balanced, with a crispy exterior giving way to tender, flaky fish. My wife went for the ribeye, cooked to a juicy medium-rare, and it was one of the best steaks we've had in years--rich, flavorful, and melt-in-your-mouth tender. We shared the stuffed mushrooms as an appetizer, and they were an absolute highlight: plump, savory, and bursting with cheesy, garlicky goodness. Portions? Massive. We left stuffed and happy, with leftovers for the next day. The value here is outstanding. The service was top-notch--our server was friendly, attentive, and full of great recommendations without ever feeling rushed. The restaurant itself has such a fun, welcoming atmosphere: walls covered in taxidermy, quirky photos, and local charm that spark smiles and conversation. It's the kind of place where you linger after your meal just to soak it all in. If you're craving real Cajun flavor, generous helpings, and a true hometown feel, Who Dat's is a five-star winner. We can't wait to go back!

We stopped by to grab a late lunch on our travels home from vacation. We were immediately greeted…read moreby friendly people. The choice of buffet or menu items is available. We chose to do the buffet. There were many options available for the buffet. The food was great! We had great service the whole time & did a little shopping while there. Highly recommend

This place is awesome!! Came on a Sunday and everyone in town just came from church and it was a…read morewonderful experience. The buffet had everything you wanted from a buffet and more. Never mind those stupid reviews, this place rocks. Highly recommended!!!

I love this place!!! This was my second time eating here, with a few years in between. In town for…read morehomecoming, and I just had to make my way to Underwater. Service was quick. I got there around opening and not long after the line was at the door. The ambiance was family friendly. Open seats. They have handcrafted punches that are so good!! But the food...TOP NOTCH. If I could drive to pine bluff everyday I would.

Just like I'm back in Florida!!! Food was great, service was great, real clean! Them crab legs and…read moreshrimpp okayyyy they did they thing frr!

The food is true Cajun and also spans fried, comfort, and vegetable dishes. This is a hard place…read morefor vegetarians but not impossible (salad with vinaigrette and sweet potato fries! Veg sides). The food is so fresh and flavorful. Service was exceptional - quick, detailed, generous. I tipped 35% it was so good. Ambiance is mixed--kind of cavernous in one room; plastic tablecloths and photographs stapled to the wall are incongruous with the price point of the food but I don't personally care. I was comfortable there. They have an adults only dining area which seems neat; and string lights

Well let's revisit a favorite! Had dinner there last night. Had Redfish Pontchatrain. Being a…read morenative Louisiana guy you have to go above and beyond to impress me. The owner chef Dewitt not only had the most fresh red fish I've ever had. The presentation was a 10 out of a 10. The Sherri's special which includes the most amazing lump crab meat and fried green tomatoes with Remoulade it's always a must get for the table. The food quality at this restaurant far exceeds some of the most amazing high-end restaurants in New Orleans. It is absolutely worth the drive to go to Heber Springs and eat at this restaurant. In addition it's Mardi Gras season and Miss Sherri is baking king cakes that will rival anything in New Orleans take the trip you will be rewarded with the most amazing food ever.

On a dreary and foggy day, my friend and I dropped by here for lunch. This was my first time…read moreeating here. The atmosphere was cozy and relaxed, with many locals patronizing this restaurant. It seemed that our waitress paid far more attention to people who she knew. Before we knew it, a second waitress took our orders. It took a significant amount of time for our food to arrive. I liked their economical daily special of country fried steak, green beans, mashed potatoes with gravy (choice of brown or white), and a roll. My favorite was the "steak", which was actually a breaded and fried hamburger patty. The waitress said that their hamburgers were all hand-made. The restroom was pretty tidy. Parking was adequate. I'd probably return again, just in the interests of variety, and given the very limited dining choices in the Wynne area.

Gets the job done. We had the fried green tomatoes yummy, chicken & fries. I asked for seasoned,…read morereceived plain. Sliders asked for no cheese, received cheese. Catfish meal. The dishes were all decent portions and quality but lacked seasonings. Condiment Sauces like ranch, ketchup, honey mustard etc are cheaper bland generics.

I was in the area for classes and told myself I had to try LandShark Seafood before heading back…read morehome -- and I'm glad I did. I ordered the LandShark rolls, Boudin egg rolls, Bayou Mac, and a southern-style catfish. Let me just say... this spot was VERY good. Now the real star of the show? The LandShark rolls Soft, cheesy, packed with crawfish -- man... these were dangerous lol. I'm almost glad I didn't come here earlier during my trip because I would've been eating these every single day. No question. The Bayou Mac was also on point -- rich, flavorful, and definitely worth ordering again. Honestly, I had no complaints about anything I tried. The restaurant was pretty packed, which tells you everything you need to know. But if you're in a rush, they've got a food truck-style pickup outside, so you can grab your food and keep it moving. If you're anywhere near Oxford or Mississippi State and craving seafood, this is a must-try spot. Nothing but positive vibes from me -- I'd definitely come back. Thumbs up all around

Best crawfish I've had in a long time!!! Ambiance is divey in a great way, and the patio was…read morepacked. It was all packed, and rightfully so - everything is delicious. Sausage & boiled eggs with the crawfish, and I can't remember what the appetizer we had was called, but sort of like a squishy baby lobster roll and I could eat them every day for life. Drinks were good, service excellent. Oxford favorite, for sure!!

JJ can fry some fish and chicken wings. This is the classic small town eating an establishment. It…read morewas clean, organized, the menu was focused.. everything we ordered was fried crispy, the batter was delicious, when you order the wings, you get the whole wing not just a flat or drumstick but the whole thing. I also really liked the family menu with portion sizes that actually feed a family. and the service was personable and friendly. Plenty of seating inside, I took one star off because everything was served in to go boxes with plastic utensils. But I'd still highly recommend the place if you're ever in a small town of Brinkley Arkansas.

Good food always fresh and quick. Clean…read morerestaurant!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

Incredibly good and fresh seafood. I ordered the shrimp tacos which came with (2) shrimp tacos…read more(fajita veggies) and a side of chips, quasi & salsa. My family ordered the Seafood Platter, and it was delicious, all of their breading was very light and crispy. The fried oysters were huge and with the money. I would steer away from the greens personally, but overall everything was delicious!

Very good portions sweet tea is great as is the cheesecake. It's a come as your are place.read more

Sometimes very few words are necessary. From the time my…read moreparty of seven walked through the doors of Pier 64 we were impressed. This place is large inside with an exceptional atmosphere and excellent staff. We went for my sister birthday and she wanted seafood . Everything was so delicious , hot and seasoned to perfection. The food was so good I forgot to take pictures. I will definitely be back and I will post pictures next time.

I gave Pier 64 Seafood & Bar a second chance, and unfortunately, it was just as disappointing as…read morethe first. This time I ordered delivery, and the entire experience was unacceptable. The food arrived ice cold, soggy, and completely unappetizing. I didn't even eat it--that's how bad it was. The pasta barely had any chicken in it, which is ridiculous for a chicken pasta dish. The toast was soggy and tasted awful, like it had been sitting for a long time. The chicken wings were even worse--full of fat, undercooked/under-fried, and just plain disgusting. After two tries, I can honestly say I will not be returning or ordering again. Very poor quality, lack of attention to food preparation, and overall a waste of money.