It must be a popular restaurant in that area cuz more and more local people was coming and greeting…read morethem in a snowstorm night. I love that Sombrero burger wrap that Josh recommended. The crispy cheese inside made the wrap so impressive. And Josh is a very nice guy. Will definitely back when we go to ski next time.

The pros: - Great…read moreambiance. Well decorated with dim lighting and beautiful color scheme. Warm and inviting on a freezing winter night. - Friendly servers. - Decent food. The cons: - I think it's a bit disingenuous to ask if we want chips and salsa to "munch on while you look at the menus" without mentioning that chips and salsa cost $4, because how could we know that without having had a chance to look at the menus first. Especially when chips and salsa are free at a lot of Mexican places. - My girlfriend and I both got the Cody's Sugar Shack Birria Quesatacos (3 tacos + rice and beans). I thought $20 was a bit steep for the presentation, portion size, and overall flavor. - not related to us since we dined in, but buyer beware: they charge 5% service fee and automatic 20% gratuity to all take out orders.

We were greeted when we came in. Salsa and chips were authentic. Friendly staff. Nice…read moreatmosphere. I would definitely come again.

I have been here many times so i thought it's time to give a review…read more The food is decent but you really have to know what to order here. I have had nearly everything on the menu but the only things I can say are consistently good with confidence are the chimichanga, fajita and enchiladas. The others are imo subpar to mildly acceptable. The atmosphere isn't that great with drunk people from the bar peering at everyone at the restaurant through the bartender doorway (that has no door) like they are pissed off that people are actually eating there and giving major dirty looks. The tiny 16 year old (?) latina waitress with short hair wasn't exactly friendly and didn't really do the best job. I only had her one time. The rest of the times I was there was an older lady whom was severely miserable and a guy with glasses whom was the son of the owner whom was better at being polite than the other 2 and gave better service. The place is in serious need of a re-model as well and if you are there during the warmer months, you will see many fruit flies and experience a musty smell which they never address. This place has alot of space and so much potential but these people obviously dont feel the need to improve . They are in cruise control mode. Best part is the entree's are very reasonably priced.

I usually love this place! I have been coming for years and recommended my girlfriends come visit…read more The initial woman who greeted us immediately was not happy we had dogs but they were service. We ordered food and drinks etc. one of our dogs did quietly whine and the same woman came over and sternly said we had to leave if she kept whining. There were less than 15 people there, it wasn't loud, and it seemed super over the top to ask us to leave for that. I'm sad because i love this place and i brought my friends to share in it and it ended in a sour ending! The man bartender however, was super nice and made a great spicy margarita!

I'm not much of a beer person but their staple lager was absolutely fantastic as well as their beer…read morecalled Emotional Support. Love places that offer a flight and the cashier was super helpful with providing recommendations based on m preferences Now the food.....HOLY MOLY! I had the following: - habanero pork taco - cod taco - fried pickles - cauliflower wings (mild and Korean bbq) Every single thing listed was probably some of the most incredible food I've ever had. I was genuinely surprised this random brewing in the side of a mountain really nailed the beauty of Asian flavoring. I'd highly recommend. It was great for our large party of 9 and being able to order at the bar was easy. Staff was very swift too.

Delicious food - a must for vegans when in the area. The vegan fajitas made for two meals for me,…read moregiven the hearty portion of rice and beans it comes with. Super kind staff! Very cute place even though we ordered take out.

We sat outside along the stream in a festive atmosphere. We are thrilled to say that the food,…read more the generous portions, and the service were fantastic

delicious margs and decent tacos at mid town Manhattan prices with a very poor hospitality vibe…read more for two of us we had two tacos and two drinks each and spent $125 to sit on old picnic benches. then when we asked for napkins and silverware were were told to "get it ourselves". the outside area is nice next to a stream but the inside is cluttered, unfinished and empty besides the bar which seemed to be a few of owner's guy friends drinking. more of a tourist trap than a place locals would go to, but if you want to feel unloved and pay top dollar for it this could be the place for you.

I love tinker taco! The tacos are legit and taste amazing. The workers were so nice. And this is a…read more funky place. 5 stars!!!!!!

We just bought takeout lunch from them and I am highly impressed. The food was delicious and…read morecooked just right. I had one of the specials which was a sweet plantain stuffed with Chicken. It is prepared with Mole Poblano but I asked for it without. We also ordered 2 chicken tacos and 2 steal tacos (that was also enjoyed ) and a order of sweet plantain. They have a few tables in side and a counter you can sit at. They also have a lot of outdoor tables. It was very clean inside and outside. We waited about 10 minutes which was great. Will definitely be back again

I really want to love this place but I find it very bland and over priced for the quality and…read moreportion size! People love Upstate Taco and I hear rave reviews so not sure if the few times we popped in if it was just bad nights? The ambiance inside and outside are a plus. Counter service with the little buzzers. They have a small menu but tons of specials on the board, but nothing we ordered wowed us. In fact I liked the guacamole, house chips and Horchata the best! All the entrees fell flat. Shrimp tacos were super tiny, did not taste fresh, and honestly ended up dousing them in hot sauce. The poblanos locos were just ok, primarily heavily salty salty salt. The menu also leans generous for veg/pescatarians alike but maybe I'm just ordering the wrong things? Will probably give it another try

Food was great and generous portions. I had the Cobb salad which I enjoyed and my husband had the…read moresteak bowl which he ate less than half of as the serving was so big. Service was excellent--nice waitress, reasonable wait for food. Outside seating was delightful. Definitely recommend.

This is a nice little corner spot on downtown Broadway. I've been going here since Covid, and I've…read morealways found it worth the stop. Just know that nothing moves quickly here, so don't come in a hurry. I usually order the chicken vampiro tacos, which are served on a crunchy taco shell and are very filling for the price. This time I had them with a tasty lemonade, and it made for a satisfying lunch.

Tacos were delicious! I'm from Los Angeles where tacos from taco trucks are world class...I don't…read morethink it's fair to go out to Oneonta NY expecting true authentic Mexican style tacos...that being said, I really enjoyed my Greek chicken and pulled pork tacos...they were fresh, flavorful, and filled with a nice blend of meat and veggies. Chips and salsa were delicious (guac was meh). Paired with awesome drinks from Muddy River Farm Brewery, it was awesome!

I should have known what I was getting into when I walked into what I thought was a little…read moretaqueria, only to find out it's just a window in a brewery. Full disclosure, the food's not bad and the guy making it was very friendly. That said, these are tacos so white I'm surprised they don't come slathered in mayonnaise. No Al Pastor. No Barria. No Barbacoa. Legit chorizo comes in a tube that costs like a dollar. Where's that? I ordered a BBQ Pulled Pork Taco thinking it might be Ty's answer to Carnitas, but it was just pulled pork on a tortilla. It was fine, but it wasn't a taco. It was decent pulled pork BBQ on a tortilla. No flavorfully Mexican take on pulled pork BBQ. I can't imagine what's in the Street Corn or Classic Beef, the only tacos masquerading as authentic Mexican food. Greek chicken or falafel? Are you kidding me? Why bother? A Greek chicken taco is called a Souvlaki, and a falafel is, well, a Falafel. Star Mix is right up the street, and if you're looking for a souvlaki or falafel, it's pretty great, and a lot cheaper. And that's my real beef with Ty's. Mediocre white-people-tacos are a common scourge of any college town, but $17 for three tacos? $6 to $6.50 for one? Who's buying these tacos with the regularity to keep this stand in business? Authentic Mexican restaurants around the country - sit-down restaurants with far more overhead - manage to offer guests free chips and salsa. Ty's charges $3 for salsa, and another $5 for the chips. That's like charging $3 for the cigarette and $5 for the light. And as those countless, authentic restaurants have proven, Ty's doesn't need it.

I love this place food is excellent and made with care. Prices are good for the quality and…read morequantity. Staff is super friendly. Family cooking with heart.

We arrived on a Tuesday evening. Most tables had patrons already seated. Waitress was friendly…read more Atmosphere and decor were as expected. We just weren't impressed with our entrees. Parking was tight. There are better establishments nearby serving this type of fare.

What was I thinking giving this place 4 stars. Such great value, friendly service, and the food is…read moredelicious. Definitely worth a stop in Monticello. Had the cheese nachos this time as well as our faves from past visits. House-made flour tortilla chips blanketed in Mexican cheeses, black beans, guacamole, pickled jalapenos, tomatoes, lettuce and generous lashings of crema. Yes, the tomatoes were those pale imitation things and the lettuce is shredded iceberg, but it all worked, especially with the trio of house salsas. Was baby shark coming from a phone at the next booth over? Yes, but somehow it didn't matter, the food was so comforting. They bake Mexican pastries there too, and it seems like they've added pizza.

This place is truly the best and has come through time and again as hungry travelers in need of…read morenourishment. Most visits we've done take out, but recently we dined in and the dishes and had a great experience too. The front of house and back of house service hustles hard here. The steak dishes have always been a stand out. The tortas are wonderful. Try anything with the handmade tortillas. They're out of this world. Aguas Frescas are delicious and not overly sugary or powdery. And most recently, we had a seafood soup special that was divine. And while you dine or wait for take out, admire the wonderful artisan designs on the furniture!