"We were just passing through town and found this place. Amazing food and outstanding service!"

Highly recommend Cattlemen's Steakhouse. We had the 14 oz Ribeye and 6 oz Petite Filet. Cooked to a perfect medium-rare All you can eat Salad, Sourdough Bread, and delicious Ranch Beans. Great service too Definitely exceeded our expectations. We'll be back read more

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Unfortunately this was the worst experience I've had at a Cattlemen's location. I ordered the Caesar salad with a well done steak, but the steak came out looking closer to medium rare and the texture was extremely chewy. It felt like I was chewing on rubber. I tried giving it a chance, but after struggling through a few bites I couldn't eat it. The other steak also had quite a bit of fat, the vegetables were undercooked, and the beans tasted more canned than homemade. Service was okay. Jared took our order and brought out the food, but nothing really stood out during the experience. The ambiance itself wasn't too loud, although you'll definitely hear the birthday cheers if someone is celebrating. Overall the food quality just did not match the price point this visit, which was disappointing because I've had much better experiences at other Cattlemen's locations in the past. Sadly I don't think I would return to this location. read more

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We had a great time here and our server Carol was exceptionally good to us. Negatives: -unfortunately there are no locations in SoCal......I would rather go here than an outback, black angus, or Logan's. Positives: -the porterhouse we got was very juicy, tender, and had just the right amount of fat. It was more than enough for us to share too. My wife loved the bread so much that we got two servings. The prime rib tacos were very tasty too. Very on point seasoning. Even the mash potatoes were delicious. -we got plenty of food that was more than enough even though we shared. -I love the ranch theme of the restaurant, the hospitality, and the overall size of the location. Overall 5/5 This place does live up to the best steakhouse in the West. We're definitely coming back next time we visit NorCal read more

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My family and I only chose this place because we were staying overnight from 3 hours away. Worst decision. First off, there was a BUG IN MY SALAD. And the steaks? The star of our dinner was suppose to be medium-rare. Not too much to ask for, right? Considering it's a STEAKHOUSE. They plopped them out on the table overwell-done if that is even a preference of how one wants their steak cooked. See photos below for your reference. Did not get photos of the steak because I was in disbelief of how they had the audacity to serve such horrible steaks. read more

Cattlemens Steakhouse - Bug in salad - Steakhouses Near Me - Redding, California

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This place is not good at all. The steaks are fatty as can be, their shrimp is fishy as heck. The service wasn't good. I spent over $200. I should have requested not to pay for it since we could barely eat it. THEY SHOULD HAVE KEPT APPLEBEES OPEN. read more

Cattlemens Steakhouse - Aweful fatty steak with beans that aren't that great either. - Steakhouses Near Me - Redding, California

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I had never been to a Cattlemens before, and after a long day in the car and hiking around Lassen, a big juicy steak sounded perfect, especially with the prices here. I probably wouldn't have chosen to come here if it weren't for all the good reviews from some fellow Yelpers I know and trust, so shout out to them! We were blown away by how big the menu was, and even more so by how just about all of the steaks and entrees came with endless bread and salad, beans, and a side of choice. We doubled down on the bread and salad, the bread was hot and fresh and pretty delicious. The salad wasn't the best ever, but it was nice that you could pick different dressings. I tired the ranch and caesar, didn't like the ranch, but the caesar was good. I got the New York strip and my boyfriend Rustler Rib Eye. Both steaks were cooked perfectly. We tried a bite of each others and both were good, but I think the New York strip was a little bit better. For our sides we got the veggies and rustler spud to share. The veggies were a little overcooked and watery, but at least they were flavorful. The the rustler spud had something off about it, my boyfriend thought it was chemical tasting, but I just thought it was off. Our server Nate was friendly and helpful since it was our first time here, he checked in often and got us all the refills we needed! read more

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Very average. Porterhouse steak was grisly and I'd say sort of bland. Salmon looked good and my friend reported it tasted good. Blue cheese salad dressing a bit vinegary tasting. Service was just below average, not terrible, just below average. Water glass never refilled. As for the ambiance, it met expectations. Nothing special, extremely noisy, but not surprising. If I had to suggest an improvement, move the tables a little bit further apart. I was sitting next to a birthday party, and every time the waitress went by, she banged into my chair. Once she actually whacked me in the head with the tray. It was certainly not her fault, and I did not get even remotely angry, but the layout of the restaurant could have been improved. All in all, I'd say this was, as I opened, very average. Almost forgot dessert. While I did not get dessert my friend did. I was very impressed that they were able to serve some simple ice cream. With all the ridiculously large desserts on the menu, they actually had a simple serving of vanilla ice cream with caramel and chocolate. Great idea. read more

This is a small chain of steakhouses in Northern California. It happened to be next to my hotel (Holiday Inn Express) plus hotel guests get a discount. So I took advantage of the win-win situation and gave it a try. It had been 30 years since my last visit to a Cattleman's as I am no longer in the area. The facility has steakhouse vibes. Wood paneling, red vinyl seating, fire in the fire place. I sat in the bar area and was able to watch the game as I ate. The bar is full service featuring margaritas, Mike's, beers, wines and other liquors. The meal service starts with unlimited salad and sourdough bread. Dinner quickly came. I splurged and went steak and lobster. I found it... ok. The steak was an 8 ounce sirloin. It lacked on seasoning. Then the lobster was just ok. It, too, seemed to lack flavor. Also the consistency seemed a little off. Maybe a little overcooked??? Service was great and everything up until my meal was what I hoped for. Just the main dish left me somewhat dissatisfied. read more

Cattlemens Steakhouse - Locations - Steakhouses Near Me - Redding, California

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This was my first time visiting Cattlemens, and we did so on a Friday evening without a reservation made until about 2 hours prior to arrival. We had to park fairly far away, kind of towards the back of the hotel Nextdoor because parking was limited. Regardless of being busy, we were seated fairly quickly and our service was good throughout our dining experience here. My husband ordered the "Sheriff" which was a massive 2lb sirloin steak. And no, he didn't finish it there. We took a massive steak home and ate it with eggs the next morning, lol I ordered the 6oz petite cut fillet with a side of seasonal vegetables. Both steaks were perfectly cooked, and really well seasoned with a nice char from the grill. No steak sauce required, just the way we like it. They brought fresh sourdough bread and butter, baked beans, and salad for the table which was "all you can eat" but that really means, whatever they bring and how quickly. lol The beans were a small portion for our party size, so some people didn't get any with their meal, but they brought them some packed to go to make up for it. Overall, the food was great and the service was satisfactory. We enjoyed our experience here, and look forward to visiting again soon! read more

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I was not impressed. The atmosphere screams 1980, and neither of our steaks were served correct. Mine that I asked for medium rare was "maybe" rare. The seasoning was good but the cooking quality left something to be desired. I will say our server Candy was a true joy and made the evening more enjoyable read more

UPDATE! The steak is still insanely delicious. I think it's marinated in cocaine. Service was good, but I was too busy eating angel steak to notice them. read more

Cattlemens Steakhouse - Sebastinanistan cabaret - Steakhouses Near Me - Redding, California

I was recently in the area and had an amazing meal at Cattlemens steakhouse. The Indian hotel I was staying at was a huge disappointment, so I ventured outward and found Cattelmens, and was very glad I did! I had a western cut of the prime rib with a salad, beans, and crispy garlic fries. Where they lost a star was I actually asked for "crispy" fries and I got soggy fries. Any seasoned prime rib with fries conousuer knows that the au jus only wicks into the fry when it's crispy. Soggy fries dipped in au jus just don't work. Boo! That said, I am generally against beans of any kind and their beans were awesome. AND, the cut of beef was incredible! They serve it on a hot iron plate, drenched with au jus, and then seared on both sides at the table. I was sitting at the bar so all that happened there, right in front of me. The prime rib was seriously awesome, and although I am from far away, I will remember Cattelmens for future meals! Oh, one last thing, giant mugs of local microbrews made this experience extra special for me, coming off a road trip to Bend OR. Great food, service, and tasty beers always make me happy! Definitely give this place a shot! read more

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Premium prices but lower than choice quality meats. The prime rib was the chewiest meat I've ever tasted. Prime rib is cooked at a precise temperature and probe in the oven so there is no to low chance of error. Only thing left to point to is just the quality of steak is bad. Beef rib was very dry. Seem like it was under the heat lamp for hours. Service was good and ambiance was great though. read more

Can't go wrong with Cattlemens Steakhouse! I love the selection they offer. The inside dining experience is nice and they definitely do their best to accommodate their customers. The restaurant is clean and the service is great. I enjoy the ambiance with the outdoorsy and animal feel. There's plenty of parking in the lot. I recommend you check this place out for a good dining experience with loved ones and friends. read more

Food and service not acceptable. Waited for 1.5 hours and had to complain to get service at last. A group of 12.

The ribeye was delicious and you know the food is going to be good when the bread is fresh and the service is great.

My family of 4 is in town for a hockey tournament. We arrived at 7 pm for dinner per Yelp reviews/ratings. We were greeted as soon as we walked in and seated within a few minutes. The restaurant is busy but there's no wait. Within about 5 minutes, we were assisted by Erika. She is very friendly and knowledgeable of the specials and both drink/food menu. We ordered the following: - Complimentary sour dough bread with butter: Crispy and warm. -Family style salad with individual dressing for all the entrees. 1. Calamari: Crispy and not oily. I dont usually eat fried calamari with tartar sauce, but this ssice is good. The cocktail is good as well, but there's horse radish, making it a little spicy for the kids. 2.rodeo burger w/ side of fries: My 12yo son says it's good. There are no veggies on the burger. Thick 1" patty and cooked just right 3. Rib eye, medium rare w/ side of cooked broccoli: cooked just right. seasoned well and flavorful. Tender and juicy. 4. Special, BBQ: Hubby says it's average. The BBQ marination is good, not too sweet. The ribs are good and fall off the bone easily while the chicken breast is moist though he would have preferred wings/thighs. Overall, it is average food but great service from Erika. She was friendly, had a sense of humor, and was very attentive to us. read more

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Coming here for dinner on our last vacation night was probably the highlight of our trip. The place felt very homey and cozy. We were able to get seated right away after making online reservations for a Saturday night. Unfortunately my cousin's plate wasn't able to get the prime rib but nonetheless the food was amazing. I got the pork half rack ribs and I loved it. I enjoy a good sweet bbq sauce. At the end of our meal, one of the hosts was so kind to get a picture of our group outside the restaurant. Definitely recommend if you're looking for something yummy and you have a group. read more

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All good stuff, food, service & drinks... will return on my next business trip. Glad the 'Ding has a Cattlemen's! read more

Steak was horrible made me gag wont be back Service was horrible time to get the food was long I am really sorry for the confusion and I won't be back read more

I'm not sure why this place is only a 4 rating because it was 5 stars in my families opinion. The steaks are all corn finished and so delicious. I hate grizzle. These steaks were tender and had a nice marble. My prime rib was cooked perfectly with all the fixens. All you can eat fresh bread, salad, and ranch beans. Friendly and hospitable staff. Definitely a country western vibe, but what should you expect from a down home American steakhouse! Enjoy read more

The food is great and lower cost at happy hour Many of our friends like Chardonnay wine (sorry) and they usually like that the brand name they serve We eat out a-lot and appreciate the good service from the food servers and their patience We enjoy the western theme read more

Never tried a Cattleman's. Beendriving by them for 20yrs or so but hadn't ever stopped by. They didn't disappoint. Now while not life changing, it was solid. and I like just plain ol, good service, good drinks, and good food... Now it's a big place but we could see it could get busy as we luckily timed it right before the dinner rush. I had a prime rib medium rare, on masters with broccoli nice. she had a NY strip medium, with baker and veg. the waitress suggested the butternut squash it was yummy. the all you can eat salad was a big hit for us and there was no shortage of steakhouse ranch as our waitress kept it coming. The Cowboy Lemonade, well yes please ill have another. graciously suprised, and happy we went. Wold consider it as a road stop on any trip. Was great to get off our feet, get treated well, and have a good steak! read more

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Excellent staff and food. Very polite, attentive staff. Everyone of we interacted. The food was fresh and delicious.

Service was great, food not so much. I ordered prime rib medium rare, it was well done (looked like it was boiled). Would not recommend as a steakhouse. read more

Went here for my birthday with my wife. Waitress was friendly and did ok. Both our drinks had little if any alcohol flavor. Appetizers were just average. Wife ordered prime rib with twice baked potato. The protein was overcooked and warm not hot. I had the filet with mashed potatoes, with cheese on top. Only problem was the cheese wasn't there. When the bill came, they charged me .99 cents for the cheese that was part of the deal. The .99 cents wasn't the point, it's the principle. Only saving grace was the protein was awesome. All in all, a commercial steak house. If you can find a place that has a more home feel .................. go there! read more

I had the fish it was very fish I didn't think it was cooked enough but thats my opinion service is great though read more

Cattlemens Steakhouse - Steakhouses Near Me - Redding, California

Excellent service and serving sizes! Prime rib was superb and of course, the beans....always get the beans!

I love cattlemen's. Their food is great. Happy hour is awesome. The servers do need to watch their language, but they are still great

Server, Hailey B extremely courteous and very helpful. Checked in with me throughout my meal. The atmosphere was nice, western motif. I had the prime rib. It arrived to table sizzling and to perfection. Busboy Michael also made sure that my water glass was topped off several times and when it came time for me to leave, he graciously helped me pack up my leftover food read more

Ambiance: super casual Service: super nice and attentive Food: love!! I love how they cooked both the prime rib and cowboy steak to medium rare. Both were flavorful and no complaints! But their crab legs were the best here!! You taste the sweetness and freshness and dipped in their drawn butter was perfection!! I would totally come back here if I was staying in Redding or passing by! read more

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Literally the best experience at this Cattlemens location! I was so sad that they closed the one closest to us in Petaluma so it's a treat for us to come to this location when we are visiting. I ordered the brochettes which were absolutely perfect and my boyfriend had the 20 oz ribeye which he loved. Salad and bread are always winners in my book. Service was incredible! 5 stars read more

service superb but the garlic fries were not good soggy , apple pie their is no taste ,,, we paid over $120 it should be better and worth your money this was not the icing of the cake .prime rib small portion and i can get the same order somewhere else with better portion and better taste elsewhere read more

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Oh my gosh, where to start! We came here at 6 pm on a Tuesday and were seated immediately! The server was so sweet and funny, I ordered a 6 ounce filet and it's amazing! Cooked perfectly. My son ordered kids ribs (2 with fires for 9.99) and the ribs were insanely huge! Killer deal. We are just visiting and I loved the vibe of this restaurant, delicious steak house food without the stuffy atmosphere read more

Cattlemens Steakhouse - Filet with mashed potatoes - Steakhouses Near Me - Redding, California

As long-time customers, we've always considered Cattlemen's our go-to spot, especially when hosting out-of-town guests. Unfortunately, after our recent experience, we won't be returning anytime soon. On our previous visit, my wife ordered the herb chicken dinner but only ate the chicken, as she can't each much as a result of a medical issue. A staff member at that time suggested that next time she could simply order a chicken breast without the sides. So, during this visit, she requested exactly that--a single chicken breast. I ordered the prime rib, asked for it medium, and it came out very rare. I chose not to send it back, as I generally don't like to make a fuss. When we received the bill, we noticed we had been charged the full dinner price ($25.99) for just the chicken breast. When we asked the server about it, she quickly became defensive and said she had asked the kitchen manager, who insisted on charging the full meal price. We explained that we would have appreciated being told up front, at the time of ordering, that there would be no price adjustment, rather than being surprised by it on the bill. It felt dismissive and disappointing, especially from a place we've supported for so long. To top it off, she only had one bite of the chicken as it was so overcooked that it was hard to cut even with a steak knife. Cattlemen's used to be a place we looked forward to visiting. Sadly, the service and communication on this visit left us feeling unappreciated read more

Cattlemens Steakhouse - Steakhouses Near Me - Redding, California

Just about everything went well the day we were there. They gave me one of the best Peet's specials I've had in the long time! They gave us good drinks, the service was great! Carol started well and ended well! The place is so cool with the huge timbers from years ago! Loved the place! read more

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Always a pleasant meal; great staff, good service. The restaurant is clean and inviting

Sometimes you just need to go with what you know, comfort food. I am traveling for work and just didn't feel well. Along with very large and juicy steaks, Cattlemen's has a baked sweet potato with pecan butter which is perfect when you don't feel well but need to eat out while you travel! It's always busy and I have been stopping by Cattlemen's since I was a little girl and my dad let me order a 12 oz steak and he would simply order, an extra plate. read more

There is a reason they call it the Cattlemen because the beef is exceptional. They know how to prepare flavorful beef cooked exceptionally. And every other side was delicious. read more