I went here for a group meal and I know this is a popular place but I was more than pleased with my…read moremeal. The meal was seamless from start to finish, the food, the service, the atmosphere was all great. Food came out quick and our waiter Kais took care of our group effotlessly. I really enjoyed my meal overall, I would say the apps and mains were both delicious but I would give an edge to the mains. The food: Borani Banjan- This was the highlight app for me with some freshly made Afghai Naan. Man this was so good and a must order. The eggplant was cooked perfectly. Bamia- This was like a stewed Okra and I loved this dish, the okra was cooked down but the flavor was so damn good. Mantu- This was a nice delicate dumpling, it was made well but because of the cumin I couldn't help think it reminded me of Tex Mex food. Aushuk- This was OK, it was kinda strange because there was this fermented flavor to it that kinda bothered me. Chicken Afghani Kabab- I am shocked to say this but the chicken was my favorite protein. It was perfection, it was perfectly juicy with a nice smokey outer char, this was amazing. Uzbeki Qabuli Pulao- This was a braised lamb shank and was no teeth required tender. It so incredibly delicate and so delicious. Salmon- Fat slabs of salmon cooked to perfection with a nice outer smokey char. So good. Lamb Kabab- This was fine but not as exciting as the above. The lamb was chewier than I was hoping but the flavor was nice. Beef Kofta- It was like a ground meat patty. It was ok, it was a bit chewy and a bit dry but it was alright. The two I want to try on my next visit is the shrimp and the lamb chops, can't wait for a second visit.

Delicious meal. Big fan of the mantu and lamb chops. And I liked the rice with the addaon…read moresweetness. Eggplant appetizer was good too. I do wish there was more protein in the mains. They are generous with the rice though. Really appreciated the dessert they gave us on the house. Milky and delicious!

Awesome little spot! I've probably passed by this place countless times without realizing it was…read morethere, but today I finally decided to give it a try. I wasn't very familiar with Afghan cuisine or what to expect from a halal döner kebab restaurant, but my experience was excellent. One thing I really appreciated was the open kitchen concept. As soon as you walk in, the kitchen is right there on the side, allowing you to watch the food being prepared. Everything feels transparent and fresh. I ordered the chicken gyro, which was packed with flavor and incredibly juicy. I also tried the lamb tikka and beef kofta. Watching the cooks prepare the meat on the large skewers over the grill made the experience even better. The meal came with rice and a side salad, making for a satisfying and well-balanced plate. The food was fresh, flavorful, and clearly made with care. I'll definitely be coming back to explore more of the menu.

Found this place through Uber Eats and it's become a regular order for me -- three times and…read morecounting. The spicy jerk chicken platter is unreal. You get two tender thighs and a drumstick, all seasoned and spiced perfectly. The long grain rice is delicious, and the portions are genuinely massive for the price. The side salad and vegetables balance everything out nicely so the meal doesn't feel heavy. They include three sauces on the side, but honestly the chicken is flavorful enough on its own that I haven't really needed them. When I went in person to pick up my order, the place was really clean and well-kept, which I always appreciate. I also noticed they have desserts, so I'll definitely be trying those next time. I'd recommend ordering in person if you can -- you'll skip the extra Uber Eats fees and get the same great food for less. Hidden gem on Northern Blvd.

came here for the skewers it was pretty good and comes with a quarter size of bread which is…read moretotally more than enough for two people. the service was good too even though it was super packed inside and cramed it was still wholesome and very family oriented. i wouldn't recommend the pilaf it was a bit gamey and greasy but i totally recommend the samosa type empanada beef thre

I ordered take out. It took 25 minutes, they said 15. No biggie, that happens. The real issues…read morewere the sides. The bread was incredibly stale.. looking at it further, it actually had a sticker with a sell by date, that was 2 days earlier! The salad was not seasoned, so basically unevenly cut tomatoes, and cucumbers for $9. The babaganoush was rancid! As in literally gone bad and inedible. The kabobs were actually great! The steak was over cooked for my taste. But others liked it. My favorite was the luyla, the ground beef, it was perfectly seasoned and cooked, juicy and large. The lamb ribs were very good. The liver was good, the napoleon was yummy... beef and fat layered together, not too fatty. The boneless chicken was juicy. So I guess, get the meat and nothing else. I was so disappointed which is why I only have them 1 star even though the meat deserves 4 stars.

Superb Georgian food that appeals to every palate. This kosher restaurant has a slightly upscale…read morefeeling with service that makes you feel as if you were invited into their home. The restaurant was spacious enough to accommodate our party of 13 people, with room left for couples, families and another group of diners.

Happy to have tried something new but wasn't my thing. Expensive and I thought the food was…read moreunderwhelming. Marani sampler - 2/5 - 3 different phkali spreads (spinach, eggplant, and green bean). Bland. I like the spinach one the best. It would be nice if it came with bread or chips, but we got bread on the side and that was $5 extra. Lamb kebab - 2/5 - Tough texture. Expected it to be juicier? Khinkali - 3/5 - Thick shell. I always take note of broth inside of a soup dumpling. Wasn't super flavorful but decent.

There are not enough words to talk about this place. It was easily one of the most delicious place…read moreI've ever eaten at. I went during Ramadan with my partner to break my fast, and they were so accommodating. Tip: call them to make a quick reservation beforehand. Next, onto the food. We ordered the dumplings, lamb stew with naan, and their special noodles. Everything was absolutely mind blowing. The lamb was perfectly seasoned and fell right off the bone. The bread was soaked in flavor. The noodles are perfect for a cold night. The noodles are mixed in house and fresh, and you can definitely taste the difference in fresh noodles and store brought. Their service was impeccable. Our host was gracious and greeted us in Arabic as soon as we walked in. He took our order fairly quickly, and the food did not take that long to come out. Whenever he spoke, he had his hand over his heart and was so friendly. I cannot speak anything but praise about this place. It's amazing and I plan to go there soon again with my whole family. Everything was delicious and this restaurant could easily be one of the top 10 restaurants I've ever been to in my life.

This was my first time trying Uyghur food and wow, everything was so delicious. We tried their…read moresamsa which was so simple but literally the best item!!! Made fresh just like everything else, but the flaky crust filled with well seasoned meat, was literally one of the best bites I had in a long time!! Qorima noodle dish was packed with spices and the beef was soooo tender! When you walk in, you are immediately immersed in a cultural experience. From the furniture to the historical articles of clothing and instruments hung on the wall, you feel like you are in another world. The staff were so warm and provided us delicious recommendations! Definitely a saved spot on my list!

Was here last night with a couple of associates. Beautiful people and amazing food! I'll…read moredefinitely be coming back.

Not sure if there's been a change in ownership but the menu was updated and the service was much…read morefriendlier. We had the Israeli salad, bread, babaganush, and four skewers (not fatty lamb ribs, salmon, lalya, and chicken wings). We enjoyed everything except the lalya- never had it before. The music wasn't crazy loud so it was nice to sit and eat and chat.

Stumbled upon here and decided to give it a try. The decor is nice and clean and a good sized…read morespace. I ordered the royal mix grill to try some of their kebabs. It came with the beef kofta, chicken tikka, lamb chop, rice, salad, and pita. I also got an extra chicken kofta. It was too spicy for my taste. The beef and chicken kofta both tasted the same. Chicken tikka was ok. Rice was good, salad was a big soggy and pita could have been bigger considering this is meant to be shareable. Best part was the lamb chop. Wish it had one piece more. All in all it's ok.

Small, hole in the wall restaurant. Very very clean and…read morefriendly service. First off you'll have a little wait because it's being made fresh. Waited like 30 min. Got free fries as I waited for my food. What can I say, the food was exceptional and it tasted amazing. Definitely worth it. Inexpensive and tasty. The naga hot sauce isn't for the weak, so please be careful. Definitely try it out

Levant is one of my favorite new spots, and a great addition to the neighborhood. The feteer game…read moreis stronger than ever. First off the place is so cute, it's a long narrow restaurant with a good amount of seating, and you can watch them make and bake the feteer fresh to order. The people are so nice there and the food was DELICIOUS I do recommend setting aside some time or calling ahead if you can since it can take around 20 minutes to assemble this delicious creation. Get the mixed meat one and you will not be disappointed. The melty, gooey cheese runs throughout the large hefty chunks of meat sandwiched within this rich, delicious bread that keeps it all together. I ate the whole thing myself in a day. Don't forget to throw on the hot and white sauce on it too!

Solid spot. The veggie feeter (kind of a cross between a pizza and a quesadilla) had some veggies…read moreand plenty of cheese in between a flaky flatbread. The falafel was crispy on the outside and fluffy on the inside, served with some pickles. It was a sizeable amount of food for a bit over $30.