We stopped in Dos Santos on our way to Balandra and came across Santos Pecados. The restaurant is…read morestunning, traditional adornments, delicious aromas, everything was perfection. Our food was exceptional! 10/10 highly recommend Santos Pecados. We ordered the following: chilaquiles omellet, huevos rancheros de la casa, chorizo scramble, and a bacon scramble. Servings were abundant, perfectly cooked and seasoned, and we all left feeling very satisfied. For folx visiting Dos Santos, I highly recommend Santos Pecados, their menu has plenty of options without being a massive menu, the service was lovely, and the prices are fair. 10/10 highly recommend.

We stopped at Santos Pecados on our way back to Cabo after a beach day at Playa Cerritos, and it…read moreended up being one of the highlights of our trip. The food was absolutely amazing from start to finish. We began with the plantain appetizer stuffed with cheese and served over a rich mole sauce. It was out of this world. If I could change one thing, I'd make the plantains a little larger--they were a bit smaller than the size of my palm--but the flavor more than made up for it. That mole sauce was everything: rich, slightly sweet, complex, and the perfect complement to the cheese-filled plantains. I could have eaten a bowl of that sauce by itself. For our entrées, we had the chicken penne Alfredo and the ribs with raspberry barbecue sauce. The Alfredo was creamy, rich, perfectly seasoned, and served in a generous portion. The ribs were equally impressive--tender, flavorful, and paired beautifully with the unique raspberry barbecue sauce. My only complaint is that I wish there had been more ribs because they were that good. Great food, great flavors, and a memorable meal. If you're anywhere near Todos Santos or Playa Cerritos, I highly recommend making a stop at Santos Pecados.

We ordered a few different tacos, frijoles charro, and guacamole. The shrimp tacos was hands down…read moreour favorite. Pastor was second, and the suavadero y cabeza was a no-go for me. Their poblano salsa and their guacamole were perfect.

I have heard that Tacos el Poblano is one of the two top taco joints in town and is the perfect…read morespot for your classic Al pastor taco. Stopped by for a quick bite to find a no frills environment with ample seating and great service. The place is very clean and the side vegetables provided for just a few tacos are quite generous. Ordered 3 tacos and here's their ranking from my most to least favorite: - Grilled shrimp: shrimp tastes properly grilled with a nice charred flavor and there's a generous portion of shrimp on the taco. - Al pastor: very flavorful and the ingredients all mix well together with the soft cut of pork. - Asada: lots of carne asada to go around, but the meat was slightly tougher than the pork in the Al pastor taco. Note that all tacos come with a generous serving of guacamole, which is certainly a huge plus for the establishment! You also get to have a personal serving of cucumbers, radishes, lime, and a green chili sauce to go hand in hand with your tacos and you can go up to the front to fix yourself a side plate of some grilled sweet and spicy peppers, which were truly perfect. There's a fridge with lots of soda options available. The lemon Fresca was quite refreshing on a warm sunny day.

I suspect the high reviews are on the price, and not on the food, which is not terrible and not…read moregreat. 15USD per adult is not a bad deal. The folks who work there are hustling to keep the buffet well-stocked and the tables cleared. Seating is shaded and comfortable.

Buffets are not my thing but I loved the opportunity to try a variety of dishes and the food was…read moretasty. Don't miss the soft, aromatic, warm, delicious, blue corn tortillas. Servers were wonderful.

Roadside restaurant outside of Todos Santos on your way to La Paz. Want to eat like a local? Try…read morethis place. Sunday was packed with families and the chilaquiles and huevos ranchero were hits!

I came here 7 years ago, and I finally was able to find the name!!! Hands down best Mexican…read morebreakfast I ever had in my life. I don't say that lightly- my grandmother was from Mexico and the best cook. I've traveled to Oaxaca, DF, Jalisco, Yucatán, Sonora, and Baja- best food. Friendliest family and everything was fresh. Our tour guide from Cabo had us stop here and it was one of our fav parts of the trip. we had enfrijoladas and chilaquiles.

This new restaurant in town is well worth seeking out. Located in a former residence the place is…read moresimple but immaculate. The food is delicious and the hosts warm and friendly. If you are seeking a place that offers authentic Mexican cuisine prepared with love and care it is well worth seeking out. Try the Pozole Verde or the Molecajete Del Mar for a genuine experience.

The best vegetarian mole ever! My husband loved the posole & everyone in our party of 6 had a…read moregreat meal. Very attentive staff, nice ambiance & wonderful meal! A little off the beaten path but oh so worth the stroll through the neighborhood!

Wow--we have eaten several meals here now (all great), but was SO impressed by the special menus…read morefor Christmas Eve dinner and Christmas Day brunch. The food was exceptional--mix of traditional Mexican options and others for the holiday. Loved the chile relleno, gorgeous poblano pepper with tomato and bean sauces so flavorful they blew me away. The whole family agreed their mashed potatoes were the best we've ever had. Then a world class banana cream pie, and great fluffy waffles and eggs Benedict in the morning (perfect Hollandaise). None of which are on their regular menu--this team really went all out!! The staff is super friendly and warm, always smiling and chatty, making the restaurant a fun place to be. They worked so hard to create a special Christmas experience, with cute decorations and festive table settings and live music, all while spending time working away from their families on the holiday. We were so surprised (expected to have a much more low-key Xmas), we really had an amazing time and are so grateful for the people who worked hard to make it happen. Aside from Christmas, the regular food has also been excellent, you cannot beat the view/setting, and every person we've met at the restaurant, bar, and hotel has been a ray of sunshine. Can't recommend enough!

So delicious, recently has been moved into a beach bar at Aqua Ventana. I love the taco bowl and…read morethe shrimp tacos!

We drove here from Los Barriles to enjoy the famous charcuterie board. The trip was about 40…read moreminutes and very pretty mountain vistas. The restaurant is part of a cultural development of an old mining town, including an art gallery and museum. The food was yummy. Home made sausages, fresh local cheeses, and an array of dipping sauces went well with the agua frescas on offer. The seating is around a pretty plaza with interesting art and cool music. Worth the trip.

There are two places to eat in this town. We ended up at this one--our good fortune! Totally taken…read moreby surprise by craft beer, amazingly inventive sausages and sauces to put on them, and fabulous cheeses from "our happy goats and cow." Also tomato and red pepper marmalades. Hot, fresh espresso. All good! Oh, and there's a cool little outdoor mining museum to boot. Word is paella Sundays are not to be missed. We'll be gone by then. :(

Love coming up to La Garita anytime we are in Cabo. Worth the drive. Cold beer, great food and…read moreservice. Perfect taste of Mexico.

So how did we find this place? We didn't. Our hired driver brought us here as we were being…read moretransported to the sea of Cortez. Let me paint the picture, dirt floors, chickens and a cool dog wandering the restaurant. Now this was cool. The food was good and not overly priced. I really enjoyed the tamale. The sliced avocado and cheese were also awesome. Four adults with drinks cost me $38 bucks American. Sweet deal. Cool little joint off the freeway.

New location right on the beach. Same great fish tacos and cocktails…read more They have an expanded menu with burritos, fish sandwich, fish & chips, etc to please a wider set of people. But I just get variations of the fish tacos. Occasional live music with the stage on the beach side, so you can enjoy the beautiful sunset behind the musicians.

Experience the perfect blend of fantastic food and vibrant atmosphere! Friendly staff cater to…read moreeverything from intimate gatherings to large events. Enjoy dining on the beach with stunning views, refreshing drinks, delicious food, and even a DJ to keep the energy lively.

This review is only for the mezcal, we did not eat any food…read more This is a legit mezcaleria. Compared to other area bars, they have sourced bottles directly from mezcaleros in Oaxaca and other DOM states (vs average bottles you find at most other area bars e.g. Union, 400 Conejos). Presentation is traditional with sliced fruit & crickets. So why only 3 stars? Pricing!! Holy Cha-Ching as these prices are even more expensive than you would find in most US mezcal bars. For example, they have a flight of 6 pours (maybe 1oz each) for $53 USD! They have a Borrego that is going for $26 a pour...thems Las Vegas baller room prices! I dig it but I've not encountered those prices anywhere else in Mexico or most places in the US. Great space tho, and I hear the food is excellent.

This is my all-time favorite place in Todos Santos. Every day there is a limited menu with veggie,…read morechicken or red meat, and seafood options and a daily desert. They now have a kids menu too. You never know what the menu is going to be but that's half the fun of it, plus everything is going to be delicious so you can't order wrong. We started coming to El Refugio back in early 2018 when they were in their old location near the park. The new location is much bigger but hasn't lost their charm, it still feels like coming home when you walk down the alleyway. Do not leave without doing a mezcal tasting, it's worth it just to read the descriptions of the different mezcal on offer. Everyone who works there is an absolute delight. They also offer cooking classes which I highly recommend. We have done cooking classes in several other cities in Mexico and I can honestly say learning from Noel is an honor and a treat not to be missed.