I could not have had a better experience with dineDK. We hosted a small dinner for 4 to celebrate…read moremy mom's birthday and every dish was spectacular. Every step from menu creation to booking to the day of was perfect. I have never been so at ease with a dinner party, everything was taken care of from start to finish. The food was phenomenal, after our first course we were already talking about when we could host our next event! They took all of the right precautions around covid and made us feel very comfortable. Don't hesitate in booking, they won't disappoint.

Chef David from dineDK was absolutely amazing!! I was in charge of planning a company team building…read moreevent, and David was so easy to work with despite the one-week notice. He created a custom menu for us with two entrees and three sides served family style. We opted for the Greenmarket Burrata Salad, Grilled Short Ribs, Sous Vide Arctic Char, Summer Farro Salad and Swiss Chard Ravioli - all mouthwatering delicious! Loved the presentation as well. It was great getting to know David while he was preparing the dishes in an open kitchen. If you're looking for a fun and talented Michelin-trained chef, look no further! David's a crowdpleaser!

I don't know where to start. This is the 2nd time we used Excuizine for our special events. The…read morefirst time was for my son's baptism when they served Italian for dinner and then Asian for lunch the next day. At that time, I knew they were going to be our constant. They were so neat, organized, communicated effectively, and they had been very accommodating to our requests. Of course everybody exclaimed how sumptuous the food was. When we started planning for an intimate dinner for 20 guests at home, I knew we wanted to have a 4-course sit-down dinner. I don't have anybody else in mind but Excuizine. They immediately sent us 3 menu sets that are quite put together. Surf and Turf, New American and Italian. And because we would need a rental vendor for our backyard reception, they also included flat wares, dinner wares and glass wares to be used for the dinner so all I had to do was send the list over to our rental vendor. (They were also Excuizine's recommendation, thank you!!) So convenient. Didn't I also mention that our cake was also made by Excuizine? Ahhh, super moist! I like the fact that I don't have to go anywhere else for our wedding cake. My whole family fell in love with Renee and the rest of the team from the beginning. Their demeanor, professionalism and of course their food and service were beyond my imagination. You are amazing, Chef Renee! We love you, thank you for everything that you did to make our dream intimate wedding 2.0, a reality! All the best!!

I cannot say enough about how fabulous every aspect of Excuisine CAterer. I was in a short notice…read morejam and Chef Renee responded on a Sunday morning to my S.O.S. I found her on Yelp and the reviews and photos were all favorable. I sent a Saturday email, she texted on Sunday about doing a call. 1 hour later we chatted, picked a preliminary menu, over the phone from her vast selection of flavors, styles, options, nationalities, cultures. It was tough because everything sounded delicious. As we talked and shared our passion for food with strong flavor- none of this frozen, breaded, bland appetizer options. It was clear to me that Chef Renee was going to bring taste to the table. She did not disappoint! All of the guest noted how good the food was and we were never so happy to have leftovers! I was further impressed with how she immediately did a quick contract with easy electronic payment. We inked the deal and in 24 hours I had my catering dilemma solved. Without any contact she showed up precisely as agreed. She and her team went to work fussing over the layout and set up of every little detail. They seemed as excited about the party as we were! Every detail was provided for and the cheese board was to die for! The food quantity was abundant and the baked goods are addictive. I know why she sells thousands of the chocolate crinkles! You will never be disappointed using such a professional and talented caterer. I cannot wait to use Chef Renee again!

We catered this year for my dad's 65th birthday and were extremely pleased with everything…read more We ordered all half trays: roasted veggies & potatoes, roasted pork, Alfredo pasta, chicken francese, and fried eggplant. All amazing! We had enough food to give away and store for left overs. Really good budget and top notch quality.

This is the second time we hire Chef Dave for a private anniversary dinner and he did not…read moredisappoint! Every part of our dinner was made fresh and plated elegantly. Additionally, the food was flavorful and well executed. Chef Dave seasons your food very well and portions perfectly. We especially loved that he customized our meal based on the flavors and foods we both like. If you're looking for a pleasant, elevated, and delicious private meal experience book him for your next event! *Side note: he's extremely neat and cleans up after himself when he's done, that was a huge plus for us. Our kitchen was spotless when he left*

We booked Chef Kelvin for my moms surprise 60th birthday. Him & his team were amazing. They were…read morevery genuine and kind. The food was exceptional, the steak was one of the best steaks I've had along with everything else they prepared. If you're looking to host an event with a private chef, I highly recommend booking Chef Kelvin and his team. You will not be disappointed. You and your guest will be left with an amazing experience and happy bellies.

I was lucky enough to attend Chef Kelvin's pop up dinner at Mayahuel in Astoria. The 6 course…read moretasting menu was nothing short of incredible. Every single dish was so good, I couldn't imagine how the next one could be better, but it did. If I ever have a need for a private chef / catering event I will 100% think of Kelvin first. I'll be dreaming of this meal for a long long time!!

Wonderful food and wonderful service. Easy to work with, great communication and the food was…read moreamazing. Hope to work with the Fancy Girl Table team again soon.

Every single guest we have seen since the wedding has made a point to RAVE about the food we had…read more Fancy Girl did an incredible job at taking our random thoughts and ideas and creating a cohesive meal that was able to accomodate every one of our dietary restrictions, from a vegetarian who is also allergic to mushrooms, to gluten free needs. Most impressively, not a single person with dietary restriction felt like they were missing out in any way. Everything that made it onto the table was fresh, delicious, and perfectly presented. Jeanette also took excellent care of our vendors, and was so good about keeping everything on schedule and running smoothly.

You would think that a place coming to your job at $10-$12 dollars a plate is ridiculous, when you…read morecan sit in a restaurant for the same price. I saw the menu and was intrigued: I hadn't had meatloaf in a long time. Memories of my grandmas house and Wednesday night dinners danced in my head. I took the elevator down and could smell the SOUL wafting up the elevator shaft all the way on the 14th floor. Gorgeous Tasha (the owner) and her lovely daughter were there to greet me with the most welcoming smiles. They told me about all the dishes and we chatted a bit, very nice folks! I had the meatloaf, mac n cheese and green beans. Normally meatloaf is like some sort of mystery meat held together with eggs and breadcrumbs NOT THIS! It was ALL JUICY MEAT pretty sure it was beef, not pork or anything else. As soon as I reached my desk it was all a blur of food and mouthgasms and then it was GONE The mac n cheese was that home made, baked macaroni with cheese melted on-top and in between. It's not like a cheese sauce, I like both kinds so it was GREAT for me, but I know other people favor the Kraft/Boston market versions which I also love. I know what you're thinking "vegetables !?" But these green beans were cooked to perfection (tender but snappy), and flavored with the perfect amount of garlic, it was not overpowering. Idk where the name comes from but they definitely DROP THE POT on this one ! Definitely would eat again and recommend for catering!

True soul food in NYC! Drop the Pots comes to my office to cater lunch every few weeks and I'm…read moresalivating just thinking about it. I've had the meatloaf, slaw, pulled pork, and the macaroni and cheese. Although everything has been great, the meatloaf is my favorite - it's juicy and crumbly, not too dry or over-baked. It's better than my mom and my grandmom's meatloafs (don't tell them...) I would highly recommend Drop the Pots for any catering services you need, if you are looking for soul food or Southern cooking. Not to mention, all of the staff is incredibly sweet, kind, professional and genuinely interested in the satisfaction of their customers.

Had an excellent experience working with Jake and team at Cobblestone Catering. We hosted a rather…read morecomplicated professional event and Jake was so flexible with us and tailored the menu and other details perfectly to meet our needs. On event day, the staff were charming and professional. We're so pleased with our experience and would recommend Cobblestone Catering to others without hesitation.

My supervisor brought in some baked goods from here yesterday and they were pretty good…read more The apple tart was pleasantly delicious as well. The crust was light but flaky, the apples were perfectly cooked and it didn't taste artificial. we also had the chocolate chip cookie; it looked a little burnt on the edges, but I was told it was soft in the center and crunchy on the outside. Looking at the cookie, im kind of surprised they would sell something they kind of burnt... This is why I'm giving the place 3 stars, my supervisor wanted the gluten free brownie instead they gave her a regular brownie. I have a gluten intolerance, I didn't realize this until after I ate the brownie and looked at their menu. If someone is buying a gluten free item please make sure you're giving them the right item. All three desserts looked homemade and tasted great. My only main concern is, if you have an allergy beware of what you're getting and what they're giving you.

We had our wedding dinner reception for a party of 20 at Azya. The event was perfect and exceeded…read moreour expectations! The food was great and the service staff was great to work with super friendly and accommodating! We had a truly great wedding reception ! Wouldn't change anything!

What an amazing establishment! We dined at Ayza for my husband's birthday and from the stellar…read morecustomer service prior to the event, to the day of service and food /wine quality - our entire experience was impeccable. We were a party of 10, and our guests are still raving about their evening. I look forward to returning for a beautiful summer afternoon and experience greatness again. Thank you Ayza and your wonderful staff. Dining Options: We chose the 3 hour unlimited wine, cheeses, bread, sliders, pizza, hummus, chicken taco, shrimp bruschetta, chicken lollipops, Avocado steak fries. We ate like royalty!