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    Chick Fiesta

    3.8 (44 reviews)
    Open 11:00 am - 10:00 pm

    Order Chick Fiesta Takeout or Delivery

    Chick Fiesta Photos

    CHICK FIESTA ATMOSPHERE

    What's the vibe?
    Good for kids
    Good for groups

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    Wynne L.

    Where to go for dinner is always a conundrum. Decent reviews had us coming in to try it out. The restaurant is on the north east corner of Markham & Lawrence. Since we'd never been it took us a while to go through the menu and all the various selections before settling on 4 pieces of grilled chicken and a, delicious looking, poutine. The lady behind the counter was patient and didn't rush us while we pondered our options. There's a small seating section to the side and if you're dining in they even bring your food to you! Sit down restaurant style service from a fast food looking place. I was even more impressed when corning dishes and metal cutlery was used instead of the usual plastic cutlery and styrofoam containers. We ordered mild for the chicken and thank goodness it was actually mild. There are sauces on the tables if you feel that you need more of a kick with your food. The chicken was juicy and tasty and not the least bit dry. The poutine was given a decent amount of gravy and cheese so that even the fries at the bottom of the bowl had some to accompany them.

    I love the chicken They chicken breast is nice and the customer service is also great

    Spicy chicken with Peri Peri fries
    Rahim H.

    Watch out Nando's, you got competition! I stumbled across this place in search of my next meal and am I glad that I I did! This seems to be Scarboroughs answer to Nando's Portuguese chicken... Let me tell you, the flavors are out-of-this-world delicious! It's located in a little ghetto strip mall but don't let that fool you... This place is a must-try! For just over $7 I was left feeling extremely satisfied. I ordered two pieces of chicken with Peri Peri fries and was brave enough to try spicy level hot... my mouth was burning but my heart was smiling. If you're looking for a fantastic and cheap place to eat I would highly recommend this place... Maybe try medium spice level unless you're up for a bit of a challenge Overall strongly recommend, I'll definitely be back! 5/5

    Sofia B.

    I got the mild half chicken with peri fries Now usually I'd go for anything more lemon flavoured but I decided to go with mild. What I liked about this heat level is that it had lemon in it as well as spice. Warning: mild is spicy so I wouldn't order spicy, unless you can handle it that is. The fries are my fave, as you can see I've checked in twice, I keep coming back! The chicken is so juicy and tender, cooked to perfection!

    Shaheed S.

    Honestly- the walk in special for $19.99 with a large side is so worth it. Their rice tastes a bit like afghan style (think baamiyan kebab). Their chicken grilled well almost like an improved Nando's and their option of sauces are great as well. I think this franchise is doing really well and as long as they keep the prices competitive as it is. This location will be a success as well. Really enjoyed the food here. Highly recommend it.

    Miss Lady ..

    The staff are friendly and the food is good. I like their Peri rice. The restaurant inside has seating and is bigger than your average Popeyes. I posted the menu for you. You're welcome!! I would recommend this place.

    Hazel O.

    Came here today as I was craving for some flame-grilled chicken, and was so glad I did! The place was almost empty as we came around 2 PM on a Saturday. Since this is my first time here, me and my BF decided to get their quarter chicken with one side combo ($6.99). I got my chicken with lemon peri flavor and my BF got his with suicide peri flavor. We didn't wait that long for our food to come, maybe 5-8 minutes and I was surprised at how large the side is!! Overall the serving is pretty good for what you pay. The lemon peri chicken is awesome, there is a hint of spiciness and it is a little bit spicier than the Lemon Herb sauce at Nando's. Chicken is fresh, tasty, and the side is pretty good too! Their suicide sauce is good, very flavorful, if you can withstand a fair amount of heat! We also decided to order 2 more pieces of fried chicken for $3.99. You have a choice of hot or mild. Be prepared to wait at least 15 minutes for this, as they make it fresh.. when the food finally came, we were impressed by the crispiness of the skin. I believe their fried chicken is better than their grilled chicken but both types are definitely a must-try. The fried chicken tastes really, really good. I would come back to try other items in their menu as they have a lot of offerings. Service is friendly and the restaurant is clean. Review 18 of 100

    Steak Sandwich and Peri Fries
    Ali J.

    I've been going to this location since they opened and the service/food is usually really good. I've had one or two bad experiences but not enough to put me off from this restaurant. I'm a huge fan of the steak sandwich especially on Fridays where its the special and you can get a combo for around 10$. This place is very reasonable price wise for the portions you get. I am absolutely in love with their peri peri sauce I just can't help eating endless amounts of fries with it it's just so good! Would highly recommend this chain.

    2 pcs grilled chicken combo: with a side and a pop 6.99$
    Yilin C.

    Chicken here is better than Nandos, very flavory and tender! Corn is buttery and refreshing, they add lemon juice in it. I tried the hot level and the waitress warned me it gonna be very spicy, but it turns out to be very good and not very salty. Next time I'll try the suicide spicy. Price is solid, will definitely come back again.

    Half-chicken meal with peri-potatoes. Good peri flavour on the chicken and grilled well, but the chicken itself could have been better
    Eric C.

    I came to Chick Fiesta expecting decent Portuguese chicken and left a tad disappointed. Personally I am a huge fan of Portuguese chicken and found that the quality of Chick Fiesta is not up to par as some other places. While I haven't tried too many Portuguese chicken places here in the GTA, I have had my fair share in Montreal, where I had absolutely phenomenal chicken. I ordered the half-chicken meal which came with one side for $11.99 before taxes. That's a pretty good value compared to Nandos, which you can only get a quarter for the same price. I was expecting a complete half-chicken, not chicken pieces and this is one problem for me. While the flavoring of the chicken was good - good amount of spices and their piri-piri sauce is pretty decent as well, the chicken failed to impress me. It was just average, the chicken could have been more juicy and the lack of crispy skin or even skin in general led to the unsavouryness of it. That being said, the chicken was grilled pretty well. I was also pretty disappointed with their potatoes as well, and their combination with the lemon piri-piri sauce just didn't work at all. It looks like the east end is devoid of any phenomenal chicken places, so my search continues for great Portuguese chicken. Looks like I'm off to Mississauga.

    Menu

    Service 4/5 friendly and informative. Price 4/5 $10 for 1 meal Location 3/5 free parking. On a plaza Food 4/5 they have their sauce Will be back

    for 2 people this is a perfect size

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    5 years ago

    Takeout Portuguese style chicken. Delicious and reasonably priced. Call ahead to have your order ready.

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    Jacobs & Co. Steakhouse

    Jacobs & Co. Steakhouse

    4.4(656 reviews)
    17.8 km
    $$$$

    You can tell why this place is ranked as one of the best steakhouses in the world. On the pricer…read moreside of restaurants, however, it delivers as the food and drinks are world class. Very upscale vibe and clientele.

    After hearing about some early growing pains, I purposely waited before visiting. But when Toronto…read moreLife hosted a special TL Insider dinner ($225 per person, inclusive of taxes and gratuities), curiosity won out. The prices listed below reflect the regular menu, though portions at the event were likely smaller than standard service. The evening began with a beef skewer ($31), featuring cubes of barbecued beef glazed in teriyaki and topped with plenty of chives. Unfortunately, consistency was an issue. Other guests raved about how tender theirs were, while mine arrived overcooked. It wasn't inedible, but it certainly wasn't tender. One of the restaurant's newer additions is its aged fish program, so I was eager to try the dry-aged salmon ($33). Listed as a "crudo," I expected delicate slices in a citrusy sauce, but it arrived as another skewer. The texture was undeniably smooth, with the dry aging removing any chewiness, but the salmon also developed a gaminess that lingered unpleasantly. A marinade or thinner slicing might help balance things out. I'm glad their signature Caesar salad ($24) remains excellent. It's beautifully balanced with acidity, savouriness, and thoughtful touches like buttery breadcrumbs and bacon bits that aren't rock hard. It's still one of the better Caesars in the city, though tableside preparation now costs an additional $10. Fans of tartare will likely appreciate the beef tartare ($41), which is prepared traditionally with minimally dressed hand-cut beef. Personally, I wanted more contrast in texture or flavour, though tartare has never been my go-to dish. I did appreciate the accompaniments of buttery crostini and gem lettuce leaves, which offered a lighter way to enjoy it. And for fans like me, don't worry their cheese bread puffs still make an appearance (along with their take home chocolate muffins). What continues to shine at Jacobs is the steak itself. The 40-day dry aged striploin was cooked beautifully, developing a crust that locked in the juices while maintaining tenderness despite being a leaner cut. The seasoning is more restrained, which allowed the volcanic sea salt and chimichurri on the side to actually enhance the beef rather than overwhelm it. The pecorino broccolini ($22) had me almost finishing off the plate and is such a nice accompaniment with the rich beef. The only disappointment was the duck fat fries ($21), which arrived lukewarm and slightly stale, likely a casualty of serving a packed dining room. Dessert ended the evening on a high note. The crème brulee ($21) was fantastic with visible vanilla bean specks throughout the silky custard. The sugar topping was thin and delicate, avoiding that overly sweet crunch some versions suffer from. Served alongside a sizeable chocolate biscotti and a fragrant orange shortbread cookie, it's easily large enough to share. With the expanded dining room, the front-of-house team has clearly grown as well. The staff is younger and fresher-faced, so any old-school steakhouse stuffiness has largely disappeared. More importantly, the service remains polished and attentive, and we were well taken care of throughout the evening.

    Photos
    Jacobs & Co. Steakhouse - Steaks on display

    Steaks on display

    Jacobs & Co. Steakhouse - Muffin Bread for the table

    Muffin Bread for the table

    Jacobs & Co. Steakhouse

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    Maxime's - House cut triple fries

    Maxime's

    4.6(19 reviews)
    19.1 km

    My second evening visiting friends in Toronto, they brought me here for dinner. OMG. The food, the…read moredrinks, the service, the ambiance -- all were simply great. Thanks to a couple of the reviews, we ordered -- among other things the spicy rigatoni. Absolutely unbelievable flavor that really wakes up your tastebuds and says, "Delicious, aren't I?" The answer is YES!!! We ordered the truffle fries for the table, which are the best I've ever had and I love truffle fries. I ordered the Sangria Rouge simply because I love a really good one. This met and exceeded all my hopes and dreams. In fact, I would say that that describes this restaurant. It was a wonderful, wonderful experience.

    Went to Maxime's for drinks and dinner and honestly the spicy vodka rigatoni is still living in my…read morehead. We ordered a bunch of things to share and the table ended up being full pretty quickly. Rock shrimp to start, truffle fries with truffle aioli, a wagyu caesar salad, half roasted chicken, and king oyster mushrooms. Everything was good, but the rigatoni completely stole the show. Creamy, spicy, perfectly cooked pasta and one of those dishes where you keep going back for another bite even when you're already full. Drinks were solid too. The Pornstar Martini and the Hot & Bothered were both great and fit the vibe of the place. The space feels polished but still lively, especially around the bar. Definitely the kind of spot that works for a night out, drinks with friends, or a late dinner. If you go, do not skip the spicy vodka rigatoni. I would come back just for that.

    Photos
    Maxime's
    Maxime's - Ribeye Chicago style medium rare

    Ribeye Chicago style medium rare

    Maxime's

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    New Orleans Seafood & Steakhouse - Crab Cakes ($19.95)

    New Orleans Seafood & Steakhouse

    4.8(210 reviews)
    28.9 kmNew Toronto, Etobicoke
    $$$

    This is a lovely family run restaurant with excellent and unique creole and Cajun dishes. The…read moreservice by the owner, his son and all the staff was very friendly, attentive but not pretentious.The ambiance is more up scale. There is also a pizza oven that will open up soon, serving creole pizza. We enjoyed the seafood platter and definitely filling. When making our reservation, we told them it was our anniversary. They provided a beautiful dessert platter free of charge as well as a liqueur. I would highly recommend this place for a special occasion or for a night out.

    What an absolute gem! We chose their new location to celebrate our wedding anniversary and were…read moreblown away. The modern, chic decor sets a wonderful ambiance, and the service was immediate and welcoming. The food was spectacular from start to finish. We started with fresh, warm bread, followed by a flavorful seafood gumbo loaded with meat, and a generous portion of two lightly breaded crab cakes. For our mains, the 10oz ribeye and 8oz tenderloin were seasoned and cooked to absolute perfection--compliments to the chef! They came with a lovely side of baby potatoes and vegetables. We capped off a perfect meal with a warm pecan tart and ice cream. I highly recommend coming here. We noticed they have a pizza oven and plan to add pizza to the menu soon; we already can't wait for our next visit to try it out! Ps parking wise, the restaurant is just off a residential neighborhood and parking is free. No need to pay for any parking, just remember to read signs.

    Photos
    New Orleans Seafood & Steakhouse - Seating area

    Seating area

    New Orleans Seafood & Steakhouse - New Orleans Fisherman's Plate ($39.95)

    New Orleans Fisherman's Plate ($39.95)

    New Orleans Seafood & Steakhouse - Crab Cakes ($19.95)

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    Crab Cakes ($19.95)

    J's Steak Frites - Storefront | July 2022

    J's Steak Frites

    4.1(35 reviews)
    20.9 kmBeaconsfield Village, West Queen West
    $$$

    Service was great. We had a most attentive server and to boot she got me the frites as for some…read morereason we got fries that were not quite as skinny as frites but more like French fries. They cook them in beef tallow which for me is a bonus cause that adds a lot of flavour. However I noticed a difference between the regular fries vs the frites. The frites were much better. The salad was amazing with the candied walnuts The steak was good. I still thought it was slightly overcooked for medium rare. We also had the one of the desserts. $20 for a slice of cake!! It was 5 layers and made in house. I would go back again though I might fuss over the doneness my steak next time. I was just happy to be there and enjoy their back patio which was so lovely in the summer. Though I did a wasp that just wouldn't leave for a while Overall it was good. 4 stars cause the steak did not arrive medium rare

    Expectations were exceeded at J's…read more It started right when we walked in and the host offered to take our coats. Our server proceeded to explain their 2-course menu - candied walnut salad with a side of bread, a 10oz steak & UNLIMITED fries for $60/person We ordered our steak in medium-rare and it was so tender & juicy, paired with their butter sauce - it was heavenly What's better than unlimited fries is the fact that it's fresh out of the fryer! no cold soggy fries in da house ‍ it tasted like McDonald's fries but on CRACK After our meal, our server brought out 4 different types of dessert for us to choose - so boujee purr They rotate their dessert frequently. We went with the 4-layer red velvet cake with a layer of cheesecake in the middle. & since we mentioned to the host we're celebrating a birthday, they included a candle for a sweet touch Overall, great food, amazing service. 10/10 no notes.

    Photos
    J's Steak Frites
    J's Steak Frites - Kronenbourg 1664 | ST GERMAIN cocktail -  St Germain, White Wine - flavours of tropical fruits, pear, citrus and hint of honeysuckle

    Kronenbourg 1664 | ST GERMAIN cocktail - St Germain, White Wine - flavours of tropical fruits, pear, citrus and hint of honeysuckle

    J's Steak Frites - WALNUT GREEN SALAD

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    WALNUT GREEN SALAD

    Chick Fiesta - portuguese - Updated September 2026

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