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The Keg Steakhouse + Bar

4.2 (357 reviews)
Closed 11:30 am - 2:00 AM (Next day)

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THE KEG STEAKHOUSE + BAR ATMOSPHERE

What's the vibe?
Upscale
Moderate noise
Outdoor seating
Happy hour specials

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Recommended Reviews - The Keg Steakhouse + Bar

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10oz prime rib
Mich C.

Came for lunch. Seated in the lounge. Wasn't too busy, it was lunch time. No big game on so I was able to get served and ate and left. Server was very nice, and my meal came out pretty quick. Yes I would come back.

Susan N.

The ambiance was by far the best part of our visit but unfortunately, that's where the positives ended. I ordered the salmon, which came out dry and completely lacking in flavor. My friend asked for a medium rare steak, but it was served well done, and we weren't the only ones with issues. The table next to us had similar complaints about overcooked meat and dry dishes. To make matters worse, our waitress was not attentive at all. She only had three tables to manage but barely checked in on us. We waited a long time for everything including refills, check-ins, and eventually the bill. We ended up being there for two hours, most of it just waiting. For a place that looks this good, the service and food should be much better. Sadly, we won't be returning.

18 oz prime with with load baked potato
Chris C.

Consistent. Easy. Plenty of options for every one. I go to the Keg as a default I don't want to think about it meal. I only get the prime rib as I dont love the other meals. Happy hour menu after 10pm every night is a good deal for tuna tar tar. Drinks are also reasonably priced, especially if you are looking for 1942 tequila. Service is always consistent but can get pretty busy in the lounge. Vibe is casual but it won't embarass you for a simple business meal.

Cauliflower and calamari
Mina P.

This is my go-to Keg in Toronto! It is such a consistently positive experience and I am never disappointed, whether I go for a date or with a group. The ambiance is quite nice, dark and feels upscale. Service is consistent, friendly and always timely. Of course I order steak here, but I have the say I also enjoy the appetizers! Mushrooms neptune, escargots, cauliflower, and salad options are great to start off your meal!

Iceberg wedge and shrimp cocktail
Elle G.

Fantastic NYE meal at The Keg. Shout out to our server Lisa who did a great job looking after us Starters were the Shrimp Cocktail and the Steakhouse Iceberg Wedge salad. These were followed by Prime Rib and the special Kansas City Striploin Bone in steak. All cooked to perfection! Service fantastic throughout. Parking is easy in nearby City Hall Green Parking lot or one can get there via TTC (Osgoode).

Complimentary bread
Jeremy M.

I was recommended this steakhouse by my taxi driver so here's to taking random recs! I ordered a prime rib, Pinot noir, and was offered bread to start. 10 oz prime rib is plenty of food and pair that with bread? You'll be full guaranteed. I would say only get more than 10 oz if you're planning to share. Overall, pretty good! No stand out parts of this dinner. The bread is just fine and there is a "3 cheese whipped butter" (I wouldn't buy it but it being free, not bad). The prime rib was good but could use more salt, which I used the table salt to season and my side was roasted veggies and it was better than I expected for a steak accompaniment. The wait staff were friendly and attended to my needs and the vibe in the restaurant was nice like date spot. I might visit again but this is more like a 4/5 realistically.

Sangria
George G.

Great choice right off city center in Toronto. Wonderful service at the bar, Anna really guided us well on the menu and select some nice wine choices! Cool spot, nice vibe.

Teriyaki Sirloin
Tiff E.

Excellent service as always; great ambiance for a slightly more formal meal; I loved their prime rib but somehow decided to try something different this time, got the teriyaki sirloin and was not impressed lol (yeah should have sticked to the prime rib). For appetizer, we got the calamari but it was just alright, and their complimentary bread was a bit too hard for my taste; but let me just say that I loved their Billie Minor Pie (Ice cream cake)!!

Tanisha B.

We had a large party and more people showed up for my grandmother's birthday dinner than anticipated and the staff was more than accommodating. I'm biased when it comes to The Keg... it's literally one of my all time favourite restaurants. The lobster and their butter is one of the best things I have ever experienced in this here life. The Billy miner pie is also something special. This particular location was quite nice inside. It was kind of dark but it set a very chill mood. Next time I am back in Toronto, I will definitely be visiting this location.

Billy Miner Pie
elPeligro 9.

Every aspect of this meal was excellent. From the moment we entered, the staff were friendly and helpful, and our waitress gave stellar recommendations to help us decide since we weren't sure what to choose. This is a great place for a special occasion. The food quality was outstanding too. I ordered the filet-mignon medium and my friend ordered the prime rib medium (not pictured, apologies!). Both cuts of meat were prepared very well, as were the vegetables. I was pleasantly surprised by the Tuna Tartare.

Filet mignon

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4 months ago

Pretty good food and friendly service. Definitely recommend if you want a good steak!

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21 days ago

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The Keg

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1 year ago

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The Keg

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8 months ago

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6 months ago

I bought your lobster bisque soup at Costco found it to be very gritty and bitter the expire date was good...so no blame to Costco,

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2 years ago

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2 years ago

Fabulous! Sat at the bar and had exceptional food and drink. The service was spot on and friendly. Highly recommend.

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3 years ago

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10 months ago

Great food, tremendous service. Love the atmosphere and vibe. Only thing that could be better is a martini filled closer to top of glass.

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4 years ago

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2 years ago

Our steaks were cooked to perfection. Enjoyed the calamari and drinks too! Excellent service and ambiance!

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3 years ago

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The Keg Steakhouse + Bar Reviews in Other Languages

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Decided to stop by King Taps after attending an orchestra at Roy Thompson Hall. It never…read moredisappoints! King Taps is usually quite busy, so I'd definitely recommend making a reservation. We ended up sitting at the bar since we were walk-ins. It is also a very low light restaurant, especially at night. so it might not be the best place for older adults or those who are visually impaired. Service was good, however, we were somewhat forgotten at times since we were tucked away in a dark corner. We ended up ordering the Truffle Fries, the Spicy Rigatoni Vodka pasta, the Korean Chicken, and the Vodka Pie. The truffle fries were crisp and plentiful. We added sausage to the Spicy Rigatoni Vodka pasta, and it was delicious paired with the pizza. The Korean Chicken were bite sized and flavourful as well. However, The vodka Pie haunts me in my dreams. I think I crave this pizza about every week. The pizza at King Taps has one of the best crusts I've ever had, and the vodka sauce is to die for. It's sad to know that this pizza will rotate out, I'd definitely try it before it leaves! I will be back for the Vodka Pie, mark my words!

King taps is not my usual happy hour choice but we wanted a change of pace and the leafs game was…read moreon. They always put the leafs game on when they're playing which is Mae's them a reliable game spot. Over the past couple of years I felt their food quality has slowly declined but today was different. Way exceeded my expectations. We started with a corona zero and ranch water (passion fruit flavour) we were both really happy with it. The didn't skimp on the tequila. We started with the Brussels sprouts which is always a great choice from here. Crispy on the outside and not an overwhelming Brussels sprout taste. This is likely because there is a generous sprinkling of grated parm and a great amount of dip. We tried the crispy tuna sushi. The tuna was beautifully marinated, so flavourful. And the sushi was nice and crispy. The vodka pie was a seasonal item and when we saw it listed, we knew we needed to try it. The sauce- amazing, the press was nice and flaky and light and really tasty. And the soccer Sada added nice saltines and flavour without being too overwhelming. For happy hour, the apps and pizzas were $5 off, and the ranch water was $5. I'd come back for the pizza alone! Jeans was our waitress and she was great!

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Cactus Club Cafe

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Stopped by the Cactus Club Cafe in Toronto after the Blue Jays game. This is a great spot for late…read morenight drinks/food. When you arrive you have the option to sit on the first floor or upstairs on the rooftop bar. I believe this is the only multi-level Cactus Club Cafe I've ever been to. We opted for the rooftop bar which had a high energy, upscale, and stylish vibe to it. We ended up sitting at the bar as it was very crowded. I ordered a frozen Aperol Spritz which was excellent and I could drink a few of these. For food we ordered a burger and fries which was good but nothing to write home about. If you are looking for a late night spot for drinks and food the Cactus Club Cafe is a solid choice.

July 8/2026: Dinner after the theatre with my Al!…read more There was a bit of a wait before we landed a table at the upstairs bar. The place SEEMED quiet but shortly thereafter the place got JAMMED! Initially it was slow service but it picked up shortly. We had several different servers so no single server is tagged here. I will say that it's a hip, nicely equipped restaurant. We decided to do an appie meal. We ordered Sichuan Chicken lettuce wraps ($25.50)..this was the best of the appies. The next was the Crab Dip ($20.75), it was hot but not overly tasty. 3rd was the Hot Chicken Bites with pickles ($16.00). They were ok but not hot in temp enough. The final was the Chili Citrus Calamari ($21.25). This was the worse of the dishes. Simply put, it was cold. The server removed this from our bill. In summary...I wouldn't go out of my way again to go here but given all things being equal, the servers were very good. As a final note...the bathroom was very clean & well maintained.

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LOUIX LOUIS

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I've been wanting to try LOUIX LOUIS for the longest time, so when the opportunity came up to visit…read moreduring Summerlicious, I knew I had to finally check it out. Located on the 31st floor of the St. Regis Hotel, the restaurant has an incredible atmosphere. The dining room is absolutely stunning with a classy and luxurious feel, but it still feels comfortable and inviting rather than too formal. We started the evening with cocktails before moving into the Summerlicious menu. I ordered the "I Only Drink When I Smoke," which was a great way to start the night. It had a subtle smoky flavour with a touch of sweetness, and the alcohol was not overpowering at all. It was smooth, easy to sip on, and the perfect drink to enjoy while having conversations. For my Summerlicious menu, I started with the Tartare de Boeuf and Caviar. The filet mignon tartare was fresh and really smooth, with a nice balance of rich and savoury flavours. The toasted bread also gave it a nice crunch and paired really well with the tartare. For the main course, I had the Roasted Chateaubriand Filet. When the plate was served, the meat looked really rare as I saw nothing but red on the meat, but it was incredibly tender, making it easy to cut through. It was full of flavour, and the sauce complemented the steak without being too heavy or salty. The vegetables added a nice balance to the dish, and the creamy mashed potatoes were smooth, and definitely one of my favourite parts of the meal. To finish, I had the Mango Passionfruit Cheesecake. It was creamy without feeling too heavy. Though the fruity flavours from the mango passionfruit were a bit tart and sweet for my palate, it still gave an overall refreshing touch. The crust added a nice texture, and it was the perfect ending to the meal. Beyond the food, what really stood out was the service and pacing of the evening. Each course arrived at the right time, allowing us to enjoy every dish without feeling rushed. The price point is definitely on the higher end, so it is not somewhere I would personally visit for a casual dinner on a regular basis. However, for a special occasion, celebration, or a night where you want to enjoy a beautiful dining experience, I think Louix Louis would be a great choice... and for $75/ person for Summerlicious/ Winterlicious, definitely a great value to sample the chefs' artistry. Overall, it was a memorable evening with an elegant atmosphere, thoughtfully prepared dishes, and great service. I can definitely understand why this spot has become such a popular destination, and I would love to come back again for Winterlicious!

Perched high above the bustle of downtown Toronto, LOUIX LOUIS makes a compelling first impression…read more The dining room is genuinely handsome -- a study in polished Art Deco glamour softened by sweeping city views that lend every table a sense of occasion. On a Valentine's Day brunch visit, the atmosphere alone was enough to justify the reservation. The kitchen demonstrates genuine competence: dishes arrive with care, the pacing is unhurried, and the mise en scène -- from tableside presentation to that now-famous thirteen-layer chocolate cake -- reveals an establishment that understands the theatre of fine dining. That towering slice of chocolate cake, in particular, is a masterstroke of marketing and pastry craft in equal measure; it draws the eye, earns its reputation, and very nearly steals the show. Where LOUIX LOUIS gives one pause is in the cuisine's ability to fully match its surroundings. The cooking is accomplished and reliably pleasant, yet seldom rises to the level of genuine distinction one might hope for at this price point. Dishes satisfy without surprising; technique is evident but inspiration, at moments, feels held in reserve. For the corporate traveller or the visitor seeking a polished, geographically convenient showcase of the city's skyline, this represents an entirely sound choice. For those seeking an experience whose flavours linger as long as the view, the kitchen has room yet to grow into its magnificent stage. Service is attentive and well-intentioned, though it can occasionally want for the depth of knowledge that elevates a good meal into a memorable one. LOUIX LOUIS is, in sum, a very good restaurant striving -- not quite yet arriving -- at greatness. The bones are exceptional; one hopes the culinary vision will, in time, catch up with them.

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After Seven is one of the more creative cocktail bars in Toronto, hidden behind what appears to be…read morea small dessert shop. We walked up to an unassuming entrance that is part of the experience, and once inside, the atmosphere shifts completely. The space is intimate and cozy with dim lighting, comfortable seating, and a relaxed speakeasy vibe that makes it easy to settle in for a couple of drinks. The transition from the street to the interior feels deliberate, and the low-key energy of the room encourages lingering. The cocktail menu leans heavily into Asian-inspired flavors, and that is what makes it stand out. Every drink feels thoughtfully developed rather than relying on presentation alone. We tried the Cloudy Oolong, which was especially memorable with its rich tea flavor and creamy cheese foam that added a savory depth to the cocktail. The Strawberry Tetsu offered a dessert-like profile without becoming overly sweet, balancing fruit and tea notes in a way that felt refined and well composed. Each cocktail arrived beautifully presented and balanced, making it easy to appreciate the amount of care that goes into every glass. The menu is creative without being gimmicky, and the flavors are well integrated, with each drink offering something distinct. The staff were welcoming and happy to explain the menu or offer recommendations if you are unsure what to order. They guided us through the flavor profiles and offered thoughtful suggestions based on our preferences. Service felt attentive without being overbearing, and the overall pace made it a great place to relax rather than rush through a drink. The team checked in at the right moments and kept the experience feeling personal and unhurried. If you are looking for a cocktail bar that offers something different from the usual classics, After Seven delivers a memorable experience. Between the hidden entrance, intimate setting, and creative drinks, it is the kind of place that is easy to recommend whether you are celebrating a special occasion or simply looking for one of Toronto's more unique bars. The balance of atmosphere, craftsmanship, and service makes it a standout in the city's cocktail scene.

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The Keg Steakhouse + Bar - steak - Updated July 2026

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