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    Chili's

    2.9 (87 reviews)
    ModerateAmerican, Bars, Tex-Mex
    Open 11:00 am - 10:00 pm
    Updated 3 weeks ago

    Waitlist - Chili's

    Live Current wait: 12 - 22 mins

    Order Chili's Takeout or Delivery

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    CHILI'S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Happy hour specials

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    Recommended Reviews - Chili's

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    Reviews With Photos

    Savanna M.

    Upon arrival the parking lot seemed pretty busy, but we were seated immediately. We were able to browse the menu a bit before we were greeted and once we placed our food order it took about 15-20 minutes. The waiter was very nice and attentive. The mozz sticks and egg rolls were the star of the show. I was a little upset about the steak plate as it seemed to have been sitting a while, nothing was piping hot. The restaurant could've been a bit cleaner but overall the experience was good.

    Resolution margarita
    Shalaunte W.

    I came here for a birthday dinner and 5pm was a great time. We were seated immediately and Em was our server. Friendly, alert and smiling. Drink order taken and delivered in a good amount of time. Food orders came out just as quick. Chicken wings were good ( buffalo and honey chipotle) chipotle fresh med bowl with added Salmon delicious, sirloin and sides, roasted corn and house salad were ordered as well. Cookie skillet was fresh , warm and delicious. Drinks were margarita of the month Resolution Breaker , not strong , watered down . Expresso was just ok. My aunt did receive a birthday song which made her smile so that was awesome. Building well lit, clean and clear of clutter. Private parking lot. Restroom was in need of tlc. Prices are reasonable and plenty of items on the menu to choose from . Overall this was a good visit . Kudos to management!

    Chips & Salsa
    Erica D.

    Chilis has always been one of my favorite chain spots. The drinks are always good and the food is typically pretty good. The honey chipotle crispers had always been my go-to with that tasty corn on the cob they have. Also, the chips and salsa is always crispy and fresh. The service was pretty good for it to be packed as it was. It was also nice to see the manager jump in and help! Booth and table seating options and lighting is perfect. Highly recommend!

    A piece of hair
    Kiera H.

    SMH I'll start off by saying I don't even eat McDonald's but I probably should have went to McDonald's. I might have had a better experience. I placed a Togo order online. Order was ready on time. Ordered a steak Philly sandwich and fries for someone and ordered the chicken rice bowl that they have on the menu for myself. I got home and my bf started eating the Philly, once he was half way through the the sandwich and found hair on the inside the food container . I took all the food back to the location and was told " morjority of the staff is Hispanic and all kitchen staff wear hairnets" I was offered a refund for the food that I did not eat but was told I could only receive a 5 dollar promotion card to Chili's due to half of the sandwich had ben eaten. The lady who said they all wear hairnets did not have on a hairnet and two other young ladies, did not have on a hair net. The young ladies said "We don't go into the kitchen". Although they went into the kitchen to get the manager, and apart of their job is to grab the food from under the hot lamp to bag the orders once the food is ready. This should require a hairnet but doesnt. This was a really bad experience.

    Alex's Santa Fe Burger

    Absolutely disgraceful to the chili's restaurant chains. Paid so much money to get this crap. It's infuriating to know that some restaurants out there don't care about the quality of the food they sell to paying customers. I will never order again from the New halls ferry rd. I suggest other people do the same.

    Boneless Wings Honey-Chipotle Mozzarella Honey-Chipotle Chicken Crispers Combo Crispy Chicken Crispers Combo Just Bacon Burger

    Service was great, food was amazing, clean restaurant and a great experience with my family.

    Classic Sirloin* - 6oz Classic Sirloin* - 6oz
    Courtney S.

    I had Chili's with my family of 5 for the first time in years. They didn't have any of the alcoholic drinks I wanted from the menu in stock so our poor waitress kept coming back with bad news with each alternative ask. We ordered the infamous Southwest Egg Rolls as appetizers o share but they didn't provide us with small plates to eat them on. It also came with ONE Jello shot plastic cup with lid serving of the dipping sauce for 6 rolls. After we were done dribbling the insides of the egg rolls on our shirts and using napkins as a plate, our waitress put our used dishes on a neighboring empty table which was starting to look like a junk yard for Chinaware. Our salads were brought out and the Caesar Salad looked like it had lettuce from when Julius Caesar was alive. It was half wilted and half fresh but drowned in dressing. I was so glad I ordered a garden salad and not that! The runners brought our entrees out. The plate felt pretty hot because even one guy gasped as he let the plate go. My steak was fine on the medium rare cook I asked for. My loaded mashed potatoes tasted like buttermilk biscuits disguised as mashed potatoes that wae reheated in the microwave topped with cheese with bacon and scallions thrown on at the end for flare.. But that broccoli was clearly the frozen kind and possibly microwaved (mushy and lack of vibrant green color). Oh and they gave me my house red wine in a shot glass because they "didn't have any wine glasses". It was not the experience I was hoping for but sadly felt like we have to settle for these days. I'll just make my own Chilli's favorites at home after this weird experience ‍

    Dip trio, 2 white queso, and 1 house made salsa

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    3 years ago

    Great food, always great bartenders and service. Was able to use rewards. Loved the recommendation of the watermelon margarita!!!

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    3 years ago

    The food was 3 seconds from cold and delivery a child brought me my cold food never again

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    Page 1 of 3

    Ask the Community - Chili's

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    Me and my two youngest kids decided to try Hendel's for the first time since resturant suggestions…read moreon google maps told me it was only 7 minutes from my house! They definitely did not disappoint! From the moment our food came out, everything smelled amazing. I ordered the cheeseburger and fries with the spinach dip, and I absolutely loved the homemade chips that came with it. My kids got kids' meals and enjoyed their food as well. I also ordered a chicken Philly to-go for my son since it was his birthday, which made the visit even more special. Emma was our server, and she was very nice and attentive throughout our meal. I also loved that they have patio seating it's such a nice option, especially on a beautiful day even though we did not sit outside the patio seating we wanted was not open that night. I also liked how they had merchandise to buy while in the restaurant like tees, sweatshirts,bottles of wine . They also cook books for sale in their resturant by another shop we had recently been to called Made by Lia. That was definitely a nice community touch to show how close the area is to their companions! In addition, we had a great first experience and will definitely be back with the rest of the family!

    If Hendel's were a character, it would be Hagrid: enormous warmth, big portions, an old house…read moreyou're glad exists, and not much interest in refinement. The building does a lot of the work here: an old place sitting in the middle of Old Town Florissant's residential blocks, with a bar, a dining room, a porch, and a patio we didn't get to use (next cool evening, we will). It's charming, and a real asset to that neighborhood. It is also loud. Old plaster, hard surfaces, not enough hung on the walls to absorb any of it. The old fashioned was solid, sweeter than I prefer. Appetizers were the low point: toasted ravioli thick and hard enough to qualify as gum scratchers (filling was fine), flatbread middle of the road. Then the kitchen found its footing. Parmesan-encrusted chicken won the table, with a nice rice-orzo pilaf and green beans that weren't overcooked. The Jameson whiskey burger came blue cheese, bacon, crispy onions, glaze, brioche, and ate dry (although ordered medium): too many rich flavors, nothing acidic to cut through them. Burnt ends mac and cheese was good and rich, but the brisket wasn't tender as I had hoped. We caught a night with only one dessert (a moist Lemon Sunshine cake that tasted like a Dreamsicle) and ice cream to put beside it. Christy took good care of us, efficiently and strictly by the book. 3.7 out of 5 stars Punch up the apps, and bring some balance to some of the entrees and this would bring up my rating to the low 4s. Bring the relatives who flinch at a menu. Acid somewhere on the plate, tender brisket, ice cream by the cake, and something soft on those walls would move this up quickly.

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    Delmar Public House - Cottage Pie

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    4.9(18 reviews)
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    It was a Friday during Lent and I went to Delmar Public House to enjoy their Fish & Chips. Well,…read morethat didn't happen. In addition to their regular menu, DPH always has a Weekly Special Menu. Once I saw what the weekly special pasta was, I had to have it. I am a huge fan of Smoked Salmon and they did theirs in house. The pasta not only had the smoked salmon, it also had sautéed red onion, a tangy European style cream cheese sauce and cavatappi pasta with fried cappers and fresh dill. The cream sauce was perfect. It was just a light covering, enough for flavor without being overwhelming. As always, the portion was healthy, so I had leftovers for the next days lunch. I enjoyed it chilled and it was like eating a cold pasta salad. DPH always gets bonus points from me for having eco-friendly to-go vessels. My adult beverage of choice for the seafood pasta, was a glass of Pinot Gris. I prefer a Grigio, but they only had the Gris. Gris is fairly similar to Grigio. I always say, it's like a first cousin, once removed. Service is always top-notch. It doesn't matter if you are sitting at a table or the bar, you'll be treated right.

    Never disappointed at this establishment! Gin and tonics were refreshing on a hot night. Menus just…read morechanged for fall. We enjoyed shepherds pie ( now with Yukon gold mashed potatoes on top).. delicious! Hubby enjoyed the Romesco steak kabob, cooked med rare and delicious. Both entrees served with small Caesar salads--just enough! Service was excellent as usual, just enough checking in on us to make sure all was good. Mark and staff are a well oiled machine. Kudos to waitstaff and bartender! A step above the rest! Busier in dining room as evening progressed but not so loud that we could not converse. Great place to eat any day of the week! Appreciate all of you!

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