Polite Society Polite Society set the tone for my entire St…read more Louis trip. If you know me, you know -- if I see octopus on the menu, I'm ordering it. And this one did not disappoint. It was perfectly cooked, flavorful, and honestly one of my favorite dishes from the trip. I also had a scallop dish that was just as good -- rich, well-seasoned, and beautifully prepared. On top of the food, they have a really strong wine selection, which made the experience even better. The overall vibe is polished and elevated without feeling too formal. Service was great, food came out on time, and everything felt intentional. Highly recommend if you're looking for a nice dinner spot in St. Louis.

Not about the food. Did not eat here…read more We happened to be in town for a long weekend. On our way to the zoo we stopped here for a bite to eat. We were greeted by one of the nicest and overwhelmingly insulting people I have ever met. We "had to have been from out of town" because "if you were local you wouldnt have imagined coming here without a reservation." Then we spent the next 10 minutes trying to walk back to our car while having an app explained to us so "you can check for open tables at other places." There were maybe 3 people eating in the entire front area. So out of towner's, dont spend the 5 minutes looking for parking and the 5 minutes walking to this establishment to be treated like some peasant commoner who is sullying their establishment.

Such an underrated brunch spot!…read more The coffee press in itself makes the trip worth it but the service and the cozy Dogtown ambiance helps start off my Sunday mornings perfectly.

Sadly, I've only been here twice but each time was better than the last. Jordan was our server and…read morewas outstanding from beginning to end. To start, I got a small Caesar. It was filling and the croutons were delicious. Drink wise, I went with the socialista and was pleasantly surprised. It was fruity but not overly sweet. For my entree, I got the steak frites and substituted the side for Brussel sprouts and got the truffle fries based on Jordan's recommendation. The steak was ok, but the chimichurri def made it better. As Jordan mentioned, the fries were a hit. Sadly, the Brussel sprouts were not as I had hoped. I was expecting them to come crispy and seasoned but they weren't. Overall, service was great and the food was just as good.

I was in from out of town and decided to get some food through Door Dash. I picked this eatery…read morebecause the menu was appetizing. The food was delicious! There was so much meat on my gyros wrap I had enough for the next day and to give some as treats to my friend's dog! I highly recommend.

This was an interesting concept. They really sell all kinds of food, from burgers, gyros, fried…read morechicken, cookies, salads, loaded potatoes, sandwiches, wraps, hot dogs, biscuits and gravy, all day! It was like a fast food joint but with huge range of food choices. Not sure how they keep so much stuff in stock. I ordered fried chicken and it was made to order. It was crispy and hot and delicious. The Cajun chicken were not very spicy so a bit disappointing. The fried chicken came with a biscuit and I ordered a side salad to make it a more balanced meal. My husband ordered a burger and it didn't come with any sides so he had to order fries separately. There I Was really not a lot of service to speak of other than they cooked the food. Minimum decorations in the dining area. Plenty of free parking outside.

Tucked into a corner, this is a great eatery. Lovely choice of cocktails and other spirits. I had a…read morecaramel apple mule. Saw our couple of lavender lemon drop martinis and a bramble punch on our table. The truffle fries are a must try/devour as are the sprouts. I had a caesar salad for my main. The menu isn't terribly gluten friendly but sprouts, caesar, and a cocktail are a pretty elite combo. The inside is nice with lots of wood, glass, and textures. Our server was friendly and attentive.

Tried Brick and Bramble for the second time and yeah... they don't miss…read more Grabbed a quick to-go chicken & fries (you already know ‍). My waitress made sure I was straight with extra napkins without hesitation. Smooth vibes, good music, people just chilling, eating, and enjoying themselves. Simple, solid, consistent. I'll definitely be back.

Finally got a reservation to this amazing restaurant and it definitely did not disappoint. Went…read morehere with a friend on Friday night. Got there a little early and I was seated quickly. Waiter suggested getting the bread and snacks so we could decided to try it. Bread and butter were tasty and fresh. The snacks were good too! I also really enjoyed my non alcoholic drink (can't remember what it was called). This is a 4 course meal, including dessert so we had to pick one item from each category. I chose the carrots to start and they were yummy and flavorful! For my second course, I had the rabbit, it was good too, but my friend had the trout and I really enjoyed it. For the 3rd course, I had the spare ribs and they were amazing! I ended my meal with a rubarb dessert, which was tasty too! Overall great meal, and just the right amount of food! Tables were a little tight together, but the atmosphere here is good. Not too loud. The light behind my friend was flickering a bit, which was a little annoying, but def not enough to take away from the yumminess of my meal! Def plan to go back!

We visited Robin to celebrate my best friend's birthday and left feeling a bit disappointed. Based…read moreon our experience, I'd give it an overall 3.5/5. Ambiance (4/5): The restaurant has a intimate atmosphere for a special occasion. Street parking, however, was a bit challenging. Food (3/5): Given all the praise--including being recognized by the New York Times--our expectations were high, but the meal didn't quite live up to the hype. - Snacks (2.5/5): A bit underwhelming and not particularly memorable. - Venison Tartare (5/5): The standout dish of the evening. Beautifully balanced, flavorful, and easily our favorite course. - Trout (4/5): Perfectly cooked, though the vegetable pairing didn't complement the fish as well as it could have. - Pork (3/5): Decent, but it lacked the textural contrast we were expecting, and the pork belly was slightly too salty. - Desserts (4/5): We tried the almond cake and the cheese course. Both were enjoyable, though we preferred the cheese. - Gooey Butter Cake (5/5): Absolutely phenomenal and a wonderful way to end the meal. Service (4/5): The staff was attentive and clearly aimed to provide a high-end dining experience. However, there were a few small missteps. Most notably, our bill was presented before we had finished our final course, which felt out of place for a fine dining restaurant. Overall, Robin has several excellent dishes, particularly the venison tartare and gooey butter cake, but the overall experience didn't quite meet the expectations set by its reputation.

Is country girl still in business, I went by there and they looked like they had moved.They are the…read morebest place to get your pies and peach cobbler and all sweet potato pies. I hope they were just closed on Mondays.

I used to go there back in the 70's after Gundlach School. They are a stapler in that community and…read morehave been serving the same good quality food every since. That fill-up burger is awesome. I've had every pie/ dessert they make and never a bad one. Keep up the good work Family. Black Owned!

Excellent food... esp their brisket Hubby gets chicken…read morestrips and fresh veggie Hard working staff Great daily specials... hard to beat Nice atmosphere Would recommend you check them out

Overall, a pretty good place. I came on a Sunday night with my extended family and they were able…read moreto see the party of seven pretty quickly. I've been here before and the food is pretty good. We got an appetizer of a special eggroll that they had and I got the fajita bowl with chicken, I don't think anybody at our table is too impressed with the eggroll and my fajita was lacking a bit of flavor. But I know that a lot of their pastors are really good because I've come here before and you just have to find what on the menu that you really like. Our server was nice and helpful and the inside of the restaurant is super cutely decorated. Seems like a really great spot for a date night or to go and listen to some of their live music. We just sat inside so we could have a nice conversation and not compete with the noise of the music but if that's what you're into it does seem like they have some really good live music on the patio

It's not often that a restaurant can balance an upscale atmosphere with a casual and inviting…read moreambiance, but they did it. The menu, while it gives you an elevated American food vibe, it is approachable and non-pretensious at the same time. Complimentary bread, served in a cast iron dish has a consistency that reminds you of a cross between corn bread and yeast bread. A nice crisp outside and fluffy center. The T-Ravs had a bit of ricotta in the blend which gave it some creaminess. Not being overly hungry, I went with a Ceasar salad, Tater Tot Casserole and Brussel Sprouts. All of it delicious. Needed a bit more dressing on the salad, but the tater tots Casserole was stupendous! Such a comforting dish, too large to eat the whole thing, but delicious the next day. Service reminds you of being at any other 5 star restaurant, everyone was attentive, friendly and worked as a team. A wonderful experience!

I've been here at least twice and each time has been magnificent. If you can, I recommend sitting…read moreat the counter top by the grill. I had the elk which wasn't gamey, the toasted ravioli is also good! I would recommend for birthdays, celebration, friend meet up...the setting meets all. Nice ambiance and service