It's a colorful place, the people were so friendly, even the other diners!! I had the cabbage…read moresalad with chicken. Veggies were fresh, the chicken was tender and the dressing was tasty! I also had a hot tea. My bill was around $18.00. I could not finish my serving. Side notes: I added chili oil to mine, I prefer it spicy. Also, next time I'll ask them to chop, not shred the chicken, it was sort of awkward to eat with the chop sticks.

Upon entering the restaurant the cook was attempting to fish something out of the back of his mouth…read morefor a couple minutes. Then as I'm attempting to eat one of the workers was clipping their fingernails in the table next to me. The food was good but common sense and hygiene is a clear issue here!

My wife and I have eaten at several of what are considered to be the best Greek restaurants at the…read more"Sponge Docks" in Tarpon Springs, (Greek Village) Florida, and deservingly so. Without naming them individually I must say that they definitely knocked it out of the park. Well, tonight, Friday 7/31/2026, we just ate dinner at another absolutely superb Greek restaurant which might possibly be the best of the best, the G.O.A.T., only it wasn't at the sponge docks. It wasn't even in Tarpon Springs. We ate at a wonderful little Greek restaurant nestled in the middle of downtown New Port Richey Florida. Both our palates were very well pleased with our zucchini patties appetizer, setting the pace served with four delicately fried croquettes stuffed with cheese and fresh herbs. After thoroughly enjoying that delight, we were served with both our main courses. Hers being a chicken gyro platter served with lettuce, tomato, onion, pita bread, tzatziki, and lemon potatoes, and I opted for the moussaka, my favorite Greek dish. All that I can add to this review is that if you want to truly experience the heart and soul of the Mediterranean's finest cuisine, book yourself a table at Ela's Greek Restaurant, downtown New Port Richey. You will not be disappointed. Enjoy; Jim M. Service: Our server Tiana was wonderful and delightful !! Ambience: Pleasant and refreshing.

Ela is located in the historic downtown of New Port Richey Florida an authentic Greek restaurant…read more Me and my husband shared the Seafood platter with mussels shrimp and clams serve over pasta cooked with perfect olive oil fresh garlic and herbs with lemon potatoes. Loved the taste of the seafood platter. We tried ed the falafel fried balls for first time delicious made from chicken peas served with a dip. Received a complimentary dessert just right not too sweet Balaclava was delicious. Tiana was a great server and welcoming and friendly. The restaurant offer in door and out door seating. Plan to visit again soon.

We were attracted by the Yelp! reviews. I had my eye on the World Famous Chicken Benedict. It was…read moreeven better than everyone had said it would be! Our server, Jerrica, was wonderful and helped us choose from among the many appetizers as well as and the entree selections for my wife and myself. It has a very local homey feel in all of the best of ways (i..e., made from scratch, not too kitschy). It was a better experience than we expected, and we had high expectations because of all the great reviews we had read. Please make the time to come on down here. (We were in NPR to kayak ourselves.) Yes, I wrote here because I'm writing this before we have finished dessert. Well, I should say our second dessert. We couldn't decide so we went with the Limoncello cake AND the homemade bread pudding, which is huge! We ate the first desert so quickly I didn't get a picture of it. Pics never look as good as the food IRL, but I put one in for posterity. (It looks pretty good!)

Wanted Italian food and the reviews were good. We did a carry out. Herschel's is on Main Street…read morein downtown New Port Richey. It's a cute youthful area. We walked into a friendly better diner-like atmosphere. There were booths and a counter. The Parmesan Chicken and the scratch Fettuccine were delicious with hearty portions. The restaurant opens at 7:30 a.m. until 8 p.m, and has a daily special. For a made from scratch delicious meal come here.

This place has amazing Chinese food. Always hot and fresh! I recommend the steak hibachi. The…read moreteriyaki sauce is super good and the steak is really good too!

The worst Pad Thai I've ever had. Zero flavor, very oily, added red onions (why?) and no peanuts…read more Seems like some doctored version of Chinese food vs. Thai. Very disappointed.

Got my order to go…read more Panang curry, so amazing best I've found outside of Tampa. Loved the Pho. Would pick this as my go to pho place every time.

Lovely family run restaurant. There are just a few tables and most of the business is take away…read more I had a lovely lunch with friends a couple of weeks after enjoying some take away. We each enjoyed some fresh rolls to start. We had the laab chicken, while my friends tried the Panang curry and pho. We enjoyed the chicken pad Thai when we ordered takeout. Drinks are pretty pricey but you get a bottle of water when you eat in. Everything is tasty and pretty fairly priced, but because they are small, food comes out staggered, so everyone at your table gets served at different times- which is nice for ensuring you get hot food when it's hot, but not exactly convenient when you are being respectful of your table mates. So- be sure you know that when you sit- eat when it comes out, or it will get cold when you wait.

They didn't have nauti oysters so I'd like to come back and try them. Had the bienville oysters…read moreinstead. They were good. I don't love green pepper and these had some green pepper in it but I still enjoyed them. The waitress was very nice and apologized for not having the nauti oysters as two of us ordered them. We never went inside as we sat outside with my fur baby! From what I saw it's a cute place that has a casual atmosphere and good food.

The ambiance seemed okay walking in. They appear to have live music occasionally. They were…read moreunfortunately out of oysters. Asked for a recommendation and was told to try the Ceviche, Feta Dip, or assortment of other flatbreads. I opted for the shrimp ceviche and mango habanero wings. I also had the summer shandy beer. The ceviche was alright, nothing to write home about. The wings were overcooked and had taste that was lacking flavor, it was mainly spicy. My main issue was that my drink had mucus at the bottom and while I was vlogging, I noticed the floating piece and notified the bartender when she came back. And then I asked my server for the check. Instead of taking off the drink she offered a new one but I declined. I paid around $19 for everything and would prefer to see more training coming from the staff.

I'm seven, sitting on the dock outside my cousin's crab shack, after grandpa's fishing boat had…read morepulled in and unloaded his catch into the kitchen... I kept having this flashback the entire time we were eating at this marvelous little shack. The nautical decor, the menu choices, the friendly service, all contributed to a truly memorable night's meal. We really appreciated the menu choices offering three different seafood treats on a platter. DW chose the grouper, shrimp, and scallops platter, while I went for grouper, flounder, and scallops. The fish were perfectly prepared, had a wonderful aroma, and tasted delicious. We are definitely planning to return during next year's trip.

I've been here multiple times and recently have come back as I recommended it to someone who was…read morenew in the area. This is about 45 minutes away from me and I was very disappointed. The service was excellent as always, but I just was not thrilled with the food this time. We tried the crab eggrolls I think is what it was called. Maybe it was lobster. I don't know. I ate half of one and gave the rest to my friend. I tried the three pepper crab soup I could not finish. It did not like it at all. I had the standard fried fish platter with grouper, scallops, and shrimp. This was actually delicious and so was the sweet potato fries and the macaroni salad and I typically do not like macaroni salad at all, but this was delicious. I took home smoked salmon, fish spread, and a large container of the lobster bisque. The smoked salmon spread definitely had more cream cheese than fish not bad tasting just disappointed on the amount of cream cheese. First time I've had their lobster bisque and it will be the last time. This is more like a lobster soup. It has so many chunks of celery in it and I've never had a bisque with large celery chunks before it wasn't bad tasting necessarily, but when you're thinking you're about to eat some bisque and it taste like this it's quite disappointing. I don't think they use Sherry in this particular bisque.

My impeccably tasty dish, Fried Salted Shrimp, was prepared without the skin, and my goodness, the…read moremixture of onion, jalapeño peppers, and shredded daikon, along with some salt and pepper for flavor, sent it over the top. The chef and owner, David, knows that I enjoy my dish tangy, so he loaded me with limes for the crispy shrimp. The hole-in-the-wall appearance of the place shouldn't deter you from enjoying some of the best Vietnamese cuisine on this side of the globe. Despite the fact that the couple may not speak fluent English, this Mom and Pop restaurant will cater to one's tastes and appetite, as the portions are large. Unlike your standard Asian takeaway, Pho Saigon prepares its food thoughtfully with the diner in mind. Be patient with them, and you will leave satisfied and satiated.

I recently went to this restaurant with a friend. The menu was fairly simple not overly exciting…read more I wasn't sure if I was going to be excited about taking a bowl of soup and putting stuff in it and making a meal out of it. The soup was nice and spicy and hot and it had different vegetables and meats in it. I have to say it was pretty good the only downfall of this place was that nobody spoke much English so it's hard to communicate extra things I needed like more water on my table or order some add-nos for what we already had on the table. The service was OK. The decor was a bit outdated. I don't think I'll be going back here anymore.

Stopped in during the wing competition. Place was packed. Had the classic Irish bar feel w some…read moretable in back behind the main bar, as well as some outside. Bartender kinda acted like he was ticked off to be there during the wing competition. We kind joked it felt like Ed Debeviks and that insults were next. They weren't, but the vibe was there til a little bit later when he lightened up a bit. Hey, we all have bad days and work events we may or may not like, but the key is to not let people see it when you're in the industry. Good drinks, really tasty wings, and prob a great St Paddy's day location.

We really enjoy going to Fitzgeralds, the food is good, the service is too and it's a great…read moredowntown location! It's a bit dark inside, but they have outdoor seating if you want...

We have been coming here for over ten years. In the beginning, it was a special place to celebrate…read morebirthdays or nothing at all. We loved the flowers on the plates. Beautiful touch. Lately, it's just not the same. The food is not as excellent as once upon a time. We think it might be new owners. The service is still exceptional. We'll try it again because it just might change back to its prior excellence.

love this place one of my favorite places for pad thai . wish i had a picture n the place is very…read morecute and unique on the inside