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China Wong

3.8 (20 reviews)
InexpensiveChinese
Closed • 12:00 pm - 8:30 PM

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Photo of Phill T.
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2 years ago

Always great food. This place is super consistent. I need to use up more space before it will accept this review.

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2 years ago

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2 years ago

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2 years ago

Best crab ragoons I've had. Everything else I've gotten there was also delicious but omg on the ragoons so good!!

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12 years ago

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3 years ago

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8 years ago

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8 years ago

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5 years ago

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4 years ago

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4 years ago

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6 years ago

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7 years ago

Love the food a little pricey but taste way better then the other Chinese food places I've been to in Utica.

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8 years ago

Great food. Great customer service. Owner is super nice. Never disappointed. Only place I'll get Chinese. Thank you!

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6 years ago

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Photo of Hal P.
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9 years ago

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9 years ago

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10 years ago

We ordered sweet and sour chicken and broccoli beef dishes with fried rice. Tasted great and the people were very nice.

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12 years ago

I really like being able to order online. Service was quick, food was good. I am a repeat customer.

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10 years ago

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Great Wall

Great Wall

3.0
(4 reviews)
0.6 mi

Located in the Whitestown Center, Great Wall is a little takeout restaurant which serving up the…read morestandard Chinese menu including Cantonese, Hunan,and Szechuan dishes, most dishes/items under $10. 25 Lunch Specials ($5.69 each) served until 3:30PM, with pork fried or white rice and choice of can of soda, egg roll, or soup. 21 Combinations ($7.69 each) served with pork fried rice and egg roll are also offered. This order at the counter place with open kitchen is very cozy and geared towards takeout, only a couple tables for eating in. I stopped in here recently for lunch takeout. I ordered the L3 Pork Lo Mein ($5.69 plus tax) with Pork Fried Rice and Egg Roll, which cooked fresh to order and ready to go in 5 minutes after ordering. The portion of food was a generous lunch portion, packed well into a round foil container. The lo mein dish was on the oily side, which had a mix of tender thin roast pork strips, cabbage, sprouts, mushrooms, carrots & onions tossed with soft noodles. The pork fried rice (golden color) had a firm grainy texture with a mix of peas, carrots, onions, and roast pork cubes (mostly lean pieces). The egg roll was filled with a mix of cabbage and ground pork in a crispy wrapper, not too greasy. Overall, the food I had for lunch was filling and quite tasty..

Used to be one of the best around but I don't know what happened. Ordered sweet and sour chicken…read moreand the pieces were overly breaded and overly fried, ended up getting an upset stomach afterward. The hot mustard was old, brown and had a funny smell to it, and we are talking about the ones in the packets. The bottled soda I also noticed was passed the sell-by date. Not to knit-pick the place or anything but they definitely went downhill big time. Never again.

China Wong - chinese - Updated June 2026

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