We went here on a whim on our way out of Canmore, and I can't say we enjoyed it much. We ordered…read morebeef udon, shrimp tempura, and some nigiri. The toro nigiri barely tastes like anything and the unagi was normal tasting, nothing special. The shrimp tempura was fine as well but I wouldn't say it was anything great. The beef udon was not good and the beef was insanely tough, making the soup completely not worth eating. I don't recommend this place but it's not terrible. I dont think I'll return.

Service: sweet and fast…read more Ambiance: clean and spacious Food: some delicious, some needed more flavor 1) soft tofu soup: we requested it to be vegetarian and it was amazinnnnnnnnng! I loved 2) Avocado & Cucumber Roll + Yam Roll: good as expected 3) Mango Avocado Roll: beautiful and equally delicious... 4) Bibimbap: lacked alot of flavor I would come here again just for the Soft Tofu Soup.

I didn't have too high expectation on this place but I was wrong. We got secret sauce chicken and…read morechicken gang-jeong and both were so good even better than any other in US branches that I have tried before. So close to the taste I had in Korea actually and the server was friendly enough to tell me how much I ordered was too much for 3 people and suggested good amount of food. And yes she was correct about that. They give you a lot. They got busy as we are finishing up our food and I will definitely recommend anyone that has Korean fried chicken craving please go and enjoy.

Great selection of chicken dishes. Plenty of seating and fast service. Lots of drinks choices too…read more Our chicken was served hot and juicy with perfect level of spices. Busy cheerful spot.

My girlfriend and I ate at Seoul Country after a long day of exploring Sulphur Mountain. The…read morerestaurant is kind of tucked away in a mall, but there are signs advertising it on the main street. It was a particularly cold and windy day so some Korean soup sounded amazing. We came around 3PM so it wasn't too busy. The place looks a little dated and seems like it used to be a different type of restaurant but that doesn't really matter to me. The food is good which is the most important part. Then banchan came first and there weren't as many dishes as I'm usually used to. My favorite banchan is definitely fishcakes and they were missed here. The kimchi was good though and so was everything else. I ordered the Sokkoritang or Oxtail Soup. The broth was super flavorful and milky while the oxtail was super tender. This was so comforting after being in the cold for a few hours. I could sip on the broth all day. It wasn't overly salty, in fact it was under salted but they provide salt for you to salt the dish to your liking. My girlfriend got the Galbitang or Short Rib Soup and she seemed to really enjoy it. The short ribs were cooked well and came off the bones easily. The broth was nice and beefy. Service was good. I can definitely recommend Seoul Country.

After running around all day looking at beautiful views in Canmore. One can get a little famished…read more So yea, the squad and I decided to have a proper sit down dindin here at Seoul Country in downtown Banff. Lets get to the food shall we. Gamja Tang - Really nice and comforting. Its exceptionally delish. Meat is super fall off the bone tender. 9/10   Japchae - Noodles are a bit overdone, but the flavors to forgive the soggy noodles. 7.8/10   Hameul Pajoon - Pancake is pretty, a bit skimpish on the ingredients. Other than that its a pretty good pancake. 7.3/10   Assorted Banchan - Kimchi was pretty good, the spinach was ok, the bean spouts are tasty and the reddish was superb. 8/10   Bibimbap - Pretty Good,, a bit more flavor is needed but the Gochujang does take it home. 7.5/1]   Bulgogi - its a bit on the mid side. Some flavor needed, but over all not bad. 7/10   Galbi -  Actually nicely seasoned and marinated. It stands by itself. I adore a good galbi. 8.8/10 The setting is pretty nice. Service was on point and I would highly recommend for a proper sit down meal after a long day of looking around. If youre in the Canmore/Banff area, do give this spot a proper go at it and let me know what you think. Hit that follow for more food and travel adventures by yours truly. Share this review with a smash mode buddy and thank you so much for reading my review. I love you Mwah

Hits the Korean street food craving! So happy we found this place during our travels in Banff…read more We went during a raining weeknight and it was fairly crowded. At first the restaurant felt small but when you go in further you do notice they have sufficient seating. The restaurant is divided into two sections. When you first walk in you order your main meal at the counter straight ahead from the entrance. To order specialty drinks and deserts you go to the other section of the restaurant to your right. We ordered the bulgogi chicken bowl, the fried chicken bowl, vegetarian chicken bowls and a couple of mozzarella corn dogs. They were all very good. You can pick the level of spiciness and they have extra sauces near the counter that you can add to your bowl. We also ordered one of the bingsu (strawberry flavored shaved ice with ice cream, and fresh strawberries). It was really tasty. We also had the muscat grape drink. It does come carbonated and a little sweeter than anticipated. Overall we were happy with our meal. Happy enough that we are planning on going again before having to leave the area.

We stopped by for a quick bite after a long day of hiking. Korean street food was a good choice as…read moreit is delicious, comfort, and quick. Everything is served in a paper cup, and you can decide if you want to dine-in at one of their small tables or take it to-go. Bowl #1 Korean BBQ bowl was the best, with marinated beef, egg strips, salad, and white rice. The menu said it was pork, but it tasted like beef to us. Bowl #6 Korean fried chicken and dumplings bowl was not bad, but the fried chicken wasn't Korean fried chicken. Korean fried chicken usually has a crispy coating and sometimes with a sweet and spicy glaze. Their "Korean fried" chicken had neither (1/2 star off). I still enjoyed the bowl, but it was more like a regular chicken and dumplings bowl. You can request to top your own sauce. They have bottles of garlic mayo, sweet chili sauce, ketchup, etc. in front for you to add as much as you want. This also means that the tables can be left with smears of random sauces. The staff does not clean tables (1/2 star off), so I had to do a thorough wipe-down of a sticky table before sitting down. After your meal, you can also try their bingsoo (Korean shaved ice). Those are probably sticky too...

Excellent tofu vegetable sotanghon soup! Hit the spot…read more Definitely will be returning. Looking to explore their tom yum

The food here is about 3.5 stars…read more Sisig was pretty good. I appreciated that it came with rice. The beef tapa is a lot like beef teriyaki which is not at all authentic. The laksa tasted a lot like Thai yellow curry. But the dish was delicious. The service was fine since it was not a lot of customers when we got there. I do appreciate that the restaurant indicated that this is an Asian fusion. They serve Filipino, Indonesian, Singaporean and Thai food here. They also provide parking and a clean washroom.

MADE TO ORDER. If you're hungry and can't wait for your food, come here and wait a bit more. Even…read morethe menu has a hard time describing the flavor matches and the care & attention that went into curating the delicious meals. Kain Tayo is a bit hidden down a one-way street. PSA: get the Blinkay app prior to going as you'll need it to pay the parking fee. The medium sized restaurant has a nice bar and large kitchen where you can peak in to see the chef crafting fusion delights. Fusion is a bit of a misleading term, as the root of each dish is pretty obvious. We opted for the fried chicken burger and the MiGoReng. Also up were the pulled pork Bao and wontons. Our kids had the kid meal corndogs which came out on a gourmet plate. Enjoy!

Very interesting, creative, and dare I say healthy cold noodle dish of Ramen Salad and warm noodle…read moredish of Mie Goreng we tried here. The duck in the Corn Dog is also solid. However, the pork in the Adobo Bar Buns was a little dry. The Panna Cota dessert was also outstanding with its generous slices of sweet mango. My son also enjoyed the "oldies" they were playing.

Insanely good ramen!!! Cute little local Restaurant on…read moresecond floor! Right - tonkatsu Left = aarashi signature dish! They both had crunch garlic and it was life changing

Delicious ramen. Fast, friendly service. Restaurant is on the small side so expect a wait. I am…read moregluten intolerant and was able to eat the miso ramen with rice noodles. My husband enjoyed the seafood ramen! Highly recommend!

A beautiful awesome day amazing people of the world. We are in Banff, Alberta, Canada and we're at…read moreShoku Izakaya for a proper lunch sesh with the boys. Lets get to the food shall we * Karaage - Texture is on point. Crisp is nice and light. Lemon compliments the chicken pieces. 8.7/10   * Takoyaki - The temperature is super correct. It has to be below molten lava levels. The flavors are good to go. 9/10   * Shoyu Ramen (Ramen of the Day) - let's get the egg out of the way. Its a little overdone. But the whole this is really good. Noodles are bouncy, pork is tender and the broth is on point. 8.6/10 The setting is very nice. Service is on point and I would definitely recommend this spot if you're ever in Banff, Canada. Let me know in the comments below. Hit that follow for more food and travel adventures by yours truly. Share this review with a smash mode buddy and thank you so much for reading my review. I love you Mwah!

After a couple days of indulging in poutine, we were craving something lighter and were so glad to…read morediscover Shoku Izakaya for a seafood-focused meal! I ordered the salmon oyako don, it was generously portioned and absolutely delicious. We also shared a few small plates: agedashi tofu, scallops, chicken yakitori, and ended on a sweet note with a maple miso crème brûlée. My husband especially loved the bamboo and mushroom served with the scallops and was able to order it separately as an appetizer. Even during the busy Canada Day weekend, we were seated right away around 8 PM. Our server was friendly and attentive. Overall, it was a great dining experience in Banff, I'd definitely recommend checking it out.

Duck wings are a huge draw, delicious, comes in 3 different seasonings. We had the peach infused…read moresauce. A wide variety in the menu The staff is friendly, attentive and quick to help, give great sight seeing tips too. Nice warm atmosphere, very inviting and comfortable. Spacious, great place to hang, get together with friends and family

I was lucky that the Blake was very close to my hotel, and the cocktails were so good that I…read morevisited multiple times. I didn't try the food but looking at a few tables around me, it looked delicious. There is a nice patio, and service was friendly. Lucky I found this spot on the first day of my stay in Canmore!

Stopped by when in town. Didn't love the batter on the wings but had unique flavors…read more They were very friendly and nice.

Solid wing spot. The wings are crispy and fried fresh. There's a ton of flavour options to choose…read morefrom; some better than others. We tried the Banff and Lake Louise because they were local specialties and they were both good, but not stand outs. (You couldn't really taste the pineapple puree in the butter chicken sauce.) Staff are friendly and courteous, so definitely worth a stop if you're craving wings.