Fabulous. This little mom and pop (literally; I saw both) shop is the proverbial hole in the wall…read more(tiny space with four or five small tables) and it is a gem. I arrived just before their three o'clock lunch break and was accommodated by their daughter (who was really friendly and kind). I ordered a chicken shawerma Haifa sandwich, and I watched my pita being toasted over a charcoal fire (she used a fan to literally fan the coal fire). I needed to use two hands, and from my first bite I was in nirvana. I asked and was given a fork and extra sauce. Remarkably good falafel, delicious chicken, and oh, that secret sauce. It's right on Speedwell (a busy street) near a funky intersection that gets tied up quickly. Do yourself a favor and park on a side street a block away: you'll whet your appetite on the walk there, and float in bliss on your way back. Superb. Great value. Just a gem. I will most definitely return and highly recommend it.

A gem!!!! The food is delicious and authentic. It's in the heart of Morris plains, NJ right across…read morefrom the NJ Transit station. The owner is extremely sweet and will walk you through the menu. You can immediately pick up that he's attentive and cares so much about his food and how his customers are taken care of. There is some seating, but not a lot so keep that in mind. I didn't mind as I did take out. Highly recommended!

Our experience at First Watch was very positive. We had a table for 6 and our daughter was given…read morecrayons and a drawing to color and that kept her occupied until the food arrived. David, the General Manager, was extremely accommodating and checked in, which I thought was amazing! I ordered the Works Omelet with a substitution of turkey sausage instead of bacon and mozzarella cheese instead of the cheese offered. It was a good sized meal and the eggs were cooked perfectly! The experience was good and we will be back!

A little breakfast/lunch place that is packed to the gills - we had a large group so they split us…read moreinto two which was fine, and they took a phone reservation since the group was so large. The million dollar bacon was excellent - drizzled with syrup and pepper. All the kids liked this. The current seasonal specialties- tres leches french toast - the toast was good, but the tres leches made me want syrup - a lot more syrup- as it made it drier even with the whipped cream and strawberries. The chimi steak was too dry (they didn't ask us how anyone wanted it done... so not the best), though the hash was plenty of potatoes and the egg was done right with the chimi churri sauce a nice touch across. Service was ok, but very busy so they didn't come around much. Coffee cup was already dirty, passed it back for another one. They have a coffee pot upfront for those waiting. Self-checkout QR code to pay online which was convenient (credit card or Google Pay). You can sign up online for the wait list for seating (up to 12ppl).

We visited Tommy's for happy hour recently it's a great place with excellent happy hour specials!…read moreWe especially love their drink specials and their bartenders make a fab Blood Orange Manhattan.. and two of my fave things on the happy hour menu are their Spicy Tuna Roll and their Garlic Flatbread.. this visit we also had the sliders served with their homemade chips yum! If you're looking for a good local spot with a nice casual atmosphere check it out!

Don't go here, what a disgrace We were at the Hilton for a…read moredance competition We had 2 hours to eat, so we decided to try Tommy's Tavern We went there 6 people. The girl at the front (blond hair,tattoo's ) and the other kid there were rude and obnoxious . I asked how long because we only had 2 hours And she said 20-30 mins we decided to wait. People kept coming in and they Sat them within 10 mins, at one point a group of 7 came in and were seated,, finally my wife went up and complained to The host (blond girl with tatto's) said she didn't remember putting our name down!!! I saw it on the tablet and so did my wife, we were their for 45 mins , the manager came and was no help at all It was a terrible experience , we finally LEFT and drove to Millers Ale house, where we were seated in 10 mins and had a great experience!! I've written plenty of reviews and give honest opinions but this one was the worst, 6 people probably a $4-$500 tab and they blew it big time. You got to get people in and out faster and thats on the managers, drinks and food has got to get out faster thats the way to run an establishment , Never again here, sad to say,

I love Uncle G's products especially the bread, pizza and prepared foods. I come to this location…read morefor the excellent service. As usual, today was an excellent experience thanks to Bonnie. She was so kind to my son and family. She made smart recommendations and we loved the items she suggested! Pro tip: do not leave without the mozz

I must admit I'm a foodie and love all kinds of specialty markets. I was pleasantly surprised by…read moreUncle Giuseppe's Marketplace in Morris Plains. This place has everything Italian your heart desires and more. They have an amazing long display of homemade prepared foods. It's the biggest one I've ever seen for an Italian market in NJ. You can find chicken cutlets, broccoli rabe, arancini, carbonara cappellini, potato and cheese croquettes, cakes, fruiti de mare salad, several types of seafood salads, crab cakes, eggplant parm, sicilian eggplant, jumbo fried shrimp, specialty burgers and sliders, several types of prepared salmon, grilled and roasted vegetables, an antipasto bar, an entire cheese department with imported and homemade cheeses, such as homemade mozzarella, bocconcini,basket cheese aka"formaggio da pasta filata" ( yes and not just at the holidays) and homemade ricotta. They have tons and tons of all different types of olives. Uncle Giuseppe's sells Italian and imported specialty products. They have a fresh meat department, a fresh fish department, a full deli, fresh fruits and vegetables, fresh pastas, a variety of homemade ravioli's, a coffee bar with assorted expresso beans, and other flavored beans you can grind. A variety of Imported canned tomatoes and products from Italy. Homemade peanut butter you grind on the spot fresh with no additives. They have a nice selection of imported olive oils and vinegars. There's a hot takeout bar with meatballs, different kinds of pasta, chicken and vegetables. They even have a section where they make a variety of homemade pizzas. For dessert they have a bakery department that sells all types of Italian cookies, cakes, breads, pastries you name it they have it. As I walked around there were employees giving out samples of a variety of foods. Everything I tried was wonderful. Everyone was very friendly and attentive. This store has everything neatly displayed and very clean. I spent 2 hours here. I bought their brand of homemade imported extra virgin olive oil, antipasto, cheese & spinach ravioli's,bread, dried farro, vegetables, and cheeses. This store is a bit pricey but the quality and variety are simply amazing! There is a large free parking lot. You can grab a shopping cart, and near the entrance there are a few handicapped spots. I will definitely be back it's worth the trip. We drove an hour

Came here for a birthday dinner. The staff was very kind to us. Came in January which was the best…read morecase scenario because the restaurant was very cozy inside, especially when they seat us near the fireplace. The food was great. Afterwards I really wanted an affogato which they didn't have on their menu but my lovely server did their best to accommodate me and made a makeshift one.

Overall, another miss by a Harvest restaurant…read more.. Service was off. And slow. Manager was very involved but off. And clearly to pick up the slack from the wait staff. For example, I order a glass of wine upon sitting down. About 10 minutes later, when I realized it still hadn't been brought over despite the few number of tables, I went to get the glass at the bar myself. They were pleasant. For example, the manager offered us a complimentary arancini appetizer when we hadn't been able to decide between that and the meatballs. However, neither was anything to write home about. In the same in, they offered us complimentary sundaes for our birthday (it was the same birthday for the both is us). But it was awkward because my friend had already ordered a bread pudding dessert, which was also bright out... Finally, the food overall wasn't impressive. The chicken parm came with spaghetti that looked more like a thick soup than pasta and sauce. And while the chicken itself was fine, the preparation didn't have a lot of taste. All in all, this is a place you can skip and find better Italian in nearby places

We chose Capisce to host our 30 person dinner on Mothers Day! The food was delicious and plentiful…read more The service was awesome. I would highly recommend Capisce for your next dinner or party. Many thanks to Vincent for helping with the menu and days event!

Ate here on a recent Friday night with family, our party had nine people. The place is huge. We…read morearrived just after six. It wasn't that busy and we had to wait for others to arrive. The waiter was quiet but professional and courteous. The appetizers were great but the sausage and long hots could have been a little bigger for $17. The fried calamari was good. Everyone enjoyed their meals but most of us said the same thing, the portions should be a little bigger although one person had a veal chop which was a decent size. The desert was great and coffee too. BYOB. I will be back.

While we had to wait 40 minutes for a table for two, the service was actually great once we were…read moreseated. Pros: strong coffee, and we enjoyed the "basic skillet" and "huevos rancheros." Really nice waiter, too; attentive and patient! Cons: long wait for the table and our French press coffee ended up having a decent amount of grounds come through the filter. Good flavor though? Would go back but definitely will get my name on the waitlist first, or go for lunch. Place seemed to empty out around 1:30pm.

This past weekend my wife and I stopped in at Turning Point for brunch. The interior is very nice,…read moreeverything looks new and clean. The high ceilings and decor inside is very nice. Our server was friendly and helpful. The Vanilla Chai Tea Latte I ordered was outstanding, my favorite part of the meal. My wife had the cinnamon swirl pancakes and I had the egg skillet. If I was to order again, I'd order what she had, it was very good. A couple of recommendations...First, don't have the person bussing tables squeeze the cart in next to people who are eating. This was not something we needed in the middle of our meal. Second, we received our check just minutes after our entrees were served. There weren't even people waiting for tables. Just kind of strange.

This was such a classy and beautiful place. The whole dining space felt felt modern and aesthetic…read more There was accents of wooden glass paneling. I will go there for a more upper end dinner. I ordered the chicken and it was extremely delicious. It was seasoned and grilled very well along with a side salad that was fresh with different greens. I had also ordered the Pinot Grigio they had. Overall, very nice dinner. And the menu had a list of so many different options for you to choose from pastas to entrées and more. Service was fast and extremely polite. No complaints there!

Our party showed up mid-afternoon on a Thursday, and the place was quiet, given the time. We were…read moreseated very quickly, and a server took our drink order while we perused the menu. I was looking for a bit of variety, so we started with a cheese steak flat bread. It was really tasty, but it did seem a bit under-cooked. It would have been great with a bit more crunch on it, as it was a bit floppy. When our entrees came, my steak was cooked to perfection. It was a nice cut of filet, and wonderfully medium-rare. The sauce was just thick enough, and had a great flavor for the steak and potatoes. The asparagus was cooked well too! No complaints at all.