Outstanding tostadas! The food here is simple and delicious. The menu is small but every item we…read moreordered was expertly prepared with an emphasis on fresh ingredients that blend well together for a delicious meal. Our favorites were the softshell crab wrap, the tuna tostada, and the ribeye sandwich. Service was friendly and fast. Great place for cocktails as well.

This is our favorite place in San Miguel! A very small restaurant that I recommend making a…read morereservation for- service is so friendly! Because the area is so small, it creates an intimate feeling. We tried 3 different tostadas (one with steak, other tuna and the other one was recommended by the waiter) we ate all of it and were almost licking the plate. Some of the options come as sandwiches as well that we did not get to try unfortunately. We absolutely recommend this to anyone, the drinks were just as delicious as well!

This was the fifth and final stop of the Tequila and Taco tour that Jamie W and I took in San…read moreMiguel de Allende. We ran the gamut of bars in Zona Centro, and this spot made a fitting finale since it was the most high-end spot we visited. Only a half-block from the social epicenter of Jardin Allende, it provides a nice view of the top of the parroquia from their rooftop terrace where we were seated (Photo 3). The restaurant definitely had a more refined ambiance than the previous four places. We could tell it was a popular spot among wealthy American expats because the ambient voices sounded more like Chicago than Mexico. No Spanish, just English. The cocktail was a tangy treat though, a Tamarind Margarita (Photo 8), and the Jicama Taco was a satisfying veggie ending to our evening (Photo 10). DRINK / FOOD - 4 stars...unique variations on the evening's theme AMBIANCE - 4 stars...fanciest of the bar stops SERVICE - 3.5 stars...attentive enough TOTAL - 4 stars...definitely worth a revisit for a full meal RELATED - Exploring San Miguel de Allende? Here's a collection of places I've visited and reviewed: https://yelp.to/ICyoHBvntf

Had a delicious dinner here. Variety of options and everyone loved what they had. My son and I…read moreshared the skirt steak tacos and ribeye. They had friendly service, and a traditional and elegant ambiance. We were able to get a party of 8 in same day, which was very nice. Lots of good options in SMA, this is one. Recommend.

One of the local recommended this place told me Monday they were not wrong…read more While I am not vegan, I prefer vegan food. That said, the talkers were exceptional whether or not you are a vegan. The service was very quick. The tacos were delicious. The music was a little loud for my taste, but I am aware that I am very sensitive to loud music. They have an extensive liquor selection. There are artistic no beer selection is fairly limited.

Hands down one of the best vegan taco spots I've been to! Each dish is so different. The guacamole…read moreis so fresh, the elote was great! I usually don't like Nopales but these were so good. The mushroom vegan tacos were amazing! Overall the service was great, they accommodated a party of 15. Ambiance is so cozy and nice!

Everything from servers to food are great!…read more First time I got an omelet and steak, chilaquiles, with eggs in green sauce, it was the bomb!! So delicious and generous portions.

The food was delicious, very well made. The service was phenomenal. The place was clean and well…read morespaced out. Definitely recommend and will be back!

This was on my list of places to try for my trip to San Miguel, so I was excited when my friend…read more(The Bride) invited me to their rehearsal dinner. They had a fixed menu where we were able to choose from each section. I had the Ceviche peruano, Pulpo al Olivo, Lomo Saltado and for dessert the Espuma de chicha morada peruana (This was my favorite). Overall, the food was pretty good so I was really glad I got to try a variety of items. The drinks were delicious too! I am not a big pisco sour person, but this was one of the drinks they were serving as part of the party menu and it was delicious! I also ordered a Carajillo and it didn't disappoint because the espresso was delish!! The service was amazing and they were very attentive! Our waiter kept bringing around the bottle of tequila trying to get us to continue to take shots!

The food was delicious. It's "fusion" so don't expect it to be authentic, but the ingredients were…read morehigh quality, the presentation lovely, perfect pisco sours, Terrific service. We ordered the choclo, palta rellena, ceviche, chupe de Camarón , and lomo saltado. The only dish that didn't meet expectations was the lomo. Instead of French fries the chef used some king of airy potato puff. It's just the wrong choice for the dish. Innovation doesn't always work. But he got the sauce right, the meat cooked perfectly.

Right around the corner of our villa…read more Rooftop service, Live music and great tacos! Gathered on your first night in SMA with friends, family, tequila and tacos. So fun to try a wide variety of toppings, tequilas and beers while laughing constantly. They featured Dobel, plus Mezcal and others only ordered in Mexico. Great fast service.

Craft beers and amazing tacos is Mexico !! One of the best tacos el pastor I've had . Such an…read moreamazing spot and highly recommend to anyone to check it out . Very authentic tacos

The Rosewood is such a classy hotel Jamie W and I were feeling we might not be quite up to snuff to…read moredine on the rooftop here. However, the staff didn't make us feel that way since they gave us the table with inarguably the best view of the city during the most photogenic time of the day, magic hour at sunset (Photo 3). How did we get so lucky since we made our reservation just the day before? And what better way to start than with a pair of MX$340 Carajillos, the Mexican version of espresso martinis (Photo 7). The use of Licor 43 lent a welcome sweet spiciness to the deep espresso and fit the moment perfectly. We were happy to receive a complimentary serving of warm Focaccia topped with a wedge of liver pate, olive oil, and chives (Photo 10). It was a nice surprise quickly devoured. Our first shared dish was the MX$365 Ensalada Luna, a hearty and enticing mix of greens, stracciatella cheese, speck ham, fresh peaches and figs, and quinoa in a citrus and vanilla vinaigrette (Photo 4). Our entree was the MX$406 Tacos de Lechon Rostizado, a trio of roasted suckling pig tacos with crispy skin cracklings, red onion, and fresh green salsa (Photo 5). The pork was fork tender. Nestled in a flour tortilla, the soft pulled meat stood in nice contrast to the crack of the skin. We went for a second drink, but this time a mocktail, the MX$195 Chilate, a refreshing alcohol-free blend of cacao, rice, cinnamon, and raw cane sugar in a coconut shell (Photo 6). While awaiting our dessert order, we were surprised by a complimentary Happy Anniversary dessert, a bit of a head-scratcher. We didn't say we were celebrating anything, but hey, we didn't complain. The sparkler was already lit and the staff was harmonizing. It was a chocolate ganache cake with blueberries atop puffed rice (Photo 8). That didn't stop us from enjoying the crispy-sweet MX$289 Churros with cinnamon ice cream and champurrado chocolate sauce (Photo 9), while entranced by the nighttime view (Photo 2). FOOD - 5 stars...really delicious with unique and fresh ingredients C(M)OCKTAILS - 5 stars...everything went almost too smoothly down AMBIANCE - 5 stars...the best view in town, hands down SERVICE - 5 stars...they put in a lot of extra effort TOTAL - 5 stars...for that special evening in San Miguel de Allende RELATED - Exploring San Miguel de Allende? Here's a collection of places I've visited and reviewed: https://yelp.to/kJbsIcL7O0

Incredible rooftop dining! Upon entering the hotel, take the elevator to the 4th floor. Stopped in…read morefor drinks and appetizers, our bartender, Eric, was friendly and efficient. We ordered some carajillos and the dip appetizer which was phenomenal, highly recommend this beautiful location

We stopped here for a quick bite after visiting Fabrica La Aurora, and we couldn't be more pleased…read morewith the atmosphere, food, and service. First of all, this is one of the cutest restaurants we've been to in SMA, the natural decor juxtaposed against the colorful murals and statues is so aesthetically pleasing. Our waiter was very nice, and food came out pretty quickly although we were the only ones there at around 5 pm. I got the tortilla soup and my husband got the arrachera plate. The food was fresh and flavorful, and the portions were pretty generous. If you are in the area, definitely don't miss this casual dining spot!

The location should be a slam dunk. One of the best rooftop views in the area, gorgeous courtyard…read moredownstairs, glass elevator up. And yet. Completely empty on a packed Saturday at sunset. That is never a good sign. Another couple came up right behind us, scanned the menu, and bailed before ordering. The drinks were average at best and did nothing to fix the dead vibe. The safety glass also rises 8+ feet and basically ruins the church view, which is the whole reason you go up. One drink and we were out. Maybe it has its nights. A Saturday sunset is not one of them. 2 stars.

Even after five sequential bar stops on our Tequila and Tacos tour, Jamie W and I were still…read morefeeling peckish in a semi-inebriated state known as the "munchies". We knew about this taco cart from PBS celebrity chef Pati Jinich as part of her travels to SMA. One of three stellar spots she recommended, the other two were Los Milagros (review: https://yelp.to/Akl564fa67) and San Agustin Chocolates y Churros (review: https://yelp.to/odzpLVN7Fg). It was about 9PM when we arrived, a good thing since they don't start firing up the grill until 7PM every evening. The seats were already filled, and there was a distinct vibe that this was a hangout for devoted regulars. We weren't aware that the full name of the business is Andy's Pastor Taco Cart even though Pati even talked about the pastor in the video clip. In fact, the prominent vertical spit was made of their specialty pastor made of thinly sliced pork shoulder. The differentiator is that it's marinated in a mixture of dried chiles (ancho, guajillo, chipotle), achiote paste, citrus juices (lime and pineapple), vinegar, and pronounced spices like cumin and oregano. Alas, we instead for a couple of the MX$35 Carne Asada Tacos (Photo 8). No question they were quite tasty but probably no better than any other popular taqueria in town. We'll just have to come back to San Miguel de Allende and do right by Andy. Sorry Pati. FOOD - 4 stars...top flight taco even if it wasn't their signature one AMBIANCE - 4 stars...convivial space on the street even though there were no seats for us SERVICE - 3.5 stars...they're quick...wish they marketed their pastor more prominently TOTAL - 4 stars...Andy deserves another visit someday RELATED - Exploring San Miguel de Allende? Here's a collection of places I've visited and reviewed: https://yelp.to/YfaDWOStSb

These tacos are amazing! Side note: It's interesting that most of these food carts only come out…read morepost dinner-time, around after 7pm, almost like a midnight snack. Came here when they just opened at around 7:20pm and was able to get some delicious tacos with no line which was great! - Bistek Taco - I really appreciate that the meats were bursting with flavor and that the beef was quite tender. At first glance, the bistek and the costilla seemed pretty similar, but you definitely could taste the steak chunks in there. - Costilla Taco - This was definitely the highlight of the three tacos and the best taco I've had in Mexico thus far, granted I've only eaten it at 3 different places. The meat was so well marinated and went very well with the tortilla and onions. - Campechanos Taco - I was not as big of a fan of this one as the meat had a reddish look to them and a spice that I was not very familiar with. Could skip. Overall, highly recommend both the costilla and bistek tacos. Also they were so affordable too at 75 pesos for 3! Definitely should not miss out when in SMA.

Food was absolutely delicious! Sit on the roof if you can. There will be a wait for a table, it's…read morejust a really popular place.

This is the cutest spot to have coffee and breakfast. It looks so tiny from the outside but as we…read morewere being seated we just kept walking up, and up and up until we reached the rooftop level. It was a small terrace with around 6ish tables, some cute decor and tons of plants. It was packed when we arrived but it only took about 15 minutes for our group of 4 to be seated. We each ordered a different beverage and they were all so cute. I have to say the chai latte that my sister ordered was the best I've ever had. My mocha was super delicious but I was feeling a little jealous of her drink order lol. They were out of verde sauce for my chilaquiles but the rojo was amazing. The server was very sweet and we had a beautiful breakfast. This was certainly one of my top breakfast places I've been.