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Absolutely amazingly delicious deli items. I was running errands and decided to stop by for lunch to go. They offer breakfast, lunch and dinner items. I ordered a grilled Pastrami Reuben on rye which came with sauerkraut, melted swiss, pastrami, and Thousand Island dressing. He said I was gonna enjoy it, and I certainly did! The pastrami was the king of the show and it's the best pastrami I've had in years. Man, it was loaded and perfectly made. I also ordered a Potato Latke, perfectly crispy and fried, with a side of sour cream. Yummmmy! Service was welcoming and friendly. They asked had I been there before and we had nice conversation. Cozy diner with warm personality and nostalgic. I plan to come back because Reubens are my favorite deli sandwiches, and they offer about 5 variations. So I'll be back to try different ones and to explore other items on their menu. They also serve breakfast, so I can't wait to try their bagels. Highly recommend!!!!!!
I tried this restaurant as I was craving a good ol salmon and lox bagel, and while I would usually go to a different spot, I was curious about trying a new business. My pilates pal suggested that I try this deli. Upon walking in the place, smells like breakfast heaven a lot of open displays with delicious offerings definitely got my appetite and mouth watering! I saw that they are running a breakfast special for pumpkin pancakes and two slices of maple bacon for $20. I did not allow myself to get distracted, so I quickly went up to the register and needed a little bit of time because the offerings and menu are plentiful. I let the gentleman know this was my first time and to please be patient with me. Of course, this place is known as a New York deli so the fact that I needed a little bit of extra time didn't necessarily help the process in patrons are lining up behind me. I ended up ordering the salmon and lox on an onion bagel, upgrading to a herb cream cheese and asking for cucumbers and capers as well, which are not included in the standard lox bagel. I asked for avocado and the gentleman said "don't push it". When the gentleman at the cash register who I assume is at least the manager if not possibly the owner told me that this bagel would cost me $20. I hesitated a little bit and I asked him. "For one bagel"? He then asked me if I wanted a beverage, which I politely declined. I don't think that was received very well either. I briefly sat down to wait for my bagel and was told to get up and go towards the exit to wait and not occupy space. The vibes were a little different than I expected. I of course got up and moved. If I may say so, the bagel was actually extremely delicious. I asked for a side of hot sauce and got a small portion I had to ask for more. The bagel itself was made quality and from what I understand, imported from New York. All in all my bagel was delicious even when it did not include the capers that I paid for. I suppose as somebody familiar with the northern Virginia area I expected a local hole in the wall deli to have better prices because at this point, I might just go ahead and stick with my fancy bagel shop. I've been frequenting and there I might just not get rushed!
Always great food and EXCELlent service from the most friendly group of people in the business! I was nearby "in the area" and had planned a deli for lunch visit today! I forced myself to try something other than my "go to" (The Fuggedaboudit) favorite. I'm glad I did, the Moishe is an awesome 'Turkey Sandwich' in many more ways than I could have imagined
Technically I would say 3.5 stars but I only stopped in very impromptu around 1015AM on a Monday with a bfast sando on the brain so I can't comment on much else to bring this review up to a 4. I was in the area, had to kill some time, had not had bfast so searched (where else???) Yelp and found this place. Perfect - a self proclaimed NY Deli with bagels advertised in the side window, open in the am so figured they HAD to have bfast bagel sandos and walked in. Walking in you get the feel of a very old retro diner - something you would find tucked away on a side street in NYC. Sufficiently clean and neat but not immaculate or beautifully appointed and decorated. Definitely nothing fancy - let's just say, you're not coming here for the ambiance. That morning, the place was not bustling with customers at all - I was the only one there. You can order and pay at the counter (Einstein Bagel or Panera style) or there's actually a full service sit down dining area that is most of the restaurant. The workers were young and super nice. No complaints regarding service. I ordered my bfast sando - a bacon egg cheese (swiss) on a lightly toasted onion bagel and got a bottled juice (see my pics) - $12 which I thought, especially after unwrapping the sandwich in my car was a more than fair price for how big and paxked the bagel sando was (definitely no skipping going on!). AND it was piping hot and delicious - but also in all fairness, how can you screw up a BEC bagel sando?? The bagel "flavors" were slim pickin's that morning, In their display baskets, I had a choice of 1 onion, couple plain, and a couple raisin bagels. That was it! The girl told me someone had come in and cleaned them out that morning. No idea if the bagels are made there fresh - highly doubt it. But the onion bagel for my sandwich did taste fresh and was classic NY-style chewy and doughy. As I said, I was laser focused on my BEC sando - so I didn't get a chance to even read what else they offered on their menu. I didn't even look at or ask for prices. Would I go out of my way to come here again? No. If I was in the area passing through and had a hankerin' for a BEC sando or a sit down made-to-order bfast, would I come here again? Possibly. I'm just not sure how much business this place does being tucked away allll the way at the very end of the shopping center - this place is truly tucked away and out of site - you basically have to know it's there- which begs the question: how often do their deli meats and fresh (fruit and veg) ingredients turn over or how long do they sit "on the shelf"? The price I paid was VERY reasonable and fair for what I got. So I assume the rest of their menu items are also fairly priced. I would stop in here (but only if I was in the area) to get a BEC sando over one at Starbucks or Panera or Einstein's, hands down. But I would have to come back during lunch or dinner to try their deli sandwiches or other menu items and see how busy this place gets in order to recommend it further. Just not sure I would ever do that especially with so many other really good restaurant options right around there.
Going to Chutzpah Deli was my first time going to a Jewish deli. They bring out pickles and cole slaw if you order an entree. The pickles were delicious, we had to ask for more. I got the matzo ball soup, which was pretty good. I also got the corned beef Reuben which was so good. The fries with it were okay, I'd probably order a different side next time. The deli is small with just a few tables to sit at.
I came here on a Rainy Afternoon looking to try out Chutzpah Deli, and it didn't dissapoint! This jewish deli is a bit interesting as you'd walk in and assume you'd be waited to sit down, but nope! You'd just sit down and just wait to be served. I came on a slow afternoon so maybe it may be different if you were to go on the weekend or peak hours. I got the Matzo Ball Soup & the Reuben Sandwich. The Matzo Ball Soup; it's chicken noodle soup with a giant ball of Matzo made from matzo cracker meal, eggs, oil, and spices. It's savory, comforting and delicious to eat when the ball is soft too. I would get this to go if I am looking for a quick meal but it's hard to not pass up on this. The Reuben Sandwich was really gigantic! Corned Beef, Sauerkraut, Swiss Cheese & Russian Dressing are the only ingredients made for this sandwich. For most people I recommend getting only half of the sandwich as I had to take the other half home. The fries were also fresh as they were hand-cut fries and they had a delicious crunch to them. I would get this again! Check this place out if you like Jewish Delis!
We had really good food and really great service here! The dining room does put you in the mind of a NY deli. One seats one's self and the server quickly comes to take your order our server, Charlie, made great recommendations and was very friendly and accommodating. We were greeted by Benji (behind the counter) who was very friendly. I got the pastrami sandwich and chips. Hot mustard already on the table. Complementary pickles and coleslaw (some of the best I've ever had) served before your meal. My friend got the bagel with locks and said it was good. We came late in the evening (almost closing), so Benji gave us some delicious sweet treats to end our night. If you're ever wanting really good New York deli, please check them out. This was a great way to end a day of shopping-- it's in a shopping center with plenty of parking.
I love this place!!!! They got homemade pickles to cream cheeses! Service is kind and ambiance is so lax!
I love Chutzpah Deli for authentic and delicious jewish food. The flavors bring me right back to New York City. I'd consider getting the salmon lox bagel, the corned beef omelet, and the rueben of course. Also never forget to get a potato latka with applesauce AND sour cream. A big shout out to our fantastic waitress Erin. She was extremely considerate, she toke our order with precious and care. She was very attentive and friendly. Can't wait to come back again soon!
Oh boy. Went back and service was extremely slow. The waitress kept forgetting to bring drinks, took way too long throughout the entire time, the soda was flat, pretty sure I got scoffed at by another waitress for asking for a straw. On a brighter note, their sweet potato fries were surprisingly delish. Crispy and hot.
Great Reuben! I've walked by this place for years and finally decided to try it. I got the corned beef Reuben with a potato latke and it was great! There are a few reviews here saying, "Meh!" or, "NY has better." No ship, Sherlocks. That's like saying the Thai food here isn't as good as in Thailand. You can't swing a dead rat in Manhattan without hitting a bagel shop or delicatessen. NOVA? We take what we can get and this one is pretty darned good. The Reuben here was great - I can't speak for the rest of the menu, though. I bet you it's better than Firehouse subs, Jason's, or Santini's. The Reuben was juicy, flavorful, and huge. I had a choice of sides and chose the potato latke which also came with a small container of sour cream (I could have also chosen apple sauce), as well as a whole mild dill pickle. $20. A bit expensive? Yeah, a bit. But consider you would pay the same at Five Guys for the same volume of food. Trust me, you'll feel better putting this lovely sandwich down your gullet than a double burger (an admittedly good one) and a pound of peanut oil-laden fries. Crunchy tangy sauerkraut , sweet tangy dressing, mildly sharp Swiss cheese, and juicy savory corned beef - the best lunch to start a food coma off with. The latke was pretty good. You might find it lacking in salt but that's easily remedied. I'll be back to try the pastrami version of this soon.
Stopped in for some grub for lunch. Ordered the Turkey Club on toasted Rye bread - with a bag of Jalapeño potato chips - to go. The sammich was stuffed full of tender turkey. The only thing I was not a fan of was the flavor of the dill pickle that came on the side. Paid with Apple Pay. Service was good! #Chutzpah
6 months ago
2 months ago
10 days ago
My Dad was in town so I brought him here and we were not disappointed. He got the 10oz angus burger and I tried the RRGB turkey sandwich. So good. So so good. Food was fresh, portions are huge. We're probably going to come back for breakfast this weekend. The restaurant itself is just a little dark and dingy, but clean, and our waitress was super nice. read more
6 days ago
Absolutely amazingly delicious deli items. I was running errands and decided to stop by for lunch to go. They offer breakfast, lunch and dinner items. I ordered a grilled Pastrami Reuben on rye which came with sauerkraut, melted swiss, pastrami, and Thousand Island dressing. He said I was gonna enjoy it, and I certainly did! The pastrami was the king of the show and it's the best pastrami I've had in years. Man, it was loaded and perfectly made. I also ordered a Potato Latke, perfectly crispy and fried, with a side of sour cream. Yummmmy! Service was welcoming and friendly. They asked had I been there before and we had nice conversation. Cozy diner with warm personality and nostalgic. I plan to come back because Reubens are my favorite deli sandwiches, and they offer about 5 variations. So I'll be back to try different ones and to explore other items on their menu. They also serve breakfast, so I can't wait to try their bagels. Highly recommend!!!!!! read more
9 days ago
Felt I was rushed to order which made me want to leave and the iced coffee tasted like iced water to be honest read more
I tried this restaurant as I was craving a good ol salmon and lox bagel, and while I would usually go to a different spot, I was curious about trying a new business. My pilates pal suggested that I try this deli. Upon walking in the place, smells like breakfast heaven a lot of open displays with delicious offerings definitely got my appetite and mouth watering! I saw that they are running a breakfast special for pumpkin pancakes and two slices of maple bacon for $20. I did not allow myself to get distracted, so I quickly went up to the register and needed a little bit of time because the offerings and menu are plentiful. I let the gentleman know this was my first time and to please be patient with me. Of course, this place is known as a New York deli so the fact that I needed a little bit of extra time didn't necessarily help the process in patrons are lining up behind me. I ended up ordering the salmon and lox on an onion bagel, upgrading to a herb cream cheese and asking for cucumbers and capers as well, which are not included in the standard lox bagel. I asked for avocado and the gentleman said "don't push it". When the gentleman at the cash register who I assume is at least the manager if not possibly the owner told me that this bagel would cost me $20. I hesitated a little bit and I asked him. "For one bagel"? He then asked me if I wanted a beverage, which I politely declined. I don't think that was received very well either. I briefly sat down to wait for my bagel and was told to get up and go towards the exit to wait and not occupy space. The vibes were a little different than I expected. I of course got up and moved. If I may say so, the bagel was actually extremely delicious. I asked for a side of hot sauce and got a small portion I had to ask for more. The bagel itself was made quality and from what I understand, imported from New York. All in all my bagel was delicious even when it did not include the capers that I paid for. I suppose as somebody familiar with the northern Virginia area I expected a local hole in the wall deli to have better prices because at this point, I might just go ahead and stick with my fancy bagel shop. I've been frequenting and there I might just not get rushed! read more
6 days ago
3 months ago
Always great food and EXCELlent service from the most friendly group of people in the business! I was nearby "in the area" and had planned a deli for lunch visit today! I forced myself to try something other than my "go to" (The Fuggedaboudit) favorite. I'm glad I did, the Moishe is an awesome 'Turkey Sandwich' in many more ways than I could have imagined read more
7 months ago
Technically I would say 3.5 stars but I only stopped in very impromptu around 1015AM on a Monday with a bfast sando on the brain so I can't comment on much else to bring this review up to a 4. I was in the area, had to kill some time, had not had bfast so searched (where else???) Yelp and found this place. Perfect - a self proclaimed NY Deli with bagels advertised in the side window, open in the am so figured they HAD to have bfast bagel sandos and walked in. Walking in you get the feel of a very old retro diner - something you would find tucked away on a side street in NYC. Sufficiently clean and neat but not immaculate or beautifully appointed and decorated. Definitely nothing fancy - let's just say, you're not coming here for the ambiance. That morning, the place was not bustling with customers at all - I was the only one there. You can order and pay at the counter (Einstein Bagel or Panera style) or there's actually a full service sit down dining area that is most of the restaurant. The workers were young and super nice. No complaints regarding service. I ordered my bfast sando - a bacon egg cheese (swiss) on a lightly toasted onion bagel and got a bottled juice (see my pics) - $12 which I thought, especially after unwrapping the sandwich in my car was a more than fair price for how big and paxked the bagel sando was (definitely no skipping going on!). AND it was piping hot and delicious - but also in all fairness, how can you screw up a BEC bagel sando?? The bagel "flavors" were slim pickin's that morning, In their display baskets, I had a choice of 1 onion, couple plain, and a couple raisin bagels. That was it! The girl told me someone had come in and cleaned them out that morning. No idea if the bagels are made there fresh - highly doubt it. But the onion bagel for my sandwich did taste fresh and was classic NY-style chewy and doughy. As I said, I was laser focused on my BEC sando - so I didn't get a chance to even read what else they offered on their menu. I didn't even look at or ask for prices. Would I go out of my way to come here again? No. If I was in the area passing through and had a hankerin' for a BEC sando or a sit down made-to-order bfast, would I come here again? Possibly. I'm just not sure how much business this place does being tucked away allll the way at the very end of the shopping center - this place is truly tucked away and out of site - you basically have to know it's there- which begs the question: how often do their deli meats and fresh (fruit and veg) ingredients turn over or how long do they sit "on the shelf"? The price I paid was VERY reasonable and fair for what I got. So I assume the rest of their menu items are also fairly priced. I would stop in here (but only if I was in the area) to get a BEC sando over one at Starbucks or Panera or Einstein's, hands down. But I would have to come back during lunch or dinner to try their deli sandwiches or other menu items and see how busy this place gets in order to recommend it further. Just not sure I would ever do that especially with so many other really good restaurant options right around there. read more
Going to Chutzpah Deli was my first time going to a Jewish deli. They bring out pickles and cole slaw if you order an entree. The pickles were delicious, we had to ask for more. I got the matzo ball soup, which was pretty good. I also got the corned beef Reuben which was so good. The fries with it were okay, I'd probably order a different side next time. The deli is small with just a few tables to sit at. read more
I came here on a Rainy Afternoon looking to try out Chutzpah Deli, and it didn't dissapoint! This jewish deli is a bit interesting as you'd walk in and assume you'd be waited to sit down, but nope! You'd just sit down and just wait to be served. I came on a slow afternoon so maybe it may be different if you were to go on the weekend or peak hours. I got the Matzo Ball Soup & the Reuben Sandwich. The Matzo Ball Soup; it's chicken noodle soup with a giant ball of Matzo made from matzo cracker meal, eggs, oil, and spices. It's savory, comforting and delicious to eat when the ball is soft too. I would get this to go if I am looking for a quick meal but it's hard to not pass up on this. The Reuben Sandwich was really gigantic! Corned Beef, Sauerkraut, Swiss Cheese & Russian Dressing are the only ingredients made for this sandwich. For most people I recommend getting only half of the sandwich as I had to take the other half home. The fries were also fresh as they were hand-cut fries and they had a delicious crunch to them. I would get this again! Check this place out if you like Jewish Delis! read more
We had really good food and really great service here! The dining room does put you in the mind of a NY deli. One seats one's self and the server quickly comes to take your order our server, Charlie, made great recommendations and was very friendly and accommodating. We were greeted by Benji (behind the counter) who was very friendly. I got the pastrami sandwich and chips. Hot mustard already on the table. Complementary pickles and coleslaw (some of the best I've ever had) served before your meal. My friend got the bagel with locks and said it was good. We came late in the evening (almost closing), so Benji gave us some delicious sweet treats to end our night. If you're ever wanting really good New York deli, please check them out. This was a great way to end a day of shopping-- it's in a shopping center with plenty of parking. read more
1 month ago
1 year ago
I love Chutzpah Deli for authentic and delicious jewish food. The flavors bring me right back to New York City. I'd consider getting the salmon lox bagel, the corned beef omelet, and the rueben of course. Also never forget to get a potato latka with applesauce AND sour cream. A big shout out to our fantastic waitress Erin. She was extremely considerate, she toke our order with precious and care. She was very attentive and friendly. Can't wait to come back again soon! read more
Oh boy. Went back and service was extremely slow. The waitress kept forgetting to bring drinks, took way too long throughout the entire time, the soda was flat, pretty sure I got scoffed at by another waitress for asking for a straw. On a brighter note, their sweet potato fries were surprisingly delish. Crispy and hot. read more
Great Reuben! I've walked by this place for years and finally decided to try it. I got the corned beef Reuben with a potato latke and it was great! There are a few reviews here saying, "Meh!" or, "NY has better." No ship, Sherlocks. That's like saying the Thai food here isn't as good as in Thailand. You can't swing a dead rat in Manhattan without hitting a bagel shop or delicatessen. NOVA? We take what we can get and this one is pretty darned good. The Reuben here was great - I can't speak for the rest of the menu, though. I bet you it's better than Firehouse subs, Jason's, or Santini's. The Reuben was juicy, flavorful, and huge. I had a choice of sides and chose the potato latke which also came with a small container of sour cream (I could have also chosen apple sauce), as well as a whole mild dill pickle. $20. A bit expensive? Yeah, a bit. But consider you would pay the same at Five Guys for the same volume of food. Trust me, you'll feel better putting this lovely sandwich down your gullet than a double burger (an admittedly good one) and a pound of peanut oil-laden fries. Crunchy tangy sauerkraut , sweet tangy dressing, mildly sharp Swiss cheese, and juicy savory corned beef - the best lunch to start a food coma off with. The latke was pretty good. You might find it lacking in salt but that's easily remedied. I'll be back to try the pastrami version of this soon. read more
Stopped in for some grub for lunch. Ordered the Turkey Club on toasted Rye bread - with a bag of Jalapeño potato chips - to go. The sammich was stuffed full of tender turkey. The only thing I was not a fan of was the flavor of the dill pickle that came on the side. Paid with Apple Pay. Service was good! #Chutzpah read more
There aren't many Jewish delis in the DMV, but this is one of them. With a massive menu, we came for some breakfast classics like Eggs Benedict's and Omelettes. The eggs benedict were perfectly cooked with runny yolks, served over potato latkes that were amazing! The omelette was solid as well - no frills, good ingredients served with home fries. Great diner spot for a morning breakfast! Entrees: Eggs Benedict Chutzpah Style and Mushroom Bacon and Cheese Omelette read more
1 year ago
I love a good sandwich and one that's too big to eat is definitely my favorite. This thing is huge. The onion rings are amazing too. read more
4 months ago
2 months ago
6 months ago
This is a lovely and tasty story of 2 guys: 1) Both are from Long Island, New York. 2) They are in their 60's. 3) They love good food. One prepares it with so much love and serves it with even more; the other loves to eat. 4) They both have a lot of Chutzpah. Eric is the amazing, fun and lovely owner of Chutzpah Deli in Fairfax, Virginia. He has been doing this for 23 glorious years. Ray N is the lucky bum who is this Yelper writing this review. He just found about this fantastic, authentic, buzzing and happening deli and restaurant located 20 miles west of our great capital and 250 miles south of Manhattan. Eric has succeeded in naturally creating a genuine NY experience not only with NY sports memorabilia on the walls but an inviting vibe the moment you enter, delicious fare including huge pastrami, corned beef, whitefish salad, tuna salad and numerous sandwiches, great salad options, beautiful knishes, potato latkes, meatloaf and probably the best pea soup I have ever had plus a solid team that is on the ball. The slaw with the pickle( photo) brought back some sweet memories and a tear or three. B & W and rainbow cookies as well! My server Charlie was this awesome and fun lady who handled several tables and yes a couple of grumpy and impatient ol' NYers seated behind me with class, patience and a big smile. Benny was the happy guy ( photo) slicing at the deli. Eric checked up on me twice asking how my sandwich and soup was. Chutzpah is a self seating and first come first served restaurant. Great prices, immaculate, fantastic food, generous portions, happy employees, ample parking in the lot and open at 7 am. It's a beautiful thing! read more
1 year ago
Never disappoints!!! These are the best deli sandwiches in NoVA!!! Can't go wrong with the combo reuben and chicken gourmet sandwiches! Don't fill up on the pickles and coleslaw slaw! read more
1 year ago
Fast service, loved the small business authentic NY vibe about it. The bagel sandwich I ordered was a generous portion and was absolutely delicious. I think I found my new favorite spot before work. read more
3 months ago
8 months ago
1 year ago
Yesterday, we discovered a New York Style Deli in Northern Virginia and enjoyed the half-sandwich (hot pastrami on rye, sourdough, or pumpernickel) and bowl of soup (split pea) special. All orders come with a free pickle and house made coleslaw. So should you find yourself in Fairfax Town Center, do drop into the Chutzpah Deli https://chutzpahdeli.com. We suggest you arrive before noon to beat the lunchtime crowd. read more
1 year ago
My tween daughter and I were in the area. We actually planned to go to A Deli in Manassas, but we saw this one was closer. I only heard of Chutzpah Deli because someone hijacked a Facebook post about A Deli in Manassas. I ordered the hand cut fries and nosh sized turkey sandwich on challah bread with lettuce, tomato, and honey mustard. My daughter ordered the adin, their version of a chicken cheesesteak and sweet potato fries. I had a doctor Brown's ginger ale. While she had a doctor Brown's cream soda. We also had the y coleslaw and pickles. We loved everything! My daughter even enjoyed my sandwich even though it had onions. She also enjoyed the Cole slaw! read more
9 months ago
2 years ago
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More info about Chutzpah Deli
12214 Fairfax Towne Ctr
Fairfax, VA 22033
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(703) 385-8883
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https://chutzpahdeli.com
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