Amazing Loco Moco great service and only $15 tasted fresh and amazing Pattie's and gravy I inhaled…read moreit lol

Tumuras deli has changed so much! They downgraded a lot with the deli in quality!!!…read more I grew up on tumuras when their musibis use to be $0.50 back in the day! They had variety musibis where they use to put tuna or ume in them which I loved eating both when my mom use to buy us for breakfast!!! Their bentos use to be very good too! I remember their rolled eggs which was my fav to eat. Over the years they added spam To it which I didn't eat because I don't eat pork anymore! Their bentos also changed too! Their chicken use to be the best on the menu now it's just a copy cat of Zippy's chicken. I don't buy their deli anymore just their poke because their poke is always better quality from other stores.

Shack Mililani has that classic, old‑school Mililani vibe--the kind of neighborhood bar and grill…read morethat's been around long enough to feel like part of the town's DNA. Tucked into the older part of Mililani, it still carries the spirit of the spot that once housed Chuck's, and it remains a go‑to for casual eats, cold drinks, and catching a game. The menu hits all the comfort‑food cravings. The short rib plate is one of the standouts--tender, flavorful, and exactly what you want from a local bar favorite. Their wings come in a bunch of flavors and are always solid, especially when you're settling in for sports. Today's visit was another reminder of why this place sticks around. The Guac Burger was hearty and messy in the best way, the potato skins were crispy and loaded, and the Mama Mud Pie... still undefeated. It's the dessert I can never skip--rich, nostalgic, and the perfect finish, sad to say Shack does not carry this delicious slice BUT Raspberry Cheesecake ha Marie

Service - 2.5 stars Ambiance- 3 stars…read moreFood and drink- 5 stars This was my first time in years visiting the Shack in Mililani. This place really isn't my vibe, but decided to give it a chance after years last week Friday. First, the parking lot is horrendous. I would throw in the towel and just park on the street if I ever return. The lanes are really narrow and everyone and their children are in this area! I felt like we were totally rushed. We got there around 5:30pm and was already out the door a bit after 6pm because I felt like we were being ushered to leave. The waitress who served us didn't offer my date another drink and sat a family of 5 or 6 right behind us on the lower deck when there were so many other tables that were available. We ordered the Chef's Salad and the Salt and Pepper wings . The highlight was the wings with ranch dressing. Meh. Don't know if I'll be back again.

Service is wonderful, everyone is so nice and informative…read more Get the honey and cheese box it's so good! If I lived on island I'd be back for sure, they provide a wonderful experience!

Cut off a Star as it's WAAAAY off the beaten path and has sparse parking (as in good luck finding a…read morespot) Once there , it's cute enough. Free honey samples. But you're here for the mead. They have flavored sparking meads which are the popular ones in the islands. Think mild champagne. Not bad They have stools around old barrels. Wish there was a brewery tour but I'm guessing it's super small Not sure it's worth the detour but if you're adventurous give it a go.

The food here is great! Especially the pizzas and chicken and ribs combo…read more The staff is friendly and helpful too. They definitely enhance the whole meal experience!

The first time we tried the large supreme pizza; it was good, but the portion felt a bit small for…read moreus. There wasn't anything particularly surprising about it, but it was still solid and hit the spot. I went back another time and got a sandwich, and I think they are the way to go here! I ordered the chicken pesto sandwich, and it came on their house-made crispy cheddar bread which was definitely the highlight. So flavorful and perfectly textured. Also, don't sleep on the honey cornbread dessert. I'm usually not a big cornbread person, but this completely changed my mind. It was so warm and fluffy with the perfect amount of sweetness. Parking was easy too, with a convenient lot in the back.

Last night was the first time I went to Paradise Ciders. One of our friends is in town so a large…read moregroup of us decided to meet there for some drinks. The worker helped put together several tables to accommodate our big crowd. Friends started trickling in and we had about 20 people by nights end. The service was awesome! A young man was helping us and he was friendly and even changed the tv station to UH volleyball for me! Props to them for that! He left several pitchers of ice water so that was convenient. Paradise Ciders doesn't have food, but there is a food truck parked in the back where you order your food from. Quite a neat concept, makes it easy when coming with a big group, everyone just gets their own food! The place was packed on. Friday night. I am surprised that they close so early at 10:00pm nightly. I had 2 Li Hing Sour drinks which was pretty pricey at $15, but I guess this is the going rate these days for mixed drinks. It was nice and strong!

Thursday, trivia night. My husband and I came in and grabbed a table with only 3 chairs, needed 4…read morefor people joining us. We were told we could grab another chair (we were at a low top, no low top chairs available). We were told by two different workers that we could grab high top chair. So we did just that. A couple moments later, the bartender came by and said "Did you take that chair from the bar" my husband said yes we were told we could. She PHYSICALLY grabbed the chair that my husband was sitting on and said " if you are going to take a chair from MY bar I need $20" - saying this while FORCEFULLY pulling the chair from underneath my husband. EXTREMELY RUDE, UNPROFESSIONAL BEHAVIOR. We walked out. The most nasty behavior I have ever witnessed at a business.

The nicest recreation center I have ever been to. Located on Schofield Military Base. Military, DOD…read moreor dependent ID required to enter base. Located next to a Chapel and Martinez Gym. There is plenty of street parking. The venue hosted Brian McKnight Concert. Doors opened at 6pm and show started at 7pm. The line started at 5pm. You weren't allowed to hold seats for anyone and every seat was first come first serve. Once the doors opened they checked your ID and let you in. Purses were allowed. And there was no dress code. Come in what you felt comfortable with. Don't forget the best part "Free, Free, Free" entrance. It was put together so elegant. You couldn't tell it was a recreation center. There were tables with white linen table cloths and intimate candles everywhere. I'm not sure if they had food. No one sitting next to me had food. They did serve alcohol drinks. I saw mixed drinks, wine bottles and different types of can beers as well. Brian McKnight came out on time, sang for one hour and a half with no breaks! If you went to pee you missed it. I'm glad he did it like that. I loved every moment. I don't like went artist break every five minutes or have you singing there song the whole time. It was none of that with Mr. McKnight. He is truly an artist, professional and funny. Mr. McKnight had a questions and after session after on stage that was about 20 minutes. Followed by a meet and greet. I left at the meet and greet. As I didn't see a sign up for that so I am unsure how people were able to show up. Thank you thank you thank you! So much for hosting this amazing event. I will be returning.

Actually a nice little spot to hang out on post. Food was great. Nice beer selection. $2 Jell-O…read moreshots!

Tour was really fun and interesting! I had no idea that most rum is made from molasses but theirs…read moreis made more directly from the pressed sugar cane juice. We brought our middle school aged kids and loved that they got a little science learning as the rum production was explained. Staff was all top notch, friendly and knowledgable. Tasting was really generous and my husband and I ordered different ones which allowed us to also try each other's tastings too. I got the cocktail one and he got the classic rum one. We bought some gifts for family member taking care of our dog and a special bottle for my upcoming birthday. Finally, our son LOVED the honey so bought a bottle of that as well. This was a nice way to break up all of our beach and pool days!

No food the day we toured Very quick but informative…read more Very nice staff Seems more like a gift shop than distillery tour. Tour takes 20 minutes on learning about different sugar canes, no processing or manufacturing, just cultivating.

Great food, service and atmosphere, and I'd definitely eat there again!…read more My husband and I went a little after 7pm and there was only 1 party seated outside, and 1 inside so we were seated right away. More groups came in after us, and there was a full staff so I think they must get pretty busy for dinner. We ordered the Spicy Ahi Donburi ($18) and the Hellfire wings ($20). We both grew up eating spicy food and tend to find spicy dishes pretty mild when we eat out, but we were impressed with these items! He was very pleased with his donburi and said that he thinks it was the spiciest ahi he's ever had. The ghost pepper sauce for the Hellfire Wings was a stand out for us, and we got a to-go box for the last wings just to take the sauce home with it. We spent a little more than we usually do, but we were expecting this and looking for a change from our usual spots. Overall, it was a great experience and I hope we'll be back sometime soon.

The food was delicious I really enjoyed the Chow Fun and spider roll the ribeye took awhile to come…read moreout it was ok. We went on a busy night we got seated quickly enjoying the outside view which was a nice cool night. We had a great waitress very help with the menu.

My brother was a soldier on Oahu way back in the day. I moved here because I came to visit once. He…read morehad a request for me to send shirts because his buddies (old soldier guys) asked for a couple shirts to send the boys. Just went, still closed :( Fans were on, nothing looked renovated, & big Pepsi refrigerators lit up full of beverages. ‍ Huge bummer - my brother never asks me for favors & I really wanted to help.

Been closed since October 2025 for renovations. Hope they reopen. This is the hands down best spot…read morefor pizza on the island.

Helping with medical response in the octagon at 604 Ale House! Amazing Staff amazing drinks amazing…read morefood amazing fun!

Quite surprised to see reasonable buffet prices still exist on O'ahu. Thank you to my SIL for…read morefinding one and making brunch reservation. I didn't eat any breakfast and saved my appetite for Mother's Day Brunch. Checked in ballroom on the right next to 604 Ale House. Highly recommend making reservations. This location was packed. Must have military ID or access to drive to Schofield Barracks. Loved sitting at round table. Conducive to conversations. Live local music. Complimentary photos provided from photography vendor. Beautiful nature scenery outside in back. Separate restrooms prior to entrance. Stations included main buffet line, prime rib, omelette, waffle bar with desserts. Watch out for nuisance fly that goes in and out of ballroom. Close cover for each dish at main buffet line. Our Server visited us numerous times to ask us if we needed anything, ensured water and beverage refills, removing plates. Here's the verdict: Beverage concerns were couple of family members stated coffee tasted burnt. My hubby said his iced tea tasted too sweet. California Poke and Potato Crab Salad were more on the wet side and contained more mayo. The only difference is California Poke tasted a little spicy and Potato Crab Salad was mild. Somen Salad and Oriental Chicken Salad along with respective dressings were on point. Barely tasted garlic in Garlic Mashed Potatoes, yet creaminess is sufficient when consuming with prime rib. My husband and I agreed that prime rib lacked in seasonings on top and taste. Chef did well in honoring my request for well done prime rib. Horseradish and au jus fit right in. Cheese, mushrooms, peppers and spinach were definitely fresh and prepared well in omelette. However, I'm disappointed that fresh eggs were not used in making the omelette. Noticed it in taste and texture. Pork Adobo Fried Rice was made and tasted too wet. Save your appetite for an adobo fried rice elsewhere. Culmination of ingredients for mushroom and spinach Alfredo went well together. Unfortunately, pasta was over cooked. Steamed fresh catch w/ cilantro ginger was the star and highlight of the day. Coconut danish and guava danish cleansed palate and added a nice touch for desserts. No doubt quantity exceeded expectations while quality fell short.