Clemens Kitchen

0.5 mi

Excellent You won't be sorry…read more Try soon They close early so be sure to get there before noon

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Glorias Gorditas

2.4 mi

The gorditas from here are the best. Sometimes you want something other than tacos but still…read moretasting like homemade food and this is it gortditas estilo Huejucar Jalisco the best

From the owner: “Come try our authentic home style Gorditas. The taste that will make you feel back at home!read more

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Cemitas Poblanas

4.3

(3 reviews)

1.8 mi

Loved their picaditas and tlacoyos! Very flavor full agua…read morefrescas as well!! Definitely will come back again!

Very good cemitas! I got a chicken cemita and they give you lots of chicken. Love it.read more

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Tacos Arandas

Some of the best street tacos I've had in a while!! I ordered on UberEats so they took a while to…read moreget to me, but even after the long wait they were still a good temperature! The meat was so well seasoned and to me that's the determining factor for a "good" taco. Green and red salsas and both delicious and the tortillas are nice and soft.

Uber Eats special Salsa rating 5/10 not so flavor…read more Chicken quesadilla was good, the chicken comes in a red sauce white cheese I would skip the arroz con leche -dry

Tacos

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Mariscos los compadres

2.2 mi

Best Mariscos spot in South Gate!!! By far my favorite!!! You must try it!! Everything they make is…read moreso good, it's addicting!! Yummm

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Taco Truck

Love there food and there prices are very reasonable ... I've been eating here for 10 plus years I…read morerecommend this food truck

People probably don't yelp much around this area but I decide to give this place a shout out…read morebecause it's that amazing! I work in markham middle school next to it so I go there often for lunch. I usually text them my order, which makes life so much easier. This helps because the line tends to be long during lunch hours. My favorites: - bacon burger ($3.25)! Amazingggg! If I had the option of choosing this burger and some famous burger, I'd probably pick this one. You can order it with fries and a drink for $5. - tacos: also one of my favorites The Owner is really nice and chill. I'm going to miss this taco truck next year when I'm done working in watts.

Medium Asada Fried With Everything!!! Affordable, Really good quality food & Only $6

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Carnitas ORTIZ

1.9 mi

Delicious ! Absolutely worth trying ! I always get the pigs feet , and it's delicious every timeread more

La Torre De Chicharron!! The tower of Chicharron!!

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Menudo Don Goyo

4.8

(6 reviews)

2.3 mi

Menu tats clean. Not too greasy. $16. Militas are $7 they're okay. They're made with hand made…read moretortillas.

I was staying in the area and was craving a menudo. This place had decent ratings so decided to…read moregive it a try. The menudo was AMAZING! 10/10 recommend. Price was also decent. Will definitely try again if I'm ever in the area.

Order ahead. Banner outside

Menudo, dining area, toppings

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Sitting area

Ricas Menudo

1.5 mi

La Casa De La Abuela

Read some bad reviews but we been wanting to come try it anyways…read more Parking is the only issue. Wait was not that long. Food was really good! The amount of food was more than expected. But the best was the flavor of the food!!!!! So bomb! Good vibes overall!

I have been here more times than I care to admit and will continue to come back. It's so good…read more Their green salsa is amazing, their habanero one is spicy and delicious. I have enjoyed everything I have tried and a tamal ahogado is a must. It's a delicious tamal covered in salsa of your choice with sour cream and cheese.

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Bacari Silverlake

4.6

(4.1k reviews)

10.9 mi

The service was excellent! ( Special thanks to Tube ) . The…read morestaff was friendly, attentive, and made our dining experience very enjoyable. The only downside was that the tables were placed very close together, which made it feel a bit crowded and reduced privacy. Other than that, everything was great.

we loved our server TINA more than anything. HEAVEN MEAL…read more Caroline and Ozzie made us feel like queens.

Sea bass with roasted corn and sundried tomatoes

Indoor area

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Bacari Burger

Din Tai Fung

Food was so good and super fresh. The service was is great. And the ambiance is good . The…read morechocolate balls was so good.

Dumplings are delicious!! The chicken soup dumplings are delicious . Waiters are very helpfulread more

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Holbox

Damn this place was insane. Can't wait to try the tasting menu!…read more The food was outrageously flavorful. These guys are masters of fish and I will remember this meal for a very long time. The location is also the definition of low key. Love how unassuming the spot is. Will absolutely be going back!!

For a Michelin-recognized restaurant, our meal did not live up to the hype…read more Kanpachi & Uni Tostada: From the first bite, something tasted noticeably off. We both paused because of a strongly bitter lingering taste - the uni had spoiled. Spot Prawn & Scallop Aguachile: Two pieces of spot prawn and six little pieces of scallop swimming in a pool of a very tart lime-based sauce. While the shrimp itself tasted sweet, the scallop didn't taste like anything. The overall dish felt one-dimensional for the price. Ceviche de Rockot (Rockfish): More reasonable portion. Snappy texture. For a mild, sweet fish, this could have been a great canvas for creative flavors. Instead it's just lime-y like the prior dishes. While each dish looked aesthetic, they shared the same acidic flavor profile. I found myself wishing for more creativity and variety in the sauces and seasonings. The seafood quality also needs to be more consistent, especially when serving premium ingredients. Service: Order and pay at the counter, grab a table number, and the staff brings the food out. The restaurant itself is located in a shared casual dining space. Pay to park. I don't think the experience justified the reputation or the prices.

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BCD Tofu House

Great turnaround for everyone to enjoy the vibe and great food. Promise of estimated time for…read morewaiting to table is right on the nose and accurate, impressive.

Food is always amazing. The service is great as well, with the banchan being replenished,…read moresurprisingly!

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Philippe the Original

116 years in business

Casual dining

If you're looking for a true Los Angeles classic, you have to visit Philippe The Original. This…read moreiconic spot has been serving customers since 1908 and is famous for its legendary French dip sandwiches--and after my visit, I can absolutely see why. I ordered the pastrami sandwich, and wow... it was honestly one of the best pastrami sandwiches I've ever had. The meat was tender, flavorful, and perfectly piled onto fresh bread. Every bite was worth it! The pastrami was incredible, and now I definitely have to come back and try the famous French dip. Even with how busy it was, the line moved quickly and the staff kept everything running efficiently. Ordering was fast and easy. This place is full of history and charm. I loved the vintage telephone booths, the old-school photo booth, and even the little candy area--it all adds to the nostalgic experience. There are plenty of tables, so despite the crowds, it's easy to find a place to sit and enjoy your meal. Whether you're a local or just visiting L.A., Philippe's is a must-try. Great food, quick service, and a timeless atmosphere make it easy to understand why this place has been a favorite for over a century.

Sometimes you don't need to overthink it. Philippe the Original has been doing things the right way…read morefor generations, and my latest visit reminded me why it remains one of my favorite places in Los Angeles. I stopped in just before the lunch rush--a good strategy, especially on a Dodgers game day--and everything clicked from the moment I walked in. The first thing that caught my eye was Elizabeth carving lamb right off the bone and building my French Dip sandwich in front of me. That's not theater; that's the way they've done it for years, and I loved every minute of it. The lamb dip was outstanding, just as I remembered. Add a crisp pickle, a side of coleslaw, and a Miller Genuine Draft, and you've got a lunch that doesn't need any fancy introductions. The sawdust on the floor may be gone, but the personality certainly isn't. Philippe's still feels like old Los Angeles. People share tables, strike up conversations, and enjoy a meal without anyone rushing them out the door. Then there's something you almost never find downtown anymore--free parking. That's worth mentioning all by itself. Could I explain why I'm giving Philippe's five stars? I suppose I could. But when you have friendly people like Elizabeth, a fresh lamb dip made right in front of you, reasonable prices, free parking, and more than a century of Los Angeles history, what more could you ask for? You may have seen this review, or a version of it, in one of the local publications I write for. I always pay for my own meals, and my opinions are my own.

Classic Beef Dip & Pickled Egg

French (double) Dips and Citradelic IPAs for two, please.

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Mm.. lamb

Pine & Crane DTLA

I was in LA for a work conference, and my colleague and I decided to come here on a double date one…read moreevening with our spouses. This place came highly recommended online, and I can see why! First of all, the vibes are sooooo good! From the dope music to the staff, I felt at home walking in the door. I love how the restaurant has an open air feel to it, where even when sitting inside, you're also right next to the outdoor spaces. I ended up sharing the Taiwanese popcorn chicken with my husband and ordered the wonton noodle soup. The soup was pretty good and fresh, but popcorn chicken stole the show! Just delicious. My husband got the Dan Dan noodles which were also super flavorful.

We were craving some Taiwanese food and decided to stop by Saturday morning. There was a short line…read moreas we arrived, because they were transitioning from their breakfast to lunch menu. We were greeted by a friendly hostess who took our order and told us to look for any spot we'd like. The Dan Dan noodles came out quick and was delicious. The noodles had a nice chewy texture and the thick peanut sauce and chili oil that coated it made it super scrumptious. The freshness of the cucumber and herbs cutting through the rich sauce balanced it out. The pan fried pork buns however were rather forgettable. The meat was juicy but I was left wanting more flavour in both the meat and the buns. I also wish the bottoms were a bit crispier. I'm definitely looking forward to coming back to try their breakfast menu and other items though. Because peeking at the other tables they offerings looked delicious.