Where else can you grab a bottle of home made margarita mix, top shelf bourbon, a butcher cut…read moreribeye steak, a smash burger/fries and a gyro? There are ample charcuterie board supplies, drinks and food -- all in a low key, laid back, local feel that you're not going to find anywhere else. Add to all that -- service was friendly and fast and prices were reasonable.

Revising my previous review down a notch. It brings me great sorrow to share that today my…read morecheeseburger had the pickles and onions beneath the patty. Unforgivable offense.

If you find yourself even remotely close to St. Boniface, do yourself a favor and make a pilgrimage…read moreto this butcher shop - it's an absolute gem and a non-negotiable stop for us! They have a deli, vast meat selection, and hot food to order! They also have lunch specials so there's really never a bad time to come. Everyone who works here is so friendly, willing to offer help, suggestions, and food pairings. There is a small seating area inside but tables available on the front porch as well! Every visit here for us is a treat, but there are a few items that are consistently at the top of our list. I am absolutely obsessed with their pickle roll-up pasta salad. It's uniquely delicious and has that perfect tangy, savory balance that keeps me coming back for more. Their honey dill smoked salmon is another personal favorite; it's incredibly tender with a beautiful smoky flavor and just the right hint of sweet honey and dill. My husband is equally in love with their maple glaze smoked salmon - it's sweet, rich, and perfectly smoked. And for a quick, satisfying snack, his go-to is always their turkey jerky, which is packed with flavor. Beyond the specialty items, their fresh meats are simply unmatched! We've bought many of their steaks, and they are consistently fantastic (highly recommend their NY strips and tomahawks when you feel fancy). No matter how we grill them, they always turn out incredibly moist and juicy. But the real star in the grilling department I think might just be their brats. Seriously, the casing on these brats is perfection - it crisps up beautifully on the grill, creating that satisfying snap with every bite. I've tried brats from so many places, and none come close to the crispiness and flavor of theirs. The quality, flavor, and unique selection here truly make it a standout. This isn't just a butcher shop; it's honestly a culinary destination! A definite must-visit for anyone who appreciates top-notch meats and delicious prepared foods.

Cathy's is the best for all around meats, cheese, snacks, and deli food. Order by the pound or buy…read morea pre-package. They have lots of local eats and are happy to help you find what you need. The brats are the best. Cant go wrong with any flavor. I have always liked the wild rice one- although Im not sure if they stopped making it or if its just seasonal. The breakfast burrito is also amazing. They have cry baby craigs hot sauce- if you know you know.

Sandwiches are consistently fresh and taste good. This is a homemade sandwich & soup shop. They…read moreusually have 3 soups on the menu for the day. The chicken wild Rice is good. The sand which comes in 1/3 or 1/2 or whole. The bread is wide, soft and scrumptious. The service is quick and friendly. Cute decor with 8-10 tables. I usually get the Club or Italian but this last time I went and multiple seafood sandwiches went out the door so now I need to try that. Check them out for good Homeade food.

Had the chicken wild rice soup which was delicious! Chunks of chicken, very hot temperature wise…read more My mom had the tuna salad and she loved it.

Kramarczuk's was my first time trying Ukrainian food, and they have a lot of easily accessible…read moreoptions, so I didn't know what to get and just trusted them. I got the borscht soup, and they complemented it with bread. It's a nice flavorful soup. I went during summer, but during the winter this would definitely hit the spot. My favorite was the cabbage roll with tomato sauce. I got half tomato and half onion, but the tomato sauce was my favorite part. I also had to get a perogi. I've had a couple of these before, but this one tasted amazing. I didn't try any, but they also have hot dogs made with their sausages, and I had some at the Twins game, so I'm assuming they taste amazing too. Service is great, and it's all cafeteria style.

A TC institution! Excellent meat shop. Solid cafeteria style restaurant…read more The goulash is really good comfort food, worth getting some to take home. The mushroom pierogi are so also good, but sadly only available for eat in. Otherwise, most of the menu is available for takeout. The booth seats are old, so a bit saggy, so that's good to be aware of that if you have issues with seating and plan to eat at the restaurant (older folks, people with back problems, this is for you...).

Best Asian food in Belle Plaine!!…read more Discovered this gem a couple months back with my boyfriend who lives in town and we get it once a week now! My favorites are the barbecue pork bahn mi (it's so good) and the chicken fried rice! Ruben sandwich is also very good. Small business right in downtown and owned by a kind woman who is always there and cooks everything herself to order. Has seating room but we typically take to go. Bathroom is clean and tidy. But seriously try the bahn mi!!! It comes w the delicious pork, sliced cucumber and jalapeños, yummy garlic Mayo on a very crisp bun and a side of pickled carrot/radish that is amazing on the sandwich!! She also has siracha and chili oil self serve that are great additions.

The kid behind the counter was very friendly and did a good job. That's why this is one star…read more Beyond that, the place was disorganized and dirty. Boxes stacked against the wall, some partially opened and haphazard. The bathroom was cold and dirty. What really p*issed me off is I bought a bottle of pop from the cooler. When I opened it later, down the road, in the car, it was FLAT. A brand new bottle of pop, flat. I checked the date on the bottle and it said 2022. Seriously?? I wasted a few dollars on a flat bottle of pop from two years ago. GROSS. So, how old was the bacon I ate?

You're greeted with a garden out front full of flowers and edible plants during the summer, and ice…read moresculptures in the winter. Great setting for their outdoor dining. The food was over the top with quality and flavor. Hidden at the bottom of the display is a half sandwich and cup of soup. Both were excellent and a great value - turkey on sour dough (it's not San Francisco quality bread, but very good) and tortilla soup that was excellent and freshly made. This is not on the typical path for many, but worth a stop.

The sandwiches are very good for lunch. I enjoyed a pastrami and Swiss on cranberry wild rice…read morebread. It was very tasty.

We happened upon this store while driving through town. I went inside to look for one thing:…read moreartisan cheese. On my quick walk through the store, I could see it was clean, well-stocked, and organized. A number of people were at their bakery case on that Saturday morning, which bodes well for delicious things. I found the cheese right away, and the selection was fantastic with a good variety of imports, local makers, and some of Wisconsin's finest. I found some new ones to buy, which pleased me greatly. I would love to come here again in the future, and perhaps explore more of the store.

It's a pretty decent sized hot bar and salad bar, and there is plenty of nice seating! Huge pros…read more Why isn't there organics recycling? Or paper recycling? This just strikes me as odd for a co op, especially when GAC is able to provide it all over their campus. I don't love the sandwiches here the same way my college kid does, but they are perfectly decent and it is an easy place to pick up lunch. Prices are a little high, but not unreasonable.

Thank goodness... we still have Cecil's in the Twin Cities!!!…read more The mood, the relaxed comfortable and kind staff who do not rush you to sit rush you to order. Instead EVERYONE is 100 % natural welcoming laid back and genuine in wanting to see you content and pleased. Nothing is ever pushed onto you. The quality of the pastrami, its seasoning, the textures and bright flavors of the breads and bagels the nova the chopped liver the extra creamy marinated Cole slaw and perfect half sour pickles ( wISH they had bialys!). All perfect. All old world. Our favorite very old deli in West Palm Beach was sold 1.5 years ago and gone gone gone are the DELIGHTFUL happy charming old staff and the perfect old world flavors, cooking. In Sarasota where we just lived the last 5 years, a new deli closed after just 2 years, and there is nothing left. We've been visiting family in Sarasota every year for 40 years. Gone too in the Twin Ciries is the ownership by brothers Scot and Stu of Hopkin's beloved Crossroads Deli just last year. The new owners, a corporation owning 6-8 other restaurants have CHANGED almost all the recipes for breads, cakes , wonderous cookies and 80 % of all pastries! No more butter, no more fine ingredients and no more of their once " Grossinger's taste/quality" STELLAR seeded rye bread! They even eliminated the lemon flavoring. In their incomparable lemon coconut cake! Their stuffed cabbage is one of their only true deli dishes left. Sandwiches are half their original size...... heart breaking after going there 3-4 times a week for 25 years........ Cecil's of course had to cut back on the $$ use of butter in their pastries. But they have WORKED VERY HARD to still retain their wonderous long long ago heart warming flavors. ALL their sandwiches are AUTHENTIC. Old world New York City flavors! Made with care and love. My husband loves their beautiful generous Nova salmon platte. Noshing away happily! I love their pastrami Rachel's with plentiful half sour pickles lots of Russian dressing and creamy Cole slaw. Mmmmmm. I hope and pray Cecil's owner refrains for a long long time from selling his rare business. We must support Cecil's too.... Or lose it with all the others, and lose part of our joy and heart. Thank you Cecil's .....

Trying to avoid a chain restaurant, and craving a deli experience, this was such a wonderful visit…read morein Saint Paul. Thanks to the staff at Patina for the recommendation! Old school all the way. There's a restaurant in the back, and a full-scale deli counter in the front. It is such a good stop. They have their own private parking lot too. Wood paneling, and a bunch of local reviews all over the walls. Clean, normal sound. Simple, with excellent customer service, and a huge menu that will have something that you like. Packed the midweek afternoon we visited, and we did not wait for a table. Loved my bowl of Matzo Soup, superb broth and the Matzo was delicious. Enjoyed my BLT on whole wheat and the homemade potato salad was amazing! Had a cherry cobbler for dessert that was incredible. Restaurant has been open for over 70 years, and I met the owner/manager, Cecil, afterward, and he just oozes customer service being a priority. It's a must-visit place.

Consistently has amazing food, generous portions, and always welcoming faces! We had the chicken…read moreschwarma wrap with a cup of soup. The soup was homemade and delicious.

Love this little gem! Located in the Madison East Mall, it's a little bit off the beaten path; but,…read moreso with worth the effort! The menu will satisfy most at a reasonable price-point. The service is the real deal; the owner hand-delivers to your table and has a personal touch that makes you feel like a part of her family! Portions are more than necessary, so come with a big appetite. Located in a mall courtyard, the ambiance this place provides feels inviting and unique given the location. This is a fantastic place with great food served by great people!!