Thank goodness... we still have Cecil's in the Twin Cities!!!…read more The mood, the relaxed comfortable and kind staff who do not rush you to sit rush you to order. Instead EVERYONE is 100 % natural welcoming laid back and genuine in wanting to see you content and pleased. Nothing is ever pushed onto you. The quality of the pastrami, its seasoning, the textures and bright flavors of the breads and bagels the nova the chopped liver the extra creamy marinated Cole slaw and perfect half sour pickles ( wISH they had bialys!). All perfect. All old world. Our favorite very old deli in West Palm Beach was sold 1.5 years ago and gone gone gone are the DELIGHTFUL happy charming old staff and the perfect old world flavors, cooking. In Sarasota where we just lived the last 5 years, a new deli closed after just 2 years, and there is nothing left. We've been visiting family in Sarasota every year for 40 years. Gone too in the Twin Ciries is the ownership by brothers Scot and Stu of Hopkin's beloved Crossroads Deli just last year. The new owners, a corporation owning 6-8 other restaurants have CHANGED almost all the recipes for breads, cakes , wonderous cookies and 80 % of all pastries! No more butter, no more fine ingredients and no more of their once " Grossinger's taste/quality" STELLAR seeded rye bread! They even eliminated the lemon flavoring. In their incomparable lemon coconut cake! Their stuffed cabbage is one of their only true deli dishes left. Sandwiches are half their original size...... heart breaking after going there 3-4 times a week for 25 years........ Cecil's of course had to cut back on the $$ use of butter in their pastries. But they have WORKED VERY HARD to still retain their wonderous long long ago heart warming flavors. ALL their sandwiches are AUTHENTIC. Old world New York City flavors! Made with care and love. My husband loves their beautiful generous Nova salmon platte. Noshing away happily! I love their pastrami Rachel's with plentiful half sour pickles lots of Russian dressing and creamy Cole slaw. Mmmmmm. I hope and pray Cecil's owner refrains for a long long time from selling his rare business. We must support Cecil's too.... Or lose it with all the others, and lose part of our joy and heart. Thank you Cecil's .....

Trying to avoid a chain restaurant, and craving a deli experience, this was such a wonderful visit…read morein Saint Paul. Thanks to the staff at Patina for the recommendation! Old school all the way. There's a restaurant in the back, and a full-scale deli counter in the front. It is such a good stop. They have their own private parking lot too. Wood paneling, and a bunch of local reviews all over the walls. Clean, normal sound. Simple, with excellent customer service, and a huge menu that will have something that you like. Packed the midweek afternoon we visited, and we did not wait for a table. Loved my bowl of Matzo Soup, superb broth and the Matzo was delicious. Enjoyed my BLT on whole wheat and the homemade potato salad was amazing! Had a cherry cobbler for dessert that was incredible. Restaurant has been open for over 70 years, and I met the owner/manager, Cecil, afterward, and he just oozes customer service being a priority. It's a must-visit place.

Kevins Kombo was a delicious sandwich. hefty, juicy, great flavor…read more Spendy at $27 with tip and chips were just Dutch crunch but sandwich left a great impression and I'd come back. Came right before lunch time on a Thursday, quick enough with friendly server.

I have been coming to Crossroads Deli for over 25 years. September 2024, the brothers ( Scott and…read moreStu) sold the business to a corporation which owns approximately 5-6 other restaurants. I immediately started to worry. Unfortunately my worries have slowly " come true" ...and with an extremely upset heart, Crossroads has changed. Scott and Stu had dedication and sheer love of cooking and baking with the BEST of ingredients and exquisite rare perfect use of spices. Their flavors in everything they touched were some of the VERY BEST I have experienced nationally and in my home state of NY where my father taught Biochemistry in the Bronx at Einstein Med School (1955-1980) and where my intense passion for Delicatessen cuisine originated. Coming almost daily to Crossroads truly made my day! I adored EVERYTHING they created. Even shipped a large lemon coconut cake to mom's beloved 90 year old boss at Scarsdale Medical Center 8 years ago! Today: Their rye bread with caraway seeds was identical to Grossinger's. Now almost zero flavor. The broasted chicken if served hot fresh out of the cooker is still excellent. Some of the original spices gone. The lemon coconut cake has zero real lemon flavor just deep yellow coloring, Their pastrami and corned beef also lost 1/3 to 1/2 of their original flavor plus the size of the sandwiches 1/3-1/2 the original size. The new main dishes are almost tasteless. Their original recipes for matzo ball soup, etc are still good - - vary 8-10 rating. They no longer use as much/ perhaps any butter in their coffee cake " breads" which used to be a 10. Many cookies and tiny pastries in the same display case are still good. Compared to many other restaurants today they are now just " an ok". Gone are the days when Crossroads Deli was " TRULY SPECTACULAR "......

Amazing little local gem - solid deli, sandwiches, and frozen meats are available for purchase. I…read moregive a 5 star rating on service, John was a pleasure as he handled my order. I got a Turkey Cobb sandwich, some cookies from the case, burgers to grill for dinner-- and dill pickle chips! A place can never go wrong if they carry Old Dutch Dill pickle chips! Thanks Village Meats for the hospitality & being a wonderful small business.

This is a old school butcher shop in Wayzata that is one of the only remaining businesses in…read moreWayzata from before the edinafication of Wayzata great meats but the star is there hand made deli lunch service like I said before old school done right and some of the best meats in mn the butchers take time to do it right you will not be disappointed and while there you can get some of the best smoked jerky in all shapes and sizes and you can get small portions and try many flavors all good

The sandwiches are very good for lunch. I enjoyed a pastrami and Swiss on cranberry wild rice…read morebread. It was very tasty.

BJ's Deli offers delish soup, salads, and generous sandwiches in a cozy dining room and patio!read more

One of the best meat sticks around. Sausages, brats and bologna is delicious!…read more Great place and great people!

I made the hot dogs on my Traeger. Yuck! The skin is overly thick and the meat inside is red and…read moresuper dry and salty and smokey. I'm going to toss all of them and not even give to my dog. I also tried the Blue cheese brats with blueberries. These were much better. Again, thicker casing. Yes, they were cooked properly on my Traeger. Maybe I need to try other meats here. In no rush to return.

Food was outstanding as was variety of menu selections. Service was tops with regular followup…read more Cost with nice music. We'll be back.

This is a great spot to grab a bite to eat for breakfast or lunch, without frills or pretense. A…read morelarge menu of salads, sandwiches and soups provides options for everyone on their lunch break. I am a fan of their burritos, hearty and delicious at an affordable price. Ed's Kitchen is located in an office building with the center atrium open for seating, allowing for lots of space but also giving it a hotel restaurant vibe. The seating is comfortable and the service is fast though, providing a pleasant experience for all.

Blown away by this meat market! You wondering what to make for dinner? If they don't have it, you…read moredon't want it. Need more freezer room, so many options. Try it and get help and suggestions from the friendly staff and butchers! Take some time to explore this plethora of food.

I love me a good butcher…read more There is always someplace cheaper. Or more convenient. But not better. No, not that. VonHanson's is a MSP staple, with 22 locations around the area. And they deliver what all good butcher shops do. Great service, answering questions, and figuring out how to get you what you want, even if you think they don't have it. Inside, well, it's a butcher shop. Clean, neat, lots of meat. But also fresh bread and a few other things. Well worth going to instead of your chain grocery store.

I pass this market at least three times a week on my way to the gym, and finally decided to stop by…read moreand try one of their sandwiches. I'm so glad I did! As soon as I walked in, I was pleasantly surprised by how much they have to offer. There's literally something for everyone--whether you're into incense, edibles, or just looking for a variety of food, you'll find it here. The grill area in particular stood out to me with its wide range of choices. It's not just sandwiches either; they've got a whole selection that would please pretty much any craving. One thing to note: you order your food, get a receipt, and then head to the front to pay. A little different from your typical setup, but it works. I went with the steak cheese steak, and it did not disappoint. It was hearty, flavorful, and just the right amount of food for one person. If you're planning to share, I'd suggest getting something else--this sandwich is big enough to satisfy just one. I also noticed they have another special cheese steak, so I'm already looking forward to trying that next time I stop by. The service was friendly, and it was easy to navigate the market and grab what I needed. Overall, it's a great spot with a lot to offer, whether you're grabbing a quick bite or browsing their other unique items.

Stumbled across this hidden gem on Uber Eats and I'm so glad I gave it a shot! I ordered the Lamb…read moreGyro Shawarma, and it was absolutely delicious--tender, flavorful, and satisfying. You can really tell they care about quality. The fries that came with it were decent, but I think they could use a bit more seasoning to bring them up to the level of the shawarma. Definitely planning to come back in person soon to try their Philly Cheesesteak and check out more of the menu. This spot might be lowkey, but the food speaks for itself. Highly recommend!