Service and food are outstanding. Would highly recommend their meals and surprisingly good…read morecocktails.

The ambiance was that of nice dining, felt intimate but not the need to be 'fancy'. The food was…read moreAMAZING! My husband and I both had the Golden Corvina, I had it with lemon butter and he had it with jalapeño bacon cream sauce. OHHH. EMMM. GEEEE. It was cooked to perfection and both were fantastic and great flavor. Costa was our server, he was knowledgeable and enthusiastic about the food and resturant in general; and rightfully so! As a customer with Celiac, they have a very extensive menu for gluten free patrons. They are extremely knowledgeable and take it serious for any allergen. We are here in Cocoa Beach for 2 more nights, we will definitely be back BOTH NIGHTS!!

My husband and I got a recommendation for this place from a local…read more.. Best lobster roll I've ever had! Amazing clam chowder as well My husband had crab cakes and the soup of the day and was equally impressed! We will definitely be back if we come to the area again.

Jazzy Mainly Lobster…read more - nice atmosphere. Server was friendly. Had a child helping out behind the bar. Must be a family run and owned business. - Place was clean and parking was full. - Claim chowder soup had good flavor and full of claims. Totally worth it. - Connecticut Lobster roll lacked seasoning. Though the lobster was moist and fresh (had some shell in the roll) the punch of flavor was missing. - Calamari did not have the standard crunch one might expect, but the combination of citrus and savory blended well together. Unfortunately either a fish bone or calamari cartilage stuck into my wife inside cheek. Not a pleasant experience. Manager did remove the Calamari from our bill. Pleasant surprise. - Caesar salad was bland. Adding some fresh lemon helped it taste better. - Overall 5.2 out of 10. (Based on experience, food taste/flavor and price point

Delicious food and fantastic service! Then you can walk straight onto the beach after your meal!read more

Nice spot near the beach, which has a great ambiance, tiki vibe and table service…read more The food is legit, although I like the Melbourne Beach location a bit more. Everything I tried was tasty

One of my favorite seafood spots in the Cocoa Beach area!…read more I haven't been in years, but the hush puppies were always a hit! They used to give them free as a starter to the meal. I remember the seafood being delicious and fresh. The decor always reminded me of a more "authentic" look to a Red Lobster. It looked nautical! I'll definitely have to go back!

Whooo doggie... this one was rough…read more The tldr is: worst fish tacos I've had, and third worst coconut shrimp my wife's ever had. Other entrees may be okay, but for your own sakes, I'd recommend avoiding these two items. And if you're looking for a laugh, just wait until your complimentary "lemon sorbet" arrives. It's great tasting, but it's also funny.

Firstly, the restaurant had a great layout. Plenty of areas for groups and smaller parties. The…read moredrink menu is well rounded, with a comprehensive wine list, and a fairly extensive bourbon list. The food was extremely well prepared, and presented well. Atmosphere was welcoming and very friendly, with a selection of shareable appetizers, and entries. Will definitely be going back.

Fantastic upscale shared plates dinner with an Asian flair at the Backstreet Boys' and bro owned…read morespot in Cocoa Beach. 4.5 stars Food 4.5 Atmosphere 4 Service 3 Cost to worth it rating: 3 (definitely spendier with shared plates ~$25-50) Opentableable: no, on Tock Return worthiness: yes Eve award: best shrimp cocktail Highlights: - Creativity: I've had fusion many times but the way this was done was thoughtful with excellent and unexpected additions. Sauces were off the chart delicious. - Ricotta toast: insanely thick and fluffy perfect pieces of bread topped with dollops of whipped ricotta and chili crisp. Crunchy, smooth, and a bit of spice. The appetizer I didn't know I needed in my life. 5 stars - Shrimp cocktail: probably the best I've had. 5 humongous shrimp perfectly cooked and chilled. Served with a Thai peanut satay sauce that was delectable. Didn't envision this combo and it worked so well. 5 stars - Lamp chips: 3 nice pieces my husband and friend enjoyed. 4.5 stars - Miso cod: solid version marinated as expected with 2 pieces plus bok choy. 4.5 stars - Umami fries: large plate of perfectly crispy curly fries with Japanese spices on top. 4 stars - Mozzarella sticks: long rectangles covered in a panko potato mix. Crunchy and gooey. Paired with ranch and guachong sauce. 4 stars - Artichokes: 3 large lightly fried pieces which looked like chicken wings. Could've been sliced into smaller bites. 3.75 stars - Dining room: modern bougie vibe. Long bar across the length of the restaurant with a few higher tables of in back (shaped like elongated guitar picks) and a banquettes. A living wall ceiling and artsy wooden touches. Midlights - Flank steak: large slices with not too much flavor. Most unremarkable item we had. 3 stars - Water service: need bigger glasses or for them to leave a carafe on the tables as they didn't come by to refill often enough. Being in a tropical location, hydration is important. - Drinks: cocktails sounded fancy but were just ok. Even their version of a smoked old fashion was lacking in the smoke reveal. Wine was also just ok - Waiter kept on calling us sir and ma'am making us feel old and bit uncomfortable Lowlights - Out of few things. their sole bakery item dessert in a brownie I was excited about and 2 out of 7 glasses of red wines

One word, excellent. Friendly staff top notch service…read more Very clean restaurant, you can sit outside or inside. Fresh food from the seafood to the salads with large portions. Quick service, food comes out hot and cooked correctly Very reasonably priced menu, I will be back again

Great food , great atmosphere , great prices. I will definitely be going back…read more 2 minute drive to the beach when you're done eating.

We had a great meal here. Very sweet server, fast service from the kitchen and tasty food…read more Started with the coconut shrimp and bang bang shrimp, both were crispy, hot and excellent. Dinner was mahi reubans with fries and my daughter got the cheeseburger. She actually ate it so kudos. I would return.

Seven of us came for dinner on a Monday evening. They do not accept reservations. We waited an hour…read morefor our table. I started with a frozen pain in the ass cocktail; it was fruity and delicious. We shared an order of bang, bang shrimp and conch fritters that were perfect. My entree was a crab corn chowder and side Caesar salad. Everyone enjoyed their entrées; shrimp tacos, grouper sandwiches, chicken stack, chicken wrap, tuna wontons... Malarie took care of us & frequently checked in with us. My chowder was exceptional, and the salad was just so so. The chicken entrées had a minuscule piece of chicken and the portions of fries were skimpy. The appetizers were a highlight. Coconuts on the Beach is located on the Minutemen Causeway in Cocoa Beach. It's an oceanfront restaurant from the 1980s that evolved from a 1970s dream of owner George Artz. It's known for its casual, "island-style" vibe, replacing the former Thirsty Turtle to become a staple for live music, coconut shrimp & beachfront dining.

I travel for the love of food--and this hidden seafood gem in Orlando delivered a true chef's kiss…read more Q's Crackin Crab & Seafood Kitchen 6mins. from the cruise port exceeded every expectation. From the moment we arrived, the customer service was unmatched, the ambiance was relaxed yet fitting for a seafood spot, and the branded backdrop made for a perfect photo op. We ordered Platter #2 (no premium sides) crab legs & garlics shrimp minus the potatoes but added the crispy swai fish was flawless--an easy 10/10. Platter #3, with two premium sides ( seafood rice * shrimp & snow crab meat) , corn and potatoes ) and a lobster tail, was equally impressive: melt-in-your-mouth perfection with no additional seasoning needed. We paired everything with their pineapple lemonade, which was the perfect finishing touch. We visited on a Friday around 5 p.m., just before the dinner rush, and parking was plentiful (though we opted to Uber). As DC natives--where seafood standards are high--this Orlando spot didn't just meet expectations, it exceeded them. Every dish was a 10/10. Don't walk--run to Q's Crackin Crab & Seafood Kitchen. And yes, the ice cream hut next door deserves its own review... coming soon.

The crab was very fresh and high quality, that's definitely a strong point. The seafood meat itself…read morewas excellent. However, the seasoning was underwhelming and didn't elevate the dish. In fact, I regret ordering my premium crab meal with seasoning. I enjoy spicy food, but this just didn't deliver. The service, unfortunately, was disappointing. It may be due to being understaffed. However, I didn't like having to pay before being served, you have to pay, tip and order on a machine before getting serviced. if I hadn't, I wouldn't have tipped based on the service I received, it really was a 1-star experience. We got served before our drinks. And I never saw the waitress again. I had to flag down another employee who was cleaning tables to get us our paid drinks. One of my premium sides was missing, they were so busy I didn't even bother trying to track it down, I already had to pull teeth getting drinks. so I paid for something I never received. After spending over $250 plus, there wasn't even a simple thank you or thanks for coming at the end. Some customers enthusiastically got it, but we didn't. They saw us leave with no care. Overall, I won't be returning. When people go on vacation, we want to feel good, ya know?

Food is always delicious! We go around 4-6 times a year and whenever we are near Cape Canaveral and…read moreCocoa Beach. Never had a mediocre meal and the service always soot on! Very decent selection of wines as well.

Made it back here after several years. Service was attentive and friendly and the menu read…read morebeautifully. Unfortunately a lot of the execution fell a bit flat, especially after both the menu and it's prices had set our expectations otherwise. The amuse bouche was definitely a palate awakener.. a mix of olive tapenade and vinegary mustard. It wasn't for us, but if the goal was to wake up our mouths, it worked. Then hubs had the scallop appetizer with bacon maple marmalade. He thought it was too sweet, I didn't mind it. Scallops were cooked well. I had the mussels from Brussels, a bit clumsy to eat as the mussels were in their shells and the thin Brussel leaves were scattered within/around, all on a bed of pureed potatoes. But a nice flavor and a good portion size. Then i moved on to the beet salad, which was my least favorite. A dish I enjoy at a lot of restaurants, all with different plating/approaches, this one was clunky, the beets were cut thicker than usual, plated with large proportion dwarfing the citrus and the cheese was presented in medium size encrusted balls. It lacked elegance or delicateness, the flavors didn't really meld as they should. Hubs and I then moved to the main course. I had the crispy gnocci app as my main, which was fine, nothing special and hubs had the catch #2 a tile fish that was just ok. We finished our drinks, opted for dessert elsewhere. They've been around a long time, so I'm sure we will try again in another couple years.

My daughter and I tried a spot at the port this past weekend while looking for a good seafood place…read morewith oysters, and based on the reviews, this seemed like the place to try. We arrived, put our name on the list for a short wait, and ordered drinks at the bar. The Relaxer was perfectly made. We only waited about 15 minutes for a table while enjoying our drinks and the view. We opted to sit outside and loved the setting -- beach views, live music, and a great atmosphere. Our waitress, Shelby, was fun, sweet, and attentive. She suggested the Oysters Bernard and let me tell you... AHMAZING! I ordered the blackened mahi mahi and my daughter had the coconut shrimp. Both were seasoned and cooked perfectly. Shelby also gave us a heads up that rain was moving in. She told us she had a table available inside for us, but couldn't promise there would still be seating once the rain started. We decided to move inside, and thankfully we did because it absolutely down poured shortly after. Inside was cozy, welcoming, and just as enjoyable. Overall, such a great experience and definitely a place we'll be adding to our list!

Views. Seafood…read more Drinks. Did I forget seafood? The music was great and the live music was even better. I recommend Rust's 1000%. Thank you for a great evening and experience.