went here for my anniversary and it was amazing! the restaurant was beautiful! i loved the giant…read moremoon and all the artwork inside. the hostess with extremely nice and knowledgeable about the menu and even helped me with a great wine pairing for my meal. the food was amazing. they did great balancing french and asian cuisine together. don't even get me started on the dessert! just thinking about it i'm drooling. highly recommend the chocolate tart.

It's a rare treat find to find such a progressive menu like this one outside the usual collegiate…read moretowns who offer a diverse menu because they cater to incoming students and their families. Bravo for bringing some new and delicious choices to the community. My arugula salad with just enough dressing, sliced chicken, with--wait for it... blueberries mixed in, was light and delicious. Fried plantains with fresh salsa and guacamole was a nice app too. Not greasy or chewy. My husband had a turkey panini sandwich that was not supersized, thank goodness and it had a delicious cranberry mayo. Again, a great ingredient surprise. The chef definitely is inventive! Norwich NY has a free summer concert music series so it's ideal to stop in here, like we did, before the show. And if you are in town for the Colorfest Art show in September make sure you make this a place to eat. It's small so reservations may be needed. We will be back!

What a little gem! The Mohawk Valley just stepped up a notch, or 2, with this spot. Staff if…read morefriendly, atmosphere is perfect and you just feel like home! Now let me tell you about the food!! I have lived in NYC and currently live in LA and typically when I come back to Herkimer we just cook at home. But instead we eat at Stone Soup or do take out! Food is delicious!!! Love, love, love this solid spot when I'm visiting Herkimer!

Went to Stone Soup finally for the first time with a couple of friends. We loved the decor and I…read moreespecially loved the music; lots of Beatles! Our server was very nice and attentive. I got the pulled pork platter and especially liked the mac and cheese on the side! The coleslaw was also a good choice. My friends got a burger and the rigatoni al forno, with a margherita flatbread which was a special. I thought the prices were very reasonable as well! Looking forward to going back during the warmer months to eat in their outdoor area!

Food was fast and delicious and the service was very attentive. You could tell that some…read moreimprovements had recently been made.

Loved staying here. The staff was really friendly, especially Linda. Breakfast and coffee/tea are…read morealways included, so that's a nice plus. The place just re-opened under new ownership, so everything looks super cute and nice! My only cons were Wi-Fi/TV being slow & causing some issues, slanted floors threw me off a bit, and not being able to close my window caused me to catch a cold. Will definitely be coming back, especially with the restaurant opening up to dinner and not just breakfast. I'm excited to see the American Hotel take off with the people that made it special. I also like the shops located across the street, they're definitely worth checking out.

We (5 of us) had dinner last night, and we were impressed…read more Two of us started with shrimp cocktails and they were huge, fresh and delicious! Our table ordered prime rib, chicken parm, garlic chicken, Lighthouse chicken, and chicken righies. All of tge food was fresh, well prepared and delicious, our meals all came with salads which were also fantastic. The restaurant was clean, we'll decorated and we'll maintained. Our server (I'm sorry I didn't get her name) was friendly and attentive, really did a great job. We will definitely be heading back to Lewis' in the future for another great meal.

Ordered two meals for takeout....the atmosphere is clean and comfortable and the bar looks great…read moreand very clean. I got broiled haddock it was completely bland no spices at all (I have gotten a better dish at a pizza restaurant) . It came w a "baked potato " it was so dry the skin peeled off. Went into the trash. The side salad was brown on many of the leaves w a very small wedge of tomato and two thin cucumbers. My husband got a pasta dish that barely had sauce, most of the noodles had no sauce on them. $80 later the only thing I loved was the potato soup. Btw they advertise every where that they deliver NOT TRUE. NO DELIVERY

Located in the center of Sharon Springs, Fancy Farmer is a local restaurant and bar which was…read morerenovated completely from the former Brookfield Laundromat, Brookfield Studio, Coffee House, and US Gas & Deli (gas pumps removed). They are still going through their soft opening period with an abbreviated food menu at the time of this posting. A larger menu is upcoming. The food menu offerings include appetizers, salads, burger & sandwich plates, bowls, chicken entrees, pork tenderloin, coconut shrimp, pierogies & kielbasa, filet mignon, ribeye steak, kids menu, and desserts. The pricing seems pretty fair, most entrees in the $12-$21 range with a few in the $26-$40 range. The place has a laid back rustic barnhouse atmosphere with dim lighting with seating up at the center bar in front surrounded by high top tables and booths, flat screen TVs on the walls, and a back dining area with regular tables. The bar offers 6 beers on tap, wine and mixed drinks. While driving along US 20 through the farm country of Schoharie County, I stopped in for dinner at Fancy Farmer in Sharon Springs. The place was moderately busy on a hot Saturday evening. I headed up to the bar and took a seat. The bartender gave me a food menu and I requested ice water as I made choices. I started out with Pierogies (4 for $6.50 plus tax) which came out hot, 4 pan fried potato filled Polish dumplings with sauteed onions & sauerkraut and sour cream. These oily firm pierogies were really great and I enjoyed each bite. Next, the Low Country Shrimp & Grits ($17.95 plus tax) was a modest portion with soft stone ground grits smothered with a creole sauce, Gouda cheese, andoulle sausage slices and three grilled very firm seasoned shrimp, no tail and cleaned. This Southern style dish had a nice spicy flavors and the grits were not too hot. I was all set after finishing my food and got the check which was $26.41 with tax and before tip. Overall, I really enjoyed my meal with good service. The bartender checked up on me asking how the food was and offered refills on the ice water. I would definitely return to Fancy Farmer once their menu is expanded and can't wait to taste what they'll have to offer.

Hello Fancy Farmer! Long time listener, first time caller…read more Heard about this place many of times. Finally got to experience this buffet. I'm mixed about this review. Arrived about 6pm. Food was very tasty and well prepared. It was not hot. I didn't really mind so much because it was good. And I was hungry. Salad bar potion of the buffet was mostly empty. Little disappointed in that. Service to our table and bar tender were very friendly and on point. The restaurant itself was very nice and had a great atmosphere. I will be back and hopefully have a five star experience and review to follow.

My daughter and I had an early dinner here on a summer afternoon. Beautiful view of the golf…read morecourse, and past the course to the Colgate campus. Since the parking lot is also used for the golf course, the lot was jammed and we needed to wait a few minutes for someone to leave. The menu was pretty good, but I didn't see anything that jumped out and grabbed me. Our wait staff suggested the Shrimp Po' Boy or Crab Cake Sandwich. I chose the Crab Cake, which was good, but maybe not great. The spicy fries were good. She did suggest it would be a littler more filling than the Shrimp Po' Boy. Daughter had a cheeseburger and fries, which appeared to be just like any other burger and fries. Great location and view were the best attributes for us that night, but we didn't get to try the dinner menu or drinks.

We had never dined here before and were pleased to discover this open-to-the-public golf course…read moreclubhouse restaurant. Seating affords a nice view of the course, so we were able to watch them teeing off, with a view of the University in the background. Good wine and draft beer list. Deputy Yelper raved about the Santa Fe chicken ("would order it again in a heart beat"). The veggie burger (black bean) was nicely dressed with aioli, LTO. Not too dry, which is often a problem with these things. Definitely should be on your list if looking for a good meal in Hamilton.

This is the best place to eat in Walton NY hands down !…read moreAlways quick friendly service and the food is Top Notch ! Along with Great atmosphere and pricing. I highly recommend dining here.

The daytime bartender is fantastic, always gets it right and does it with a smile. I've been eating…read morelunch there for a few years now and some of the complaints are just stupid.

Very quaint/comfortable place to eat. Great choices, i had a chicken salad wrap plus a spring salad…read moreboth were delicious. Snuck in a desert, also very tasty. Service was excellent, friendly, and efficient. May have been Hannah. Will definitely return.

The food was absolutely phenomenal! While not from the area I always love finding gems in new…read moreplaces, this is one of them! We enjoyed the ambiance of the cafe especially all the beautiful greenery. The service was outstanding and everything was made to order. If you are searching and curious if this will be a great choice look no further because City Cafe is the best!

Put it this way... the food at Yellow Deli was very delicious, we ate it for lunch and dinner. We…read moredined at the Oneonta location, which was quiet and clean. The service was great dining in, and they are open on certain days until 3am. Dine out, however, must be done in person at this location. Phone orders are not allowed. This was a bit of an inconvenience, and I waited 35 minutes for our complete order. Overall, I would return and dine in at the Yellow Deli in Oneonta. The carrot cake and cream cake with blueberry topping is a must!!!!

You will come here for the food and stay for the ambience ! The food was just delicious - we…read moreshared a roast beef sandwich with chips and the fruit plate. We each enjoyed the Garden Salad with balsamic vinaigrette! I don't believe there is anything on this menu that is not so yummy ! The building is just wonderful in every nook and cranny of both the floors. Come inside on the bottom floor and enjoy the walk up that beautiful old staircase. Our waiter was Levi, but we spoke to several of the waiters. They were all so kind and we were amazed to learn there are The Yellow Deli across several states and countries. Don't miss this place in Oneonta ! It's more than worth the short drive off the interstate. #wewillbeback