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    Compari's on the Park

    3.4 (434 reviews)
    Open 11:00 am - 9:00 pm

    Compari's on the Park Photos

    COMPARI'S ON THE PARK ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Casual
    Good for kids

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    Capellini
    Hannah M.

    Have gotten takeout from Compari's a few times now as well as dining in recently with my dad for his birthday. It's a great location with an excellent patio and view of the park - as my boyfriend has commented, it "shows well", which I completely agree with. Service has been mixed. One time upon getting takeout there were weirdly insistent that I fill out the tip line on the receipt (I don't tip for takeout generally) in kinda a rude way. When dining in however, service was excellent - constant refills of water, good pacing of apps/entrees, really just perfect all around. I usually order a kids meal for takeout (my dirty little secret) and the prices/portions/value are good. Most recently upon dining in I had the capellini and thought it was unexciting but solid. I really do like how they offer a choice of soup or salad with an entree; I had the salad (good) and my dad had the soup (excellent). The free bread basket is also a nice touch although they need way more of a balsamic/oil ratio - it's like 95% oil. My dad had one of the pasta specials and it was to die for. Overall it's a nice-ish spot with great atmosphere, mixed service, and okay food. I'll likely be back but I'm not super into the place

    Nav S.

    I cannot give this place enough stars for the service,food and the whole vibe. This place was packed!!!!! Make reservation no matter how many people you are. All entrees come with a choice of soup or salad. The appetizer was phenomenal. Portions are huge. Honestly I think I'll probably go back and try all the appetizers they have. I didn't get pictures of everything. Parking is a bit tricky and sometimes is a little walk. Overall 10/10 Try the crème burlee and thank me later !

    Tortellini
    Sara M.

    Really cute spot. Nice menu selection, especially the assortment of pastas. The eggplant parmesan was excellent- crispy, rich in flavor, awesome portions. The tortellini was OK- the blush sauce was excellent, but I prefer a more tender noodle. I think the pasta tends to be al dente here, so if you prefer another preparation style make it known. I'll remember that for next time! The iced tea was really fresh and tasty, and the deserts were bomb all around. The service was prompt and polite; not necessarily warm or memorable, but it wasn't a problem. I look forward to coming back again!

    Chicken Piccata
    Lulu T.

    So tasty! We've been here a few times for date night and everything that we've tried has been excellent. Portions are generous and you can't beat the price. Service this time was a bit slow, we went on a Friday night, so it was pretty busy, but we had to flag our server down for water, then for the bill and bill pickup. We got the insulata capri, pasta compari, and chicken piccata- all of which were fantastic.

    The fresh bread basket
    Tara K.

    We came here for dinner to celebrate my boyfriend's birthday, not realizing that the Plymouth Ice Festival ( visited Feb 1st) was going on. We were told the wait was 45min for a table for 2. We put our name in, walked around the park for a while and came back and waited in the vestibule, which has a window looking into the restaurant/bar area. We waited for well over an hour and noticed that people who put their name in after us, were seated before us. There was a couple who seemed to think that they were quite special, and acted as if they knew everyone there, were given what seemed preferential treatment and given a booth. Another couple had enquired about that booth before them, but they said it was reserved (for the big shots who knew the staff). My boyfriend finally asked when we would get a table, we were tired of standing in the cold vestibule. They seemed to have overlooked our name. We were sat at the first table (which was freezing cold everytime the door opened). The tables were so cramped. I was quite annoyed that there was a large table (actually 4- 2 tops pushed together) that Sat empty for at least 40 min. They could have split those tables up and sat 4 groups of 2. The seating assignments were terrible, 2 people sitting at a 4 top. Our server was sweet, but absent minded. She would forget why she came to the table, look confused and would leave and come back and ask us what we wanted. Her name is Nikki. We ordered the roasted garlic bulbs as an app, listed as "goat cheese, roasted red peppers and toast points" the garlic wasn't roasted enough, the cloves were tough and were not spreadable, infact it bent the little spoon trying to do so. I couldn't believe how little roasted red pepper was on the plate. Disappointed with this app, which we barely started when our salad and soup came to the table. Did I mention that the table is tiny? We had the bread basket, the bread was nice by the way, our app and our soup and salad, plus our glasses. Maybe 5 minutes later, they bring out our entrees!!!! We still haven't finished the lackluster app, nor our soup or salad!!! Crazy, the tiny table was already so full. We had them take our unfinished plates of salad and the app, so that there was room for our entrees. The soup was chicken pasting and was fine, nothing special. I had a few bites of my salad, it was just ok. I ordered camellia more with shrimp. The shrimp were cooked well, the pasta dish was sort of bland, there were so many tomatoes in it, too many tomatoes really. My boyfriend ordered the mushroom risotto, it was pretty good. There was a musician playing, that was the best part of this evening.

    Linguine Pescatore (mussels, scallops, shrimp)
    Jill H.

    Started off with mussels - they were quite large but tender and the marinara sauce was fantastic. The table bread and oil also nice. Our waiter nicely spaced out appetizer and entrees of chicken Parmesan and linguine pescatore. The salad and house dressing was great as was the chicken soup my partner had. Actually, the chicken soup was AMAZING. The linguine was nice Al dente, scallops were cooked well with nice flavor, as were the shrimp and mussels (again). I went with the classic chicken Parmesan since the marinara in our appetizer was so good and it did not disappoint. The chicken cutlet was nicely breaded and fried, great char on it too. Cheese wasn't overdone and neither was the sauce. Highly recommend. We have passed by this place hundreds of times but this was our first evening dining there. It was super busy per usual but this was a Friday evening and the ice festival as well. We were pleasantly surprised when they overestimated the wait and managed to seat us within 30 minutes. They sat us in the newly renovated portion of the restaurant it shares with Fiamma Grille which will look really nice once done.

    old fashioned and pomegranate margarita

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    2 months ago

    Excellent in every way and it's a great place for a graduation dinner. It's a consistent place that never lets you down.

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    Always consistent food and service. Can be difficult to get in - best to go early and walk around downtown Plymouth while you wait.

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    Page 1 of 11

    Compari's on the Park Reviews in Other Languages

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    NICO & VALI Italian Eatery - Seafood linguini with shrimp, mussels, clams, scallops, and calamari in a flavorful marinara sauce.

    NICO & VALI Italian Eatery

    4.2(518 reviews)
    0.2 mi
    $$

    Overdue for an update! Recently I've enjoyed a few different experiences here and all of them have…read morebeen solid. The first was delivery and it arrived perfectly prepared and exactly as ordered. I went with the seafood pasta and my family split an order or arancini. Everything was excellent. A few weeks later I came back through for dinner with some friends and we landed on the heated patio. It was cozy and comfortable. We split the bruschetta with prosciutto, goat cheese, and fig spread. Very good! For my entree I went with the asiago baci, little purses of an asiago and ricotta stuffed pasta tossed in a garlic cream sauce with tomatoes and asparagus. So so good! And a nice sized portion as well. For dessert we split a slice of the lemon torte. Light and delicious. The perfect end to the meal. I was there catching up with friends and we definitely moved a little slower ordering (too busy talking!) and our server was really kind and patient with us. A great experience all around.

    I've been back to Nico and Vali's twice within the last month, and was pleased with both visits…read more One our first trip, my husband and I tried the Spaghetti Bolognese and the Short Rib Special. The meatballs in the spaghetti dish were delicious. Flavorful and not dried out. The sauce tasted like it had been cooked with love. I also liked the short rib. The sauce had been elevated with some wine, and the meat was tender and rich. The accompanying potatoes were so creamy. I would order both dishes again. We each got a dessert. My husband got the tiramisu and I got the chocolate cake. I guess the tiramisu was just ok. I loved the chocolate cake. On our second visit, we tried the Rigatoni Caprino and the Chicken Marsala Florentine. Of the two, we liked the rigatoni better. It had that super red sauce on it. The sausage was on point, and the goat cheese complimented the rest of the dish so well. The marsala was good, though my husband I agreed we had both had better. The sauce just lacked something. My husband wasn't that impressed with the Crème Brûlée cheesecake, and wouldn't order it again.

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    NICO & VALI Italian Eatery
    NICO & VALI Italian Eatery - Meatball Panini

    Meatball Panini

    NICO & VALI Italian Eatery - Outside

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    Outside

    Pizza e Vino

    Pizza e Vino

    4.2(336 reviews)
    0.1 mi
    $$

    Gosh... maybe I'm a Neapolitan pizza guy now. Talk about an amazing pizza. Came here with my friend…read morefor dinner the other night. I'd recommend a reservation as there isn't that much dining space. We didn't have one, but the wait was only about 15 minutes which was nice. Our server was very friendly and quite attentive so A for service. I had an old fashioned which was very good. One of the better ones I've had. Good pour hahaha. The star of the show was the pizza. I had the pozzuoli. What a pizza. Lots of toppings. Excellent crust. Dough had great flavor. Everything just worked. Better than the pizza I had in Italy. Yes; it's floppy. Grow up. That's how Neapolitan pizza is supposed to be. Personal size, but I was full by the end. Highly recommend. You get your money's worth with the pizza. Very good service. Again; fantastic food.

    Not a terrible place for a pizza, but overpriced and very much a dine-in sort of joint…read more I can see why people complain about carryout here. Even eating in, the pizza is very heavy and bordering soggy. Waiting a few minutes in a box would wreck it. That being said, it is a good pie, but not worth double what other places charge. Salads are good, but have almost no dressing. Servers barely felt like they existed. Having at least one good one could brighten this drab place up. They attract a pretty awful crowd here, too. Some were very loud, others spent their entire meal spreading their spite for being alive. Awful atmosphere. Maybe going late and on the right day would be better. Location: 2* Convenience: 1* Service: 1* Product/quality: 3* Aesthetics: 1*

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    Pizza e Vino - Interior

    Interior

    Pizza e Vino - Pepperoni

    Pepperoni

    Pizza e Vino

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    Bigalora Wood Fired Cucina

    Bigalora Wood Fired Cucina

    3.5(225 reviews)
    0.1 mi
    $$

    I had the Funghi pizza, very good. Came out piping hot. Paired it with the Cab Sav from Paso…read moreRobles. Service was friendly and fast. Will be coming back or I am in the area again!

    Sometimes, it's great to treat yourself to something good regardless of the price. That $$ price…read morenext the name is from several years ago. My wife and I shared a meal that cost just north of $100, including 2 happy hour drinks, It was worth it, though, so please read on. We started with potato croquettes. Don't be fooled by the fact that "croquette" is a French word. These absolutely sing with grana padano - similar to parmesano reggiano - and traditional Italian flavors; it doesn't need the basil aioli that was drizzled on the plate below it. I wanted to savor every bite. We shared minestrone soup while savoring the croquettes. Unlike the so-so offerings at most Italian restaurants, this minestrone was robust and flavorful. I ordered the Strozzapreti Norcina at the server's recommendation. This glorious pasta is made with sausage, tomato, cream, that wonderful Grana Padano, and truffle oil. Another plate to be savored. The service was solid throughout, though the pasta could have been hotter (i.e. could have been brought out sooner). It was really great to enjoy a wonderful meal with my wife, but I can't imagine being able to afford meals for my 2 kids. The variety of the menu is truly incredible. They have 12 different salads on the menu, for example, and dozens of different beautifully crafted plates and pizzas. We could come back here over and over again and never get tired of the menu. The price will still cause me to reserve this for special occasions, but I can't think go a better place for such occasions.

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    Bigalora Wood Fired Cucina
    Bigalora Wood Fired Cucina
    Bigalora Wood Fired Cucina

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    La Bistecca Italian Grille - Pasta bolognese - this was a side and was a really nice amount of pasta!

    La Bistecca Italian Grille

    4.1(231 reviews)
    2.0 mi
    $$$

    La Bistecca in Plymouth is truly a gem. My wife and I have been coming here for years, and it…read morecontinues to be one of our favorite spots for a great Italian dinner. The restaurant itself is beautiful, clean, and has such a warm, welcoming atmosphere. The food is consistently excellent, and the service always makes the experience even better. A big shoutout to Jerry Costanza, the owner, who is one of the kindest and most humble people you'll meet. You can tell he genuinely cares about his guests and the experience they have at the restaurant. Donna, who greeted us when we arrived, was incredibly welcoming and set the tone for the evening. Our waiter, Michael, was above amazing--attentive, friendly, and made sure everything was perfect throughout our meal. It's rare to find a place that delivers great food, excellent service, and genuine hospitality every time, but La Bistecca does exactly that. If you're looking for a wonderful Italian restaurant in the Plymouth area, this place is absolutely worth a visit. Highly recommended!

    Food: 6/5 I had salad, 6 oz steak, green beans, and risotto. OMG, best steak Ive had- and Ive…read moretraveled a lot. Perhaps it was the Piedmontese and a great grade, it was juicy, about 2.5" thick, cooked perfectly and loaded with flavor. Even the beans were done masterfully- without too much butter - enhancing, not smothering- my friend rarely eats his veggies and he ate 90% of them! The risotto was creamy and flavorful. Service: 5/5 fine Ambiance: 5/5 This is lit for romance- very dimly lit. Great wine choices. Value: $78 for dinner is a lot even for great steak. (Alexanders is $60 for Angus/starch/big salad). This was the only ding. This restaurant should be $$$$

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    La Bistecca Italian Grille - Vitello alla Marsala*

    Vitello alla Marsala*

    La Bistecca Italian Grille
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    Spaghetti e Polpette

    Silvio's Trattoria e Pizzeria

    Silvio's Trattoria e Pizzeria

    3.8(77 reviews)
    4.5 mi

    I'm not sure but something has changed. We've dined a few times recently before I've updated the…read morereview. The pasta is overcooked, the sauces are flavorless, the seafood overdone. The new'ish server was rude and messy. She had our food on her sleeve, tried to pour our wine in regular glasses and even though the place was almost empty, she was nowhere to be found when we needed her. We'll wait a few months before trying again. I don't want to give up since they've been on the top since they opened but something is going on and it's not a good change.

    Cute restaurant with rustic Italian decor. Found myself here for dinner and immediately noticed…read morethat they bake their own panettone and were cooling/wrapping them up in one corner of the restaurant. To start, five of us shared the arugula salad which was simple and fresh, but oddly came without dressing (which we asked for upon realizing it was dry). We also got the garlic bread. I would recommend skipping the garlic bread all together because its not very different from the complimentary bread. For mains, two of us had the chicken parm, two of us had the cannelloni di carne, and one had the gnocchi. We also shared two bottles of wine which seemed fairly priced. Overall, the food was ok but certainly pricy for what we received. The service was polite but inexperienced and inattentive. There were some mistakes with our food but nothing major and they were able to rectify. We also got a panettone to go ($25 for the medium) - yum!

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    Silvio's Trattoria e Pizzeria - View of door and bar

    View of door and bar

    Silvio's Trattoria e Pizzeria
    Silvio's Trattoria e Pizzeria

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    Compari's on the Park - pizza - Updated August 2026

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