The vibes are electric especially when a game is on, we watched Leafs Game 7 and the crowd and…read moreenergy was amazing! It's located in the Casino so it's adult only. The wings, though not looking that appetizing at first, was actually really good. I liked their buffalo sauce, it was very buttery and less zangy and honestly one of my favourites. The wings were also nicely sized and juicy! The service was also great, there was always a server that attended to our table and our requests. It helps that any server is assigned to your table and don't have to wait for any particular one. The only qualm I have for this place is the pricey-ness. It was almost $40 for 2lbs for chicken wings and $8 just for very mediocre fries. If there wasn't a game, I would probably skip out and head to a different restaurant as the casino has already taken enough of my money

The prime rib was huge and the seafood was better than any fancy seafood restaurant. The staff was…read morevery home town friendly

Great local dive bar that's good for a quick lunch. Service is always great and the food is decent…read more I'd recommend checking out their daily specials. I often like to get the meatball float when I pass through town.

I went to Tappo this past Tuesday before a Sabres game with my brother and overall it was a really…read moresolid pre-game dinner spot in Downtown Buffalo. While we had a 5pm reservation, in hindsight it probably wasn't necessary as we were seated right away and quickly greeted by our server, Allie G. To start, I ordered the Apple Cider Mule (mocktail) which was festive and delicious while my brother went for the Logan Mule (so Buffalo). Naturally, we wanted bread (what I thought was a given in an Italian restaurant). Sadly, it was $3 for warm bread, which felt a little rude, but of course I ordered it and devoured it, too! I also started with the mushroom bisque that was on special and it was fantastic as it was rich, flavorful, and the kind of soup you want to eat slowly so it lasts longer. For my entree I chose the Crespelle while my brother got his favorite, the Brasciole. The food was truly the highlight of the evening. Everything was prepared well and very, very satisfying. I would say that the service, unfortunately, left a bit to be desired. Not terrible, but not great. I hate having to ask another server to bring a box, the check, etc. because our server was no where to be found. There is free parking somewhere, though we only noticed the sign for it after we had already paid to park. That said, the atmosphere at Tappo is always lovely and the portions were generous for the price. Of course, I'd absolutely return - especially to try one of their fun igloos someday!

My wife and I ordered spaghetti and meatballs and shrimp risotto on a Friday night…read more There is ample off street parking. The restaurant has a very generic modern bar scene vibe with roll up doors and the bar dominating the space. The staff were friendly and promptly directed me to the bar for my take out order, which was mildly delayed. The spaghetti and meatballs were basic. The sauce left much to be desired and a basic jarred sauce is more enjoyable. The shrimp were properly cooked, but the risotto did not shine. The dish lack cohesion and it was as though they cooked rice and tossed it in a flavorless sauce. The accompanying lobster sauce was desperately needed, but underdeveloped. The dish needed significant seasoning improvements.

Great background music. Excellent bartenders. Ordered a $19 fish fry with all the works. Super…read moreimpressed. Thank you!

Cute cozy friendly neighborhood bar. Taco Tuesday delicious and generous. Great wings and burgers.read more

Upon arrival I was pleasantly surprised. Upscale but down to earth hard working men eating their…read morelunch while on break. The restaurant was inviting, comfortable and friendly. The presentation of the food was lovely. Both woman I dined with were pleased with their food. I however was disappointed with the lack of flavor with my chicken pita. I almost never reach for "salt or pepper," but not the case today. Hopefully it was a one time "off" on taste.

My first time here and it was an interesting experience. The atmosphere is part sports bar, part…read morehigh-end restaurant. I was surprised to see the booth seats were all cracked and peeling. I was grateful to be in sturdy jeans rather than linen pants or a delicate skirt that could have been snagged on the broken fabric. Eddie, our server, was friendly and offered recommendations when we couldn't decide. Sadly, he was the only server working on a Sunday night and while the restaurant wasn't packed, it was busy enough that we waited longer than we should have for our food and our payment to be processed. I ordered the truffle fries which was the best decision of the evening. The malt vinegar aioli was an interesting accompaniment. I also ordered the gouda bacon burger. The brioche bun was fluffy and buttery, the burger (which I was not asked my cooking preference, med, well, etc) had a crispy char on the outside and was nicely pink throughout. I specifically asked for no chips, because if I was eating truffle fries, I was not eating homemade chips and I didn't want them going to waste. I did get 3 pickle spears instead, so the rest of the plate didn't look bare. My friend ordered the Walnut Brussel Sprouts and Pumpkin Risotto. The sprouts were undercooked and the risotto was cold and overcooked. The food options were pleasantly varied and I would have loved the opportunity to try dessert (I love creme brulée) but perhaps going another day when there are more staff. Sorry all, no pictures this time.

The yelling hoat always has great food. Weve never had anything that we didnt like. This time we…read moreordered the berbere chicken pizza with caramelized onions, spinach and goat cheese. The pizza was loaded with fresh ingredients and was full of flavors that matched perfectly. I ordered a side of goat sauce to dip the pizza in and I highly recommend it. It made the pizza even better!

I've been here a couple times years ago with coworkers during lunchtime and decided to come by with…read morefriend today to check it out myself. Always remember the food was really good. Today, same thing, the food was really good. My friend ordered the macaroni and cheese with pork belly, I tasted the mac and it was delicious! I ordered a bacon, egg burger, asked for it to be cooked well, no pink, and it arrived with lots of pink. Instead of sending it back, I just ate half and brought the rest to go so I can cook and eat it later. Our waiter was great, I forget his name though, nice guy. So, when I arrived at 11:15am there was only one other couple seated. I walked in and said hello to the waitress (think her name was Sally), she gave me a very dry hello, I told her I was waiting for someone, she said they weren't there yet, sat me down for two, said something else but it was under her breath, I couldn't hear her, didn't feel very welcomed but it's okay. Our table had crumbs on it, my menu had crumbs on it. I was disappointed but honestly, I just wanted to have a good brunch with my friend so I cleaned it myself. I finally had a moment to take in the decor and it made me feel a little uneasy as I noticed a Hindu Buddha head, some scary dolls, sculptures and some weird decor going on, goats everywhere except one wall that had monkeys on it. Goats and monkeys are fine, just saying it was weird Whatever. Lol That's fine and all but it's just not my thing.

The service was great but very disappointed with the Ribeye steak ($55)…read morefor an expensive steak it should have been tender and no grizzle. The steak was cooked perfect but on the tough side. Steaks at the Texas Roadhouse much better quality .

Yes, here again in less than a week. We had another New Year's certificate. This time we shared two…read moreappetizers, and walked out very full and satisfied. We ordered the wagyu meatballs and the crab and lobster fondue. The meatballs are served on sticks in a caramelized cream sauce. 4 on the plate. These are elongated meatballs, easily 4 bites or more each. Served nice and hot with plenty of sauce. These are very tasty. The fondue is served with pita chips. It is blue crab, Maine lobster and a Parmigiano-Reggiano cheese fondue. We could not finish the fondue, so we do have a doggy bag!!! The fondue is very good. We liked both. Our waitress was attentive; her assistant was even more so, packing up our leftovers into doggy bag containers.

Went here for my boyfriend's birthday and the service plus the food was amazing. He got a free…read moredessert as a birthday special. The server was very amiable, and threw some jokes in there which made the experience more pleasant.

This is one of the places I go to when I want sushi and me time. The sushi is always fresh, and I…read morelove the ginger salad dressing, and the soup. The service is great and the food comes out fast and the lunch deal is very reasonable. I usually order spicy tuna and the Philadelphia roll. They have a pretty nice bar. This place is usually quiet. And the have a great selection of Saki

Great food and great service been there several times and keep forgetting to take pics.read more

Cute establishment. Food came out quickly and was good. Waitress was pleasant. Average price. I…read moreordered a chicken cordon blue wrap and French fries

Best pizza ever! Several varieties that you won't find elsewhere. Great specials, too. I know…read moresome folks who drive all the way from Bemus Point because this is their favorite, too.

Absolutely the best pizza in town if you want something delicious and unique. Both the gyro pizza…read moreand the Greek pizza are delicious and you'll be hard pressed to find them anywhere else! Personal favorite: The Suprema, but the Chicken Bacon Ranch is a close second!