Had a wonderful time with family learning how to make delicious macarons with Chef Christian!! I highly recommend this class!

Ah we had the best time! We booked a private cooking class. You can have up to 8 people but we only had 4. The total price is the same though. They have some lockers up front for your belongings and a coat rack. Our guests were late. The ladies let us in to a waiting area where they had snacks and coffee/tea. We hung out on the couches. The chef was so kind as to wait to start the class for us and she even stayed late so we had our full class time. Wow. We made croissants and other pastries. The recipes were given to us via QR code at the end of the class. We were able to ask questions throughout. Chef was making jokes and making sure everyone was pulling their weight. In the end, she created a gorgeous table scape of our items and even organized them as to who made what. We worked in teams and I think the lady team items looked better than the guy team items. Haha. Everything tasted good though! Chef opened a bottle of champagne for us at the end and we drank and ate. We took everything home in large paper bags to savor again. The class was so fun and very safe. It was worth every penny. In fact just being on their email list is worth it. They have wonderful emails with recipes! read more

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The experience started with shopping at the local market, which was such a fun and authentic way to learn about French ingredients and culture. Fabrice is incredibly knowledgeable, patient, and passionate about food. He encouraged us to step outside our comfort zones and try new things, which made the experience even more memorable. A couple of things to know before you go: there is quite a bit of standing throughout the class, and there is a TON of food. Seriously--skip breakfast that morning because you'll be enjoying a generous meal by the end! The only downside was that our class was combined with another family whose dynamic was quite different from ours, but that didn't take away from the quality of the experience itself. Overall, this was a wonderful way to spend a day in Paris. We learned so much, enjoyed incredible food, and created great memories. I would absolutely do it again and highly recommend it to anyone looking for a unique and authentic Parisian experience. read more

Amazing experience with Fabrice. He's very knowledgeable about food and friendly. I definitely recommend.!

We had a lovely time at the family cooking class with Fabrice! We made a starter, entree and a delicious chocolate mousse for dessert. A great addition to our Paris trip. read more

I had an amazing time cooking with Chef Christian! He is incredibly personable, welcoming, and knowledgeable, which made the whole experience both fun and relaxed. We made croissants, and they turned out absolutely amazing flaky, buttery, and better than I expected. The small group size was perfect and allowed for plenty of hands-on time and personal attention. This was my second time coming here, and it definitely won't be my last. I'll continue to come back whenever I'm in Paris. Highly recommend! read more

Cook'n With Class - Cooking Schools Near Me - Paris, 75

Fabrice made it such a wonderful experience for the adults and the children. We would highly recommend!

This was a very fun experience that I highly recommend. Our instructor was fantastic!! The group was small, me and three other delightful women. The day was filled with learning, wine, making new friends and eating macarons!! I will definitely go back when I am in Paris!! read more

Cook'n With Class - front of building - Cooking Schools Near Me - Paris, 75

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C'était super!! What a great experience. We took a group of university students for a croissant class today. 18 people total split across the two kitchens. Both chefs were accessible, friendly, and passionate about their craft. Reception was friendly and helpful. I enjoyed the experience and learned so much. I also enjoyed the glass of champagne and the delicious treats we made. There were also lockers to store bags and such so you could bake worry free. Highly recommend. read more

Cook'n With Class - All the yummy things we made in our kitchen. - Cooking Schools Near Me - Paris, 75

Two years ago, we took a macaron class as a family during our 5 week vacation in Europe. Cook's With Class was amazing in showing the techniques and steps in making something so tedious and delicious. My daughter still talks about this class til this day and remember making fresh macarons and eating them on the train to Brussels the next day. Thank you for the memorable experience. We highly recommend this place for a fun family activity. read more

Our family had a wonderful time taking a pastry class with Chef Sarha. She taught my wife, Alexis, our 14-year-old daughter, and me, and proved to be an incredibly excellent teacher. She patiently explained the underlying concepts of the pastries we were making, which was especially great for our daughter who already has a keen interest in cooking. I highly recommend her both as an instructor and a chef! As a fantastic finishing touch, Chef Sarha even helped us professionally stage our creations so we could get the perfect picture to remember the class by. read more

If you're ever in Paris, book a class with Cook'n With Class! It's an amazing experience for cooks with or without experience. We met at the market and everyone mutually agrees on the dinner menu. We all l take part in preparing the ingredients, but only about half will do the actual cooking. You will get an email with the menu and recipes at the end. read more

Great time. Took the family and everyone really enjoyed the time spent. Well worth it while I'm Paris.

We had the best time! Chef Sarah was awesome. Friendly, funny, and so good at both baking and teaching. Can't wait to make all these delicious croissant items at home. Highly recommend!! read more

We had an extraordinary experience on November 12 with Fabrice leading the Market Tour & Cooking Class session. Not only we learned tons of practical cooking information, but the experience was fun and full of laughter. The other six people who participated in the class had great personalities and we all seem to get along very well. read more

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This place is phenomenal and I couldn't recommend it more highly. From start to finish, they were incredibly flexible (we needed a specific time frame, needed to do something out of the box for the needs of the group, had very specific allergies to work around). They took photos the whole time, we made incredibly delicious food, had fun and enjoyed the folks who ran it. We were a large corporate group and I would recommend it for all types of groups. It's an intimate setting and we had a great time. Thank you Cook'n with Class!!! You made the end to our Paris visit soo special. Very welcoming atmosphere, as well as really well mapped out and structured. read more

We had an absolutely wonderful time learning how to make macaroons with Chef Sarah! Highly recommend this class and exceptional teacher!!

We did the macaron class with Chef Sarah while in Paris with our two young daughters, and it was one of the highlights of our trip. We looked at several options before booking and are so glad we chose this one. Chef Sarah was fantastic with the kids -- incredibly engaging, patient, and full of humor. She explained each step clearly and made the process fun and interactive, while still teaching real technique. By the end, we had beautiful (and delicious!) macarons that we were genuinely proud of. If you're traveling to Paris with children -- or even without -- this class is a wonderful experience. Highly recommend. read more

The macaron class was the best!! Chef Sarah was very informative and gave great instructions on how to make macarons. It was such a fun class and very worthwhile!! read more

This was probably my favorite thing we did in Paris! The class was fun, the food delicious, and the shopping and cooking educational. We were choosing between two different cooking class companies and I'm so happy we went with this one because it was such a great experience. Highlights included getting to pick our menu, shopping for the ingredients, enjoying some wine and charcuterie while the food cooked, and of course enjoying our meal. Getting to pick what we cooked was really exciting, our chef didn't have a set menu but rather made suggestions based on what was in season, and we as a group got to decide from there. Chef Mathieu was easily able to accommodate dietary restrictions while still allowing for the group to try what they wanted. We prepped all the food as a group, sometimes taking on different roles and others as an all hands on board. I never thought I'd be able to prep a scallop from the shell or cook duck, but we did both wonderfully and now I want to do it again! Such a great experience! read more

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Sarah took us through an amazing class on choux pastry. We got a lesson in the perfect choux, how to make ganache and how to fill a pastry bag! (A very useful skill!). It was 3 hours well spent. Sarah was entertaining and a great teacher. I highly recommend. read more

I took a macron making class with my wife and kids (9yo and 6yo). Our teacher Sarah was great, and kept adults and kids interested. I would recommend the class to anyone. read more

This French Cooking class with Fabrice was everything my wife and I could've dreamed of and then some. Walking in we were expecting to get a short tour of some market vendors, learn about them and have a pre-set meal that we would cook but Chef Frabice blew our expectations out of the water. When we met at the meet-up location he explained to us how the process would work, and that my wife and I would be the only two people in the class. The process worked in such a way that we were in complete control of the menu. Chef Fabrice asked what we were in the mood for in terms of starters / main dish and dessert and proceeded to help guide us to a meal of our dreams. We mentioned we wanted to do a first course of Fish, followed by something with Duck breast and potatoes and finally some sort of fruit / chocolate tart. What happened next was truly amazing. He provided some suggestions on how to finish each of these dishes: - White Beurre Blanc sauce and julienned vegetables (legumes) with the Fish we chose - Pomme Anna (beautiful potato dish), Rosted Figs, and a Groseilles sauce (Red Currant) to pair with the duck breast - Pear and Chocolate for the tart; and a strawberry coulis sauce; a combination he said he had never tried before That was just the beginning before we got to work! He helped guide us with every step of the cooking process by either demonstrating and then allowing us to finish or just instructing us on what we should be doing. Because of his expertise I think anyone with minimal cooking experience (but loves to cook) can handle and love the experience. After all the cooking and eating; we finished with a final cheese course where we learned about all the different French cheese varietals and where in France they came from. Lastly, Chef Frabrice and the team was so accomodating: I myself have a shellfish allergy and my wife being pregnant at the time could not have certain things. Nonetheless he went out of his way to secure extra ingredients so that we could both partake in every part of the meal. It was truly an unforgettable and magical night and my wife and I will remember all these dishes. We can't wait to remake them at home. read more

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Did the sauce class with Fabrice--he was outgoing, gruff and charming in equal measure, comprehensively knowledgable, willing to humor both stupid and complicated questions. He ran us through both the technical and philosophical steps for saucing a dish--not just what to do, but why. And at the end, we got to enjoy a generous meal with, of course, many many sauces. read more

Took a sauce cooking class with Fabrice. Absolutely the highlight of my week in Paris. Informative, creative, hands on and just plain enjoyable! Fabrice is an excellent chef & instructs from the passion of his heart. We created 2 base stocks & from there 6 delicious sauces. We also made Béarnaise & hollandaise sauce, a vinaigrette & a roux. When all was made we sat down to a delicious meal of Roasted Chicken, poached cod (topped with all our creations) a salad & roasted potatoes. Paired with a couple very nice wines. Voila! Yes, I would highly recommend, the staff were delightful & welcoming. Thank you Fabrice, your passion for cooking was inspiring. read more

Chef Sarah was a gem. We took the eclair class with the family and she was good at including everyone and teaching us to make eclairs. Yum! read more

Tout simplement une de mes meilleures mâtinées ! Sarah est bienveillante et douce, elle nous a transmis un savoir-faire et un enthousiasme incroyables, j'ai adoré apprendre avec elle et suis impatiente de découvrir les autres cours ! Créer des viennoiseries dans la joie et la bonne humeur, découvrir les coulisses de la pâtisserie et repartir avec plein de merveilles que nous avons concocté nous-mêmes fut un vrai plaisir. Ce fut mon premier cours de cuisine et je me suis régalée au propre comme au figuré. Le lieu est super joli, rempli de bonnes ondes, avec des enseignants passionnés, je recommande à fond ! Merci, merci, merci pour ces quelques heures de pur bonheur :-))) read more

The French Desserts class was great! Chef Sarah did an amazing job of instructing and moving things along, while also chatting with us and making sure everyone was getting turns to practice. read more

Cook'n With Class - Cooking Schools Near Me - Paris, 75

Classes in English and learned so much! Definitely would take again. Took bread making class and the full meal class that included shopping at the market first. I can't wait to make the bread at home as well the stock, lamb shank, puff pastry, mussels and clams, salad dressing, and more!! Left stuffed and love they provide the recipes! Nice set up, easy to get to. The chefs make it so interesting and fun! read more

Our shopping/cooking class with Chef Fabrice was wonderful. It was a highlight of my trip to Paris. His joie de vivre is obvious. This showed in how he wanted us to have a good experience, participate in cooking, and to savor the meal. . It was a pleasure to watch his culinary skills. He also gave us some helpful tips. read more

Chef Sarah is an amazing chef and teacher. We learned so much in 3 hours, and made memories that will last a lifetime. I'd highly recommend this experience to all ages and skill levels! read more

Cook'n With Class - Cooking Schools Near Me - Paris, 75

Chef Christian is amazing! You will love his expertise & he breaks every step down so anyone can follow. I did the class with my sister in law today & I would come back again and again because you can choose different pastries to make and the class will never get old. Pastries were so good - every single one. Picture worthy is an understatement. Love him love the class!!! read more

Took the family croissant class with Chef Sarah. She was amazing! So fun, patient, and professional. Highly recommend if you're looking for something fun to do with the kids, or just on your own! read more

We had an amazing experience! We booked a private family pastry class consisting of croissants and macarons. It was the first time they had given both classes together, and we were so thankful for their accommodating our request. Our 8 year old has told us it was the highlight of his trip. I have been telling all of our friends. Chef Christian is a fantastic teacher, and we will definitely be back the next time we are in Paris! Thank you, chef!!! read more

Sarah was absolutely incredible. She was patient and fun since we were novice. So much fun. Did not disappoint!!!

Sarah was lovely! She was great with our kids and we all had a wonderful time! I highly recommend this for families!

Chef Sarah was incredible!! We had the best time! Highlight of our trip and recommend the croissant class.

Sarah was the chef who worked with our family. She was engaging, friendly and worked well with our kids ages 6 to 16. We learned a lot from her and found that it was a really great activity for all of us to do during our travels. Can't recommend enough! read more

Took the Marie Antoinette class with Chef Sarah. She was very engaging throughout and 4hrs flew by so quickly. Chef Sarah is very professional and knowledgeable. She even taught us how to adapt recipes to the specific tastes and dietary restrictions for our friends back home. A highlight of our trip in Paris! read more

Have taken the dessert class and the shopping/ meal preparation class.,recommend both. Chefs were enthusiastic and eager to answer any and all questions. My partner came for the lunch and enjoyed the food and company.. read more