While our car was charging, we walked over to Albertsons grocery store to check it out…read more They have a very nice prepared foods section and deli. They had Bao buns and sushi, a huge selection of cheeses and delicious looking cakes and pastries. It's a big grocery store and probably one of the main places locals go for their grocery needs. They have a nice customer service desk if you need help and the store is very organized and clean inside.

I was camping in the area and I was craving some chicken strips from the deli so I made my way to…read moreAlbertsons. The store is a standard format and clean. The person helping me at the deli counter was nice and that's kinda where it ended. While I was waiting for my strips and wedges order, I overheard an older man yell across the deli to a young man asking him to come to him. The older man then began scolding the young man, loudly, as I could hear him over the sounds of the deli and store traffic. He was scolding him for not telling him that he had gone on lunch? I understand maybe telling him once and to not do it again, but the older man kept on and on about it. It made me feel very uncomfortable and the girl preparing my order clearly looked uncomfortable as she kept looking back at what was going on. Very unprofessional. At check out, there were very long lines. Self serve was maybe 15 people long and normal lanes about 6 people. When it was my turn at the normal lane, the cashier looked visibly frustrated and speaking under her breath about someone coming to help. She said something like "now they help when the line died down". Also unprofessional. I'm in a beautiful city, doing what I love doing (camping), and I have this ugly and awkward experience. Employees acting this way in front of customers demonstrates what a toxic workplace environment looks like and I won't be giving them my business in the foreseeable future.

A few weeks ago, I stopped in to do some shopping with my little boy who is working on his speech…read moreand he just learned how to say "Hi". The staff was so wonderful to him all greeting him in return and even making him a little honorary employee by putting a sticker on him with his name. Thank you so much for greeting him in return and being so kind to him. It really meant alot.

Went to Trader Joe's in Templeton today and picked up a couple items. I've been there a few times…read moreand there's always something unique to run across. It's a nice store in an easily accessible location. Parking, as with every TJ's I've shopped at, is horrible but the food and produce is fresh and reasonably priced. I'd shop there more often if it was closer to Paso Robles, where I live, but I'll save it as a fun stop when I'm in the area.

I stopped in here with my husband the other day, on a long road trip where I wanted a deli sandwich…read morefor lunch. We chose Safeway, though there are other nearby options. I enjoyed browsing the produce and bakery items and ended up buying more than the sandwich, chips and drink that I intended. The restroom wasn't perfect but it was useable and I didn't have to wait. Aisles were all well-stocked and the produce and flowers looked especially good. The staff was friendly and polite, and parking is easy. The location is not far off the 101 so it's easy to get to.

I always use the app for Safeway to make sure I get the best deals and the best prices. You also…read moreget a good amount of reward points as well that I always like to use.

Ambiance was great. Everyone was kind and selections were varied…read more But her was kind enough to slice the skirts steak in pieces for our Beef and Broccoli dish! Thanks!

warning to anyone applying to work at oak hill market and you work in the deli with a lady named…read moredonna. she is very ver rude and racist towards not only her coworkers but very rude towards the shoppers who come in. she had a history of being rude and nasty towards anyone she pleases and the company simply just lets her under the guise of "she needs to warm up to you" and "she's just not used to you." and the only form of "punishment" might be coaching unless they sweep it under the rug. she and everyone else in management is aware of her behavior and still lets her get away with it because of seniority. warning to anyone applying and all people of colour incase you're looking for a summer job. and the overhead staff is also no help also with the reasons listed above. it's genuinly not worth the hardship of having to deal with donna and you shouldn't have to be prepped and warned BY ALL COWORKERS that she is a nasty person when the right thing to do is fire her when she makes the workplace miserable.

Website is down and phone number is disconnected... We were given a gift certificate and they seem…read moreto be gone? I'll be happy to take this review down if it's not true.

Grass fed grass finished phenomenal beef to be found at old Creek Ranch in Cayucos! Definitely the…read morebest I have had since I've been eating grass fed grass finished beef (many years) . The flavor is utterly amazing and I have yet to marinate anything that I have purchased. My go to is to use coarse Celtic salt sprinkled on the cut while it's warming up to room temperature, rinsing or scraping it off when room temp and then placing the cut in a preheated pan preferably cast-iron, but not necessarily. It's a little bit of a learning curve so starting with the fattiest cut first (ribs was my choice) instills confidence ! Estimating my cooking times: half inch thickness about two minutes each side, 1 inch approximately two-three minutes each side and 2 inch fillet a good 3 1/2 minutes each side ( all in preheated pan and at room temperature ) Be sure to let it rest for 10 minutes after cooking ...if you can't help yourself, I'm sorry , I've also been in that predicament lol however it is worth the wait. I have also tried their chuck roast in a crockpot on low and just kept checking on it (again it was hard to be patient) and it too was found to be marvelously tasty and tender without pre-marinade or special seasonings. You may find other cooking recommendations on Utube for grass fed and finished beef for consideration . I have found that starting out with a real quality product is the first step and I would definitely give this farm 10 stars if possible. Terri thank you so so much. It was a pleasure meeting you and I will be by soon to pick up another order.

In and out! Even on Thanksgiving wait time was like maybe a minute. Super impressed…read more Parking was a little harder than normal. Lots of staff working today l, so thank you!

The service at night at checkout is terrible. There is a big fat black guy that won't bag my…read moregroceries. He comes off as homosexual with the questions he asks me. I'm forced to bag my own groceries in self checkout because he won't help me. I hope they replace him with somebody better. I hope Vons reads this unsatisfied review. I rarely give reviews but this man deserves a bad one. I love your groceries but have nothing but disdain for some of your staff.

We had a last minute scheduling glitch and happily wound up inviting relatives for a last minute…read moreThanksgiving dinner. We decided to go with Whole Foods catering now that SLO Provisions is gone. It was a bit tricky to find the site online, but we finally struck gold. I also found a Youtube that described the dishes, and showed how they were packaged. The catering department has lots of selections and you can buy the entire Thanksgiving meal, or build one by picking the items you want. We opted for the turkey breast meal for 89.99, which comes with mashed potatoes, turkey gravy, stuffing, green beans, and cranberry sauce. We also chose Hawaiian rolls and a premade apple pie to have as desert. We got in line at the hospitality desk, and only had to wait about 10 minutes for the meal to come out. All the food was there, but there were no general directions, and only the mashed potatoes and gravy had times or instructions for reheating. We did find instructions online, The online directions were to reheat the turkey breast for 24-30 minutes at 375, but the skin looked raw, and it needed a butter basting. We decided to cook it the day ahead, and it took 1 1/2 hours at 375 to reach an internal temperature of 165 degrees, which is safe to eat. We figure it must have been frozen and the very middle would not heat as fast. I roasted it in a big pan, using forks as a rack, and added carrots, celery and a chopped onion to some chicken broth basting liquid. The green beans were nice and fresh, but only parboiled, so we boiled them, and I turned them into the green bean casserole with mushroom soup, and mushrooms, using grated parmesan and crispy onion bits to top it. We heated the mashed potatoes and gravy on the stove, adding butter to the mashed potatoes. I added a sweet potato and pineapple casserole which uses maple syrup as the sweetener and topped it with tiny marshmallows for the kids. We the turkey in the oven 15 minutes before the green bean casserole, the sweet potato casserole, stuffing, and the carrots, then added the food for 30 more minutes at 375. We checked everything for 165, took it out , then heated the roles for about 5 minutes, and put the marshmallows on top of the sweet potato casserole to brown. The result was that everything was perfectly cooked and piping hot at the same time! The turkey and mashed potatoes were great! Moist cooked turkey with great flavor from the butter and additional herbs. The transformed green beans were tasty, and the stuffing was good. The only miss was the cranberry relish, which had a weird, gooey consistency and was more like cranberry butter, then relish, but we had a can in the pantry and used that instead. All in all great value, but a lot of labor to boost the flavor!!

Stopped by for lunch based on our past experience that the food was pretty decent. Gotta say the…read morepizza is not what it used to be, the crust was heavy. But the boxed salad was good.

For a small coastal town community grocery store, Ralphs is better than average. My favorite…read moresection here is the vegetables. They have a wide selection of salad greens at good prices. They also have a big selection of wine. The one section that needs improvement is the butchered meats. I got boneless sliced rib eye (18.99 a pound). I found obvious bone attached at the end of both slices!!! And the two pieces yielded little meat. Half of it was gristle! Based on the taste and texture of the meat, I don't even think it was ribeye! Completely disappointing. Overcharged for inferior meat that still had bone though sold as boneless. I do not recommend buying meat here unless you grab some prepackaged hamburger. I was happy to see they had lots of eggs in stock during the egg shortage. The same day, another grocery store I went to had none. Conveniently located.

Some employees at this location provide excellent customer service, while others are unhelpful and…read moreseem uninterested. Since they're the only store around with this much stuff, they kind of have a monopoly on groceries here. They won't give you the deal if it's listed wrong. Their excuse is always 'Whoops, we forgot to fix that."

Just because a town has a population of roughly only 2,300 people, that doesn't mean that they…read moredon't deserve a Super Market. Well Cayucos, you do deserve it! To the visitors of this cute little town just as I was a few weeks back... Grab a basket and let's go shopping!! This local, mom & pop grocery store has all the essentials and more!! From fresh produce and firewood to Ice & Ice Cream to a butcher with all the meats for that weekend Bbq... Cayucos Super Market has got what you need!! And if you need Liquor, Beer or Wine... You are in for a pleasant surprise because this place has quite the selection! They've also got: Candy... Beef Jerky... Hot sauce... Boogie Boards... And even some Cayucos Market Swag (t-shirts & hats) if you need a quick change of clothes. There was 1 staff member up front running the place; he was kind and welcoming as he assisted us on our two visits we made that day. So if you find yourself staying in Cayucos and need some groceries or drinks for your stay, this is your place!

The prices are a bit high- but it's a tourist market by the beach. The staff is friendly and…read morehelpful and they have a great selection for the area