We were working with this caterer and finalizing our menu when they cancelled out of the blue and…read moresaid they had a previous engagement. We had been in communication with them for more than a month. Very unprofessional.

I've been buying Second Nature Gourmet's ready to go food at Knapp Harvest including their salads…read moreand soups for lunches. Marla, the chef, does an outstanding job and knows her flavors. Everything always tastes like you just made it at home yourself. My favorite part of the salads are her homemade salad dressings! I love that she uses fresh, healthy and local ingredients. I'd definitely consider using her catering services in the future.

We just finished an incredible evening created by Shelby! From start to finish, she helped us…read morecreate an amazing birthday event for my father-in-law in Vail. She helped us create the perfect menu, was super flexible and responsive, and most importantly, the food was to-die-for. We finished the night by planning out when the next event we could have Shelby/Eat Dank Foods host (which can't come soon enough!).

Chef Shelby cooked four unbelievable meals for our team during a team offsite. The whole team was…read morecompletely blown away by the quality of the food, the experience, and how great everything turned out. Everything was so delicious and the process of working with Shelby was completely painless and could not have been easier. She sent over a list of menu options with so many great choices that it was difficult to narrow it down. In the end we settled on crispy pork belly and eggs for breakfast, beef and lamb birria tacos for lunch, and a three course dinner including elk empanadas, oxtail osso buco, and pistachio tiramisu. We could not have been more happy with the experience. The food was spectacular, Shelby was a joy to work with, and it's clear she really loves cooking for people and takes great pride in what she does. It was fun to watch someone who is so good at what she does execute on some of the best meals we could have asked for. Highly recommend Eat Dank Food and will definitely work with Chef Shelby again without hesitation.

Lauren catered a work event for me at The Walking Mountains Science Center & everyone was over the…read moretop happy! The service & food were absolutely amazing! I'm happy I had leftovers to bring home for myself! I'll definitely use NewAmerican Foods for my catering needs again & recommend them to everyone! Thanks Lauren!

Rave reviews from everyone on a delicious turkey Lauren prepared (and carved). She made it so easy…read morefor me to swing by, pick up and transport directly to my potluck event. Thanks Lauren!

Decent food , pricey for location and the portions could be better…read more In my opinion this place can thrive if you actually filled up after your meal

Stopped in to town on a refuel morning between camping days and picked up breakfast burritos from…read morehere. Owner was super friendly and updated us on the local situation before we headed back out on to the highway. We definitely felt welcomed by the owner and the ambiance. There was a baby Yoda picture on the wall to greet us. Our burritos were made from scratch and some of the best we've had anywhere. There were a few local regulars who stopped by and knew the owner by name, I take that as a sign of a good restaurant. We'll be back and I'd recommend this place to anyone.

Amazing pizza! I love all the creative ingredients! You have to try the Fruit 'Za! They do…read moresomething with the dough, I think it's a homemade custom style. If you have the means you can also get the pizza made fresh for your party or event! You have to try

Best pizza in the whole vail valley!!! Great service and wow that dough is amazing. Got at color…read morecoffee on Friday and now having them cater a dinner for my family that's coming to town.

The food was perfect! The service was non-existent. The venue is unbelievably cute, located right…read moreon the Eagle River. For a restaurant of this location, building and menu, they should absolutely be killing it. But not with the service that's being provided. We felt unwelcome. We came in at 11:06am on a Saturday. No one was there at the hostess stand. We walked in, there were 2 tables of 1 diner each (one inside, one outside). A waitress came around the corner and in a challenging tone said, "How can I help you?!??!" It was as if we weren't supposed to let ourselves in. "We'd like to eat lunch" Again, tone, "We're not serving lunch. We serve breakfast til noon." "Then we'd like to eat lunch" "Sit wherever you'd like" What happened the next 39 minutes was not what anyone would expect out of a small town diner/mexican spot with the CUTEST venue possible. No eye contact. No pleasantries. No refills on water or iced tea (the male patron's coffee was refilled by the other server). When asked for sweetener for the iced tea, not only did she say she thought they were out of all sweetener because of the breakfast rush, she visibly slumped her back, dropped her head, sighed and trudged off. When asked for ketchup for the homestyle potatoes (there are no ketchup bottles out), the same behavior to go and retrieve a disposable ramekin of ketchup. The oddest thing was that there were 2 servers and only 4 patrons. We were never checked on by our server, the younger of the two. The other tables were touched on once each by the other server over the 39 minutes we were there. When a male bar patron came in during our last 10 minutes, he was treated with exuberant hospitality and attention. The restaurant is spotlessly clean, except for the half eaten breakfast plate that was left out on the hostess stand. The food was quick, delicious and reasonably priced.

I tried the chicken burger. I asked if it was a chicken breast and I was told it was fried. The…read morebreading was nonexistent and the chicken was rubbery. The buffalo sauce I had on the side, thank goodness was spicy, you could smell how spicy it was. This was not a chicken breast. It was something frozen and there was very little taste and it was so thin it was ridiculous. It was not a chicken breast. Their fries were seasoned and hot. When I sat down, they gave free chips and it seemed to be a homemade salsa which was pretty good but watery. The service was adequate, but I had to ask my waitress to please come over. The venue is excellent. The location is fantastic. Unfortunately I left unimpressed with the food. To cap it all off they charge me for my glass of coke. Interesting way to cap off my meal. Oh well, I would come back for the ambience, but not for the food.

So delicious and so fresh! We ordered from rustic farm to fork for a family dinner while staying in…read morethe Vail area and it could not have been better! Everything was so good and tasted better than a home cooked meal! Portion sizes are very generous.

From the owner: Rustic Farm to Fork is a meal preparation and catering business that is dedicated to making sure…read morethe food you eat always feels like a home-cooked meal.

Yeah, the gumbo is off the hook! Wonderful flavor and made with love. Great owners. Getting a…read moreTamale to go and sure it's also going to rock. These folks are Salvadorian and English is their second language. If you don't speak Spanish or are ignorant, you may interpret this as "sassy". Don't be a toolbag and show some grace.

Amazing catering company! They have the best prices around! (I got many quotes) I had a last minute…read morerequest and they went out of their way to get it for me! the food is beautiful and i will always use them for every flight i have to Vail!