The "Subway" of sushi. This is not a bad thing. Fresh, made in front of you, and as you request…read more We got the California roll, yum. Also the Seoul Food bowl and beef bowl with noodles. All were very good, in fact we needed boxes. The staff was great, the restaurant was clean. The restaurant has an industrial vibe. It is comfortable and well arranged. We will go back,

Service was great and the store was very well maintained. My only disappointment was the food. Got…read morethree bowls and none of them were bad, they were just ok. Workers were great and sweet though!!!

Awesome ambiance inside. Sushi and ramen are both incredible here! Service is always great. They…read morehave a nice cocktail selection as well!

I was hungry for a ramen bowl and remembered that I tried Karai Ramen some years back. I had a 5…read morestar experience then and it was a 5 star experience again. I ordered the Tonkatsu fried pork cutlet thinking it was like traditional ramen with a meat in broth with noodles. This was not that . When it came, it was a tray with steamed rice, miso soup and a beautifully presented Japanese version of a German schnitzel!! I was surprised and after the first bite of the tender, crispy pork, I was sold. It was delicious. It's a nice little restaurant with outstanding service and pleasant atmosphere. This continues to be a repeater for me.

We tried this food truck at an event in the fall last year and unfortunately it wasn't that great…read more The Kalua Pork bowl was pretty good, 3/5 stars. Savory and juicy, but nothing wow factor. The chicken was very bland and the sauce on it was very watery and not sticky at all. 2/5 stars. Rice and Mac salad were standard fare and decently good, but the main dishes really dragged it down. I get it, being at an event serving hundreds of people, I think they just weren't prepared. My chicken looks nothing like the restaurants' photo of the chicken so I think they were just rushing through the orders, making extra to get by but not really having time to get the recipes 100% right. After living in Hawaii for a few years of my adult life, I've been waiting for Hawaiian food to hit the good 'ol 417, but this didn't quite do it for me. I'd be willing to give it a second chance, but just don't know the hours or location to try it again.

I had the kahlua pork bowl. Supposed to be shredded pork with Hawaiian seasoning. This was a very…read morebland dish. It was plain pulled pork and rice. I didn't taste any seasoning. Came with no sauce or anything. Maybe it's an option if you ask for it? Not worth $12

Cailin and Ryan took such good care of us at the bar. Will definitely be back again. Great drinks,…read moregreat decor, and great vibes

Got there not long after opening on a Saturday morning and it was very quiet. Hadn't been there…read morebefore and was hoping for a little more I guess. There are a number of food concepts. I just wanted some coffee and there were limited options. Tried Keikeu for a dark roast and they had a friendly attendant who took quite a while to produce the medium cup of coffee. It was very tasty. I was also looking for a brewery that I thought was there but didn't see one. There was a large bar but it was too early to try it. I guess they have events so I'll have to check out the website. Glad we stopped.

This is a nice upscale restaurant. This is the nicest oriental restaurant in our town. Their…read morepresentation is excellent and the sushi is really good. They also have a nice wine selection.

We always have a great meal here so I am a little surprised the reviews are so low. It is very…read moreclassy on the inside however can get a little loud with the big open dining area. Overall the food has been great!!

Just came from there, bugs in the bakery. Lots of bugs on the bread by the window displayJust came…read morefrom there, bugs in the bakery. Lots of bugs on the bread by the window display

I guess I forget to check in at Hy-Vee because we come in here often. Back in the old days like 8…read moremonths ago we used to go to Springfield to see a movie at the Alamo a few times a month (the best theater in many miles but thats another review) and then we would got to Hy-Vee for groceries. Hy-Vee is in a whole different class than our grocery stores, not a Whole Foods but most of the positive qualities and some of the negatives too. Yes there are a lot of people walking the Islas being pretentious and turning up their noses and people they consider beneath them or because they don't wear the right fashions or are buying the wrong kind of free range tuna. Thats the Whole Foods experience that we don't miss and we find amusing at Hy-Vee. But most people are just there to get groceries. Now the good stuff Service is always great, they have baggesr! They are not very good and they are not trained in how to bag properly but hey they got em! Hint, cans do not go on top of bananas, gallons of milk do not go on top of bread etc. The selection is great, they have a great section of the new age, gluten free, free range stuff and we like a lot of it. They have pharmacy items and brands you can't get in Joplin. They carry more flavors and versions of food items that I can find anywhere we have lived in the US but are unavailable in Joplin because of the Walmart monopoly. They excel at the meat counter, deli, bakery, and cheeses from around the world. Sadly the only areas we are consistently disappointed in is the produce. They have lots of choices and a large selection of the supposed natural stuff but the produce and fruits are over priced, often in bad shape and of low quality yet at a higher price than anyone else. We tend to buy our produce in Joplin, at Sam's or Walmart Express and the farmers market. But for anything else, Hy-Vee has more choices, better quality and lots of natural, health-focused and free range foods. Its worth the drive.

I can't say how the service or the ambiance of the restaurant was, as I ordered on DoorDash…read more However, the sushi was some of the best I have had. The wait time was fairly quick and everything was bagged up nicely. I thoroughly enjoyed my sushi and the lobster rangoons. I will definitely have to go dine in and try it out for the full experience!

Shockingly impressive from what I expected! Very cool vibe, trendy, good drink selection and food…read moreselection! Rolls are standard but have some unique ones! One down side is I feel like they have a lot of tempura options and less of the raw options! However, good and fresh! The calamari is outstanding and the sauces are fantastic! Service is very good and prices are very affordable! Will come back next trip for work!

Farmers Gastropub is, in my opinion, the best restaurant in Springfield -- and it's not…read moreparticularly close. What sets it apart is consistency and care. Every detail feels intentional, from the food to the service to the overall experience. You can tell it's run by people who genuinely care about what they're doing, and it shows every single time. The menu leans a bit British at times -- you'll see things like bangers and mash -- but more than anything, it's just relentlessly high-quality food done right. I've been going here for years, and it never slips. That kind of consistency is rare. It also strikes a great balance: arguably the nicest restaurant in town, but still comfortable enough that you don't feel out of place in a t-shirt. If you're in Springfield and want the best overall dining experience, this is it.

What you've heard about the mushroom soup is true, I had the pan seared cod -that comes with…read morefantastic sides. When you eat this food, you know that it's cooked from the best ingredients available. 20 rotating taps ensures that there's always a new beer to try. also mouthwatering daily specials all in a cozy English pub environment.

Stopped at got a couple of things for breakfast and a few beers for the evening. Decent grocery…read morestore but prices I thought were a little high.

Clean store, welcoming employees. Good signage. We didn't have trouble finding way we needed.read more