I found this place because a friend was talking about it…read more Brisket w/ collards and yams - delicious. The brisket was so juicy and tender. Highly recommend. Chicken breast w/ yams and green beans - really good. Yams are super duper sweet. The chicken was cut up nicely and wasn't dry. Fried whiting - ok. The seasoning wasn't the best and it was too crust for me. My husband liked it a lot. I would definitely visit this place again.

Check this business out. I ordered chicken wings with greens and potato salad. The owners are from…read moreLouisana. Great customer service. The wings were fried to perfection, and the greens were just right. not heavily seasoned or overcooked It's just delicious. If you are ever in Suitland, Maryland, stop in. You won't be disappointed.

I can't get enough of that shrimp po boy. I always add fried oysters to my order. No problems and…read moreusually in and out very quickly. If you're close, just call and pick up. They're usually ready within 10 minutes.

Not open as advertised. They advertise on yelp that they are open but there are not. I wouldn't…read morerecommend this location because of their lack of communication on line particularly if you are in a rush for time. I would not recommend this business.

To be honest, I thought this place was called "Country Nanners" and was initially charmed by the…read morename. I thought "Oh man! Finally a restaurant that caters to all my banana-related cravings!" While initially disappointed, it turned out this place was pretty awesome and was only lacking in banana-themed treats. A+ and two thumbs up! Great staff and incredible food!

Let me tell y'all about this food truck. Blue Dyer has their own, but sometimes County Manners is…read morethere as well. I'm not on the southern side too much, so it was my first time ever seeing or hearing of this truck. There was a selection of tacos, baskets, sliders and sides. They had some tacos I was not used to seeing, such as smoked brisket tacos, sweet chili shrimp tacos and haddock (fish) tacos. I got a shrimp and haddock one for myself... OMG... they were bursting with the flavor and the aiolis (jalapeno and sweet chili respectively) were delicious with them -- you can see the other ingredients on the menu. It's o random side, yes, but I got the seaweed salad with them and was so delicious. I was quite satisfied from this meal alone, but I later on wanted to get nachos. I got an order of chicken ones, and... all the yes. I loved the chips, sauces and everything else that came with it. I don't know when I'll get to see them again, but when I do... I can't wait to try something new.

FMK The Food Truck has some amazing food that you would not expect to get from a food truck. All…read moreof their meals are bursting with flavor. Their menu consists of Chicken Delicioso, described as finger lickin' Honey-Glazed Grilled Chicken served over a Cilantro Jasmine Rice and Sauteed Vegetable Medley. The next dish is Shrimp Boat, described as Sweet Cherry Pepper Herb marinated Gulf Shrimp served over Cilantro Jasmine rice, Sauteed vegetable Medley and topped with Pico de Gallo. The also serve a Slammin Salmon, a 5oz Grilled Atlantic Salmon, lightly dusted with the chef's spices. FMK's food is served hot. The food is visually stunning. These are dishes you expect to see at a restaurant, but they pull it off effortlessly in a Food Truck setting. Be sure to visit them whenever you see their truck. You will be pleased. Be sure to check them out online. They are also available for catering! You can find them this weekend at the Made in America Fest in Philadelphia.

5 stars for the food, 4 stars for the menu descriptions v what you receive. I ordered the…read morefirecracker shrimp that comes with wonton chips. The wonton chips are more like corn chips and the firecracker shrimp is more like ceviche. Don't get me wrong, it was still delicious and I definitely would order it again. Is it hot/spicy as firecracker would imply? No. Is there a lot of shrimp in the dish? No - 3 to be exact. Is it fried? Cooked shrimp yes, fried? No. It was really good, mostly healthy, reasonable portion for lunch and quick enough service. The service was friendly and I felt they were interested in my business as I glanced over their menu.

So I keep hearing about this particular spot, and how delectable their food is. I started following…read morethem, on the various social media outlets, and I saw how delicious their good looked, and how they worked their way up from the bottom to attain a couple of brick and mortar establishments. I must say that I am thoroughly impressed. The spot I'm speaking of is @legacycarryout located at 3645 Leonardtown Rd., Waldorf M.D. They have another location at 10909 Livingston Rd., Ft. Washington M.D. . . . . Legacy has an array of menu items which include cheesesteak's (shaved ribeye or chicken with the toppings if your choice), wings 5 pc, 10 pc, or 20 pc tossed in the sauce of your choice) their grilled Legacy burger, Fried fish ( house breaded whiting), Crab cake eggrolls, chicken n waffles, chicken tenders, fries or grilled shrimp, fries, hash browns, breakfast sandwiches...you name it THEY GOT IT!! . . . . It was lunchtime when I stopped through so I copped their Grilled shrimp Po'Boy (pictured with lettuce, tomato, pickles, extra grilled shrimp, and their famous Legacy sauce $9 w/o the extra shrimp, $15.50 total). DELICIOUS!! The Legacy sauce set this Po'Boy OFF!! Get this!! You can add almost anything on their menu to it too...crabmeat, chicken, turkey bacon...whatever. Next I got their large Crabfries (pictured with their Legacy sauce $13). STAMP!! These fries exceeded my expectations, and they didn't slight me on the crabmeat!! GET THIS!! I also snatched up their Honeybun Strawberry Lemon Cake (pictured $4) from @thehoneybuncakefactory . STAMP!! Moist, aromatic, flavorful, and outright delicious!! GET THIS!! I love it when companies like these work together, and sell/promote each other's products. Lastly I got their Strawberry Lemonade. STAMP!! Fresh, and Refreshing!! GET IT!! . . . . Customer service was accommodating, friendly, and excellent.This establishment is clean, no cash, card only, online ordering was easy, and parking is readily available. The whole family will enjoy this place, it's affordable!! GO!! TRUST!! That's it. #legacycarryout #bigschlimsreviews #Goodfood #greatcustomerservice #affordable #crabfries #shrimppoboy #honeybuncakes #blackownedbusiness

Man the food is torch for sure tried the half smokes and the po boy fish sandwich man this my new…read morego to spot and the staff is super nice.

Some of the best food you'll have. The jerk chicken was deliciou, as well as the oxtail and curry…read morechicken. Could not recommend enough! As well, they are just the sweetest people!!

O'Neil's Famous Jerk is the best Jerk Chicken I ever had!! The jerk sauce is so good. I was liking…read moremy fingers!! I was fortunate to interact with the owner. He is a young man with an incredible story! You can tell he is very passionate about cooking he shows it with his food.

Had the pleasure of having Saintly Catering for one of our office lunches and dear lord, have I…read morebeen missing out. He brought the entire spread out: fried catfish, crabcakes, mac, collard greens, corn bread muffins, AND THE CHICKEN??????? I would marry this platter if I could. Had to pack an entire plate to-go for my husband and he LOVED it!!!

DEEP. Fried. Salmon. It's the only place to start cuz baybeee! Let's ground here - Iownt like…read moresalmon. Neva have. I hate the texture most. And it's a fishy fish. I can't tell you how much I dislike salmon. BUT. FRIED. SALMON. So I pull up to the MVA in largo to handle some new-ish car biz and three things tingle my foody senses - 1) a heavenly food smell, 2) some old school cookout music, and 3) a brotha in a yard chair next to a food truck with a grill. LISTEN - it was giving unc at the cookout vibes and I was here for it!! I threw them tags in the door of the MVA and just hoped it aint land upside someone's head and sauntered over. Glad I did. Now they have bbq ribs & chicken, jerk ribs & chicken, fried whiting & salmon, fried shrimp, and more. After a quick assessment and teetering between ribs and fried fish, I asked what would you recommend for a first timer. The chef/owner said ribs so I ordered the rib sandwich. When my plate was ready, I tasted it at the truck cuz the smell was awesome and, for sure, I was in the right place with a smile on my face. They were flavorful, nice smoke, fall off the bone - ya needed no teef for the beef!! While I was waiting for the ribs Chef asked "ever had fried salmon?" I said nope not big on salmon. He proceeded to head back in and I could tell he was whipping up something. When the ribs hit so did a sample piece of fried salmon. I tried it to be polite. LISTEN HERE!!!! One bite..DELICIOUS. he added sauce...another bite. YES LAWD! Two bites and I said "let me get one of those too" TWO BITES. And I couldn't wait to dig in to this food that (before now) I never liked. It was perfectly seasoned, light flaky crispy perfectly golden crust (fried in peanut oil) great texture (not dried out at all) and that signature salmon taste but not overpowering. Seems the batter created great flavor balance. Nice healthy size piece. Let's hear it for the win DEEP. FRIED. SALMON. - YALL BETTA GET INTO IT. He was also kind enough to let me taste the chicken too. The color was beautiful. Again, fall off the bone and as soon as it hit the back of my mouth the spice kicked in. It was jerk chicken. His family is from the islands so he had that recipe DOWN. I already had two plates to work through with my ribs and new obsession of fried salmon so...next time will be salmon and jerk chicken. CHECK THEM OUT!

I have had their catering and cakes/cup cakes. They are phenomenal! Food is really good, well…read moreseasoned. Cakes are beautiful, flavorful and moist! I have used them for 2 years for parties and will continue to use them.