The shop is quite small, but very clean! You can order a lot…read moreof different desserts or drinks. There are enough variety to satisfy everyone in your group. I had the passion fruit mango icy.It was excellent . Very tasty and flavorful.. Every slurp of the straw has either mango, jelly, or passion fruit--all the way to the bottom of the cup. I highly recommend this place!!!!

Love this Hui Lau Shan location! The plaza is such a cool spot to walk around at night--around 8 PM…read morethe lights create such a chill, fun vibe that's perfect for couples or hanging out with friends. I got the Mango Swirl, and it was so good! Even after the ice melted, it still had great flavor with a subtle tea infusion. Great drinks, great atmosphere--I'll definitely be back!

I should preface this by saying I'm a huge fan of mango…read more So a mango dessert place? Heck yessssss Hui Lau Shan doesn't disappoint. I've been here multiple times. My go-to is their Mango Pomelo Sago, which you can also get the jumbo size. For two people, I'd recommend the standard size - that's usually enough, especially if you've already eaten a meal and this is your dessert. The taste of this alone is worthy of a 5-star review for Hui Lau Shan. I think the combination of pomelo and sago with the mango and ice cream really goes together deliciously well. But hey, there's more! I was introduced to their mango mochi, which comes in easy-to-take-home packaging. So it's quite easy to eat the Mango Pomelo Sago on site while bringing more yummy dessert home for snacking on later. It's utterly delicious. Service is fast. This location is in the poppin' Dun Hwang Plaza of Bellaire Chinatown, so if it's hard to find parking in the lot, use the parking complexes - it so happens that Hui Lau Shan's location is really close to one of the Dun Hwang parking complexes, making things really convenient. Yay! So yes if you like mango, boom, this place is certainly a place well worth going to. Enjoy!

Have been here multiple times and it's a really great place to chill and hangout. I will say the…read moremenu does not have much description of what's included so it was a bit of challenge on what to choose. There is a physical display of certain popular items where you can see from their entrance though. We ordered the mango & pomelo with sago, mango chewy ball, and the mango pancake. It's hard to choose favorites here but I really enjoyed the mango & pomelo with sago. It has mango purée base with sago pearls, pomelo pulp, and fresh mango chunks. Can't go wrong with their signature mango chewy ball either which has mango slush base topped with glutinous rice chewy balls and mango chunks. The mango pancake was a thin crepe-like outer layer filled with whipped cream and a slice of mango.

Royal Roastery is a roastery offering freshly roasted nuts, baklava, Turkish delight, ice cream,…read moreknafeh, desserts, Arab drinks, juices, and shakes. When I stopped by on a weekday evening at 9pm it was packed. They had stations setup throughout the store to order different goods, which helped to alleviate the rush. Knafeh ($6) - They offered 2 types of knafeh, one with cheese and one with custard. I went with the one made with Nabulsi cheese and topped with shredded phyllo, and soaked in sugar syrup. It was warm, crispy and delicious! Karak tea ($5) - This milk tea drink was made with aromatic spices, primarily cardamom, cloves, ginger and cloves. I was happy to see they used whole milk instead of evaporated milk. The drink was incredibly rich and creamy and tasted great. Turkish delight ($18 / lb.) - This was extremely fresh, soft and chewy, made with cornstarch, sugar, nuts. Some of the varieties I tried had chocolate and/or fruits. The baklava here was fresh made with layers of phyllo dough, chopped nuts, and held together with some honey. The nut offerings here included, almonds, walnuts, peanuts and a few more. Overall I was impressed with everything they offered here with the exception of the nuts, which I thought were just ok. I'd definitely return if I was in the area.

The desserts here are fun, unique, and very different from what you find at most places. My only…read morecomplaint is the lack of labeling for many of the products. For example, with the Turkish delights and ice cream selections, only a few items are labeled. For most of them, you have to guess the flavor or ingredients. When I asked questions, there was a language barrier, and the staff member behind the counter was unable to clearly explain what the items were in English. This can be especially frustrating for customers with food allergies or dietary restrictions. In the U.S., I would expect all flavors and ingredients to be clearly labeled so customers can make informed choices. Even if staff members are not fluent in English, having accurate labels for flavors and ingredients would greatly improve the customer experience. The desserts themselves are excellent, but better product labeling would make the experience much more enjoyable and accessible for everyone.

The flavors are exploding in my mouth. I can't contain myself. I think enter a new dimension every…read moretime I taste their ratios of milk and sugar. This is my new addiction, perchance. I need this in my life at all costs. COWABUNGA!

Got the following flavors: carrot cake, rain or shine, city that never sleeps, and yum cha…read more I really liked their carrot cake. Honestly, can't go wrong with any of their flavors. Love the creativity and highly suggest sampling all of them They will typically have at least 1 non dairy options, but for all my lactose intolerant people out there, I found it super interesting that they also SELL LACTASE at the front checkout !! Never seen this before in my entire life and I feel that this is so helpful and also kind of funny

Popfancy Dessert Bar: You're here for K-Pop, the desserts are the bonus…read more Let's be honest about what this is. You're paying for the K-Pop Demon Hunter pop-up aesthetic, the upbeat vibes, the fast service, the themed menu. The desserts? Solid. The Pinky Up Parfait hits. One scoop of cappuccino ice cream comes generous and tasty. Nothing disappoints. But nothing revolutionizes dessert either. This is good execution in service of a limited time experience, not destination-level pastry work. And that's fine. That's exactly what a pop-up should be. The real draw is that everything works together. Vibe, music, service, and desserts that don't let the side down. It feels fun, not gimmicky. That's harder to pull off than you'd think. Bottom line. Pop-ups don't stick around. If the K-Pop theme is your thing and you want solid desserts in a fun environment, go now. If you're just looking for great desserts, permanent spots do it better.

I'm surprised I have not reviewed this place because we have been here multiple times and each time…read morewe've liked it. This is not a place you go to just have lunch or something.This place is an experience. Some adults might find joy in here (like I do), but my children definitely did, and that's worth it. They came here with the same excitement that they had for disneyland so I'm really happy about that. We all liked the harry potter experience and some different anime type experiences as well that my children liked. The foods and drinks are on theme and although it's not cheap, it's definitely not as much as Disneyland. We came on the weekends, but during lunchtime, and I can see how they might be really busy during the dinner rush. Sometimes you might need a timed entry to go in, but thankfully, we have not since we've been going. I will say that it's quite small and gets cramped really fast. I just think the experience of it all is a really cool and I'm happy we have fun places like this around us in Houston.

As part of the Post Oak Hotel, you can access this place from both inside and outside entrance…read more This place is super cute and seems to have a fair amount of people who come here to work or place an order from an good assortment of pastries and gelato's. What's nudged this place up to 5 stars for me is they have really improved their coffee game, specifically their quality of cappuccino's. Previously it seemed more of latte, but now to me its a legit Capp. Their choice of pastries hasn't changed, which gives you a good assortment of choices and they have added an additional barista or server which also is a nice touch for service. The only niggling items, parking can be tough, so you'll have to either walk a block or be quick to find a place close by. Regardless, definitely give this place a go to come for a pastry and coffee.

This is such a cute patisserie inside the Post Oak Hotel. We had a credit from our hotel stay, so I…read moredecided to use some of it on a few sweets. Many of the desserts are beautifully presented and almost too pretty to eat. I especially enjoyed the tiramisu and the apricot mousse dessert, while the drinks were decent overall. It was a pleasant experience, especially since we were able to use our hotel credit. That said, the prices are on the higher side, so I'm not sure I would make a special trip just for it. Still, it's a lovely stop if you're already staying at or visiting the hotel.

10/10 would recommend and I'll definitely be going back. My big back self LOVED this place. It's a…read moregrab and go shop but the cookies will still be warm and the cakes will still be delicious! You can buy all the cakes by the slice or preorder a full cake. Just from the smell walking in I could tell I was gonna love this place. They have upbeat music playing and the lady was so nice. She answered questions and made suggestions. The price was not bad either. I got 4 cookies and 1 cupcake and my total was $31. These aren't little cookies either. They are big and you get them warm! She didn't have to warm them up she just handed them to us warm! They were the perfect amount of crunchy on the edge and gooey on the inside. All of them were amazing! The cupcake was for my mom and she said it was amazing too. I live on the other side of town but will be making a trip back whenever I need a fix!

Y'all be hyping places up. Where to begin? I walked in and nobody was around. I walked around for a…read moregood 30 sec to a min and then finally someone showed up to greet me. I decided to go for small just to try it out first vs get a slice and pay $15 which in the end it didn't matter cus it came out to $12 for 2 items I got. The cupcake I got was cookies and cream but it just taste like reg store bought cake. You know the type that it's "chocolate" but there's not much choc flavor to it. The cream cheese frosting was like eating melted grease and added nothing to the rest of the cupcake. I ended up taking a bite and dumping the rest. I got one of their brownies but gave that to my husband so he could eat it at work. So can't really talk on that.

This is an amazing flagship store- super clean and nice and the staff were great…read more I actually ended up enjoying the gelato than the actual chocolate. I was a little let down by the taste I'm not going to lie. The look of the chocolates were so beautiful and they even had cool ones for sale by the entrance but I haven't tried it yet so can't speak to the taste. They had samples to try of the chocolate strawberries and those were super pricey otherwise I would've definitely bought a box. That was delicious. I'd come back to try other items. Seems like you could take the gelato and have it made into a milkshake which sounded delicious. All in all a good experience, loved everything minus the mini painted truffles.

i've had cake from two different locations, two different types and i am just not a fan. i also do…read morenot really care for their truffles either. the service is definitely top tier, but i feel like there are way better chocolatiers in houston. if you decide to pop in, i would suggest the milk chocolate covered oranges. that is their saving grace . bonne appétit c.