excited for the jersey shore restaurant week! hubby selected…read morethe waterfront! extensive menu options for a fixed menu for $42.26 person! philadelphia filet tips (5pc) caramelized onion, provolone cheese, demi-glace ala creme, garlic bread! this is a must have!! so delicious! asian calamari sweet thai chili, side ranch blackened grouper napoleon cajun grilled, pan seared crab cake, sauteed spinach, lobster cream sauce, wild grain rice, chef's vegetable gnocchi michaelangelo shrimp, chicken, prosciutto, peas, roasted red peppers, potato gnocchi, vodka sauce! such a large portion- i took the leftover home! bourbon bread pudding chocolate lava cake!! beautiful views overlooking the bay! our server kim c was great! thank you a lovely dinning experience! indoor and outdoor seating rooftop lounge plenty of parking! highly recommend!

I can't say for sure whether snow on New Year's Day brings good luck, but it certainly brings a…read morewhole lot of joy. Waking up to a fresh snowfall is always a gift--made even better after an exceptional New Year's Eve at The Waterfront NJ Restaurant in Lacey, NJ. This year marked our 35th consecutive celebration with our best friends the Fays, a tradition that grows richer every time we gather. The ballroom was beautifully decorated for the holidays, and the band "Slap Happy" delivered an outstanding performance. With the drinks flowing, at one point, we even found ourselves at the microphone, adding our own spirited contribution to the night. While our table was a bit close to the stage--and the volume certainly matched the energy--the music, dancing, and drinks created a vibrant, festive atmosphere. Angolina, our server, was outstanding, helping to elevate the evening from the moment we arrived. Warm, attentive, and effortlessly efficient, she kept the celebration flowing. We began with our first round of drinks, and I made sure to savor my final dirty martini of the year. After three rounds and plenty of laughter, Angolina returned to take our dinner selections. Jeanne Marshall Schrader chose the jumbo shrimp stuffed with crab, finished with a luxurious lobster‑sherry cream, and served with rice and vegetables -- $35. I opted for the Zuppa D'Pesce: a beautifully prepared combination of jumbo shrimp, sea scallops, crab meat, little neck clams, and mussels in a spicy marinara over linguini -- $42. Carolyn Fay and Bob both selected the GF filet -- an 8oz center-cut topped with compound butter, accompanied by creamy mashed potatoes and a side of demi‑glaze -- $42. It was a flawless New Year's Eve--excellent food, exceptional service, lively entertainment, and the best company to welcome another year together.

LBI table is the vibe! Easter Sunday our family of 15 arrived for brunch. You can't beat the…read moreservice and the welcoming atmosphere. Everyone raved about their meals being absolutely delicious and all served hot and at the same time. Amazing for a restaurant that was filled to capacity. No wonder it's the locals favorite eatery! Grace T

Lemon blueberry pancakes are AMAZING! Also had a sausage egg and cheese on a croissant which was…read moredelicious. Great spot and not wildly packed in the offseason. Speedy service!

Wow. Wow. Wow. This was our second time here this season and just...Wow…read more Went with family to celebrate my birthday. Started off rocky with who appeared to be an overworked waitress and ended up being so much fun. (We are a fun group and won her over.) From appetizers to salad to entrees to dessert - everything was prepared to perfection. There was ample table space to spread out and share and hold an ice bucket to chill our BYOB beverages. The staff was over-attentive and almost got stabbed with a fork for taking a plate too early. There was no way we were leaving anything! Reservations highly encouraged if not required. There is limited outdoor dining. Inside has booths and tables. Go with lower expectations and be pleasantly surprised!

Service and Ambiance is good! Food is so mid. Wouldn't come here ever again. Everyone at table got…read moredifferent things, wasn't bad but very bland. Was disappointed.

Recognizing that Daddy O might have been pulling out all the stops for NYE...I was very impressed…read morewith this place. The last time I came here, I was a kid and the place was an Irish pub called Wida's. Daddy O might be the best meal on LBI. We enjoyed Spanish octopus, an Asian fusion salad, and a special of lobster tail stuffed with lump crab meat (wow). The solid menu is well complimented by an extensive drink list including house cocktails, wine (truly a global wine list, so refreshing for an LBI restaurant), and beer. Service is elevated for South Jersey. Not the briskest pace, but everyone is very warm and welcoming. Overall this place is sneakily good and delivers. I'd much prefer this to some of the other restaurants on the island, many of which are overpriced and mediocre.

My niece took me here yesterday before the MDW crowd rolls in. It was a beautiful day and we sat…read moreoutside. The staff was so welcoming and kept checking us. We had the tuna app and shared a chopped salad. My mocktail was delish !! The orange creamsicle. Food was great and can't beat the vibes all around!

Ask for Megan! Great spot for oysters, view, food, and…read moredrinks!!! Free parking. Awesome atmosphere. You'll love the theme!!!

Great place plenty of dining room seating outdoor seating bar seating high tops. Anything you could…read morewant for any group. Service was great super friendly and knowledgeable. Food is very good. The tuna tacos are terrific. The wings are great. The clams were very good cheese curds were excellent. The clam chowder and scallops were good but not great all in a great meal. Looking forward to another round thank you.

I don't have enough time to share how much I enjoyed my time at Parker's Garage. Was able to grab a…read moretable for 10 on the Saturday of LDW at 7pm which made for a front row seat of a beautiful sunset. Our server, Nick, was absolutely incredible. He was friendly, super knowledgable in regards to the menu, specials, etc and catered to modifications and when a couple of girlfriends and I split entrees. A nice added bonus that it is BYOB. 10/10. If you can get a reservation here, book it!

I think the best title for this review should be an Expensive Hypertensive Crisis. Let me start…read morethis review by saying I have been a resident of Long Beach Island for many years. I have been to Parker's Garage a few times in the past. I have always found the restaurant to be overpriced and their food over salted. The only reason I agreed to go this last time was at a request by a friend. I figured I would give them one more shot. Boy, was that the wrong decision? To start with we all struggled to find something on the menu to suit our taste. Additionally, everything was quite overpriced for what you get. The crabcake dinner is the most expensive on the island that I have seen at $66. Their fish selections were reasonably priced until you discover that they are rather small and à la carte. I ended up ordering the chopped cabbage salad, which didn't seem to have much chopped cabbage in it and was mostly Peanuts and a crunchy material that seem like Funions. it was also super salty and generally un edible. For my main meal, I ordered the monk fish. this was unlike any month fish I have ever had before. It seemed to have a very adherent skin on it that was rubbery and difficult to remove from the Meat. It also was incredibly salty. Lastly, we ordered the brussels sprouts again, they were the most salty thing I have ever had and we're basically inedible. I unfortunately, I cannot recommend this restaurant, especially if you have high blood pressure

Great food and service. We really appreciate the allergy friendly options for our family.read more

I was so excited to try this place. Food was great! Everything was fresh and delicious. Owners…read morewere really nice and took the time to talk to us although they were really busy. I highly recommend you stop for a bite to eat, you won't be disappointed.

My wife and myself and a friend ate here tonight and the food was great as always and the waiter…read morewas very attentive. The manager as always stopped to say hello.

Great spot for breakfast or lunch. This has a retro style diner feel. It is not as big on the…read moreinside as I thought it would so expect to wait on peak hours. They also have small diner type bar seating stools. The Buffalo chicken salad was big, fresh, and delicious. I had plenty to take home for meal number 2. The chicken fingers and fries were also very good. Not too greasy. The fries had a nice crispy outside. The service was very good too. But beware It can get very loud when it's busy.

Delicious omelets. One of the best I've ever had. Great service and friendly staff. Would highly…read morerecommend.

Everything was delish service was good potatoes were great all our food omelets pancakes corn beefread more

Tried again and a different round of food. Once again found it to be very good. Bar seating this…read moretime with 2 friends. We had karate chop, brussel sprouts, shrimp and grits, fillet steak, steak tip app, and wings. Excellent: pork chop, sprouts, steak tips, and the shrimp and grits. Fillet steak is not my go to so I would say it was good but great on this cut is tough. Wings were good but I am not a dry rub wing guy so I would do them again but not my fav style. Sabrina and Phil were excellent servers and great convo. We enjoyed it all!! Thanks again.

Came here for brunch. They had a combination of waffle…read moreentrees as well as steaks and eggs, but I got the burger. This is a well known spot in this area. It's seems to be the bar to go back to before thanks giving. Open rustic decor. The burger was absolutely delicious made with ground steak meat. It was served with seasoned home fried potatoes and a piece of bread with butter and jam. My wife got the steak and eggs. I smashed her left overs as usually. Steak was delicious. Served with a fried egg. Service was fast and friendly.