This was our favorite breakfast restaurant during our trip. Food five stars selection, five stars…read moreservice five stars. We didn't get it, but people exiting the restaurant raved about the food and they were right. I got the Parisian crêpe and that was the most flavorful breakfast. I've had in a while. Cooked perfectly and beautiful layers of food. When you cut into it and turn it on its side, you can see how delicately they layered everything. My wife got the Spanish tortilla. We've had this in Barcelona before and it was very close and taste. A little dance for me, but she enjoyed it. Both of these dishes are really shareable. The coffee was OK but my wife's latte she said was excellent. Lastly, plenty of parking and they also have a small area with baked goods. Don't miss this place.

We try new food because it might be Gutiz!! French toast was TV show worthy. Gutiz potatoes are…read moreguud too. Room in parking lot for RV and for your dog to take a peepee 5 stars

Adorable atmosphere, friendly staff, and delicious food. What more can you ask for??…read more We got lattes and the farmhouse breakfast, so tried a bit of everything. Crispy bacon, house made bread and jam ... would absolutely come back.

This was such an awesome find in Taos! The service was FANTASTIC & the food was even better. We…read morewere able to sit outside and enjoy coffee with a beautiful Mountain View. All of the food was fresh & organic. The caramel latte was great. For breakfast, we had the frittatas with ham and breakfast potatoes. We also had some homemade fries and the breakfast burrito with red chile sauce. All of the food was so good! From the bakery we got a cinnamon roll and piece of carrot cake - SO good!!! Would definitely recommend!

Great Breakfast and friendly server. Be sure to note there…read moreis a counter to sit at if you are in a hurry. Bakery items are amazing. A must go to while in Taos.

Popular locally owned cafe with a wide ranging menu. The place is busy and only open for breakfast…read moreand lunch. We had a little wait to be seated and a longer wait to order. Kind of understandable given how busy they were. The Spanish part of the menu features classic New Mexican food but you can also get less spicy options. We had the combo plate and the chile rellenos. Both had good heat. Between the two sauces the green seems hotter while the red is meaty. Both come with sopapillas that we love.

Really good food, reasonable pricing, pleasant service. Be prepared for a loud (but otherwise…read morepleasant) room. Crust on the quiche was the best I've had in a while.

Stopped by Manzanita Market around 11am for lunch, only to find out lunch doesn't actually start…read moreuntil 11:30. Their website still says 11, so it would be helpful if that got updated to avoid the confusion. While waiting, we ordered two smoothies to go so we could walk around the area for about 30 minutes before coming back. Unfortunately the smoothies weren't the ones we ordered, but we didn't realize until after we had already left. We came back at 11:30 for lunch and I ordered the Gobbler sandwich, which was absolutely delicious. The sourdough bread was amazing and the sandwich itself was large and very filling. Definitely the highlight of the visit. The staff was friendly overall and the atmosphere is relaxed and chill. It's also a really cute spot right on the plaza area, making it a nice place to stop if you're exploring Taos. A couple small hiccups, but the food and vibe made it a solid experience. I'd still recommend checking it out if you're in the area.

Super friendly staff. Service was phenomenal…read more Food was great. Ambience was good.L, we were a party of six and did not have enough room in outdoor seating. Will definitely do this again when visiting New Mexico.

Bob, Laurie, Gayle, and I all enjoyed a pleasant outdoor Brunch here last Sunday. The Bent Street…read moreGrill was recommended to us by our Santa Fe Footprints walking tour guide (Terry) and it was a solid experience. Service was friendly and the soft live acoustic guitar music in the background added nicely to the ambiance. Bob has a variety of food allergies starting with gluten and he was one happy camper as the menu offered him lots of options, with the menu notes helping to lead the way. Laurie needs to have her food plain, and there was plenty to choose from there. I was perhaps the least adventurous by ordering an old standby - The Tuna Melt. It was very tasty, although their version was more like fresh tuna salad on toast. Gayle was perhaps the most adventurous in her choice of Chicken and Waffles with Green Chile. She later mentioned that she loves all 3 flavors, but was unsure whether she liked them together. We also chose well in having our Brunch before visiting the Taos Pueblo, of which we hung out for quite awhile. There's no point in experiencing local culture while hangry.

So nice we ate here twice on our visit to Taos…read more This was our favorite breakfast spot in Taos for several reasons... 1) It opened at 8:00a so we could have a nice early meal and start our day. Many other places in town opened at 9:00a. 2) Service was always prompt and efficient with warm ups of our coffee without asking. 3) The food was just right. I enjoyed the blueberry waffle special which also came with eggs (your style) and bacon or sausage. Mr. K. had the black and blue huevos rancheros (special) and the breakfast tacos. And did I mention the view? The restaurant is just outside of town on the road to the Taos ski area and has beautiful views of the nearby mountains.

Ordered Chile rellenos xmas platos 2 go. Best rellenos ever. I liked the red better and will do…read moreboth red nxt time. Not to hot but great flavor. Standard pricing but much better quality including arroz and pintos.

Hostess was so friendly & helpful, she smiled each time she passed us…read more Stand out was the carrot cake, I Live dessert. My ruby trout dish was delish but a bit spicy for me. The steak fajites was very good and hub wolfed it down. Music in the lobby was lively at the Taos Inn.

Made reservations for 6:15 and were seated right away when we arrived, which was a great start to…read morethe evening. Our server, Holly, was super friendly and personable. She even gave us a heads up that she was also handling a 7-top table and made sure we could get our order in before theirs since it was just the two of us. Thought that was really thoughtful and great service. We started with the salsa, queso, guacamole, and a Caesar salad for appetizers and everything was delicious. A great way to kick off the meal. For the main course we both went with the steak fajitas. The steak was a little on the tough side, but overall still really good and heavily seasoned. The portion is generous too. One order could easily be split between two people. It comes with rice, beans, cheese, pico, and three tortillas. The restaurant itself is super charming. It's inside the historic Taos Inn and you can really feel the history in the space. The atmosphere alone makes the experience memorable. Would highly recommend checking out Doc Martin's if you're visiting Taos. Great service, great atmosphere, and a solid meal.

**HOURS MON-THU 8AM-2:30PM** **NOW HIRING**…read more Everything is made to perfection Awesome customer service Plenty of parking Healthy, fresh, Awesome The Reuben sandwich is amazing The catfish was gorgeous! They do close early so get here early!! Enjoy

First off, the Cuban sandwich here is, in my opinion, the best sandwich in Taos, and this is from…read moresomeone who lives here and has eaten everywhere...perfect bread, huge amount of moist, tender pulled pork and an awesome sauce. Other favorites for me are the blackened catfish sandwich and the chicken tarragon, either as a salad or a sandwich. Super nice people. My dog Ruby loves it because they give her treats in the drive through. Be aware...they don't take credit cards. There is a bank next door with a drive thru ATM.

UP TO DATE REVIEW! March, 12th, 2026…read more Today, Thursday at 6:00pm, I arrived at the El Monte Sagrado living Resort and Spa. The architecture of this place is very distinctive to Taos and its aesthetics, so it was very welcoming in its nature. After checking in at the restaurant I was then seated very kindly at a table that was neatly displayed and arranged. Everything was clean and crisp making the physical experience comforting. Besides that, the real question is how is the food? My initial thought was how beautiful the food looked! It was visually creative but still refined for plating. Presentation wise, it was quite impeccable. I was faced with some seasonal dishes that were expertly curated for flavorful taste. The dishes nuanced smoothly with robust umami essences and delicate savory kicks! The experience of the food left all my sensations arresting. It was meticulously executed and left me very satisfied as a customer. Overall I had an immersive dining experience that would only lead to my recommendations to others. The other reviews really make this restaurant an understated luxury. Durring a previous visit I also had a brief but impactful experience with the chef, Cristina Martinez. She is as iconic as she sounds with her deep roots in New Mexico. From my personal intrest I found out that she attended Le Cordon Bleu College of Culinary Arts and graduated with honors in 2006. The college heavily focuses on precision knife work, classic sauces, plating discipline, and traditional culinary terminology. You can tell that she puts love into the work she accomplishes and reflects authentic New Mexican family traditions while keeping things professional. I can not express how wonderful it was to meet her and know the generative mind behind all the transcendent dishes! I hope whoever reads this review finds it helpful and intuitive to your needs! your's truly Savannah Romero.

El Monte Sagrado is one of our favorite hotels in the US. The restaurant has the best eggs…read moreBenedict with a green chili corn cake that will leave us both craving it and talking about it for years. It's crazy good. Whether you stay at the hotel or not, it's definitely a great place to go for brunch.

Great food and service! Sitting on the patio enjoying the sun on a winter day…read more Recommend the Guacamole & Fish Taco's

Super friendly staff…read more It was pleasant outside with lots of umbrellas to prevent direct sun. I had the chicken tortilla soup, ok & hub had seafood trio, nice.