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    DeGidio's Restaurant & Bar, St. Paul

    4.4 (581 reviews)
    Open 11:00 am - 9:00 pm

    Order DeGidio's Restaurant & Bar, St. Paul Takeout or Delivery

    Services - DeGidio's Restaurant & Bar, St. Paul

    Bartending services

    Catering services

    Post-event cleaning services

    DeGidio's Restaurant & Bar, St. Paul Photos

    DEGIDIO'S RESTAURANT & BAR, ST. PAUL ATMOSPHERE

    What's the vibe?
    Casual
    Classy
    Moderate noise
    Good for groups

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    Pesto Pasta
    Kirk J.

    The food as always was great! The blackened chicken was only a $2 upcharge from the pesto pasta. A huge bargain! Also the Milano Mule was only $11, a great price for a cocktail anywhere these days! It was really busy, even without an event downtown. Our server was attentive and friendly. And service was quick. The bar is open seating in the booths.

    Hanna D.

    Visited DeGidios this past Friday night! Glad we had an early reservation as there was a huge line of people waiting by the time we left (7ish). Highly recommend a reservation. Our table got the buffalo wings, chicken parm and pesto pasta with blackened chicken. Everything was TOP tier delicious. If you're looking for a filling and flavorful Italian American style meal, this is the spot. They also served us some fluffy sourdough with garlic butter which we devoured. I got the blood orange mocktail (blanking on the name) but that was also good, nice and refreshing with such a heavy dinner. One thing I wanted to note was although our waitress was very kind and attentive, we did feel rushed out. I know when making the reservation they do mention they limit you on time but that just always feels so pushy (no matter how kind) when you're there trying to enjoy a meal and company. So just be aware of this if you go!!

    Fettuccine Chicken Alfredo
    Loredo L.

    My son took us here on the recommendation of others. The place is very established with many customers on a Thursday night. After a few minutes wait we were seated in a booth in the bar area which reminded me of the bar from Cheers. The waitress was very attentive. For appetizers we got the pizza fries and bruschetta. We sampled various entrees and were very satisfied.

    Chicken Parm
    Jerry M.

    Great service and food! Restaurant is very cool inside feeling like an old supper club.

    Arugula Salad......don't forget the meatballs on the side. Do it!
    Susan S.

    Loved again. Got us in at 7. Comfortable place to talk and eat a delicious meal. Excellent service.

    Mikayla D.

    neat atmosphere. the espresso martini and pino grigio were both tasty. we tried the vodka pasta (add the shrimp!!!), chicken alfredo, and spaghetti. everything was pretty good. i was told to order the vodka pasta before i came here and i was not disappointed. would recommend.

    Michael J.

    Went for a date night last night. Service was good. Calamari was a little tough. I had the frutti di mare, with scallops, shrimp, and mussels. The pasta was awesome. Flavor as great. My fiance had the lasagna. She liked it. It was very cheesy. The bread pudding was ok, I have had better, and I have had worse. The cannoli was average

    Rigatoni alla Vodka
    Heather R.

    We visited DeGidio's this last week for the first time in a long time and what a fun night. We sat in the bar to catch up on MN sports as the Wild, Vikings and TWolves were all playing!! The bartender was fantastic and it was as fun to learn some of the history as this place has been a St Paul staple since 1933. Both the bar and dining room are cozy and the entire restaurant is full of regulars. Our dinners were yummy. Nothing over the top unique but solid pasta dishes and the tiramisu was delish. Great parking lot too. We'll be back.

    Mafaldine Bolognese
    Emily S.

    Went to DeGidios for my birthday and had a nice time. The restaurant has been around for close to 100 years so I was excited to go back as I've been here before and had enjoyable experiences. They have a cozy lounge dining room that provides an intimate setting for dinner. The food we tried was very good. Their basic marinara sauce is very robust and is a great compliment to their meatballs. The bolognese sauce is fairly acidic and has a slight spice to it. We also liked the heirloom tomato bruschetta as a starter. There were some hiccups with the service tonight. It was slow to place an order, some of our food was forgotten and took a long time to pay for our meal. During the dinner we had to find someone to track down our server who was absent. Later in the dinner they were hanging out with a co worker in another booth and took their time to come back to collect our tab. Maybe if I wasn't visiting for a special occasion I wouldn't be so sensitive to this but it was a letdown. Luckily the food is good so I'll go again!

    Chopped Salad
    Nancy W.

    The wood tones and lighting here make for a beautiful backdrop to an old school Italian meal. Our waiter was pleasant and did a good job of highlighting the menu when I asked what was popular. Cocktails: prosecco and a beer (3/5) Appetizer: Italian Chopped Salad (4/5) Entrees: Pesto with Chicken (4/5) / Spaghetti and meatballs (5/5)

    Chocolate Lava
    Alexie S.

    We went here with some friends and had never been before. Quickly we realized we would be back! We really liked the lighting and the decor. Lots of TV's for the guys to watch March madness and awesome desserts. Our server was nice but mixed up our order and receipt. Other staff was very friendly as well! We recommend the Cannoli's for dessert.

    Blackened Shrimp
    Laura C.

    Went to celebrate a friend who was in town and this was very good pasta! I felt like it wasn't anything crazy but just well done dishes and great atmosphere. The staff were very kind and helpful when trying to decide a dish. Another plus is they have a large parking lot so you don't have to worry about finding parking.

    Rigatoni alla Vodka Rigatoni pasta tossed with vodka sauce & burrata $18
    Mike H.

    We came here for my wife's birthday--our first time--and it was a solid choice. We'd heard a lot of great things, so we were excited to finally try it. We made reservations and were seated right away, which was a great start. The host was friendly, and our server was attentive without being overbearing--checking in regularly on drinks and making sure everything tasted right. We kicked things off with the buffalo wings. They had great flavor without too much heat, which I personally enjoyed. For the main course, I went with the burger, and my wife ordered the rigatoni alla vodka. My burger was filling, well-seasoned, and packed with flavor. The bun was just a touch on the firm side (I'll admit, I'm a bit of a burger snob), but overall it was very good. The fries, though, were excellent--definitely a highlight. My wife really enjoyed her dish as well--the sauce was creamy and flavorful, and the chicken was juicy. She mentioned it could've used a little fresh Parmesan and a bit more heat, since she likes some spice, but overall she was happy with it. Since it was her birthday they gave us a free desert and the server mentions the bread pudding which was very tasty. Overall, a great experience with good food, solid service, and a nice atmosphere. We'd definitely come back.

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    26 days ago

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    11 months ago

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    1 month ago

    Max was our server and was very attentive. The food was amazing with a very comfortable atmosphere.

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    3 months ago

    The restaurant offered excellent service and foos. The Pasta prepared table side was a fun experience.

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    Page 1 of 15

    DeGidio's Restaurant & Bar, St. Paul Reviews in Other Languages

    Ask the Community - DeGidio's Restaurant & Bar, St. Paul

    Is manicotti ever an option on the menu? We've been on the hunt for some great manicotti in St. Paul. LOTS of us are craving it!

    I don't believe DeGideo's serves manicotti but you will find it on the menu at Yarusso Brother's on Payne Ave.

    Do you have off street parking?

    Yes and a small lot.

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    Mucci's Italian - Focaccia and burrata- fantastic

    Mucci's Italian

    4.3(347 reviews)
    1.4 miWest Seventh
    $$$

    Great experience! We sat out on the patio for an early Saturday evening dinner, and the entire…read moreexperience was fantastic. Our server was very nice to us and our kiddo, and gave good suggestions. We had the cold cuts app, kale salad, a pizza, tiramisu, and a few cocktails to share. All the food we had was great, well balanced flavors with interesting twists, like the fried chicken on pizza and the meaty kale salad. The limoncello spritz was so refreshing and good, but the espresso martini was just alright - I might pass on that next time. The tiramisu was to die for - my favorite in the cities so far! Will definitely be back for that, and to try some pastas, which looked and smelled amazing as they passed our table. The only thing that was a little weird was that we asked for whipped cream on the side for our kiddo, and they brought and charged us for "butter" which seemed to be some sort of mascarpone or heavy cream/ butter dish topped with salt and olive oil. It was good and the baby liked it, just wasn't what we expected - something to be aware of! The vibe was date-y and upscale, we felt alright having our baby with us, but definitely felt a bit out of place the few times she was loud. Perhaps on a weekday, it might be easier to bring kids, but even on a Saturday evening we still felt pretty welcome.

    Lovely little place with delicious food and drinks at good prices!…read moreCame here on a Saturday evening with a group of three. We called around 5:30 to see if they'd seat us at 7:15 and they were able to reserve a table for us. I got the daily special which was like a chicken Parmesan but with steak. It wasn't my favorite thing because I was not expecting the steak to be thinly cut and more on the dry side. That could be my bad - I heard steak and was imagining something totally different. But it wasn't still pretty good! The noodle texture was to die for. It was $30. Drinks were delicious too and ranged from $12-$15. The only thing that I didn't love, is that they charge for every little thing. we got the focaccia and asked for olive oil and balsamic. Why was that an extra $2... $1 for olive oil and $1 for balsamic. If we hadn't ordered it, it would have been an $8 large sized muffin of focaccia - which turned into $10. Definitely not worth it. I asked for some extra Parmesan and they charged $2 for pecorino... honestly it just threw off the experience a little. And it came in the tiniest little cup. I understand maybe 50 cents but $2? Especially when we're having five drinks and three entrees between three people, realizing we were paying extra for those items on the check just was not enjoyable. I'd recommend this place to others as a great place for pasta and drinks, but pasta and drinks only. Maybe avoid asking for any thing on the side and I'd skip apps.

    Photos
    Mucci's Italian
    Mucci's Italian - The Camila - garlic butter, fried chicken, peppadew peppers, agrodolce and mozzarella.  Delicious.

    The Camila - garlic butter, fried chicken, peppadew peppers, agrodolce and mozzarella. Delicious.

    Mucci's Italian

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    Estelle - Good For Yah cocktail + beet salad

    Estelle

    4.7(259 reviews)
    3.3 miMac-Groveland
    $$$

    Great little local spot in Saint Paul…read more There's a lot to like about Estelle so I'll try to keep it to what stands out: 1. The menu is wonderful, and the food comforting. The peri peri chicken was surprisingly spicy. I like spicy foods and it was teetering on a bit too hot for me, but I enjoyed the flavors and the dishes as a whole that we sampled. 2. The cocktails are divine. I had two old fashioneds and they were amongst some of the best I've had. 3. The service is impeccable. Friendly, well paced, and professional. 4. The ambiance is really comfortable. I liked that we weren't rushed, and had a really well paced meal in a nice environment. Overall I'd love to return someday. If you go be sure to make a reservation!

    Incredible experience at Estelle. We sat at the chef's counter, which was such a fun way to…read moreexperience the meal. Watching the kitchen in action added so much to the night. The service was impeccable from start to finish. Everything felt really intentional and well timed. The food was outstanding. The rigatoni was a standout with an incredible sausage that was honestly to die for. We also had the soles de pollo, a chicken ravioli with fresh vegetables in the sauce, and the flavors were amazing. For tapas, we ordered the patatas bravas and rissoles, both were delicious. Such a thoughtful touch when they brought out churro bites at the end as a thank you. Amazing food, top tier service, and a really fun but romantic atmosphere. Definitely a spot worth going out of your way for

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    Estelle - Our view from seating

    Our view from seating

    Estelle - SHRIMP AL AJILLO

    SHRIMP AL AJILLO

    Estelle - It's Good For Yah cocktail

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    It's Good For Yah cocktail

    Olio

    Olio

    4.7(62 reviews)
    17.0 mi

    Have had Olio on the list of places to try for a while and a friend suggested making reservations…read more We went on a lovely Sunday evening for an early dinner. The space is small, but so adorable. There is also a nice patio. The cocktail and wine list were very intriguing, so decided to go for a cocktail. I tried the Sanka Ya Dead (mostly because of the name) and it was such a refreshing summer beverage. The food was spectacular. There was a corn appetizer special that I could not pass up. We also were among garlic bread fanatics, so had to get that as well. Both appetizers were delicious. I chose the rigatoni for my main with chicken parm. This was such yummy comfort in a bowl. The chicken parmesan was a giant piece, so you may have some leftover. I wasn't hungry enough to tack on dessert, but others got the olive oil cake and it looked good. I do recommend making a reservation, although bar seating appears to be first come, first serve. Definitely recommend a dinner at Olio.

    We've been dying the try this place for months and it did not disappoint! I really like that it's a…read morerelatively small menu as it seems they are able to really perfect each dish and make frequent modifications due to the season. They also have a couple specials that change every week so you can always try something new. Today we lucked out with delicious crab cakes! We also ordered the focaccia, ziti, risotto, chicken parm rigatoni and olive oil ice cream. Needless to say, we were very full when we left and had plenty of leftovers! It's a small space so definitely try to make a reservation to ensure a seat. I get the impression it's busy most nights!

    Photos
    Olio - Inside

    Inside

    Olio - Sourdough focaccia

    Sourdough focaccia

    Olio - Phony Negroni and appetizer

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    Phony Negroni and appetizer

    ie Italian Eatery - MUSHROOM CAPPELLETTI with Chicken

    ie Italian Eatery

    4.3(566 reviews)
    6.9 miNokomis
    $$

    This is a good local Italian restaurant. We came here with friends and everyone had a good time…read more Our server did a great job of being interactive and helpful in picking food options and wine. We had the scallop crudo and prosciutto by the ounce and both were good. I preferred the crudo. The prosciutto was still good but I have had better. My main course was Trottole and I added chicken and I thought the dish was excellent! I had wine with my meal and it was recommended by the server and had their old fashioned for dessert and thought both were great. There is both inside and outside seating here which is a nice touch and it's attached to dream creamery if you want ice cream after dinner.

    Top note here - IE lives up to the hype! Everything during this experience was what you'd expect…read morefrom a really cozy experience, and I will happily come back again and again. I ordered the Agnolotti upon recommendation from the server, and she was spot on. Very bright and fresh, excellent ravioli-esque pasta. We also shared the Casa Formaggio and Beef Carpaccio. Both were excellent, but I think the carpaccio wins by a sliver because it was SO well seasoned. The service was fantastic, and the outdoor dining space was great. Not too noisy (even being next to the street), and I appreciated the spacing of the tables so it didn't feel too tight.

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    Espresso Martinis

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    DeGidio's Restaurant & Bar, St. Paul - italian - Updated August 2026

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