This place is well worth you learning some German ordering phrases so you blend in perfectly with…read morethe locals. This place in the morning seems to fill up fast with reservations, so we made sure we arrived a half hour after it opened. You come in, and basically seat yourself if you can find a table that is open. Menus should already be on the table, but ask if you need them. Again, learn some German and ask if the waiter or waitress can speak English. We were lucky that our waiter did speak English well enough to order. They do have English menus, but thanks to Google Translate, we ordered from the German one. Since I knew how to speak in German, I ordered for my husband an omelette with cheese and tomatoes, and I decided to try their homemade pancakes, which was actually a crepe with their "buffet" jam. The buffet was literally a shelf along the wall with all different kinds of homemade and store brand jams. Each was more spectacular than the next! Excellent choice for something different on the menu. My hubby's omelette was super yummy and flavorful. The service was not rushed in any way, and the vibe here is very relaxed and laid back. We could tell people were truly enjoying themselves and not rushing to go run off to do something else. If you don't have time to kill, this might not be your place. Great food; great location; great for us!

The food here was amazing. The waitresses were really nice and the ambience of the environment…read moremakes it feel like home.

This is a great place if you are just transiting in the airport, but you are craving a real German…read morecurrywurst! It's the same as what you would get in town. They have a small counter where you can enjoy your wurst.

Order by QR code (or wait for someone to come over and take your order). Cramped seating. Solo…read morediners will be seated at any available free seat (with other solo diners, perhaps); all diners were cramped into a space 1 fourth the size of the available seating. Opted to get a mocktail, and their fish and chips. Mocktail was fine, could have gotten something else to eat. The chips were fine. The fish batter was slightly over cooked, with a hint of bitterness. There's a pizza place next door, maybe I'll try that next time.

We arrived a Little before the Dinner hour, perhaps 4:30, it was open seating do we opted for…read moreinside because it was a little more intimate. The meals are not served with bread or salad, which I found odd. My husband had the lasagna which although it took a while to arrive was still bubbling in its sauce when it arrived. It was good. We both enjoyed it. I ordered the Milanese of Veal, it was 2 egg battered veal slices, zero sauce, zero personality, it was accompanied by a side of pasta with sauce that was good. The pizza being served at other tables looked and smelled good. After dinner we had to track down our waiter to pay the check, a little weird but not a deal breaker. I would recommend little Italy but avoid the Milanese.

I had high hopes for this place based on the reviews and the fact that the advertise Fürstenberg…read morebeer outside so I deviated from my usual go-to Paulaner Hofbräu to try Little Italy next door during my last stay at FRA. What a disappointment!!! Service was slow & unfriendly and my steak was tasteless and full of water - not meat juice! And they don't serve Fürstenberg, you get Paulaner which I'd match rather get next door where the food & service is considerably better. The only saving grace is that the food isn't overly expensive for an airport restaurant.

To start the Lady Killer drink is like an adult orange Julius. So good! The Mac and Cheese balls…read morewere great, just a little kick of spice made everything nice! I went for the Smashed by the Streets burger and it was delicious. Good sized too. The fries are perfectly seasoned and went well with the sour cream dip that came with the Mac and cheese balls. The service was quick ordering, delivering, and refilling my drink. The restaurant was half full and mostly quiet, easy to talk at your table. There is a large outside area covered by awnings and a tree that would be great in nicer weather. Definitely worth a visit when you are looking for something different.

Dropped by during a layover and stumbled upon this spot - what a treat! Amazing burgers with fresh…read moreingredients, generous portions. Excellent, attentive, kind service that included explaining menu items we were unfamiliar with and recommendations tailored to us! Seating was comfortable, the vibe was relaxed. A must try!

Great breakfast buffet. Omelet station was excellent. Very nice variety of foods ranging from…read moresausage, to bacon, two eggs, two breads and cold cuts, the cereals and yogurts and many other items. Service: nonexistent. Plan on getting your own coffee and water; maybe after being there for half an hour somebody might offer coffee.

With a breakfast buffet so close to perfect, it is probably easier to begin with what was amiss…read more The pancakes on the hotline had become a bit dessicated and rubbery under the heatlamp. Yup, that was it. Here's what is awesome about this comprehensive buffet for about 33Euros. The maitre'd greets you and offers coffee or tea, juice as she seats you. She does so in a warm and assumptive manner anticipating your needs. The hot line portions are small, so the plates will look patchy when more guests arrive. However, the staff are uber quick to replenish and preen the line to make sure that it is instagram perfect when you return. Otherwise, they are not intrusive and keep a watchful eye to engage guests quickly when needed. The smoked fish, gravadlax was a tier above the norm in quality. So was the prosciutto that was shy of Iberico Ham--just missing the acorn notes. The blood and liver sausages were spot on. Even the condiments here were elevated--large capers, pearl onion, cornichon, wholegrain mustard, dill mustard, horseradish. The Rollmops were delightful. They had a rocking juice bar that included pear juice. Yummy! The strong coffee came in a caraffe--a perfect amount for me. They had pretzel rolls and other whole seed breads and breakfast pastries. Be that I was focusing on a high protein breakfast, I passed. The fried eggs had a lovely orange hue indicative of free range eggs. Did not save room for the omelettes. There was an English Breakfast selection, a plethora of yoghurt options, a full on fruit bar... all of which I passed because I was fixated on the fish! Having conferenced around the world, and started my long days with a high protein breakfast buffet such as this, I am pleased to report that this hotel breakfast is in a tier of its own. Sure, it is pricey, but given the convenience, service, selection and execution, I look forward to eating here the next few mornings.

Food was great! Authentic german cuisine! I got the Neuremburg Sausages w mashed potatoes & red…read morecabbage, my friend the sausage platter which has a variety of sausages and replaced the mashed potatoes w potato salad. Service was great...very german lady... the only reason for the 4 stars is the location/ambiance/views.

We found this local gem on Yelp and are SO happy that we did! If you're looking for traditional…read moreGerman eats in Frankfurt, this is your spot! It is run by a husband and wife team and despite the restaurant being super busy (full of locals), service was still speedy! You can tell a lot of local airline crew members eat here on their overnights because they have one full wall covered in airline stickers. That must mean it's GOOD. On to the food! I ordered a cup of their goulash soup and it was SO flavorful. For my entree I ordered the pork schnitzel that came with the yummiest sautéed potatoes and onions. I will absolutely be dreaming about this schnitzel for days to come. I loved the fresh lemon to squeeze on top and the green sauce that they serve on the side is amazing. It is almost like a tartar sauce with lots of herbs. My husband ordered their split pea soup and goulash dinner that came with boiled potatoes, both were also superb! We split a side of their red cabbage as well. A must!! This dinner alone was worth the 24 hour last minute stay in Frankfurt!! Yum!!! I love German food!

Ambiance: 5/5 Super cute cafe/ diner vibes inside. There's…read moretables and also bar-like areas along the windows to sit at. Service: 5/5 Everyone is welcoming and friendly. They gave out some hot drinks for those waiting in line outside in the cold. Food: 5/5 I got the banana pudding matcha and chili eggs on toast. So good! You can taste how fresh everything was. Would definitely come back i the future to try other items.

When a Manager Becomes the Reason to Leave a Restaurant!…read more Our visit to Sunny Side Up was unfortunately one of the most unpleasant restaurant experiences we have had in a long time. We stopped by for breakfast before leaving Frankfurt and had already placed our order. I was carrying a paper bag containing a muffin from another shop. The muffin remained in the bag under the table the entire time. I neither ate it nor took it out of the bag. A young man who introduced himself as the manager then approached our table. Instead of addressing the situation politely, professionally, and discreetly, he loudly confronted me in front of other guests in an inappropriate manner. His attitude was aggressive, condescending, and disrespectful. Of course, a restaurant has every right to set rules regarding outside food. No one was questioning that. What was completely unacceptable, however, was the way he chose to treat paying customers. When I explained that I was not eating the muffin and expressed my concern about his behavior, he showed no interest whatsoever in resolving the situation constructively. On the contrary, when I said that we would rather leave under those circumstances, he essentially told us to go ahead. So we left the restaurant, leaving our already served coffee behind. In my opinion, anyone who treats guests in this manner is not suited for a customer-facing role, let alone a management position. Hospitality is not merely about enforcing rules; it is about treating people with respect, tact, and basic decency. His behavior reflected the exact opposite. What I find particularly troubling is that this kind of conduct increasingly seems to be regarded as normal. It feels like a reflection of a broader societal decline in courtesy, respect, and common decency. This is simply not how customers should be treated. The name "Sunny Side Up" appears to aim for an American-style breakfast culture built on friendliness, openness, and good service. Unfortunately, it remains little more than a façade. While the restaurant attempts to imitate an American concept, it fails at the very thing that defines it: friendly, professional, customer-oriented service! We left the restaurant disappointed and upset. Based on this experience, we will not be returning and unfortunately cannot recommend Sunny Side Up.

We had a great dinner here while in Frankfurt. This place was near our hotel and the train station…read more The menu had a lot of rustic delicious options. We ordered the schnitzel (absolutely delightful - still thinking about it months later!) and yummy sausages and a side of spaetzle. Drank a few very thirst quenching German beers. The wait staff was great -- attentive but not overbearing-- and while it's unlikely we'll be in Frankfurt again, we would definitely visit Klosterhof again if possible.

Meh, the new place feels like any other upscale new restaurant out there. Just has no feel or…read morecharacter. They're trying to stick to the monastery beer vibe but it doesn't hit the mark in that regard. The old place was cozy and old and felt authentic, this place is new, loud and generic. Maybe it's not so bad and I'm sore because I miss the old place but it just doesn't feel the same. Service was good, food was good, beer cold but it still feels like every other place out there. Probably won't be back, unfortunately. If you like well lit, upscale, generic restaurants try this one out. The food is good but the ambience is off.