Well we are revisiting my last review and yes! A #5 star for sure. The best fish fry hope they…read morebump the price up to $20 and go All You Can Eat!

We have driven past here a few times, I follow them on facebook (which is a good idea) and today we…read morefinally stopped in. The place is quite big, if you see a full parking lot, don't worry, between the large bar, restaurant area and patio, you will find a place to sit. We went for Taco Tuesday. All of the food is great! The quesadilla had a lot of cheese and chicken, his taco's were as full as you could get them. Just because it says Taco Tuesday does not mean they only serve tacos. They have a great selection of Mexican food on Tuesdays. It was hard for me to choose, but I finally decided on a quesadilla for $9.50 and added rice and beans for $1 each. My husband chose the taco place for $10. Sour cream is an extra $1, salsa $.75. Bailey our server was great, she was spot on. Every employee greeted you with a smile and a hello. It is a nice atmosphere here, very friendly. Upon leaving, there were a couple at the bar that said goodbye and to have a nice night and chatted with us for a little bit. I am thinking they are regulars, It is so nice to have people do that and you never saw them before. Anyway, while we were there someone ordered spaghetti and meatballs, that is something I want to get from there. I almost asked if I could get a picture. 3 good size meatballs. We will definitely be back. Side note, we always go out early to avoid crowds and wait times. We were there around 4:30ish.

First time here and won't be our last. We were told to stop and have pizza per some friends. It is…read morenow a top choice when we crave pizza. Cracker crust, great fresh toppings and very flavorful. We enjoyed a tap beer as well.

The pizza had a nice thing crispy crust, thats the only good thing I can say. The toppings were…read moreinadequate, almost non existent. Sausage, mushroom, onion and there were almost non to be seen or tasted, it was almost a cheese pizza. It was a very bland pizza. Also ordered the rueben rolls (6). What came out were 3 small egg roll filled rueben rolls which had been cut in half to make "6" for $13.99. This was the most deceptive thing I have ever seen in a restraunt. I told the server to let the management know how I felt and why not just cut those 6 in half and put on the menu 12 reuben rolls? Nothing was done about it and nothing even mentioned after, so that was very disappointing as well.

We came here late at night. We didn't get to try any of their food and only came to try out their…read morefrozen custard. They had on the menu, a blue moon shake for a limited time. I originally went in for some blue moon custard but decided to get the shake instead with zero regrets. My son did get this triple chocolate custard that tasted amazing as well. The staff was great. We showed up late and they still took care of us with no issues. I can definitely see myself returning for some more frozen custard as well as their food.

Georgie Porgie's is a counter service spot with a tree fort theme that makes it genuinely fun to…read morewalk into. We went for Saturday lunch and sat inside, though they also have outdoor dining if the weather cooperates. My husband was happy with his burger, and my chicken tenders were solid -- the homemade ranch dipping sauce is worth noting specifically. They also offer locally crafted sodas made with cane sugar. We tried the lemon lime and blue raspberry, both refreshing and a nice touch over the standard fountain options. We will be back.

Erv's Mug: Located in Oak Creek, WI just south of Milwaukee, Erv's Mug opened just over 45 years…read moreago in 1979 by Erv & Barb and is still family operated today. There is a small portion for outdoor seating, but it's the interior that makes this place unique. A panoply of saloon memorabilia covers the walls and ceiling in its entirety. It is an impressive site to behold. It was neat spotting some of the items that are also in my personal collection, and I could write all day about the décor, but this is a food review. My family and I dined there on 8/5 for my brother's birthday. I'll begin by saying our waitress Cindy did an excellent job as she was friendly and attentive. For my entrée, I went with the Monterey Steak Bites, which is listed as an appetizer on the menu. I'm not the largest guy, so the 6oz of grilled black angus steak was plenty for me. The bites are sauteed with white wine, mushrooms, garlic butter, and topped with a layer of melty Monterey Jack Cheese. Everything about this dish was perfect. My steak was tender and juicy, the mushrooms were abundant, large, and fresh, the garlic flavoring was noticeable but not overpowering, and the plethora of cheese was more than enough to satisfy this cheesehead. If there was any negative to it, it would be that it was so rich, I had a bit of a stomachache after, but that's why I don't eat this way all the time. Almost forgot to mention, it comes with a tiny cocktail fork that was ideal for spearing the steak and mushrooms. Phenomenal job, Doughboy approved Doughboy_Food_Reviews *The plethora of drinks on the menu was also impressive

I've been to Erv's a few times and it's clearly a community favorite because it's always packed! So…read moremuch fun stuff to look at though around the inside of the restaurant to keep you from getting bored or if your server takes a minute longer than you'd like, although service is always fast and friendly when I've been here. The food itself is okay. Although the menu itself is pretty big, I have a hard time finding flavorful healthier options when I go in. I've had the salads and bowls but was still underwhelmed in the flavor department, especially if I'm skipping on the dressing. Others I know think the food is good so give it a whirl, everyone has different tastes!

Service was very good. I had the Quesadilla Burger and it…read morewas excellent, very tasty and not too spicy! Unfortunately the tots tasted like stale corn chips. Perhaps they were fried in the oil the chips are made in and it needed changing. The music was excessively loud and made it very difficult to carry on a conversation We've eaten here a number of times and usually enjoy it very much. We will try again!

Great stop here again the other day! We've been here a few times for mid week lunches and this was…read morethe busiest we have ever seen it. Thankfully, their back covered (and heated) patio was open for additional seating. We opted for tacos and egg rolls for lunch and the portions were sizable. The beer and wine were what you expected and $6 and $7 respectively. They don't have a beer menu but the servers know the rundown well. They do charge a bit more for using a card so maybe bring cash if that bothers you. The steak tacos were legit. Great salsas with them. The chips were pretty great so wasn't a huge fan of those. Heard the egg roll was delicious and a lot packed in there. Srrvice was great, even while it was busy. Will definitely be back.

I've been coming to Hideaway for years. Always had a great experience; however, the breaded…read moremushrooms were not what they were a few months ago. I ordered the Cajan pasta with the chicken. (paper menu listed as Cajan & website menu has it as Asian style noodles). Seriously, I had to look for the chicken. It was cut in such tiny strips I had to dig through the pasta to find it. This did not remotely taste like a Cajan or Asian dish. it was so bland that a two year child could eat. To spice it up the cook gave me hot sauce. How insulting!!!! I had no choice but to send it back. I have to say the wait staff was amazing. Get rid of the cook!!

We recently had a luncheon there after my mom's funeral and we couldn't have been more impressed…read morewith the quality of food, service and hospitality that was provided. Highly recommend and would book again! Thank you for making the celebration of my mom's life a positive and memorable one.

Wow! What a spectacular evening at Sebastian's!…read moreCelebrated my husband's birthday along with a hometown reunion of his siblings here the other evening and it was PERFECT. The food was absolutely delicious. The atmosphere is spot on and gives you exactly the feel you want in a fine dining establishment. But the thing that makes this restaurant stand far above most others is the service! From the minute we walked in, we encountered nothing but genuine smiles and a sense that everyone there seemed to really care and be invested in us having a wonderful experience in their place of business. We were greeted at the front desk by a team of radiant ladies at the host stand. It seriously felt like they were happy to see us! Violet was especially kind and gracious and we enjoyed a short chat with her. The bartender was pleasant and efficient in taking our large varied order, and the drinks were solid. The bus and runner staff all were personable, polite and expedient. But the true star of our night was our waiter Brandon! He was spectacular. There were 15 of us and he handled our large table calmly and skillfully. He handled our indecisiveness, modifications, add ons, questions and loud revelry, professionally and expertly, never loosing his composure or patience. He definitely made our night. Thank you Brandon. We live in New York and most of the others live in Milwaukee and Minneapolis now, but Racine is the hometown and the 4th of July is a kin to a sacred holiday. The parade not to be missed! So I'm sure many a visit back is in our future, and the next time we do, I will make sure Sebastian's is on the top of our must do list! So please stay wonderful! Five stars!

The steak was absolute perfection. Juicy, tender, flavorful. The green beans were sautéed and still…read morecrisp. The brussel sprouts were delicious but barely any bacon. I was fine with this as I'm not a huge bacon fans my husband ordered the brussel sprouts and the same entree as I did. I wasn't a fan of the potatoes. I should have asked for mashed potatoes instead. These were scalloped type potatoes and I've never liked the texture of scalloped potatoes. My husband loved them though. I did order crème brûlée but forgot to take a picture. It was fabulous and much better than other crème brûlées that I've ordered in the recent past at other restaurants. Service was extremely fast and friendly as well

Looking for a great new and unique restaurant Just done the…read morenormal After looking for this place All I could find is a Dennys (inside the loves gas station) No meltdown restaurant Super disappointed If I missed it I'll own my mistake So long story short

Overall not a bad burger. Realized, when delivered it was just a slightly pricier and edgier named…read moreDenny's burger. I was originally thinking it was a ghost kitchen operating out of the dennys location... not so much

Prices are amazing for the quality of food and the amount you get…read more As far as Ambiance this isn't a date night kind of diner. Its open early 7am till 3pm except Sunday where they close at 2pm. Greek owned. Jimmy is the best line cook. You will occassionally hear cursing/ yelling --but line cooking and running a restaurant is the toughest job in America from what I've seen in my many years of restaurant work. Just cover the kids ears if you have to. Its not every day. But if you want the best consistent grill cooking, thats the Meadows. Its been in biz for 40 years + and its really tough to run one in this economy. HOWEVER--Nobody cooks as well as Jimmy or has the nose for quality like he does. Its a decent menu--not fancy. No eggs benedict here and no biscuits and gravy! Here are my faves to consider: 1. BLT 2. Patty Melt 3. Burgers 4. Monte Cristo 5. All Skillets (preferably all three meats) 6. French toast (the meadows) 7. Country Boy 8. Microcut thin Ham , fried egg , cheese on Croissant 9. Navy bean or Lentil soup (when he makes it) 10. For ham lovers you gotta get the Ham steak. Its incredible. 11. Ham Melt and fries 12. Denver with spinach and extra onion with cheddar omelet. 13. Fish sandwich with cheese and fries. Jimmy has best homemade tartar sauce. Tip: Thursdays and Saturdays are a great day to come. Sundays are really busy so you will wait cuz there are church groups and the like. The restaurant has a lot of groups, parties of people because they have a room in the back with lots of sunlight. The bathrooms I'm not crazy about. Just outdated. Usually clean. You can get higher quality Olive oil and peaches from Greece there. The best bee honey because it's Jimmy's hobby when he's not cooking.

Great place for breakfast. Owner and staff are very nice. Prompt service. Love how the mullets and…read moreeggs are made. I had the feta omelette, which was great. Owners are very nice people. Very laid-back atmosphere.

Always a great place to stop for a burger and a beer, good people, good food, and the bartenders…read moreare great.

Everything you would want in a small Wisconsin bar. Fish fry was great. Get there early towards 8…read moresome items might be gone.