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    The Dover Inn

    3.3 (57 reviews)
    Open 8:00 am - 2:30 AM (Next day)

    The Dover Inn Photos

    Business Info

    THE DOVER INN ATMOSPHERE

    What's the vibe?
    Casual
    Outdoor seating
    Good for groups

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    8 months ago

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    3 years ago

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    3 years ago

    Great Wisconsin Supper Club and bar....the food and people, as well as the Old Fashions!!!

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    2 years ago

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    4 years ago

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    5 years ago

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    4 years ago

    Excellent service, atmosphere and food. I highly recommend. Sergio made one of the best burgers I've ever had.

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    3 years ago

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    8 years ago

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    9 years ago

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    6 years ago

    Great little tavern restaurant. All the crew there are great. Food is very good, and reasonably priced.

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    5 years ago

    Best place ever . Always fun and pleasant. People young and old. Everyone feels welcomed

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    7 years ago

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    10 years ago

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    6 years ago

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    12 years ago

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    8 years ago

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    10 years ago

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    5 years ago

    Great friendly place. Fun staff, awesome fish fry. Pizzas are great and prime rib Saturday's are to die for. Will not disappoint!

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    15 years ago

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    Page 1 of 2

    Ask the Community - The Dover Inn

    Review Highlights - The Dover Inn

    We visited here for the first time Friday night looking for a good fish fry and we found one.

    Mentioned in 9 reviews

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    Doc's On The Fox - Buffalo chicken wrap

    Doc's On The Fox

    3.9(136 reviews)
    5.3 mi
    $$

    Finally got to try Doc's on the Fox and we could not have been more pleased. The restaurant sits…read moreright on the Fox River, is very spacious and well appointed. They have multiple large TV's strategy placed so if you want to watch a game it's great for that. They have both high-top and regular height tables with the major regular height. We tried the Pot roast dinner, Mushroom Swiss burger, and the chicken dumplings soup. The soup had excellent flavor and was homemade. Only wish it had more dumplings. The Pot roast dinner came with three large, thick pieces of beef, mashed potatoes, gravy, and carrots. Everything was very good and something that I would order again. One part of burger patty was a little over done but the rest was much better. Ordered medium and it was more medium well but still very tasty and delicious. Our server was amazing and took great care of us. Also got to meet Mike, assistant GM, and really enjoyed talking with him. They have a large parking lot and I believe you can also pull up in your boat. Only recommendation I would have for them is the handicapped parking spaces are on the west side of the entrance and the handicapped ramp is on the east side of the entrance. Would be nice if they were on the same side of the entrance. Highly recommend Doc's on the Fox!

    I came here on a Sunday around 5.... It wasn't busy at all. My friend and I ordered wings. They…read morewere not that great of quality. Also, how does a restaurant not have Mimosa stuff? That's like one of the easiest concoctions to have on hand.

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    Big O's Texas BBQ

    Big O's Texas BBQ

    4.0(33 reviews)
    5.0 mi

    Otis, the owner is a joy to talk to. I did have a long wait but talking to Otis the whole was very…read moreenjoyable. When I got home and discovered my beans and mac and cheese were not in the bag Otis drove them right over We tried everything on the menu except the 2 things you have to order in advance. I loved the sausage and mac and cheese and the beans are amazing! The slaw was good but needed salt and the pork and chicken were moist and flavorful. Very good and the only good BBQ in the area. I would skip the peach cobbler next time. Not inly was it too sweet( not something I ever experienced before) But it was just a wet sloppy mess when we tried it to go. There was no cobbler part to find from the steam I guess. Should be refrigerated before putting in a container.

    Lovely people, but this is the worst barbecue I've ever tasted…read more I ordered a brisket plate and literally every piece was 50% fat. Not marbled fat - just a big ol' fat wad accounting for 50% of the slice. The non-fat 50% was as dry as boot leather. Ridiculous. Your rub should not be "black pepper, and more black pepper, and more black pepper." I like black pepper as much as the next guy, but I've never had as much in my mouth as this place offers. The owner told me he came up from Texas. My guess is he was banished for crimes against meat. When ordering a plate, you get two sides. Cornbread is not an option. (Weird.) I got peach cobbler and it was fine. Cole slaw was okay, but lacking seasoning. Mac and cheese was not my cup of tea, but it wasn't inedible. It's fitting that Big O's is in the same building as a funeral services company because this is the place where barbecue comes to die.

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    The Dover Inn - burgers - Updated August 2026

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