I'm sorry, I really don't get this store...
When we went the shelves were pretty bare, no one greeted us, and the cooler that looked like it houses veggies was completely empty. We were in on a Sunday around 1. So pretty typical biz hours?
They are a curated mini-market of sorts making a home for niche locally made products like honey, jam, kombucha, coffee and sauces. I get the idea - and I appreciate it, I really do. I'm actually doing an event series called Cincy Made with nearly every vendor in this shop. I am a die hard supporter of local. But the part I don't get is what makes this shop any different from anything else? And that is straight up honest feedback. I am not trying to be mean, just an observation.
There are just so many places that carry these locally made products now (especially at Findlay!) I just feel like they are going to have to do something different to separate themselves if they want to stay open longterm. I cannot see myself making a special trip here because most of what they have, I can just pick up where I am already doing my local shopping. read more