Absolutely enjoyed this place in just how tasty and unique the food was. Came here with my family,…read moreand the ~40 min. wait was pretty worth it (we came on a Memorial Day evening). The waiters/servers were relatively modest and kind, having refilled occasionally. I enjoyed the bustling atmosphere of people having a joyous time drinking, although maybe some would be conscious to arrive at a less busy or crowded time. If you don't know what to order, do yourself a favor and order the Chicken Gouda, if meat is allowed in your palate. Absolutely stunning over any franchised pizza places or the California Pizza Kitchens near me. Would 100% come to West Virginia again just for this great food.

Never thought I would have good pizza during a trip AWAY from NY but here we are…read more Firstly, I was very grateful to be in a place with restaurants after spending a night in Sutton. This seemed like a fun place to have dinner and it is very hard to fuck up a big beer selection and pizza. Not far at all from where we were staying across the gorge in Lansing and it was nice to have another excuse to go back into the most adorable town, Fayetteville. We were seated immediately at 5 on a Friday (we are old now). There is both a very comfortable indoor area and a perfect-for-this-weather outdoor patio. Service was good, prices were very reasonable. The pizza menu is out of this world. I can't say I have ever seen such creative and unusual pizza ideas. We wanted to try a classic and their elotes pizza. I saw another Mexican-themed version with black beans (for the plumbing) but it was a compromise with GF to get the elotes (her choice) WITH black beans (for the plumbing). We also ordered something healthy (and for the plumbing): their house salad: spring mix (which I typically despise), grape tomatoes, huge croutons chunks, grated cheese, pepperoncini. Two dressing choices: I can't ever pass on a nice vinaigrette. I was not aware that grated cheese, frank grated cheese, in a salad could be so good. The dressing was fantastic. The greens were crisp. The croutons were very good but not plentiful enough, and again the cheese. The pizzas were incredible. The classic really couldn't have been better. The crust was PERFECT thickness and balance of chewy and crispy. Sauce had a flavorful tang. Cheese was, again, cheese. The elotes pizza was also sensational. Who knew that could be such a good flavor combo? So fucking good. The toppings (corn, black beans, jalapeños, think I saw a scallion or two) fell all over the place and made holding the pizza difficult (probably my fault due to addition of black beans...for the plumbing) but it was totally worth it. We did have to flag the server down but service was pretty good otherwise. Everything came out within a very reasonable amont of time. We finished the leftovers literally by the time we went to bed that night.

Great beers and usually some good food trucks. nice outdoor…read morespace. Owners are hands on and great conversationalist.

No so friendly. Beers were good. They need more than just a curry food truck. Maybe pretzels…read morechips or something light to snack on

Definitely the easiest pizza establishment to work with to get a large pizza order. The pizza was…read morehot and ready when I needed it! Best service in the area!

From the owner: Known for its HOT-N-READY® pizza and famed Crazy Bread®, Little Caesars products are made with…read morequality ingredients, like fresh, never frozen, mozzarella and Muenster cheese and sauce made from fresh-packed, vine-ripened California crushed tomatoes. Little Caesars is known for product offerings and promotions such as the Pretzel Crust pizza, Detroit-Style Deep Dish pizza, and the Crazy Calzony®. Additionally, the chain now offers 33 percent more pepperoni on its Classic pizza.

I've been ordering from Domino's in Fayetteville/Oak Hill for years. If you want hot, good food…read morearound Fayetteville, then you need to go with Domino's. They're the best fast food around. Even my picky husband likes Domino's. They're quick, too.

Ordered pizza and subs for delivery, we didn't get 2 of the subs and they replaced with two small…read morepizzas that I didn't want. I called and spoke to the manager who was very rude and could not give me any help. The pizzas that they replaced the subs for were not good at all!!

It's always hard for me to decide what to eat at Ginos because I love everything on their menu…read more Their salads are probably my least favorite, and I wish that their pizza was cooked a little longer, but other than that, I love it 100%. It is one of our go to places. The chicken bacon ranch pizza is my favorite or I get their original breaded wings with my buffalo sauce on the side. The cows are my partner's favorite. Definitely recommend.

These people are so rude. They take forever every time I go there. This time they took over 40 mins…read morefor my order and then wouldn't give me my money back and went and grabbed it and said it is say there. Like really? Then the lady said she was popular so she didn't know why I was surprised it took that long. They have tried to serve me old food before. The ladys at the counter were talking bad about every customer that comes in there. 0/10 would DEFINITELY NOT recommend I put 1 star but oooo I wish I could put 0.

Some of the wings I like, some of them I don't. The pizza is a little too greasy for me, but the…read moreflavor is always on point. I also love their salad options.

Food Was Fantastic And Hot, It Was A Nice Calm Environment, The Servers Were Extremely Nice.read more

We loved this unique and fun little place, with all the old pictures on the wall. It's set up like…read morean old country store with seating on the front porch, and inside as well. If you navigate from the Visitor's Center, it is conveniently located like 5 minutes away. Parking is very limited, but like others have said, if you wait a few minutes, someone will leave. We ate inside because I wanted to look at all the pictures and stuff on the walls. Stormy was an amazing server. She attended to our every need, and helped us with directions to where we were going. We both had the brisket sandwich, and I can't say enough about this brisket. Perfectly smoked, moist on the inside, and the PERFECT amount of crisp char on the outside to give it a little crunch. It's topped in battered onions. My hubby had a side of the Mac and cheese with his, and I was jealous that I didn't get any. It looked perfectly gooey and incredibly cheesy! If I could do more than five stars I would!

What a great find. After spending the morning hiking the park we decided we needed to try a WV hot…read moredog. Found this cool place on yelp as having the best hot dog. A sign out front announced the hot dog special. Two dogs with mustard, slaw, chili, and onions. Also included chips and drink. Our order arrived fairly quickly. The dogs were really good. We ate on the front porch on a nice fall day. The place is a small store that serves good food. Glad we stopped.

Incredible menu, food quality was delicious, coffee menu was creative and vast and fun, the…read moreambiance and interior was unique and beautiful, the staff were courteous and friendly and fun... and the owner even tossed in some free pancakes!! Nothing better than Cathedral Café!!

A business that sells food in a structure that used to be something completely different is right…read moreup and into our alley so it was literally the first thing we did upon stepping foot within the town boundary. We were seated immediately on a Friday at around 1pm. I love their vegetarian options but this is a place that assumes if you are a vegetarian, that you like and must have onions and mushrooms in every meal. I couldn't find much other than pancakes/pastries/sweet shit that didn't have onions and mushrooms but fortunately, they were able to accommodate my request for the tofu scramble without onions or mushrooms. GF ordered the vegetarian quesadilla with, you guessed it, onions and mushrooms (among other things). My tofu scramble was good but calling it a scramble is slightly misleading as it is actually tofu cubes albeit very crispy and tasty tofu cubes. This dish was probably potatoes. A few spinach leaves and maybe 1/100th of a pepper. I will concede to the fact that some of that volume might have been taken up by mushrooms and onions. The dish was very good regardless and the accompanying salsa added a really nice extra je ne sais quoi. I also really like the pay first and then leave whenever you want model to avoid being held hostage to bad service not to say that they would've provided bad service but it is a risk anywhere. Regarding GF's quesadilla which I did not have the pleasure of sampling bc of onions of mushrooms "I thought it was decent". When I asked if she had any details or specifics to add, she replied, "no".