Food was good I had the brisket Mac bowl and it was really good my wife had the burnt end bowl the…read moreburnt ends where ok not great the brisket one was much better also had the banana pudding which was by far the best one I have had in Florida. Overall good local place good prices and decent food if I was in the area again I would not hesitate to stop In

DELICIOUS! We were traveling home from Orlando and found this on Yelp based on reviews. They were…read moreabsolutely correct. OMG, the food was phenomenal and service excellent. It's a small family-operated restaurant and well worth a stop. We had the brisket mac and cheese bowl; pulled pork sandwich with potato salad; brisket & cheeseburger with baked beans; and sweet tea. All of them were amazing and every last bite eaten.

First time visit to Black Bear Kitchen. I initially went for the baked potato, but unfortunately…read morethey were out for the day. So I made a pivot and got the street tacos. The tacos did not disappoint. The meat was seasoned and cooked nicely. The tacos were flavorful. My husband had the hamburger and he said that it was good. You can get two sides and a drink for an additional $6.50. Which makes it perfect for sharing. We picked potato salad and collard greens. The collards would be better if cooked with some smokey meat and pepper vinegar. We had excellent service from start to finish. The restaurant has indoor and outdoor seating. Two different rooms you can sit in. The only downside was the noise level. Between the volume of the music and the people playing connect four outside it was a little loud. I will keep Black Bear Kitchen on my list to visit again.

We stopped in for lunch today and shared because we weren't really that hungry…read more We got the KALENAS STREET TACOS. It was made with brisket, pickled onion, cotija cheese, cilantro for $10. It was good and had good flavor. The brisket actually tasted like roast beef instead of smoked brisket... We were just expecting more of a brisket taste instead. We both loved the other ingredients on the tacos and thought it was an excellent choice. We thought about eating outside but while I was sitting there waiting for my wife to come back out with our lunch I noticed the music coming from the Black Bear was competing with the Tap Room business outdoor seating area speakers as well. Both were loud and playing two different songs and different genres! Very annoying and not enjoyable for outside seating. At least be playing the same music! We decided to eat inside instead. Restaurant was clean.

Very Good Dry Rib Tips. Smoke flavored dry rub was the best I ever had in the State of Florida and…read morein most states. Christina was very kind. My husband ordered the pulled pork sandwich with a brioche bun with side baked beans. I ordered the potato salad side with my dish. The potato salad was great. Home made everything. The two sauces that Christina put on my Rib tips are delicious and if it was me I would bottle them and sell. The smoked and dry Rub seasoning was perfectly balanced with wonderful flavors. Did I mention the one order of Rib Tips is enough for two people with extra left. The pulled pork was enough for two. One side was included with each meal. Yum yum. I will make stop there again when I drive back down to Florida.

They have a microracetrack location near the Villages. The food was freaking delicious! Artmans is…read moremy staple barbecue spot in the area and this place was just phenomenal. I'm assuming the owner is the one running the micro race, track location and he was very friendly. There isn't any place to eat so it's more of a take out location. I got the "around the world" menu item to try everything.

Brisket was so tough and dry. I called for pickup and was so excited but didn't end up eating very…read moremuch because I couldn't chew through it. The plate was mainly rice and beans which were really good. The service was quick. My food was ready when I arrived and they were very friendly over the phone. The inside is small, you order at a counter and they have a few tables inside and out.

Nice little place is good Smokey BBQ. My wife and I shared the Smoked platter. Brisket, chicken,…read morebeef rib. All had nice smoked flavor. The fries that came with it were delicious with a nice sauce topping

love this place, great food and the staff is always the best, I work in Kansas City which makes BBQ…read moretheir claim to fame, I actually like oak wood better, also better priced, highly recommend

Great ribs pulled pork is wonderful too great service very friendly staff no matter whether we eat…read morein or pick up our order it's always great If you haven't stopped in yet give this Oakwood Smokehouse a try

It was my first time ever trying Sonny's BBQ I really enjoyed the pulled chicken and the baked…read morebeans. My favorite was the baked macaroni and cheese. I would order this amazing dish platter again.

We were with a group of 10. Joan provided exceptional service and the food was amazing! We could…read morenot have asked for A better experience

Wow. we were on…read moreour way down the highway and got hungry. We pulled into the butcher block and looked at the menu and with all the other good dishes butcher block had shrimp and grits. In addition to being my favorite dish, whenever I see shrimp and grits on the menu, I always sample it because each restaurant has an idea of what the very best shrimp and grits are. The butcher block southern style shrimp, and grits were quite a bit different than all of the other authentic, southern shrimp and grits. I tasted. delicious, terrific, wonderful with a little bit of spice and a little bit of buzz just the way I would make it if I knew how to make shrimp and grits. Joan had cranberry chicken salad. It tasted fresh homemade was an ample dish and served over a nice bed of lettuce salad. I actually got a taste of it and it was really good. I hope we can find a place again on our way home. That I say I enjoyed the shrimp and grits?

Amazing food!! Amazing service!! Wonderful out door seating…read more. I will be back!! We had a burger, onion rings, breakfast quesadilla and chicken & waffles .. EVERYTHING WAS AMAZING!!!

It had been over five years since we had been back here at least assigned to give it another try…read more Arrived on a Sunday around 2 o'clock in the afternoon and it was very quiet inside. We were seated right away. Our server was very friendly and almost immediately after we were seated, we were greeted by her taking our beverage orders. I opted for the lobster grilled cheese with the kettle chips. The sandwiches were really big, but it was very delicious. The lobster is slightly chilled and they add Swiss and cheddar cheese to it. It was very tasty. The chips were good. I definitely could've done with less chips as it felt like they were overtaking the plate. My husband got the Texas wings. Which had the Texas dry rub with a honey glaze over them. Kind of gave you a spicy and sweet take. He said they were very tasty. Well seasoned and well cooked. He also got fries as his side and there is a dollar up charge for regular fries.

Overall not a great experience. Dark and musty interior. Looks rundown and not well maintained…read more Clutter in entry way and around the bar area. Not inviting or welcoming. Horrible service. Restaurant was not overly busy and had plenty of staff to accommodate the small amount of guests. Waited almost an hour for our food with no apology from management. When our burgers were delivered our server claimed the kitchen made our burgers incorrectly- she either forgot to put it in or it had been sitting for quite sometime. Top burger bun was luke warm. Fries (that were an additional cost) were burnt. For the $17 price one would expect more than a thin slice of bacon for a burger with bacon in the name. "Enjoyed" the meal without anything to drink as I was never offered a refill of water.