Tried The Hammered Cow inside The Insider in Mobile and really enjoyed it! Everything is made to…read moreorder, so the food was fresh and well-seasoned. The Hammer Sauce was so good I didn't need any other condiments on my burger. The onion rings were perfectly battered and seasoned too. Seating is cafeteria-style inside The Insider, so it's open seating. Would definitely go back!

This shop is located inside of "The Insider" where there are 5 other vendors, arcade game room and…read moreattached to the Oyster Bar next door. Not too far from downtown off of Government. Everything was order made. The prices were reasonable. Definitely will comeback when in town.

This place has such a cool, laid-back atmosphere--kind of tucked away with that courtyard feel that…read moremakes you forget you're right in downtown Fairhope. It honestly feels a little like you stumbled into a hidden spot on vacation. The food was solid across the board. You can tell they actually care about what they're serving, everything tasted fresh, not heavy or overdone. The menu has a great mix, from burgers to pasta and seafood, so it's easy to find something no matter what you're in the mood for. The shrimp and grits and the pasta dishes are delicious , and even the appetizers were on point. Service was just as good, friendly, attentive, but not hovering. You don't feel rushed, which is rare these days. What really makes this place though is the vibe. Whether you sit inside or out, it's got that relaxed, slightly upscale but still comfortable feel. If you're in Fairhope and want somewhere that feels local (not touristy), this is it. Easy 5 stars. Will definitely go back!!

We were in Fairhope for the day and chose to eat lunch here after reading reviews…read more We were seated right away and all the staff are very friendly. It was a nice day so we sat outside in a cool little ally. We started with bruschetta which was great. Not what we think of but delicious. For entrees I went with the meatball sub wife went with the arugula pecan salad with ahi, son got Cesar with ahi and daughter got the flatbread which was a caprese. Everyone loved their entrees. The only negative was the meatballs were a little dry. Would definitely go back though.

This was a cool spot. I love exploring when traveling for work. Colleagues introduced me to this…read morespot. Found parking fast and was seated quickly. We were greeted by Svan. I just got a salad with chicken. It was really good and the portion size was for two meals. My colleagues also got salads as well and enjoyed. I would have ordered something heavier but it was later in the evening. I guest that will be a reason to come back. Enjoyed the atmosphere. Staff was great. Food was good. I will return when in the area.

We found this spot the app while traveling to Pensacola beach. I set a reservation for 6 at 7:45…read morepm. We arrived and were seated immediately. The restaurant allows for both indoor and outdoor seating as well as seating at the bar. There are arrangement of booths and regular tables inside. Our server Anthony was very attentive and even gave the table a few recommendations before ordering. We had the bed of croissants as the appetizer. They were nice and fluffy, with a sweet butter drizzle on top. I ordered the shrimp and fries platter . I loved the thick cut of the French fries. My family also had the chicken tacos, the spicy chicken sandwich, the kids shrimp platter and kids pasta platter, and the club sandwich.

Great place to go. The owner is super sweet - love all around! The pork belly literally melts in…read moreyour mouth

The food was great! It's hard to find as it's inside of another place and you have to go in and…read morewalk to the back where you see a sign Velvet Pig. Play some shuffleboard while you wait and sit in a relaxed dining room. Probably should like Cajun food.

As soon as we arrived, we were greeted with smiling faces! The restaurant is located in a beautiful…read morespot with a lovely view of the water and some sand volleyball courts as well! The food was absolutely wonderful! We had the kindest waitress, but were also served by many who worked there. Janice was extremely personable, as well as everyone else! They made us feel right at home in a place we've never been, as well as a state we've never visited. I highly recommend the Red Fish! Wonderful wonderful. The tartar sauce and cocktail sauce were fabulous. I loved the Pier Pressure drink, very refreshing! I absolutely loved this place and glad it was my first ever stop in Alabama! These people and this food will not leave you disappointed, but smiling and satisfied!

We have been coming here for years. The new ownership and the hustle they have is really great. I…read morehad the oysters on the half with parm and garlic, the crab gumbo and then the fried oysters and shrimp supper. Absolutely delicious! Sat at the bar and given the remote control...does it get any better? Nope.

We've been here several times in the year we've lived in Fairhope. I always get the gizzards (wish…read morethey came with cream gravy) because they're the only place I ever see them on the menu (53 restaurants in Baldwin County , so far). Finally ordered a burger and Oh My Goodness! Truly the best burger I've had and it was Door Dashed! Perfectly seasoned beautiful beef. French fries and onion rings always on point. Love the atmosphere when we've visited in person. The burger MADE me write a review. Can't wait to have one there. Guess I'll get gizzards to go...

Pork was delicious and the bacon is tasty!…read more There's an unusual dessert combining bacon and brownies topped with cherries. Sounds odd, but it was interesting mix of sweet and savory. Servers are young and appear to be learning to keep customers happy. The setting is very casual with separate seating areas: outdoor, bar, and indoor spaces. It's reminiscent of an aging diner which may benefit from a new look. Unless the idea is to hang on to the original look, I t's reminiscent of an aging diner which may benefit from a fresh updated look.

My husband and I stopped in for lunch after touring the USS Alabama. We were told the wait would be…read more30 minutes but checked open table and could immediately get a reservation. (I recommend doing that, especially during lunch.) One of my good friends sent recommendations. My husband got the French dip. I hesitate calling it a poboy because I'm from NOLA, and outside south Louisiana, it's just a sandwich . I got the grilled shrimp lunch special with fries. Honestly, spend a little more and get the platter. I'd get them fried, but I can't have gluten. I risked cross contamination and got the fries. They were absolutely worth it. Fortunately, I didn't have a reaction. Trevor was our server, and he was excellent. You could tell he knew the regulars and locals based on how he'd approach new diners. He also gave really good recommendations. The vegetable of the day was a casserole, and Trevor told my husband that was better than the fries. My husband inhaled that casserole. If you're an Elvis fan, request to sit at the table. Overall, I'd definitely come back. For being on Open Table, just know this is a casual restaurant on the bay. Nothing frilly - just good, southern cooking. We will be back!

This spot has a really charming atmosphere and definitely nails the "cute coastal" vibe. Service…read morewas a highlight--staff were genuinely friendly, attentive, and made us feel welcome from start to finish. That said, the food was a bit of a mixed experience. The chargrilled oysters unfortunately came with quite a bit of shell, which made them difficult to enjoy--though we did manage to find some actual pearl in there, so small win and fun! The grilled fish and shrimp were noticeably overcooked, and my husband's fried shrimp leaned the same way, lacking that fresh, tender bite you hope for. Sides were decent but didn't particularly stand out for my grilled dinner. Husband said slaw and hush puppies were good, my green beans were delicious. Overall, it's a lovely place with great service, but the kitchen execution didn't quite match the setting. With a few tweaks, this could easily be a standout spot.

Entertainment was awesome. Joey Smith & son put a smile on my face and my heart!…read more We had a burger - and steak nachos - bothe

This visit to beef O'Brady's was disappointing. Now l've been in this industry for over 35 years…read moreand I can tell you this, whenever someone orders nachos I expect them to have melted cheese on them. I don't like liquid cheese, never have, and I asked the server if I could have just the jack cheese that they said was on it so l'm assuming it's melted, wrong. There was melted cheddar cheese, but I asked for that on the side assuming I was getting the jack cheese melted on it. Well, apparently the spicy jack cheese was sprinkled on top and it looked like Parmesan and no cheese melted inside. My husband ordered cheese sticks and omg the marinara was cold like it had just come out of the fridge and the cheese sticks weren't even hot just luke warm. The beer was nice and cold! I usually love Beef o Brady's but that ruined it for me!

My go-to food source from Fairhope Brewing Company. I got the Pecan Smoked Wings, which are…read moredelicious as I write. I'm a Mac-and-cheese side-guy, still 11 at heart. App works easily with just a phone number and verification. Quick and courteous service. These guys rock!

First time. Great spot. Good food. Friendly service. Random date night with my love…read more Wraps are good. Patty melt was great. Sweet potato fries and Brussels are our favorite side.

Food -was great Service-excellent…read more Ambiance- old time dinner(very nice) This place is off (off 59) in Summerdale (Next too the only Red Light in town) It was fantastic, old time charm, with plenty of open parking Breakfast is served all day / but...get there early Highly recommend--if you in the area

Such a cool place! The retro vibe was awesome. Food was perfect. We will be back soon! We are in…read morethe area often and somehow never heard of this local gem!