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    Double D's Bar and Grill

    3.8 (12 reviews)
    Closed 11:00 am - 10:00 pm

    Double D's Bar and Grill Photos

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    Photo of Trung N.
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    11

    2 months ago

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    1 month ago

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    3 months ago

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    4 months ago

    Wings are great, they have wet sauces and dry rubs. Very clean and enough lighting to read the menu. The staff are very friendly.

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    3 months ago

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    8 months ago

    Great service, interesting menu with desserts to die for. Clean facility with good pricing. We'll be back soon.

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    Photo of Ann M.
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    8 months ago

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    4 months ago

    Place is terrible servers are terrible and the cooks didn't listen to our order one bit

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    4 months ago

    Their food is so yummy!! I have been there so many times and tried most everything on the menu! Love all the TVs in the bar too!

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    6 months ago

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    6 months ago

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    Mid-American Grille - Grilled shrimp with grilled veggies and sweet potato mash

    Mid-American Grille

    4.1(95 reviews)
    1.5 mi
    $$

    Very clean, incredible service, and amazing catfish. Wow!! Only thing that would have made this…read morebetter is Yuengling. Great place for dinner!

    I thought the prices were high for the quality of the food, but the place was busy, so people in…read morePryor obviously like it. The restaurant is clean and well decorated with Early America decor. The atmosphere was busy and the noise level above average. My husband and nephew ordered chicken fried steak. The steak was large and fried to a golden brown. Dan shared with me and still had some left. It cost about $5 more than what we pay for chicken fried steak at diners in Tulsa, but in fairness, the taste of the steak was a little better than what we are used to. The mashed potatoes were made from fresh potatoes, and they were delicious! I chose fried shrimp, French fries, and Cole slaw. I got a huge plate of home made fries which were delicious. I shared with others and still took some home. I didn't like the shrimp and sent the slaw back. The shrimp were not fried crisp and just a little doughy. I got one slice of lemon but couldn't have used more because the shrimp sauce was too thick for dipping. I tried putting some on the shrimp with a fork but didn't like it. The slaw had too much sauce which made the cabbage soft. I asked if I could exchange it for steamed vegetables. They took my slaw but didn't bring the vegetables. Our nephew got a loaded baked potato with his meal and it looked tempting. My sister in law got a rib eye sandwich which came with potato chips. They served it without any sauce, but brought sauce when she requested it. I overheard her tell her husband it was overcooked. The servers were friendly. I'd say we got good service, but two very large groups ordered right before us causing the kitchen to be backed up. We had to wait a considerable amount of time for our food. That gave us more time to visit with our nephew whom we hadn't seen for a long time. I wish we had not forgotten to take pictures of the food since most reviews are a few years old and a lot changes in that amount of time.

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    Mid-American Grille - Fresh, hot bread with cinnamon butter

    Fresh, hot bread with cinnamon butter

    Mid-American Grille - Sign on the wall. Disappointed they don't really have mutton. Just kidding.

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    Sign on the wall. Disappointed they don't really have mutton. Just kidding.

    Mia's Grill - Sign

    Mia's Grill

    4.2(24 reviews)
    0.0 mi
    $$

    Mia knows "meatballs!" Here, they are the real deal! Unquestionably authentic!…read more This restaurant has been in business for 19 years! You have to be liked by the community to survive that long! It is a clean comfortable restaurant on highway 69 south of Pryor Creek OK. Their success is possibly due to the mildly to unseasoned home style versions of Italian food. I think the food is mildly seasoned to satisfy the local Okie palates. Some folks just don't like anything spicer than cream gravy. The lack of Italian flavor was prominent. I couldn't detect a hint of garlic, basil, or oregano in in anything served. The meals started with two small simple salads. Fresh, crisp with decent dressing. They were served with fresh made bread sticks sloppily drowned in olive oil. I went with a Chicken Parmesan and a side of Fettuccine. The chicken breast was a large thin slab, with a light egg battered, pan fried. An unseasoned tomato sauce and a sprinkle of Parmesan cheese completed its transition to a Chicken Parmesan. Not a flavor tsunami, but a good portion of food. The fettuccine was fair. A little garlic would have helped to liven up both. My wife went with the Chicken Marsala. Very nice! It was also large chicken breast that had the black cross hatch branding from being grilled. It was covered in a delicious gravy with lots of fresh mushrooms. Her side was the spaghetti. Same bland tomato sauce as on my meal. The Marsala is a good 'ole Okie meat and gravy meal. Recommended! A side of mashed garlic potatoes would have made this perfect. Skip the Italian sides here and order fries! I don't think the food today was prepared by a "seasoned" Italian chef. A good liberal application of Italian spices is desperately needed.The locals probably wouldn't like it though? The authentic meat "balls" ; first item on the menu under "Entrees." Check the menu picture. Nothing could tipify a small town cafe better that that single menu item!

    Food was okay, served hot, but nothing special. Service was good, nothing outstanding. For the…read moreprice it was okay. Not a place I'd be excited to go back to.

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    Mia's Grill - Salad and beer

    Salad and beer

    Mia's Grill - Inside

    Inside

    Mia's Grill

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    Double D's Bar and Grill - bars - Updated May 2026

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