Reliable place to start my morning; this shop never disappoints! The donuts are always super fresh,…read morebut they do run out of some options later in the morning, so I recommend getting there early if you can. The staff is so incredibly friendly and helpful. They have a great variety and even some seasonal goodies. I tried their new pumpkin spice cake donut, which was delicious. A great spot for consistently tasty treats and welcoming service.

Great donut location…read more There are so many to choose from. They are incredibly soft. I even had some the next day and they were just as soft as the fresh same day donuts! Highly recommend this location for donuts!

The donut hole is an incredible local donut shop! The staff is always very friendly and patient in…read moreanswering any questions about the types of donuts they are offering that day. The shop was clean, tidy, and had that classing delicious baked good smell. I got a dozen donuts of various kinds. My favorite was the iced raspberry filled and classic glazed! A great breakfast treat!

As with most donut places in these parts, they are closed Monday mornings, just when you'd think…read morefolks were wanting to grab a dozen to kick off the office work week. The donuts are good with various concoctions like a maple bacon variety, though it pales in comparison to the wall of donuts I grew up with as a kid at places like Dunkin' donuts. A dozen donuts runs just shy of $20.00 here, which feels kind of hefty. The store itself is clean, and is normally staffed by one counter person... who has been mostly friendly on my visits. A handful of donut holes are often also tossed into the box, which as a dad of 5 kids, we do appreciate. The donuts are good but not necessarily anything particularly special and are priced on the high end .

Say hello to my gigantic croissant! The tray had recently come out of the oven, and in addition to…read morebeing gigantic, this croissant was very good. I also had a vanilla cake donut with cream cheese icing on top, and it was similarly wonderful. I got there about four hours after it opened (they open at 4:30 AM, crazy as that sounds!) so I probably got there after the donut case had been decimated by the early birds, but there were still plenty to choose from. Next time I am that direction, I certainly will stop by again!

Shamrock Donuts has such unique creations! Very cute atmosphere. The Blueberry Creme Donut and…read moreBlueberry Fritter are amazing. The Toasted Coconut Long John is another favorite. I will be going back to try the breakfast sandwiches!

Love the apple fritters the most, especially when there's chunks of apple Nice people work there,…read moreespecially the young lady, whose parents run the Fu Lin take out place next door.

Always a great experience. Fresh and delicious donuts every time. Great options and employees happy…read moreto serve. Our go-to place.

They have the best donuts in town! The old fashioned style is, in my opinion, the best. However…read morepretty much any donut from this adorable little place is going to blow your mind! Krispy Kreme can't compete with the quality these guys and gals bring to the donut box. It's always a treat to bring home a stack of fresh sweetness from here.

A Cautionary Tale (a real one, not a tall tale): First, I…read morecan't say that I'm writing a super fair review, because I haven't ever been into this donut shop. But my mom bought us some donuts from Olde Towne Donuts. I had a bite of a chocolate cake donut and it tasted fine. However, after eating a chocolate Long John, my 15 year old son informed me that he needed his rescue inhaler and some Benadryl pills, because he was having an allergic reaction. We didn't eat anything unusual for dinner. And the donut was the only other thing he ate. When I called the shop to ask if they use any kind of soy protein or pea protein in the ingredients- sure enough, they do. Before calling, I had searched on their facebook page a little to find out it if they had some special feature to their donuts- like "healthier" because of added protein, but I didn't see any mention of ingredients. When I called to ask, the girl who I initially asked wasn't sure what kind of ingredients they used, so I guess a head baker or owner got on the phone and confirmed that they used soy protein in their donuts. I'm not mad- thankfully my son was pretty quick to recognize it and was home where we were able to give him what he needed right away. Still, I caution not only customers with allergies or sensitivities, but I also have a strong word of advice to the owners: if you don't already have notices of this added protein ingredient posted in the store clearly as a warning, as well as on your website/ social media pages, I urge you to do so. It could seriously be a matter of life or death. My son has what people typically refer to as a "peanut allergy"; people who truly have that allergy are not allergic to nuts (I suppose someone could also have a nut allergy on top of it), but they are allergic to much more than just peanuts; it is a legume allergy. Legumes are plant foods formed inside pods, like beans, peas, and pea"nuts". Nowadays, there are so many unexpected foods that can cause an anaphylactic reaction for people with a legume allergy, because so many processed foods have protein as a filler (like highly processed frozen chicken nuggets). And now manufacturers are proud to boast their food item has "added protein". It is the legume protein that causes the severe allergic reaction, known as anaphylaxis. Which can often occur immediately upon ingesting the allergen and the life threatening symptoms can progress in just a matter of minutes. Thankfully, my son's reaction is not immediate- he usually has at least 30min before it becomes serious requiring immediate intervention, and lately he's been able to curb it by taking Benadryl, but he has had many ER visits and epinephrine as a young child. I have often been warned and urged by nurses and doctors not to take the risk of waiting, but to use the EpiPen injector and call 911 as soon as it is realized that ingested an allergen- even before symptoms- or as soon as he has symptoms -even if he's not sure he ingested an allergen. My point in sharing all of this is to emphasize the importance and seriousness of the matter. Please make it known to your customers in some obvious way (and certainly such that your employees would know) that your delicious donuts are made with soy protein (or pea protein or chickpea protein, or lentil protein- believe me, those are all used as added plant proteins.) Reading labels is second nature to our family, but it's so hard when something fresh made incorporates the allergen into their food that would not typically have added proteins. We love donuts and have eaten them from so many different donut shops and houses of donuts all over the country, but never encountered a hidden allergen in the dough. Let the people know, please!

Stop here every-time I'm in St. Louis…read more Quality donuts, huge apple fritters baked fresh daily. Great selection of options, around $10 half dozen. Yes, I highly recommend this place.

I loveeee this donut shop! The donut holes and the apple fritter is best you will ever have…read more Service is friendly, nice open space.

Fast service. Friendly staff. Most important, the donuts were fresh and delicious!…read more I had the blueberry glazed, chocolate cake and an apple fritter (my favorite). The shop was nice and clean with memorabilia. I'm definitely going back for more.

Yes, a nice quaint little place that offers the best airy doughnuts in saint. Louis, they are not…read morethick and you can eat as many as you think you can eat, or as many you would like to eat. They have great selection. Great customer service. The donuts are made fresh and they satisfy that early morning donut cravings.