Cancel

Open app

Search

East Side Pizza Palace

3.9 (47 reviews)
InexpensivePizza
Open 11:00 am - 9:00 pm

East Side Pizza Palace Photos

You might also consider

More like East Side Pizza Palace

Recommended Reviews - East Side Pizza Palace

Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
Yelp app icon
Browse more easily on the app
Review Feed Illustration

Reviews With Photos

Came to this place for the 1s time and definitely coming back the pizza was so good
Yuneidy G.

They owner and the workers are friendly and make you feel comfortable the place have a lot of table so you can come and enjoy this amazing place

pepperoni and cheese pizza
Kate C.

We stopped impromptu to have pizza on a Monday evening, luckily we were the only patrons in the restaurant since I was nervous to eat inside a restaurant due to covid. The front counter staff told us to sit wherever, we choose a booth in the rear which still had crumbs but they didn't offer to clean. There are napkins on the booths in holders so I swept us off. They gave us each a paper menu, we got a large cheese 1/2 pepperoni, a small order of fries, and they told us to pick a drink from the beverage case in the dining room. No liquor only Coke products. Our fries were served in a basket, and with packets of ketchup, no salt. The pizza was good but a bit of a dry crust. The decor is odd, framed Audi magazine pictures, Beatles pics, and then random city/landscape pics. The rugs are stained badly, the restaurant itself is in a small strip mall type spot with odd parking since the front door doesn't face actual parking spaces. One visit was good for us.

At least the dogs are happy ! #woof

I have given this business multiple tries and always end up unsatisfied . The staff is always rude on the phone & today I was overcharged for a cold Italian combo , pick up order ...I was given bread with one piece of ham and let's just say it was given to the dogs lol. I feel like I should have not paid for literally bread. Normally I am not a Karen and love giving great reviews to help people in my town but I am actually not sure how this is acceptable?? Also the people who rated this place 5 stars must have not tasted food in a long time ... I could have made a better grinder with the left overs in my fridge . Didn't know a family owned company would want to disappoint like this ! Mind blowing If I could rate this place 0 zeros I would. I hope you guys are just as disappointed with this review as I was with my order!

Pepperoni slices, at East Side Pizza Palace in Wallingford, CT.
Tom D.

I don't get all the 4 and 5 Star reviews for this pizza. This is Connecticut, a state known for great pizza. And East Side Pizza Palace is not great. Not even close. We were "treated" to pizza at work the other day, so I figured I'd grab a few slices on the way out the door. The pizza was on par with something you'd find at a Gas station. Or in a High School cafeteria. Awful. Greasy, dry crust, no flavor sauce. Least I didn't pay for it (and I don't recommend you do either, there are plenty of better pizza places in the area).

a pizza in a box
Mark W.

By far best Greek pizza in area. Classic pan crust, crisp exterior and great Chevy inside. Sauce has perfect amount of tang and seasoning. Right amount of cheese and toppings. No wonder why they have been around for over 40 years.

A meatball part sub? With a drop of sauce

See all

22 days ago

Great food wonderful service. Owned by a family owned business for years. An Offering of takeout food With great surroundings

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

7 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

7 years ago

Helpful 2
Thanks 0
Love this 1
Oh no 0
Photo of Kate C.
163
774
2243

5 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 1

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 1
Photo of Tom D.
1137
883
2439

10 years ago

Helpful 7
Thanks 0
Love this 8
Oh no 1

6 years ago

Helpful 2
Thanks 0
Love this 1
Oh no 0

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 2
Helpful 1
Thanks 0
Love this 1
Oh no 0

7 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of T R.
0
37
20

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

excellent pizza and the best crispy bacon and meatballs! great service and a friendly hardworking staff! one of the best pizzas around!

Helpful 0
Thanks 0
Love this 0
Oh no 0

8 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0
Photo of Tanner M.
28
97
45

7 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

14 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

7 years ago

Super nice family that owns this place, but I unfortunately thought the pizza was pretty bad.

Helpful 1
Thanks 0
Love this 0
Oh no 1

12 years ago

Helpful 2
Thanks 0
Love this 0
Oh no 0
Photo of Mike D.
0
120
32

5 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

15 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

8 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

7 years ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

9 years ago

Helpful 0
Thanks 0
Love this 1
Oh no 0
Photo of Joe M.
0
10
3

11 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

17 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0
Photo of Joe P.
66
25
1

9 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

11 years ago

Pizza was solid and piping hot. The 1984 Audi poster added a retro ambiance to the establishment.

Helpful 1
Thanks 0
Love this 1
Oh no 0

12 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

17 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

9 years ago

Everything was burnt! Tried to eat it anyways, food had no taste. This is definitely not the place to go.

Helpful 0
Thanks 0
Love this 0
Oh no 0

14 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

11 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0
Photo of Dee Y.
21
27
4

10 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Bee D.
4
111
26

12 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

13 years ago

Ordered 2 calzones today. Quick delivery but don't bother. Weren't that great. Wouldn't order them again.

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Joe B.
13
94
4

13 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

12 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

10 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Jim L.
2
15
0

12 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

Page 1 of 2

Ask the Community - East Side Pizza Palace

Review Highlights - East Side Pizza Palace

Greek style pizza is much better than New Haven style and these guys make the best I've had in a long time.

Mentioned in 9 reviews

Read more highlights

You might also consider

Verify this business for free

People searched for Pizza 14,592 times last month within 15 miles of this business.

Verify this business

Inferno Apizza

Inferno Apizza

4.2
(13 reviews)
1.5 mi

Inferno Apizza is a New Haven-style pizzeria that opened in North Haven, Connecticut in July 2017…read more It was founded by Christopher Beauton, who has over 50 years of pizza-making experience. More recently Beauton was connected with the New Haven-based "Big Green Truck Pizza": a fleet of green mobile wood-fired pizza oven trucks that was founded in 2003. He joined that operation in 2009 and worked as one of the pizza chefs as well as an operations manager. In 2017, Beaumont decided to open his own brick & mortar pizzeria at the Home Depot Plaza in North Haven. He had a Mugnaini Wood-Fired Pizza Oven imported all the way from Tuscany, Italy and installed at his new pizzeria. Inferno Apizza was met with much success and even opened a mobile pizza truck spin-off business dubbed "Rolling Inferno". In May 2024, Inferno Apizza closed their North Haven location. At this point, Beauton semi-retired but passed the torch to his 20-year-old grandson Michael Masto. The young pizzaiolo learned well from his grandfather and had been making pizza for a number of years. In October 2024, Masto reopened Inferno Apizza in Wallingford, with Beauton helping out as a "business consultant". In addition to New Haven-style thin crust pizza, Inferno also makes subs, salads and various appetizers such as wings and stuffed breads. My family and I have ordered from Inferno Apizza several times since they opened, and we have never had a bad experience. The crust is always crisp with just the right amount of char around the edges. I recently ordered take-out from them: a large "White Pie with Broccoli & Extra Garlic" and a small "Plain Mozzarella". This was actually my first time ordering from them since they relocated to Wallingford. When I arrived, I took note of the new location. It's much smaller than their old North Haven location; more of a take-out pizzeria now as opposed to a large sit-down pizzeria. Also gone is the large wood-fired oven (the pizza trucks, however, still use wood fire). Inferno now uses conventional gas ovens. Could they still get that crispy, charred crust with these? When I arrived at home, we dug into the pizzas and all of our worries were set aside. It may be a new location, it may be different ovens, but it's still the same excellent-tasting pizza! We continue to give Inferno Apizza our seal of approval!

I tried inferno pizza truck this summer at a 4th of July party and thought it was absolutely…read moreamazing. So many different pizzas to pick from . And they had gelatin and what a great experience. Well tonight my daughter ordered me a pizza . I had a busy day and it was the perfect surprise . I didn't realize they delivered and they have small pizzas which is nice when you live alone. The pepperoni and onion was soo good . Cooked perfectly and was here in a little bit less than a half hour even though they said an hour . I highly recommend them . Thanks Chris M

Photos
Interior
Interior
"White Pie with Broccoli & Extra Garlic"
"White Pie with Broccoli & Extra Garlic"
Exterior

See all

Exterior
Anthony's Pizzeria & Deli

Anthony's Pizzeria & Deli

4.1
(27 reviews)
2.9 mi

We stopped in because we were starving and short on time before heading to our nearby destination…read more I had picked this place because they had the highest reviews in the area, and I even told my son that on the way in. Service was OK. I think because I tipped at the time of the order the food was brought to the table. The woman was on the phone when we got there, so we waited a little but it was ok. It was all just ok. The pizza we ordered was burnt and not the good kind of char you expect from a brick oven (and as someone who loves Pepe's, I hope I know the difference). Still, we ate it because we had already paid, and we didn't have time to go anywhere else. The salad was just okay, though I will say the ranch dressing tasted homemade, which was a nice touch. The bacon was stale The biggest downside was the cleanliness. The restaurant was dusty and dirty. There was a steady stream of people coming in and out for takeout orders the whole time we were there, which makes me wonder if our experience was just a fluke, or if the regulars simply like it that way. As we were leaving, my son turned to me and said, "Mom, I thought you picked the place with the best pizza." I laughed because he was right, this time, the reviews were wrong, for us at least. Would I order again? Probably not. But the atmosphere and steady business made me curious enough to maybe give it another shot, just with very lower expectations. And for take out.

really excited to try this place after seeing they sell slices, a rare sight in connecticut! i…read moreordered a bbq chicken slice and a bacon/onion slice which i enjoyed! i did order their pork belly and calamari and it smelt veryyyy fishy which was a little off for me. the pork was great and crunchy but the calamari was a bit chewy, no flavor, but the marinara sauce helped but still disappointing for $11. we also got their egg rolantini and it was too bad but not my favorite. i would definitely come back to try the pizza again and sandwiches.

Photos
Frontage @ night
Frontage @ night
Storefront at night
Storefront at night
Storefront

See all

Storefront
Little Rendezvous

Little Rendezvous

4.3
(242 reviews)
6.5 mi
$

I'm going to skip past all my typical narrative about the restaurant ambiance, this is pizza, and…read morethe pizza is amazing!!! If you like New Haven style pizza, which is arguably the 'esemplare' of all pizza, then visiting The Little Rendezvous is a MUST visit if you live within 90-min. Plan a trip to visit some store you want to go to, a beach visit or whatever, just find a way to circle The Little Rendezvous into the trip! The crust is thin with a crackery-crunch, the sauce is at a another level and the mozz and roni are high-quality deliciousness! Rendezvous stands tall with any of the well known top-3 pizza joints in New Haven. Dave's score of 9.1 (if you are unaware of the reference, then pizza isn't your thing) is right on point, and I'd go as far as scoring it slightly higher at a 9.2 based on my visit. The building is something out of folklore. The building is all of about 20ft. wide, and when you enter, it is immediate, Steve (owner/chef) is all about the pizza. To be clear, most will consider Rendezvous to be take-out only. There is zero decor, less signs made with cardboard and sharpie notifying you that wait times of hours are real..... so be sure to call ahead. You walk past the most basic seating area of 3-4 small tables with bare walls, and then proceed to walk down an oddly long and narrow sloping hallway which leads you to the service counter/kitchen which houses the 130-year old oven! It's honestly something you could only imagine out of a movie...... the hole in the wall that is creating high-quality, delicious pizzas! Why or how you ask? The answer is simple, Steve! The guy clearly has a passion for making pizza and has dedicated his life to doing so. I met the 'man-the myth-the legend' on my visit, and he kindly even took the time to chat with me. Bucket-list item checked off! Overall score = 5.0!!!

Great spot. Not what I expected, I once lived in New Haven and am used to destination pizza. This…read morewas much more unassuming and better set up as a take out, but did not disappoint. We arrived early on, what I thought was off hours and ordered in person, the wait time was 4 hours. I don't live far so it was easy to come back. The dining area is tight and pretty basic, so plan on wooden bench in limited space if you are dining in. I would also recommend calling way in advance with your order. As far as pizza goes, I have had the opportunity to sample most of the high profile places and understand why this place deserves to be on the list. The crust is pretty fantastic and overall a really good pie. When we went, there was no line. The grab and go was super simple, cash only. Order ahead, plan accordingly, and enjoy.

Photos
Tomato pie
Tomato pie
Pizza chef
Pizza chef
Little Rendezvous

See all

East Side Pizza Palace - pizza - Updated July 2026

Loading...
Loading...
Loading...