For a number of years we have bought shaved salt ice here during our annual fishing trip out of…read moreGold River. For one whole tote, delivered to the parking area beside our boat, the price was $35 in the early 2000s. One tote was enough to fill 3 or 4 ice chests, plus a couple of fish lockers on the boat. In recent year the aged woman who runs the place has been accusing us of "stealing Ice" and has raised the price every year. In July 2023 she raised it to $150, and told us the commercial fishermen were complaining because they used their own totes???? She also insisted on cash payment, which we suspect went directly into her own pocket. Beware the Ice Nazi of French Creek! We, nor our fellow fishermen, will ever again stop there.

We recently moved to Parksville and were delighted to learn there is a fresh seafood store near us…read more This is my first yelp review and the one-star rating of this place prompted me to sign up for Yelp and proceed with this review. First visit we bought shrimp cakes. You know if you don't mix jello enough, there's a layer of thick rubber at the bottom? That's the consistency of the shrimp cakes. The next time I asked if the crab cakes were any different, and she said if you don't like the consistency of the shrimp cakes, you're not going to like the consistency of the crab cakes. Second visit was for halibut. Not fresh, but apparently flash frozen and cut the same day as it is sold. Was extremely watery, so...... Third visit is a charm - or not! Fresh sockeye salmon for $27.99 a pound. They were not deboned so I spent half an hour deboning four fillets. Of the four, one still had a section of bone attached to the side which had to be trimmed. One fillet had a large section of fat that had to be trimmed. There goes about $6. Thrifty's and Quality Foods has better seafood - just sayin....

We went to Chameleons the other night for my birthday dinner and it exceeded our expectations in…read moreevery way. The service is friendly and attentive. The ambiance is warm and cozy. I started with the flavorful lemon merengue martini. Yum! The wine selection was pleasing, and we able to order both a chardonnay and a cabernet. My husband had the potato leek soup and I enjoyed the stuffed mushroom caps as our appetizers. They were both delicious! For dinner, he had the special of the day - stuffed chicken with Mashed potatoes and vegetables. The chicken was perfection and the mashed potatoes were incredible. I had the seafood crepe with garlic bread and vegetables. I'm so glad I tried this! It was rich and savory, without feeling too heavy. To finish things off, we shared the sticky date cake - a dessert that is a must-try. It's clear that they take great pride in their food, beverages and service. Other than recommending every item we ordered, I'd also suggest making a reservation ahead of time since this is a small restaurant. You won't be disappointed dining at Chameleons!

I saw a review on Yelp and likewise decided to try this place. I was lucky to get a table, as the…read morerestaurant was nearly booked (5:30ish on a Thursday)! It is a small but charming venue, with comforting jazzy standards playing quietly in the background. Had a glass of BC wine and the crab cakes. They were not made with lump crab, but whatever binding they used was light enough and didn't get in the way of the flavor. Fully enjoyed my experience and felt very cared for, despite the busy atmosphere!

Maggie's Fish and Chips serves up absolutely stellar top notch fish and chips. The batter is thin…read moreand crispy without being greasy. The portion of fish in each piece was quite substantial. Our party ordered cod, red snapper and Ling cod. Every piece was cooked to perfection; meaty and tastey. The fries were hand cut and fried perfectly. They stress fresh oil and wild caught fish is used to prepare the orders. I will definetly be going back to Maggie's because the quality is equal or exceeds Red Fin Blue Fin in Victoria. There are about maybe 10 to 12 tables and counter seating. Not a fancy restuarant because after all, it is a seafood store. Maggie is very friendly and there is a self serve water station. You order at the till and the food is brought to your table. She totally gets a two thumbs up from me.

We found this spot far from the waterfront and decided to try it. Wow am I glad we did. The first…read moreindication that this was going to be good was the fact that they had a fresh fish market counter. We ordered Halibut fish n chips and was not disappointed, it was amazing. Maggie came to our table and made sure we were happy, she was great! I love supporting businesses like this, they have a quality product and are passionate about what they do. You won't get a waterfront view but you will get the best fish n chips in town.

Had everything we needed. Rib eye steaks sweet corn, and salad mix. Got in , shopped and got out…read more Lots of parking too

It's a good market for a small town. Found everything we…read morewere looking for quickly. Veggy department is good. All the staples there Pricing is fairly reasonable for peak of the summer tourism season. Parking is available. Good to find a supermarket of this quality in Parksville

The only gluten-free options they had was salad and nachos. They asked if I wanted jalapeño peppers…read moreon the nachos and I said no thank you. A very small plate of nachos came complete with the jalapeños and lacking cutlery to remove them. The chips were mostly burnt. I like grocery shopping there, but will not return to the restaurant upstairs.

I am so, so annoyed. I bought some of the sausage on appy hour from the deli department only to…read morerealize after I cooked it that it was 6 days past due. Whatever, that's my bad, I'm not upset about that, accidents happen. I tried to call customer service to let them know what happened and sat on hold for just over 5 minutes before I hung up and tried to reach the deli department. They answered the phone after quite a while and IMMEDIATELY hung up. Just picked up the phone and set it down. That is what made me so mad. I tried customer service again and same thing, no answer just waiting on hold. Finally I called the bakery. I figured they're at least close enough to the deli that they can at least run over and let them know they have spoilt sausages mixed in with the good ones. Thank you bakery!

We came here as it was across the street from where we were staying in Parksville. It's a good…read moreseafood restaurant in Parksville. It was packed and we were able to get a table as we didn't have reservations. We had the red snapper and maple salmon. The food was delicious and not dry. It was a lot better the restaurant at the hotel we were at. We'd recommend this place if you're in Parksville.

Vacationing in BC, we are in parks ville and had a hankering for seafood. The halibut sandwich I…read morewas told by the hubs was good. Jambalaya shrimp was missing flavors and salt. The parmesan linguine was meh. Missing some flavors in my opinion. Chicken was braded and topped with 3 type of cheese, cheddar, parmesan and mozzarella. Chicken tenders were ok. Would I recommend this place? Probably not unless there's nothing around.

What a great meal, with exceptional service! They were kind enough to seat us a little late in the…read moreservice as two of our guests were from out of town and could only get there for a 7 PM reservation. The place is a round log frame building that is quite spectacular inside of you are a log fan. This time of year in Parksville is pretty quiet, most places make hay in the summer and shutter for the slow season All of our food was delicious, prepared with care. Now to be fair there was hardly anyone in the place other than us five, so the kitchen wasn't slammed with people. That all said we enjoyed a wonderful, if somewhat pricey dinner, that would bring us back again!

Went in on our way to Nanaimo from Denman island to get dinner. It seemed busy and the manager/…read moreowner? Greeted us and we asked for a table for 2. He asked if we had called earlier and we said no. He said he had a table but he would need it for a 7pm booking they had and if that was ok. It was about 530 so that was plenty of time for us to finish and we accepted the table. We ordered seafood chowder, oyster Rockefeller, seafood sampler, and a lobster tail. Everything we had tasted wonderful. The rice pilaf that came with the sampler was cooked perfectly. Beautiful rice separation, nice mixture of celery, carrots, wild rice and either leek or onion; nicely seasoned. The halibut and salmon were cooked nicely and had a lovely cream sauce. Veggies nice and al dente. Oyster Rockefeller tasty and fresh. Lobster cooked beautifully, was tender and with hot butter to dip was lush. Seafood chowder was the right texture and consistency, not too thin not to thick and enough seafood to be proud of its name. For dessert the special of the night was a flourless chocolate torte served with vanilla ice cream and whipped cream. That was delicious, not overly sweet and had a nice chocolate flavour and texture was nice and smooth. The service was impeccable, water was always filled and the manager or another server always asked if every thing was alright and or if we were happy. But also you can see with how busy it was they would go off to tend other tables. That being said the fact they take the time to ask and make sure you are taken care of is awesome. I've been to fine dining where the serve disappears and doesn't ever ask how things are until like the last 10 minutes. Overall for an impromptu dinner here we were pleasantly surprised and thoroughly enjoyed our meal. I would recommend dining here if your in the area, reservations might be best as this was a Monday and they were packed.

Not what I thought it would be…read more It definitely exceeded my preconceptions. It's right along the Island Highway and hard to miss. Wanting a bite, so in we came. Just simply looking at the exterior, the place appeared to be a pub. The signage says the same thing! I later find out that it's split into two. A pub side and a restaurant side, separated from each other. You wouldn't have guessed that at all. The restaurant side is a bit more upscale and has nicer decor for a sit down meal. Great view of the beach is a bonus! Friendly service and decent food.

We live in Comox but drive the coast highway often and see this as one of a couple of places to eat…read morelunch. Food and service have been reliably good. Portions I judge to be large enough and fairly priced. We are staying nearby for all of June and eating here, alternating with two other restaurants. I believe this business is underrate.

After staying here in December and loving the hotel and the surrounding area, we stayed again on…read morebusiness a couple of days ago. Our dinner in December was a mixture of excellent service and very average food. This time we ate dinner elsewhere but stopped in for breakfast on our departure day, and boy do we wish we hadn't. The lovely K was on a call so I went down and ordered our breakfasts, she poached soft eggs, me sunny up. Both crispy bacon, potatoes and toast. We were the only people in the place at 9:40 AM which should be an obvious red flag. Our previous experience had me concerned, but our timeline dictated it was this place or nothing until the ferry, which is not really an option either. The crispy bacon was fatty and swimming in bacon grease, the potatoes tasted off, the poached eggs very nice, my sunny up had a good skin on them, obviously under the warmer while eggs were poached. The toast almost crumbled when bitten into. Peanut butter and jam were asked for, and delivered. The peanut butter was fine, but the jam was so runny it wouldn't stick to the knife. I ate the eggs and the toast and left everything else as did K. I can't express how bad it was. Our waitress was out setting tables in the attached tent while people waited to be sat. One gentleman actually sat himself, I mentioned he may want to go elsewhere. Hated to do that, but........ We spoke to our server and she was very apologetic, and it looked like the apology was a common refrain. We will for sure stay at the hotel again, but will not set foot in that restaurant again, I'd rather go hungry.

Had dinner there the last two nights and the service was great and food fantastic. I had the warm…read morecrab and salmon dish with homemade chips both night....amazing. Great cocktail and fun atmosphere.

Nothing wrong with the food quality that stuck out to me, I just heavily dislike companies that…read moredon't welcome youth. I understand that you have a stealing problem (which is awful), but it deters customers when you act like we are all thief's.

i try to avoid save on foods store example Green Onions bundle $ 2.45 --- Food for less $ 1.45…read moreBundle W/M $ 1.65 etc. etc .shredded breakfast $ 6.55 food for less $ 5.45