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    Eddy's Lakeside Bar

    2.8 (39 reviews)
    InexpensiveBars, American
    Open 11:00 am - 12:00 AM (Next day)

    Eddy's Lakeside Bar Photos

    Business Info

    EDDY'S LAKESIDE BAR ATMOSPHERE

    null
    Live music
    Good for groups
    Dogs allowed
    Outdoor seating

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    Menu front
    Kimberly E.

    They're doing their best. We are here for a conference, so the place got flooded with people and inevitably the kitchen got backed up. Also be aware that this is "lake time" so don't expect quick service. Enjoy your time with who you're with. Food was good, but nothing to write home about. I ordered the eddy burger but with chicken and a side salad. The chicken was grilled and not dry so points for that. Side salad was good. The millions of bugs were annoying, but I guess it's the price we pay for eating outside. The stars aren't for the service or environmental complaints. They are for the food. Our server was working hard trying to cover many tables.

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    5 days ago

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    2 years ago

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    6 years ago

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    2 years ago

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    8 years ago

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    6 years ago

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    4 years ago

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    4 years ago

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    9 years ago

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    3 years ago

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    6 years ago

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    7 years ago

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    6 years ago

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    9 years ago

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    4 years ago

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    7 years ago

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    9 years ago

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    6 years ago

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    8 years ago

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    8 years ago

    Fun atmosphere! Great views of the lake! They usually have live music on the weekends!

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    8 years ago

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    Ask the Community - Eddy's Lakeside Bar

    Review Highlights - Eddy's Lakeside Bar

    PERFECT place to stop and eat when you've been on the lake all day or if you just want a nice place to sit, eat and view the lake.

    Mentioned in 2 reviews

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    Road Hog Saloon

    Road Hog Saloon

    4.0
    (61 reviews)
    5.6 mi
    $

    Delicious food, Great Service and a small town ambiance feelin. I have alot of food allergies the…read moreservers are very considerate when takin orders and informative. The kitchen is great about gettin my order exactly how i ordered it without cross contamination. Five star in the eyes of a food allergy guest.

    Note: when I was up here 80% of 2024, I made frequent stops here and was always happy with the food…read moreand service.... I NEVER tip any less than 20% no matter how bad or borderline the service may be; but for tonight's less than regretful experience at Road Hog Saloon, I had to make an exception. Arriving arounf 7:20 pm, I immediately noticed a smaller than normal crowd and took a seat at the bar and ordered iced tea from one of the two bartenders present. The more elder one took my order which was a rib eye medium rare (seared on the outisde with a warm red center), loaded baked potato (with extra butter and sour cream), and corn. To me, a very simple, straight forward order. After placing it, I turned my attention to my phone since I was trying to figure out my schedule for the rest of the month since requests were made for my time. I hear the bartender that took my order cuss and scream something and storm off to the other side of the bar which prompted the other bartender to address the situation. Customers came and went and my order finally arrived. Knowing how well Road Hog Saloon seasons their steaks, I had no reason to worry about the flavor and started to cut in......to what should have been a tender piece of meat that would give way to streaks of juices streaming out of it; instead, I was trying to cut through what felt like a strap of leather. Inspecting the piece I finally freed from the husk, I saw a mostly brown strip with the slightest hint of pink in the center. I set it aside for the opportunity when the bartender might swing by and ask how everything was and started in on my side items. When I was almost finished with my baked potato, the bartender finally makes eye contact with me and I told her that the steak was a little overdone (which was a gross understatement). To this, she snatches the plate from the bar top and bee lines to the kitchen. I didn't catch all of the conversation, but I did hear her finally say, "just drop it rare then!" She comes back to me and argues with me that the steak was medium rare and that is how they cook it with a pink center (but all the previous times I ordered from this establishment, it was seared with a warm red center). She says nothing other than, we are going to make it rare for you then. Time passes and I am about ready to just give up, ask for my check, and leave when the other bartender brings out another steak looking extremely under-seasoned and asks me to cut into it, which I did, and just wanting to put the evening behind me; I told her it was fine. Upon inspection of the new steak, I was amused to find that it was at least 1/3 fat and gristle and separated as much of it as I could for a side by side comparison (as pictured). Completely giving up, I just asked for a box (I have enough faith in my cooking skills to salvage the "steak") and my check. When she finally hands me my check, I noticed that the individual ordered items were not listed and I asked for an itemized receipt so I could turn it in for reimbursement from my employer. She then yells at me that she cannot produce an itemized receipt and what do I want her to do? Hand write the items on the receipt?!?!?! I decided to cut my losses and handed her my card and said I was done with her attitude and I just want to leave. She shoves the receipt with $35.01 at me and takes my card to run it. I get back a credit card receipt that shows that it was run for $36.41!!!! I waited awhile for her to return so I could ask her about the discrepancy, but even though I was sitting at the bar and she is a bartender; she did not make it back around to me. Giving up on any further interaction with her, I left a 10% tip since I did take up some time at my seat and left. I will probably never return here again despite all the good experience I've had, this one has completely ruined it for me.

    Photos
    Inside
    Inside
    Underseasoned and inordinate amount of fat and gristle
    Underseasoned and inordinate amount of fat and gristle
    Drink menu

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    Drink menu
    Big Shots

    Big Shots

    3.6
    (7 reviews)
    2.0 mi
    $

    If I could leave zero stars I would. Don't ever go to this bar. I've grown up in this town and…read moredecide to bring friends for a 23rd birthday weekend. So excited to spend it at Big Shots and celebrate the town I've grown up in. The second we walk in we are immediately bombarded for identification. We all provide the necessary identification to proceed to enter the premises of the building. Once all accepted, we proceed to go to the bar and order drinks. They single out a member of our party and confiscate multiple IDs (mind you we are all 23+). They hold our cards for 10+ minutes and claim that they are testing to see if they are real or false identification. We ask if we can call the police to confirm that they are real. These are 100% real card identification cards. They claim that the police would not know if they were real or fake and the bar could not tell if they were real or fake and we asked if we could leave. They held are identification cards hostage until we show them are Apple IDs on our phones in Instagram usernames. This used to be a favorite bar of ours and we will never ever return. If it was legal, I would burn this place to the ground (but I won't). They lost out on an at least $1000 plus a night with a group of 20 people.

    Absolutely terrible, never want to go again, they were the most discriminating towards people that…read morewere of age even though we had the police come. They did not believe us even once the police confirmed our ages. I will never come back again. They had terrible drinks and I didn't even drink here.

    Photos
    Big Shots
    What's your favorite? We got it!
    What's your favorite? We got it!
    Call us to reserve your event or private party!

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    Call us to reserve your event or private party!
    Honey Pop’s Bar & Grill

    Honey Pop’s Bar & Grill

    4.4
    (36 reviews)
    23.5 mi

    What a great experience. Staff is outstanding in making your visit the absolute best. The food was…read moreabsolutely amazing. I'll be back. The music was great. Thank you.

    I was really excited to try this restaurant so am now very sad to say that I can only give them…read morethree stars and I feel like that's being generous. Let's dig in... First I'll say that I had studied the menu posted on here and when we got there it has changed so I will post the updated menu. We started with the calamari. On the old menu it came with marinara, spinach and peppadew peppers. Sounded fantastic! New menu came with marinara and cherry peppers. Eh, not as exciting but we went ahead with it. What came out was so disappointing! There is a photo here on yelp of a ribeye steak with a basket of calamari in the background that looks really good. What we got was completely different. Pre-breaded frozen rings in a heavy, flavorless batter. They were greasy and there were no cherry peppers or garnish of any kind. The marinara was bleh and sweet. No amount of salt helped either the marinara or the calamari. The dish was in serious need of some acid to cut through all the grease, batter and sweet marinara so I asked for some lemon wedges. They were out of lemons. Next should have been the salad but it came out with the meal instead. That always irks me. Anyway I had gone with the wedge because photos of the house and caesar salads looked pretty boring. The wedge was delicious. A little bit more dressing would have been great but the blue cheese crumbles, jam and tomatoes were on point and the lettuce was crisp and refreshing. Then the entree. Old menu had a 16 oz ribeye for $40, now they offer a 14 oz for $50. Again, I went ahead with it. The farm-to-table beef was what brought us in. I ordered medium rare and felt like it was just barely there, maybe that was just tonight or maybe that's how they always do it, IDK. It was tender, juicy and had great beef flavor, the rancher that raised it did a great job. The cook? Not so much. It needed salt, in fact I don't think there was any seasoning on it at all from the kitchen. I'm a steak purist but a little salt and pepper go a long way and a pat of butter on top really sets it off. Some of the photos here on yelp show beautiful steaks with butter and chives on top. This was just steak. Excellent quality, poor execution. Now let's talk about the side dish. The menu said "roasted corn with bacon, onions, cream and parmesan". Sounds fantastic, right? I can see an image of it in my head and almost taste it! What I got though was absolutely gross and they should have been embarrassed to serve. I guess it was canned corn because frozen should have tasted fresher. It was NOT roasted. The kernels were tough and starchy like field corn, not sweet corn. There were no onions and no parmesan but it was floating in some milk or half and half, I couldn't tell which. Not cream. And it had some bacon in there which was what I picked out and ate because it was the only edible part of the dish. Last was dessert. I was dying to try the ooey gooey butter cake but alas, that was on the old menu, not this one. So we settled for carrot cake. It was a big serving and it tasted fine but it was just a standard bakery cake. It was garnished with whipped cream and caramel which I felt was out of place but hubby liked. The cream cheese frosting was good and there was lots of carrot and raisins in it. Overall the entire meal was just a big "miss" for both of us. Our server was nice and the rest of the staff as well. The place was nicely decorated and had a great deck out back. But when we heard farm-to-table beef I guess we envisioned more than grocery store frozen calamari, nasty corn and basic bakery cake. Even the steak although of excellent quality was lacking, due to under seasoning and under cooking it. The entire experience was just a big disappointment unfortunately. I hope it was an off night for them but we won't be back to find out.

    Photos
    Downstairs Bar area
    Downstairs Bar area
    Pretzel bites
    Pretzel bites
    Dining indoors

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    Dining indoors

    Eddy's Lakeside Bar - bars - Updated July 2026

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