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    Edge Grill and Bar

    4.5 (2 reviews)
    Closed 7:00 am - 2:00 pm

    Edge Grill and Bar Photos

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    8 years ago

    Helpful 3
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    11 years ago

    Alright food (not excellent), good prices too. But great patio with a view of the golf course, so the average meal is worth it.

    Helpful 1
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    The Public Grill Beer And Wine Bar

    The Public Grill Beer And Wine Bar

    4.6
    (63 reviews)
    3.1 mi
    $$
    Family-owned & operated
    Discounts available

    Raina was fantastic, food was delicious, and the cocktails were strong and tasty!…read more Excited to get back and try more of the menu (beef tips were outstanding) Thanks Raina!

    Reading all of the reviews here and maybe I just caught them on an off night, idk…read more.. First things first, it was hot in the restaurant, potentially the A/C was not working as well as it should have been or something, but it was not super comfortable. The service was good, I didn't get her name, a younger woman waited on me and she was very kind and did the best she could. The food came out super slow, I ordered empanadas to start, the waitress said they burned the first order (I appreciated that didn't just serve me overdone empanadas lol) once they finally arrived they were just unfortunately bland, and just kind of lacked authenticity. When she finally brought out my main dish, she even apologized for the wait and said "I had to go yell at them". For a main entree I ordered the French dip with onion rings, another reviewer mentioned they were the best they had had. The meat was kind of tough and dry (which is odd for a French Dip, and everything just lacked flavor. Even the au jus really had no kind of salt or much flavor to it. I really hoped after seeing how everyone else rated this place that I had found that little hole in the wall spot putting out killer food that we all long for, sadly this wasn't it.

    Photos
    Our Loaded Nachos
    Our Loaded Nachos
    The Public Grill Beer And Wine Bar
    "The Public Mai Tai", a bold island classic

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    "The Public Mai Tai", a bold island classic
    The Vig

    The Vig

    4.1
    (132 reviews)
    3.7 mi

    This was my first visit to this location. I ordered the Reuben special and it was great. I had a…read moreside salad, though I should have probably gotten French fries to be consistent with how I've eaten Reubens in the past. But, my wife had fries that I could steal and I appreciate having a salad option. The little side salad had a nice bitterness complemented by the slight sourness of the dressing. The meat was flavorful and sliced perfectly while the bread was toasty enough to stay together long enough to hold in all that juiciness. Our server was attentive and friendly and I'll happily go back to try some menu staples ... unless the next special demands my attention like that Reuben did.

    This is the second time dinning at The Vig at Dana Park and tonight we sat out on the large patio…read more The patio has plenty of seats and has both misters and heating lamps making it possible to use year round We kicked things off with the pretzel served with queso and house mustard--perfect for sharing. The queso was rich without being too heavy, and the mustard added a nice contrast. For my meal, I had the Caesar salad topped with a bistro steak cooked a perfect medium rare. The romaine was crisp, the garlic-anchovy dressing bold, and the garlic croutons and parmesan tied everything together. The steak was tender, flavorful, and elevated the salad. At the table, we also ordered the cheesesteak with Angus beef, roasted peppers and onions, Havarti cheese, and garlic aioli served on a baguette, with sweet potato fries. The sandwich was hearty and satisfying, and the fries were really good The wagyu burger was another standout--topped bacon, Gruyère and smoky blue cheese, caramelized onions, tomato jam, and garlic aioli on a pub bun. The beef and bacon were fabulous and the fries cooked to perfection Jake, our server, was terrific--attentive, friendly, and helped make the whole experience even better. We finished with the butterscotch bread pudding topped with vanilla gelato and caramel sauce, which was the perfect ending--warm, comforting, and just the right amount of sweetness Overall, a great patio dining experience with flavorful dishes, excellent service, and plenty of variety.

    Photos
    The Vig
    SPICY TUNA with crispy rice, sweet soy, green onion, avocado, togarashi
    SPICY TUNA with crispy rice, sweet soy, green onion, avocado, togarashi
    LAMB MEATBALLS with tzatziki, pickled cucumber, pickled onion, confit tomato, fresh herbs, grilled naan bread

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    LAMB MEATBALLS with tzatziki, pickled cucumber, pickled onion, confit tomato, fresh herbs, grilled naan bread
    Lucky Lou's American Kitchen

    Lucky Lou's American Kitchen

    4.4
    (132 reviews)
    3.6 mi

    I didn't take a picture of mythis visit.. so I will have to visualize my food and experience for…read moreyou in words.. Cool bar restaurant with a large outside patio and inside dining. Service was very pleasant and helpful. They have a good size menu with American food to choose from. I went with the Philly cheese steak and fries.. the Philly has thinly slice meat with peppers onions and melted cheese lightly toasted bun option to add mushrooms. It tasted great really tender slices of meat flavor on point. Fries I liked they're the crispy kind. Ive been in before and I always return, I haven't had one thing on their menu that I really didn't so I will keep coming back! :)

    We came to Lucky Lou's to spend time with a long time friend of ours. We came here on a Sunday and…read moreno matter how busy they were they seated us pretty quickly at our table. It is a good thing they have a big variety of dishes to order. For me I was feeling a cheese burger and I actually enjoyed my burger. Others ordered a steak and chicken fried steak. All dishes looked pretty good but on this day I was the burger guy. Not a large place but has ample seating for customers. They do have a bar if that is what you are looking for. Today we just wanted to eat and visit and chat. This place is located on Val Vista Road south of Highway 60. I would recommend this place if you are in the area. The service was good and there is ample parking.

    Photos
    Milkshake flamingo strawberry May 2026
    Milkshake flamingo strawberry May 2026
    Veggie Philly
    Veggie Philly
    Green Chile Pork & Eggs

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    Green Chile Pork & Eggs
    Union Grill & Tap

    Union Grill & Tap

    4.1
    (546 reviews)
    1.8 mi
    $$

    Union Grill and Tap is a consistently great local spot that delivers every time. Whether you're…read moregoing out for a casual meal or looking for a solid game day atmosphere, it's an easy go-to with great energy and reliable service. The food is always solid with a wide variety of options--there's something for just about everyone on the menu, and everything we've tried has been well-prepared and enjoyable. What really stands out, though, is the staff and overall hospitality. We've even gone with our kids, which can sometimes be a challenging dining experience, but they've always been incredibly friendly, patient, and helpful. They go out of their way to make us feel welcome, which makes a big difference. Overall, Union Grill and Tap is a dependable local favorite with great food, a fun atmosphere, and genuinely welcoming service. Highly recommend for families, friends, or game day gatherings.

    I enjoyed this place for a first date. Food was good, service was friendly, and the spicy mango…read moremarg I had was yummy! The only that was a bummer is their fish and chips is panko crusted and not battered. I love fish and chips with the traditional batter, and don't feel like panko is a good match for the white fish. I got the mushroom Swiss burger but swapped it for a chicken breast. I really enjoyed it and appreciate the ability to swap the red meat for something lighter. Fries were good too! They have some good stuff on the menu and will be back to get another experience under my belt.

    Photos
    Union Grill & Tap
    Union Grill & Tap
    Lunch at the bar

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    Lunch at the bar
    Buck & Rider — Gilbert / East Valley

    Buck & Rider — Gilbert / East Valley

    4.5
    (1k reviews)
    4.4 mi
    $$

    Possibly one of the best seafood meals and restaurant experiences I've ever had!…read more The ambience is amazing. We sat at the bar and had a view of the entire restaurant including the kitchen. The place is a well-run and oiled machine. Best quality seafood in the valley. It's pricey but you get what you pay for. The calamari is epic. A must try! We also have the dozen oysters. They were spectacular and the shrimp cocktail does not get any better than this. The staff is incredibly attentive and skilled. Like I said, you get what you pay for and this place gives you the best!

    Review is strictly on the type of restaurant Buck and rider is. It's an AI robotic restaurant that…read morehas no genuine charm or appeal other than nice decor and good food. The servers are robotic and will ask you every single time if this your "first time dining with us". Never do the hosts or hostess acknowledge "welcome back". When we take our tables there's always a receipt on our table and I turn it over and it says "big spender" on it. We do order a good amount and always the best stuff. But to put this receipt on your table for us to see is beyond cringe, and on top of it their servers will pick it up and ask if I've been there before. 50 times I'm guessing we've visited in the last year or so. Countless reservations under my name and other friends and bar visits for happy hour. Today was my wife's 38th birthday and we came to Buck and rider to enjoy it with our three boys. For the first time in our couple years coming they id'd my wife for her drink she ordered. She didn't bring her ID. The server got the gm and she denied us even seeing our history of how many times we've frequented the establishment. She didn't care that it was her bday or that we had a picture of her ID she was cold, dismissive and short. Nothing you expect of a place that should welcome us with open arms, remember us and make our experiences there memorable. It's a judgement call for them. Deny our best customers who dine here twice a month or more, who have three boys and take her ID picture or lose a good customer. Common sense and standard judgement have been completely lost

    Photos
    Espresso Martini!
    Espresso Martini!
    Fresh Pull-Apart Dinner Rolls
    Fresh Pull-Apart Dinner Rolls
    Dirty vodka martini + Onward and Upward

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    Dirty vodka martini + Onward and Upward
    Nana Dee's Diner

    Nana Dee's Diner

    4.2
    (307 reviews)
    0.9 mi
    $$

    Instant nostalgia walking in as this location used to be a 5 & Diner that I'd been frequenting…read moresince the 1990s with my Nanny (British for Grandma). I'd been meaning to try this location after seeing a few of my fellow Yelper friends review this place. Just like they said, this place did not disappoint! Serving up quality diner food with friendly service, classic hits, and blast from the past decor. What We Ordered: - Steak & Eggs: Under $20?! Count me in! Seasoned well and cooked perfectly to order for both the over easy eggs and medium rare steak. Breakfast perfection! - Patty Melt: My boyfriend said it was delicious, and the small bite I tried was great. You can tell they season their burger patties. Honestly, we both left very impressed as all the food was seasoned well and cooked beautifully. Who says diner food can't be done well?! Nana Dee's has set the standard for diner food!

    Thanks Nana Dee's and our wonderful waitress, Valerie - that's 3 gentlemen extremely well-fed and…read moretaken care of. Delicious and plentiful food, recommended by Valerie - difficult to get out of our seats to close out and get back on the road, truth be told. I had the burrito special (ginormous and the salsa on the side with hash browns was excellent); my two colleagues had Ultimate Lumberjacks that did not disappoint. Lovely, well-kept and bright American Diner experience with vibrant decor to keep your eyes busy while you have a short wait for your food. Valerie was there every step of the way to ensure our needs were met and our questions were answered. First Class experience - thank you

    Photos
    Nana Dee's Diner
    Patty Melt
    Patty Melt
    Menu - April 2026

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    Menu - April 2026
    Tucked Away Craft Kitchen & Bar

    Tucked Away Craft Kitchen & Bar

    4.7
    (309 reviews)
    3.6 mi
    $$

    The first time we ate at Tucked Away It was a regular full-time restaurant. We enjoyed the food…read morewith its New Mexican twist. If I remember correctly, the chef studied with Bobby Flay. Much to our dismay, the restaurant was closed to focus on catering. Luckily, though, It reopens for pop-ups. This morning I saw an Instagram post announcing that there would be a brunch pop up today, so we got up and got ready to go. It really is tucked away in the corner of plaza and goodbye Safeway. Inside is a small dining room with a bar, and through the rolling doors is a patio with outdoor seating. You can see the kitchen through the plexiglass divider, and there is bar seating along the divider so you can watch the cooking. There's a great, colorful mural on one wall and some fun lighting fixtures and art. Today's pop up was packed when we arrived. We grabbed the last two chairs which were on the bar overlooking the kitchen. The menu had seven choices. Of course we ordered two different things so we could share, but we skipped cocktails. We ordered: *Steak chilaquiles Christmas style (both red and green chile) served with a side of beans and talked with an egg *Green chili pork hash served with a side of beans talked with an egg Both were delicious! We both ordered scrambled eggs, and I'm pretty sure it was more than an egg. I'm not sure how they cook those eggs but they were the best ever. The pinto beans had green chili in it and was so good. I'm from New Mexico, and these tasted like the beans that you rarely find outside of New Mexico. The steak on my chilaquiles was really good - - thin sliced and tender. I was able to easily cut it with just a butter knife. The pork in the hash was so yummy. What are scrumptious brunch! It was nice to sit overlooking the kitchen, as it was quite a show to watch the chef. I was amazed at how over easy eggs were tossed and caught in the pan without the yolks breaking. Heck, I can't even flip eggs with a spatula without breaking the yolk! Anytime I've overlooked a chef cooking, I'm totally in awe of their amazing skills, and this was no different. I really recommend Tucked Away, just as I did when it was a regular restaurant. Follow them on Instagram to be alerted to pop ups. You won't regret it!

    BREAKFAST BURRITO alert!! This place has amazing burritos for and amazing price. Went this morning…read more(Wed 8/20 11am) and met the owner, the chef made 3 burritos on the spot to go and they were so good. Service was quick ; we will definitely be back!!

    Photos
    Salad
    Salad
    Rack of Lamb
    Rack of Lamb
    Casio de Pepe and grilled asparagus.

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    Casio de Pepe and grilled asparagus.

    Edge Grill and Bar - tradamerican - Updated July 2026

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