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    Edomasa

    3.7 (469 reviews)
    ModerateJapanese, Sushi Bars
    Open 6:00 pm - 10:00 PM

    Order Edomasa Takeout or Delivery

    Edomasa Photos

    EDOMASA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - Edomasa

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    Late night grub
    Lindsay W.

    This used to be a late night sushi house that we would go to after the "club". Now, it is our go-to family spot for early evening dinner. We like to sit at the bar or small tables in the front and enjoy appetizers that include calamari or tempura. The kids like the early dinner special that comes with chicken, California roll, miso, salad, and tempura. Adults love the Philadelphia roll and Mexican roll. Sometimes, we splurge on some love boat! Plus, mochi at the end with three flavor options is always a win. And you are always greeted with smiles!

    Elizabeth C.

    Super cozy place, delicious food and attentive service! Will go again when we are back in the area!

    I think it was still alive Not cooked Was told this is medium but I don't think it was even close to that

    Salmon bowl is delicious
    Mr F.

    The food and service here is always great. There are so many selections it's hard to actually pick which one you want

    Salmon hamachi bowl
    Corinna W.

    This is a small home style restaurant that serves a variety of Japanese food. From curry katsu to sashimi. I loved that there was an adorable elderly Japanese couple who seemed to be the owners manage the restaurant. Service was very good and everyone seemed very friendly. We ordered the curry pork katsu (large), beef curry udon, beef curry with rice (reg size) the salmon fest, and salmon hamachi bowl. Everything was delicious and the fish was fresh. Good size portions. Our 3 entrees came with miso soup. And the salmon hamachi bowl came with a mango mochi ice cream, My son missed eating authentic simple Japanese food and that's what he got. I thought the price was very reasonable for what we got. Can't wait to come back to try other items on their menu. (There's many specials posted on the wall.)

    The main course
    Wilde E.

    YUM. Rolls are smaller than I'm used too but if ya get 2 it's almost a full meal. They are reasonably priced and the ingredients tasted fresh :) Would love to come here for sashimi next time Service was nice, ambiance, chill, and noise level was moderate.

    Sapporo beer 16 oz.

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    3 months ago

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    1 month ago

    The sushi was delicious and it came out on a giant boat platter! I had guests from Korea visiting and they loved it. Great experience

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    11 months ago

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    1 year ago

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    6 months ago

    Very good food, very friendly staff. Miso soup was free and tasty in exchange for some cake

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    2 years ago

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    1 year ago

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    1 year ago

    Love this place, highly recommend. Good food & even better service. The owners are so sweet and make you feel like family.

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    3 years ago

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    3 years ago

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    2 years ago

    A hidden gem nestled in Santa Barbara that delivers friendly service, a delightful owner and no-frills sushi. Thank you, Tai!

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    2 years ago

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    3 years ago

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    8 years ago

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    Photo of J.R. G.
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    3 years ago

    Edomasa has been a gem for a long time. I personally love the pork cutlet Katsu curry. Best Japanese curry in Santa Barbara hands down.

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    7 years ago

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    3 years ago

    Excellent food, friendly staff and reasonable prices! Casual atmosphere. Bargain full platter meals, too.

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    Page 1 of 12

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    Sun Sushi

    Sun Sushi

    4.4
    (500 reviews)
    1.0 mi
    $$

    Three of had a wonderful experience here a few nights ago. We made a reservation and only waited a…read morefew minutes to be seated We ordered a wonderful bottle of sake. We also ordered soft she'll crabs(delicious) a wonderfully prepared plate of sushi, including eel and unagi with quail eggs Many other wonderful dishes. Our was knowledgeable and suggested some excellent items. We left not full but satisfied and very pleased with this establishment.

    Sun Sushi is located in a nondescript strip mall on State Street, but their food is mostly really…read morefresh and delicious. The miso soup was pretty "meh", but the salad with its miso dressing was tasty, as was the shrimp and veggie tempura; nothing outstanding, but on point. The pork-filled gyoza were also fresh and delicious. The "Bluefin tuna 6 ways" was outstanding: each presentation highlighted different cuts of the fish and each one was delicious and a bit different, really good. My girl had some green tea mochi she liked; I tasted it and it didn't do much for me, but... Wine pours by the glass are generous and reasonable, and the service was just fine, courteous and attentive. This is a small restaurant and it can get kind of noisy and crowded, but that's also a testament to the fact people know how good this place is. If you're a local you probably know this, but if you're a visitor (like we were) be sure to check this place out if you're in Santa Barbara and craving really good Japanese food. Recommended.

    Photos
    Uni, Yellow Tail, Halibut and Salmon Sushi
    Uni, Yellow Tail, Halibut and Salmon Sushi
    Sun Sushi
    Sun Sushi

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    Yoichi's

    Yoichi's

    4.7
    (244 reviews)
    1.4 mi
    $$$$

    This place was so good, I had to take out my phone to take notes. Each dish blew me away, and I…read morestarted texting my friends about it before all 9 courses were done. Had reservations for 7 pm dinner on Friday. The place wasn't busy during our entire dining experience. Aside from a larger table of ~10 people and 2 smaller tables, the place was empty, which was nice and quiet for date night and anniversary celebration. The 9-course Kaiseki was plate after plate of flavor. Highlights: - Course 4: Somen with sweet broth, grilled beef, and grilled green onion. THIS. The beef was so good, I refused to swallow, so I could savor the flavor. Fatty in flavor. Lean in cut. Somen cooked to perfection. - Course 7: Chilean sea bass simmered in bonito chicken broth with daikon and green beans ~ THE SEA BASS WAS GAS. Marinated in miso before grilling, the tenderness and juiciness of the sea bass is locked in prior to simmering in the broth. Chicken broth with the bonito added depth to the dish. - Course 9: Black sesame pudding with tangerine jelly ~ THIS. This dish embodied the level of black sesame I expect for any dish. Tangerine jelly cuts through as a nice refresher for the next bite. Perfectly not too sweet. All in all, I had the best experience. Each component of a dish adds its own flavor that completes the dish as a whole. Ultimately, one of my favorite culinary experiences that took my taste buds on a journey! Would return!

    This was one of my best omakase experiences in the US and I'm glad we found this place! The owner…read morewas extremely nice and makes you feel like you're eating at his house, which is an apt feeling since the restaurant is in a small house. All the dishes we had were flavorful, had perfect texture, and the seafood was all very fresh.

    Photos
    Yoichi's
    Appetizers
    Appetizers
    Excellent sake selection for pairing.

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    Excellent sake selection for pairing.

    Edomasa - japanese - Updated July 2026

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